18 Indian Spiced Baked Cauliflower Recipe Taste The Magic Today!

Published on: Mar 30, 2024

In addition to being a delicious and healthy side dish, cauliflower is also incredibly versatile and can be prepared in a variety of ways. One of our favorite ways to enjoy this cruciferous vegetable is by incorporating Indian spices into a simple baked cauliflower recipe. This flavorful dish is the perfect addition to any meal and is sure to impress your taste buds. So let's dive into the details of this delectable Indian spiced baked cauliflower recipe!

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1 of 20

Bloomin’ Indian-Spiced Whole-Roasted Cauliflower {With...

Main Ingredients: Cauliflower, Olive Oil, Spice, Coarse Salt, Cumin
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Indian Spiced Cauliflower and Potato

Main Ingredients: Cauliflower, Medium Potatoes, Onion, Butter, Salt
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For a hearty and satisfying meal, try this Indian spiced cauliflower and potato dish. The combination of tender cauliflower and hearty potatoes, coated in a blend of Indian spices, creates a comforting and flavorful dish. Serve it as a side or add some protein for a complete meal.
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Baked Aloo Gobi Vegan Indian Spiced Potato Cauliflower

Main Ingredients: Cauliflower, Medium Potatoes, Turmeric, Ground Cumin
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This vegan take on aloo gobi is a delicious and healthy option for those looking to incorporate more plant-based meals into their diet. The cauliflower and potatoes are baked with a variety of Indian spices, creating a flavorful and nutritious dish that everyone will love.
4 of 20

STEAM-ROASTED INDIAN-SPICED CAULIFLOWER

Main Ingredients: Cauliflower, Vegetable Oil, Kosher Salt, Freshly Ground
Steaming and roasting the cauliflower in this recipe creates a tender and flavorful result. The addition of Indian spices elevates the dish, adding a burst of flavor to every bite. This dish is perfect for a weeknight meal or for entertaining guests.
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Tandoori Cauliflower with Indian-Spiced Quinoa

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Tandoori chicken has long been a favorite in Indian cuisine, and this recipe gives the classic dish a vegetarian twist. The tandoori-spiced cauliflower is served with a side of Indian-spiced quinoa, creating a complete and nutritious meal.
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This simple and flavorful recipe for Indian spiced cauliflower is a great side dish for any meal. The blend of spices adds a burst of flavor to the tender cauliflower, making it a delicious addition to any dinner table.
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Indian-inspired Chicken Meal Prep Bowls

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Meal prep can be made easy and delicious with this recipe for Indian-inspired chicken meal prep bowls. The chicken is marinated in a blend of Indian spices and served with a variety of vegetables and grains, creating a healthy and flavorful meal that is perfect for on-the-go.
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Healthy Indian Spiced Quinoa

Main Ingredients: Quinoa, Onion, Olive Oil, Jalapeno, Cauliflower
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Quinoa is a great source of protein and nutrients, and this recipe takes it to the next level with the addition of Indian spices. The result is a flavorful and nutritious dish that can be served as a side or as a main course.
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Indian Butter Cauliflower (Vegan)

Main Ingredients: Garam Masala, Ground Ginger, Chili Powder, Curry
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This vegan take on butter chicken uses cauliflower as the main ingredient. The creamy and flavorful sauce, made with a blend of Indian spices, coats the tender cauliflower, creating a delicious and satisfying dish.
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This one-pan meal is perfect for busy weeknights. The chicken is marinated in a blend of Indian spices and then roasted with a variety of vegetables, creating a flavorful and easy dinner option.
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Cauliflower rice has become a popular alternative to traditional rice, and this recipe takes it to the next level with the addition of Indian spices. The result is a delicious and healthy side dish that pairs well with a variety of main courses.
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Indian-Spiced Cauliflower “Rice”

