18 Indian Spatchcock Chicken Recipe Delight In These Amazing Recipes!

Published on: Mar 27, 2024

Spatchcock chicken, also known as butterflied chicken, is a popular cooking method that involves removing the backbone of the bird and flattening it before cooking. This not only reduces the cooking time but also allows for more even cooking and crispy skin. In this Indian spatchcock chicken recipe, we will be infusing the chicken with a flavorful blend of Indian spices for a delicious and aromatic dish that is perfect for any occasion.

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If you're craving the rich and creamy flavors of Indian cuisine, this Beer Can Chicken recipe is a must-try. Tender chicken, marinated in a blend of yogurt, spices, and butter, is grilled to perfection and served with a creamy tomato-based sauce that will have you licking your plate clean.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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For a mild and fragrant twist on traditional Beer Can Chicken, try this Indian Chicken Korma recipe. The chicken is marinated in a spiced yogurt mixture and then grilled until tender and juicy. It's then served with a creamy, nutty sauce made from cashews, almonds, and coconut milk. This dish is sure to be a crowd-pleaser.
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Spatchcock Chicken

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Looking for a quick and easy way to cook a whole chicken? Spatchcocking, or butterflying, is the answer. By removing the backbone and flattening the chicken, it cooks faster and more evenly on the grill. Try this Beer Can Chicken recipe for a juicy, flavorful twist on the classic spatchcocked chicken.
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Roasted Spatchcock Chicken

Main Ingredients: Chicken, Butter, Garlic, Lemon Zest, Garlic Powder
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If you prefer to cook your chicken in the oven, this roasted spatchcock chicken recipe is for you. The chicken is rubbed with a fragrant blend of spices and roasted until golden and crispy. Serve it with your favorite seasonal vegetables for a complete and satisfying meal.
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North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
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This North Indian Chicken Curry recipe is a spicy and flavorful take on Beer Can Chicken. The chicken is marinated in a fiery blend of spices and then grilled to perfection. Serve it with basmati rice and naan for a complete and satisfying meal.
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Murgh Makhani (Indian Butter Chicken)

Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
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Murgh Makhani, also known as Indian Butter Chicken, is a deliciously rich and creamy dish that is loved by many. This Beer Can Chicken recipe takes inspiration from this classic Indian dish, with a marinade of yogurt, spices, and butter that infuses the chicken with flavor and tenderness.
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Indian Chicken Biryani-Recipe for Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
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Biryani is a popular Indian dish that consists of spiced rice and meat, often served on special occasions or celebrations. This Beer Can Chicken recipe takes the flavors of traditional Biryani and infuses them into the chicken, resulting in a fragrant and flavorful dish that is perfect for any occasion.
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This Indian Chicken Curry recipe is a classic and comforting dish that is perfect for a cozy night in. The chicken is marinated in a blend of traditional Indian spices and then simmered in a rich and flavorful tomato-based sauce. Serve it with steamed rice or naan bread for a complete meal.
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Grilled Spatchcock Chicken

Main Ingredients: Chicken, Olive Oil, Dry Rub
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This grilled spatchcock chicken recipe is perfect for a summer barbecue or a weeknight dinner. The chicken is rubbed with a zesty blend of herbs and spices and then grilled until tender and juicy. Serve it with a fresh salad or your favorite grilled vegetables for a complete and satisfying meal.
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Indian Stir Fry Chicken (Kadai Chicken)

Main Ingredients: Chicken, Capsicum, Onion, Plain Yogurt, Cream, Ginger
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Kadai Chicken is a popular Indian dish that is made with spicy, stir-fried chicken and peppers. This Beer Can Chicken recipe takes inspiration from this dish and adds a unique twist by using the beer can to infuse the chicken with moisture and flavor. Serve it with steamed rice for a delicious and easy meal.
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Indian Chicken Stew

Main Ingredients: Chicken, Large Onion, Ginger Garlic Paste, Small
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This Indian Chicken Stew recipe is a comforting and hearty dish that is perfect for a chilly day. The chicken is simmered in a rich and flavorful broth made from a blend of traditional Indian spices and coconut milk. Serve it with crusty bread for a satisfying and delicious meal.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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For a quick and easy Beer Can Chicken recipe, look no further than this Indian Curry Chicken. The chicken is marinated in a spicy blend of Indian spices and then grilled to perfection. Serve it with basmati rice and naan bread for a complete and satisfying meal.
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Indian Style Chicken Briyani

Main Ingredients: Basmati Rice, Ghee, Bay Leaf, Curry Leaves, Cinnamon
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Briyani is a popular Indian dish that is made with spiced rice and meat, often served on special occasions or celebrations. This Beer Can Chicken recipe takes inspiration from this classic dish and infuses the flavors into the chicken, resulting in a fragrant and flavorful dish that is perfect for any occasion.
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Roasted Spatchcock Chicken with Garlic Mustard Crust

Main Ingredients: Chopped Garlic, Dijon Mustard, Dry White Wine, Soy
This roasted spatchcock chicken recipe is a flavorful and impressive dish that is perfect for a special occasion. The chicken is coated in a garlic and mustard crust and then roasted until golden and crispy. Serve it with your favorite roasted vegetables for a complete and delicious meal.
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Grilled Indian Chicken Skewers

