17 Indian Spiced Basmati Rice Recipe Discover Culinary Perfection!

Published on: Mar 27, 2024

Basmati rice is a staple in Indian cuisine and is loved for its delicate, fragrant aroma and fluffy texture. With its origins dating back to ancient India, this long-grain rice has become a beloved ingredient in many dishes, including the famous Indian spiced basmati rice. This flavorful rice dish is made with a blend of aromatic spices, making it the perfect accompaniment to any Indian meal. In this article, we will take a closer look at this traditional Indian recipe and learn how to make it at home.

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Looking for a flavorful and aromatic side dish to pair with your beer can chicken? Look no further than this delicious Indian spiced basmati rice recipe. The fragrant blend of spices like cumin, coriander, and turmeric create a perfect balance of heat and flavor that will have you coming back for more.
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Easy Indian Spiced Basmati Rice

Main Ingredients: Basmati Rice, Ghee, Cardamom Pods, Cloves, Bay Leaves
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If you're short on time but still want to elevate your beer can chicken experience, try this quick and easy Indian spiced basmati rice recipe. With just a few simple ingredients and a short cooking time, you'll have a flavorful and satisfying side dish to enjoy with your meal.
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Chicken Tikka Masala on Spiced Basmati Rice

Main Ingredients: Basmati Rice, Coconut Oil, Minced Garlic, Cardamom
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For a full Indian-inspired meal, serve your beer can chicken with a side of chicken tikka masala on spiced basmati rice. The creamy tomato-based sauce and tender chicken pair perfectly with the fragrant and flavorful rice, creating a meal that will transport your taste buds to India.
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Healthy Indian Spiced Chicken

Main Ingredients: Olive Oil, Chicken Breast, Red Onion, Garlic Cloves
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If you're looking for a healthier alternative to traditional beer can chicken recipes, try this healthy Indian spiced chicken. Marinated in a blend of spices like ginger, garlic, and garam masala, this chicken is bursting with flavor and is a lighter option for those watching their calories.
Looking for a unique and flavorful way to use up your leftover beer can chicken? Try adding it to this Indian-spiced cauliflower soup. The tender chicken adds a protein boost to this hearty and warming soup, while the Indian spices bring a delicious and unexpected twist.
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Slow Cooker Indian Butter Chicken

Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
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If you're a fan of using your slow cooker for easy and convenient meals, this slow cooker Indian butter chicken recipe is a must-try. Simply throw all the ingredients in and let the slow cooker work its magic, resulting in tender and flavorful chicken that pairs perfectly with spiced basmati rice.
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Indian-spiced Chicken Traybake

Main Ingredients: Garam Masala, Ground Turmeric, Chilli Powder, Sweet
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This Indian-spiced chicken traybake is the perfect meal for busy weeknights. With just one pan and a few simple ingredients, you'll have a delicious and filling meal on the table in no time. The blend of spices like cumin, paprika, and turmeric give the chicken a flavorful and aromatic kick.
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Grilled Tandoori Chicken with Indian-Style Rice

Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
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Fire up the grill and try this grilled tandoori chicken with Indian-style rice for a summery and flavorful twist on traditional beer can chicken. The smoky and charred flavors from the grill combined with the Indian spices make for a mouthwatering meal that will impress your taste buds.
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Indian Basmati Rice Pilau

Main Ingredients: Ghee, Cumin Seeds, Red Onion, Salt, Cardamom Pods
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For a more traditional and classic Indian side dish, try this Indian basmati rice pilau recipe. The delicate and fluffy basmati rice is cooked with a blend of spices like cardamom, cloves, and cinnamon, resulting in a fragrant and flavorful side dish that pairs perfectly with beer can chicken.
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Spiced Indian Curry with Garnish

Main Ingredients: Basmati Rice, Saffron, Lime, Chicken Breast, Curry
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If you're a fan of spicy and flavorful curries, this spiced Indian curry with garnish is a must-try. The combination of spices like coriander, cumin, and fenugreek create a complex and delicious curry that pairs perfectly with spiced basmati rice and, of course, beer can chicken.
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Indian Spiced Rice & Lentil Salad

Main Ingredients: Basmati Rice, Dried Lentils, Sliced Almonds, Oil, Red
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This Indian spiced rice and lentil salad is a light and refreshing side dish that pairs perfectly with beer can chicken. The blend of spices like mustard seeds, curry powder, and chili flakes give the dish a burst of flavor, while the lentils add a protein boost.
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Indian Spiced Tomato & Rice Stew

Main Ingredients: White Onion, Garlic Cloves, Crushed Tomatoes, Vegetable
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For a hearty and comforting meal, try this Indian spiced tomato and rice stew. The blend of spices, along with the addition of tender chicken and vegetables, make for a flavorful and satisfying dish that is perfect for colder days when you're craving a warm and filling meal.
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Indian Rice with Cumin and Spices

Main Ingredients: Basmati Rice, Neutral Oil, Cumin Seeds, Green Chili
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This Indian rice with cumin and spices is a simple and flavorful side dish that pairs well with beer can chicken. The cumin adds a delicious and earthy flavor to the dish, while the combination of spices like coriander, turmeric, and cinnamon add an aromatic and tasty kick.
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Indian Spiced Osso Buco with Pronghorn

