15 Indian Spice Latte Recipe You Must Try Them!

Published on: Mar 30, 2024

Looking for a new twist on your favorite fall beverage? Look no further than our delicious Indian spice latte recipe! This unique and flavorful latte is the perfect way to warm up on a chilly day and will impress all your friends and family. With a blend of aromatic spices and creamy milk, this homemade latte is sure to become a new fall favorite. So why wait? Let's get brewing and discover the deliciousness of our Indian spice latte recipe!

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1 of 20

Kheer (Indian Rice Pudding)

Main Ingredients: Jasmine Rice, Unsalted Butter, Saffron, Ground
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Kheer, also known as Indian rice pudding, is a delicious and creamy dessert that is perfect for any occasion. Made with rice, milk, and a touch of cardamom, this sweet treat is sure to satisfy your cravings for something indulgent. The best part? It's incredibly easy to make and can be customized with different toppings such as nuts, fruits, or even chocolate. Whether you're new to Indian cuisine or a fan of traditional desserts, Kheer is a must-try recipe that will leave you wanting more.
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One of the most popular Indian dishes, butter chicken is a creamy and flavorful curry that is loved by people all over the world. Tender chicken pieces are marinated in a blend of spices and then cooked in a creamy tomato-based sauce. The result is a rich and indulgent dish that pairs perfectly with naan or rice. With the right ingredients and a little bit of patience, you can easily recreate this classic Indian dish at home. Give it a try and impress your family and friends with your cooking skills!
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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If you're a fan of mild and creamy curries, then Indian chicken korma is the perfect dish for you. Made with a blend of spices, yogurt, and cream, this dish is packed with flavor and has a delicate balance of sweetness and tanginess. The chicken is cooked in the rich gravy until it becomes tender and falls off the bone. Serve it with some basmati rice and you've got yourself a delicious and satisfying meal that is sure to please.
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Chicken Coconut Korma

Main Ingredients: Chicken Breasts, Salt, Ground Cumin, Ground Coriander
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A variation of the traditional chicken korma, this dish adds a tropical twist by using coconut milk in the gravy. The result is a creamy and slightly sweet curry that is perfect for those who love coconut-based dishes. The chicken is cooked in a blend of spices and coconut milk until it becomes tender and flavorful. This dish is best served with some naan or rice to soak up all the delicious gravy.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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Madras curry is a spicy and tangy dish that originated from the southern region of India. This curry is known for its vibrant red color and bold flavors. It is made with a variety of spices, including chili, coriander, cumin, and turmeric, giving it a complex and robust flavor profile. This dish pairs well with rice or naan and is a great choice for those who enjoy a bit of heat in their meals.
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Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
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Okra, also known as lady's finger, is a popular vegetable in Indian cuisine. In this recipe, okra is coated in a blend of spices and chickpea flour and then deep-fried until crispy. The result is a crunchy and flavorful dish that is perfect as a snack or side dish. This recipe is also a great way to introduce okra to those who may not be big fans of the vegetable, as the spices and frying process give it a delicious and unique taste.
Main Ingredients: Cabbage, Oil, Cumin Seeds, Ginger, Paprika Powder
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Cabbage may not be the most exciting vegetable, but this Indian fried cabbage recipe will change your mind. Thinly sliced cabbage is cooked in a blend of spices and mustard seeds until it becomes tender and flavorful. This dish is perfect as a side dish or can be enjoyed on its own as a light and healthy meal. With minimal ingredients and a quick cooking time, this recipe is a great option for busy weeknights.
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Moong Dal Kachori

Main Ingredients: Moong Dal, Flour, Oil, Indian Spices, Mango Powder
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Kachori is a popular Indian snack that is made with a crispy and flaky pastry filled with a savory filling. This recipe uses moong dal, or yellow lentils, as the filling, giving it a delicious and hearty taste. The kachoris are then fried until golden brown and crispy. This snack is perfect for parties or as an appetizer before a meal. Serve it with some chutney or yogurt for a complete and tasty experience.
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Indian Lemon Rice

Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
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Lemon rice is a simple and flavorful dish that is popular in South India. Cooked rice is mixed with a blend of spices and lemon juice, giving it a tangy and refreshing taste. This dish can be enjoyed on its own or as a side dish with a curry or protein. It is also a great way to use up leftover rice and can be made in just a few minutes, making it a great option for busy days.
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Indian Butter Chicken with Basmati Rice

Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Jalapeno, Garam
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Butter chicken may be a popular dish, but have you ever tried it with basmati rice? The long-grain and aromatic rice is the perfect accompaniment to the creamy and flavorful butter chicken. The rice is cooked in a blend of spices and then topped with the butter chicken, creating a complete and satisfying meal. This dish is sure to be a hit with your family and friends, and you can easily double the recipe to feed a crowd.
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Dal, or lentils, are a staple in Indian cuisine and are a great source of protein and fiber. This red lentil dal is a simple and comforting dish that is perfect for a quick and nutritious meal. The lentils are cooked in a blend of spices and then topped with a tempering of onions and spices for added flavor. Serve it with some rice or naan for a complete and satisfying meal.
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Indian Basmati Rice Pilau

Main Ingredients: Ghee, Cumin Seeds, Red Onion, Salt, Cardamom Pods
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Pilau, or pilaf, is a dish that is made by cooking rice with a variety of spices and ingredients. In this Indian-inspired recipe, basmati rice is flavored with onion, cumin, and cloves, giving it a delicious and fragrant taste. The dish is then cooked in a pot until the rice is fluffy and tender. This dish is a great accompaniment to any Indian curry or can be enjoyed on its own as a light meal.
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Aloo Curry (Indian Potato Curry)

Main Ingredients: Medium Potatoes, Cooking Oil, Mustard Seeds, Cumin
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Potatoes are a staple in Indian cuisine and are used in a variety of dishes, including curries. This aloo curry, or Indian potato curry, is a simple and delicious dish that is perfect for those who love potatoes. The potatoes are cooked in a blend of spices and a creamy tomato-based sauce, giving them a rich and flavorful taste. This dish is best enjoyed with some basmati rice or naan.
Main Ingredients: Butter, Onion, Garlic, Fresh Ginger, Green Chili
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Mulligatawny soup is a hearty and flavorful soup that originated in South India. Made with a blend of lentils, vegetables, and spices, this soup is not only delicious but also packed with nutrients. The addition of coconut milk gives the soup a creamy and slightly sweet taste, making it a popular choice among soup lovers. Serve it with some crusty bread for a complete and satisfying meal.
15 of 20

Grilled Tandoori Chicken with Indian-Style Rice

Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
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Tandoori chicken is a popular dish that is made by marinating chicken in a blend of spices, yogurt, and lemon juice, and then cooking it in a clay oven. This recipe gives a twist to the traditional dish by grilling the chicken and serving it with Indian-style rice. The rice is cooked in a blend of spices and then topped with the grilled chicken for a complete and delicious meal. This dish is perfect for summer barbecues or any time you're craving some flavorful grilled chicken.
16 of 20

Indian Pumpkin Curry with Coconut Milk

Main Ingredients: Cubed Pumpkin, Medium Onion, Ripe Tomato, Ginger
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Pumpkin may not be the first vegetable that comes to mind when thinking of Indian cuisine, but this pumpkin curry is a must-try. The pumpkin is cooked in a blend of spices and coconut milk, giving it a creamy and slightly sweet taste. This dish is perfect for fall and is a great way to incorporate more vegetables into your diet. Serve it with some naan or rice for a delicious and satisfying meal.
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Authentic Homemade Indian Chai

Main Ingredients: Water, Whole Milk, Granulated Sugar, Black Tea
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Chai, or Indian spiced tea, is a staple in Indian households and is loved by people all over the world. This recipe teaches you how to make authentic and delicious chai at home using a blend of spices, milk, and black tea. The result is a rich and flavorful tea that is perfect for any time of the day. Enjoy it with some biscuits or snacks for a complete and comforting experience.
18 of 20