Main Ingredients: Cauliflower, Butter, Olive Oil, Cumin, Turmeric, Ground
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This recipe is a great way to incorporate more vegetables into your diet. The cauliflower is grated and cooked with a blend of Indian spices, creating a flavorful and healthy alternative to traditional rice.
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This simple and flavorful recipe for baked spiced cauliflower is a great side dish for any meal. The cauliflower is coated in a blend of Indian spices and then baked to perfection, creating a tender and flavorful dish.
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This recipe is a delicious and healthy alternative to traditional fried rice. The cauliflower is grated and cooked with a blend of Indian spices, creating a flavorful dish that is packed with nutrients.
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Indian-spiced Chicken & Cauli Traybake

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This one-pan meal is perfect for a busy weeknight. The chicken is marinated in a blend of Indian spices and then roasted with cauliflower, creating a flavorful and easy dinner option that the whole family will love.
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Indian-Spiced Tomato and Cauliflower Soup

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Aloo Gobi (Indian Spiced Potatoes and Cauliflower)

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This classic Indian dish is a staple in many households. The potatoes and cauliflower are cooked with a blend of Indian spices, creating a flavorful and satisfying meal that pairs well with rice or naan bread.
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This impressive and delicious dish is perfect for entertaining or for a special family dinner. The whole cauliflower is baked with a blend of Indian spices, creating a beautiful and flavorful centerpiece for any meal.
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Aloo Gobi (Indian-Spiced Potatoes & Cauliflower)

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This simple and classic recipe for aloo gobi is a must-try for any Indian food lover. The potatoes and cauliflower are cooked with a variety of Indian spices, creating a flavorful and comforting dish that is perfect for any occasion.

The Inspiration Behind the Recipe

The Benefits of Indian Spices

Indian cuisine is known for its rich and complex flavors, thanks to the various spices used in its dishes. These spices, such as turmeric, cumin, coriander, and garam masala, not only add a delicious taste to the food but also offer numerous health benefits. For instance, turmeric is a powerful anti-inflammatory and antioxidant, while cumin aids in digestion and coriander promotes heart health. By incorporating these spices into our baked cauliflower recipe, we not only enhance the flavor but also boost its nutritional value.

The Perfect Balance of Flavors

Cauliflower itself has a mild and slightly nutty flavor, making it the perfect canvas for bold spices. The combination of Indian spices, along with a touch of garlic and ginger, creates a harmonious blend of flavors that will tantalize your taste buds. Each bite of this dish offers a burst of aromatic spices that will leave you craving more.

How to Make Indian Spiced Baked Cauliflower

Ingredients You'll Need

To make this delicious dish, you'll need cauliflower, olive oil, garlic, fresh ginger, turmeric, cumin, coriander, garam masala, salt, and pepper. These ingredients are readily available in most grocery stores and are essential to creating the perfect Indian spiced cauliflower.

The Preparation Process

First, preheat your oven to 400 degrees Fahrenheit. Then, chop the cauliflower into bite-sized florets and place them in a large mixing bowl. In a separate bowl, mix together olive oil, minced garlic, grated ginger, turmeric, cumin, coriander, garam masala, salt, and pepper. Pour this mixture over the cauliflower and toss until the florets are evenly coated. Transfer the cauliflower to a baking sheet, spreading it out in a single layer. Bake for 25-30 minutes, or until the cauliflower is tender and golden brown. Serve hot and enjoy the flavorful explosion of Indian spices in each bite.

In Conclusion

This Indian spiced baked cauliflower recipe is not only delicious but also packed with health benefits and easy to make. Impress your family and friends with this flavorful dish that will transport them to the vibrant streets of India. Don't forget to experiment with different spice combinations and find your perfect balance of flavors. Happy cooking!
18 indian spiced baked cauliflower recipe Taste the magic today!

Indian Spiced Cauliflower and Potato

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 cauliflower large, cut into florets
  • 3 medium potatoes peeled and chopped into small chunks
  • 1 onion medium, chopped
  • 1 tablespoon butter
  • salt
  • 1/2 teaspoon Garam Masala
  • 1 teaspoon coriander
  • 1/4 teaspoon tumeric
  • 1/2 teaspoon chili powder

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 10 milligrams
  • Fat : 3 grams
  • Fiber : 7 grams
  • Protein : 7 grams
  • SaturatedFat : 2 grams
  • Sodium : 270 milligrams
  • Sugar : 6 grams
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