Main Ingredients: Shanks, Garam Masala, Sea Salt, Small Yellow Onion
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For a unique and adventurous twist on traditional beer can chicken, try this Indian spiced osso buco with pronghorn. The tender and flavorful meat pairs perfectly with the fragrant and spicy blend of Indian spices, creating a one-of-a-kind dish that will impress your taste buds.
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Indian-Spiced Chickpea Curry (Chana Masala)

Main Ingredients: Flavored Oil, Yellow Onions, Garlic, Ginger, Serrano
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If you're looking for a vegetarian option to serve alongside your beer can chicken, try this Indian-spiced chickpea curry, also known as chana masala. The blend of spices like garam masala, cumin, and coriander make for a warm and flavorful dish that is perfect for soaking up with some spiced basmati rice.
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For a truly authentic Indian experience, try this Indian lamb biryani recipe. The tender and flavorful lamb is cooked with a blend of spices like cinnamon, cloves, and cardamom, creating a fragrant and aromatic dish that is perfect for pairing with beer can chicken.
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Aloo Gobi (Indian Spiced Potatoes and Cauliflower)

Main Ingredients: Vegetable Oil, Yellow Onion, Garlic Cloves, Fresh
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For a vegetarian side dish that is full of flavor, try this aloo gobi recipe. The combination of potatoes, cauliflower, and a blend of Indian spices like turmeric, cumin, and ginger make for a hearty and satisfying dish that pairs perfectly with beer can chicken.
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Vegan Red Lentil Curry

Main Ingredients: Coconut Oil, Garlic, Fresh Ginger, Fresh Turmeric
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For a vegan option to serve alongside your beer can chicken, try this vegan red lentil curry. The lentils provide a protein boost while the blend of spices like cumin, coriander, and curry powder create a flavorful and satisfying dish that will please your taste buds.
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Slow-Cooker Indian-Spiced Lentils With Spinach

Main Ingredients: Vegetable Broth, Brown Lentils, Diced Tomatoes, Chopped
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Another great slow cooker option, these Indian-spiced lentils with spinach make for a delicious and healthy side dish for your beer can chicken. The lentils are packed with protein and the blend of spices like turmeric, cumin, and coriander add a flavorful and aromatic kick.

The Perfect Blend of Spices

When it comes to Indian cooking, the use of spices is essential. In fact, the combination of spices used in a dish is what gives it its unique flavor and character. The same goes for Indian spiced basmati rice, where a blend of cumin, coriander, cardamom, cinnamon, and cloves are used to create a tantalizing aroma and taste. These spices not only add depth and complexity to the dish but also provide numerous health benefits. Cumin, for example, is known for aiding digestion and boosting the immune system, while cinnamon has anti-inflammatory properties.

Toasting the Spices

To truly bring out the flavors of the spices, it is important to toast them before adding them to the rice. This process involves heating the whole spices in a dry pan until they become fragrant and start to crackle. This step helps release the essential oils and intensifies the flavors of the spices. Once toasted, the spices can be ground into a fine powder or added whole to the rice.

The Basmati Rice

The star of this dish, basmati rice, is a long-grain rice that is known for its delicate aroma and fluffy texture. It is important to use high-quality basmati rice for this recipe to ensure the best results. Before cooking the rice, it is recommended to rinse it well to remove any excess starch and then soak it for at least 30 minutes. This will help the rice cook evenly and prevent it from sticking together.

The Cooking Process

To make the perfect Indian spiced basmati rice, start by heating oil or ghee in a pot and adding the toasted spices. Next, add in the soaked and drained rice and stir well to coat it with the spices. Then, add in the required amount of water and bring it to a boil. Once boiling, reduce the heat and let the rice cook until all the water is absorbed and the rice is fluffy and fully cooked. Finally, fluff the rice with a fork and let it rest for a few minutes before serving. In conclusion, Indian spiced basmati rice is a delicious and aromatic dish that is a must-try for any Indian food lover. With its blend of fragrant spices and fluffy basmati rice, it is the perfect accompaniment to any Indian meal. So why not try making this flavorful dish in the comfort of your own home? With the right ingredients and cooking techniques, you can create a restaurant-quality dish that will wow your taste buds.
17 indian spiced basmati rice recipe Discover culinary perfection!

Healthy Indian Spiced Chicken

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 3 tablespoons olive oil
  • 2 pounds chicken breast cubed
  • 1 red onion
  • 4 garlic cloves or 1 teaspoon Garlic Powder
  • 2 tablespoons fresh ginger or 1 teaspoon Ground Ginger
  • 3 tablespoons brown sugar
  • 1/4 cup tomato paste
  • 2 teaspoons cumin
  • 2 tablespoons Garam Masala
  • 2 teaspoons turmeric
  • 2 teaspoons red chili flakes
  • 1/4 teaspoon canela
  • 2 teaspoons salt
  • 1 1/2 cups water
  • 3/4 cup greek yogurt
  • basmati rice Serve with, or Naan Bread optional

Nutrition

  • Calories : 510 calories
  • Carbohydrate : 31 grams
  • Cholesterol : 150 milligrams
  • Fat : 19 grams
  • Fiber : 3 grams
  • Protein : 52 grams
  • SaturatedFat : 5 grams
  • Sodium : 1610 milligrams
  • Sugar : 12 grams
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