Indian Cabbage

Main Ingredients: Unsalted Butter, Cumin Seed, Jalapeno, Yellow Onion
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Cabbage may not be the most exciting vegetable, but this Indian cabbage recipe will change your mind. Thinly sliced cabbage is cooked in a blend of spices and mustard seeds until it becomes tender and flavorful. This dish is perfect as a side dish or can be enjoyed on its own as a light and healthy meal. With minimal ingredients and a quick cooking time, this recipe is a great option for busy weeknights.
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Indian Rice with Cumin and Spices

Main Ingredients: Basmati Rice, Neutral Oil, Cumin Seeds, Green Chili
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This simple and flavorful rice dish is perfect for those who love cumin and spices. The rice is cooked in a blend of spices, giving it a delicious and fragrant taste. This dish can be enjoyed on its own as a light meal or can be served as a side dish with a curry or protein. With minimal ingredients and a quick cooking time, this recipe is a great option for busy days.
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Creamy Indian Lentils (Dal Tadka)

Main Ingredients: Lentils, Chopped Onion, Chopped Tomatoes, Ginger
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Dal tadka is a popular Indian dish that is made with lentils and a variety of spices. This recipe gives a twist to the traditional dish by adding a creamy and rich element to the lentils. The result is a hearty and flavorful dish that is perfect for a comforting meal. Serve it with some rice or naan for a complete and satisfying experience.

What Makes our Indian Spice Latte Recipe Stand Out

Our Indian spice latte recipe is unlike any other latte you've tried before. While traditional lattes rely on espresso and milk, our recipe uses bold and flavorful Indian spices to create a unique and delicious flavor profile. This blend of cinnamon, cardamom, ginger, and cloves adds a warm and comforting taste to the latte, making it the perfect drink for the cooler months.

The Benefits of Adding Indian Spices to Your Latte

Not only do these spices add a delicious taste to our Indian spice latte, but they also come with a range of health benefits. Cinnamon is known for its anti-inflammatory properties and can help regulate blood sugar levels, while cardamom has been used in traditional medicine to aid digestion and improve respiratory health. Ginger is a natural immune booster and cloves are rich in antioxidants and can help with pain relief. So not only does our Indian spice latte taste amazing, but it also has some added health benefits!

How to Make Our Indian Spice Latte

Now that you know what sets our Indian spice latte apart, let's dive into the recipe. First, you'll need to gather all your ingredients: strong brewed coffee, milk, ground cinnamon, ground cardamom, ground ginger, ground cloves, and honey or maple syrup for sweetness. Then, simply mix together the spices and milk in a saucepan and heat until it starts to steam. Next, add in your brewed coffee and sweetener of choice and stir until well combined. Finally, pour your latte into a mug and top with a sprinkle of cinnamon for an extra touch of flavor.

Customize Your Indian Spice Latte

While our Indian spice latte recipe is delicious as is, feel free to get creative and make it your own! You can adjust the amount of spices used to your personal preference or even add in other spices such as nutmeg or allspice. You can also play around with the type of milk used, whether it be whole milk, almond milk, or oat milk. The possibilities are endless, so have fun and make your perfect Indian spice latte. Now that you have all the information, it's time to try out our Indian spice latte recipe for yourself. Trust us, once you take a sip of this flavorful and comforting drink, you'll never go back to your regular latte. So gather your ingredients and get brewing, and don't forget to share your delicious creation with us!
15 indian spice latte recipe You must try them!

Kheer (Indian Rice Pudding)

yield: 5 total time: 75 minutes
4.5 Stars (2 reviews)
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Ingredients

  • 6 tablespoons jasmine rice
  • 2 tablespoons unsalted butter
  • 1/2 teaspoon saffron lightly crushed
  • 1/2 teaspoon ground cardamom
  • 6 cups milk
  • 6 tablespoons light brown sugar
  • 1/4 cup slivered almonds toasted
  • 1/4 cup pistachios thinly sliced

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 40 milligrams
  • Fat : 17 grams
  • Fiber : 2 grams
  • Protein : 18 grams
  • SaturatedFat : 7 grams
  • Sodium : 220 milligrams
  • Sugar : 34 grams
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