Main Ingredients: Chicken, Plain Yogurt, Chopped Red Onion, Garlic, Lemon
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For a fun and easy twist on traditional Beer Can Chicken, try these grilled Indian chicken skewers. The chicken is marinated in a blend of spices and yogurt and then grilled to perfection. Serve them with a creamy cucumber raita for a flavorful and satisfying meal.
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Traeger Smoked Spatchcock Chicken

Main Ingredients: Chicken, Oil, Rub, Onion Powder, Garlic Powder, Rubbed
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If you have a Traeger smoker, this Beer Can Chicken recipe is a must-try. The chicken is rubbed with a blend of spices and then smoked until tender and juicy. The result is a flavorful and smoky twist on the classic spatchcock chicken.
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Slow Cooker Indian Butter Chicken

Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
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This slow cooker Indian butter chicken recipe is perfect for a busy weeknight. The chicken is marinated in a delicious blend of yogurt, spices, and butter and then cooked in a rich and creamy sauce. Serve it with steamed rice for an easy and satisfying meal.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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This Beer Can Chicken recipe is inspired by the flavors of an Indian restaurant. The chicken is marinated in a spicy blend of spices and then grilled to perfection. Serve it with basmati rice and naan bread for a delicious and authentic Indian meal.
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Indian Coconut Chicken Curry

Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
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For a creamy and tropical twist on traditional Beer Can Chicken, try this Indian coconut chicken curry recipe. The chicken is marinated in a blend of spices and coconut milk and then grilled to perfection. Serve it with steamed rice for a flavorful and satisfying meal.
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Tandoori Chicken

Main Ingredients: Olive Oil, Ground Coriander, Ground Cumin, Ground
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Tandoori chicken is a classic Indian dish that is known for its vibrant red color and spicy flavors. This Beer Can Chicken recipe takes inspiration from this dish and infuses the flavors into the chicken, resulting in a tender and flavorful meal that is perfect for any occasion.

The Magic of Indian Spices

Indian cuisine is known for its use of aromatic spices that add depth and flavor to dishes. In this spatchcock chicken recipe, we will be using a blend of garam masala, coriander, cumin, and turmeric to create a delicious marinade for the chicken. These spices not only add a burst of flavor but also have numerous health benefits. Garam masala is a blend of ground spices such as cardamom, cinnamon, and cloves, and is known for its anti-inflammatory properties. Coriander is rich in antioxidants and can aid in digestion, while cumin is known for its immunity-boosting properties. Turmeric is a powerhouse spice, with anti-inflammatory and antioxidant properties. By using these spices in our marinade, we not only add delicious flavor but also reap the health benefits they offer.

Prepping the Chicken

To prepare the chicken for this recipe, you will need a sharp pair of kitchen scissors. Start by placing the chicken breast-side down on a cutting board. Using the scissors, cut along both sides of the backbone and remove it. Then, flip the chicken over and press down on the breastbone to flatten it. This allows for more even cooking and crispy skin. Tip: Reserve the backbone for making homemade chicken stock for future use.

The Marinade

To infuse the chicken with the flavors of Indian spices, we will be making a simple marinade. In a bowl, mix together garam masala, coriander, cumin, turmeric, salt, pepper, olive oil, and lemon juice. Rub this marinade all over the chicken, making sure to get it into all the nooks and crannies. For best results, let the chicken marinate for at least an hour, or preferably overnight.

Roasting the Chicken

Preheat your oven to 425°F (220°C). Place the marinated chicken on a baking sheet lined with foil and roast for 40-45 minutes, until the internal temperature reaches 165°F (75°C). You can also use a meat thermometer to check for doneness. Once done, let the chicken rest for 10 minutes before carving and serving.

Serving Suggestions

This Indian spatchcock chicken pairs well with a side of basmati rice and a refreshing cucumber and tomato salad. You can also serve it with some naan bread or roti for a complete Indian meal experience. Leftovers can be used in sandwiches, salads, or as a topping for pizzas. The options are endless with this flavorful and versatile dish.

In Conclusion

Spatchcock chicken is a simple yet effective cooking method that results in a juicy and flavorful chicken. By using a blend of Indian spices in our marinade, we take this dish to a whole new level of deliciousness. So next time you want to impress your family and friends, give this Indian spatchcock chicken recipe a try and watch them go back for seconds. Enjoy!
18 indian spatchcock chicken recipe Delight in these amazing recipes!

Indian Butter Chicken

yield: 4 total time: 30 minutes
4.7 Stars (232 reviews)
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Ingredients

  • 6 tablespoons butter divided
  • 2 pounds chicken breasts cut into 1" chunks
  • 1 yellow onion diced
  • 3 garlic cloves minced
  • 3 teaspoons Garam Masala
  • 1 tablespoon ginger fresh grated
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon cayenne pepper
  • 1 1/2 cups tomato sauce or one 14 oz can would work
  • 2 cups cream
  • salt
  • pepper
  • lime optional
  • cilantro optional
  • naan
  • rice

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 290 milligrams
  • Fat : 55 grams
  • Fiber : 6 grams
  • Protein : 57 grams
  • SaturatedFat : 31 grams
  • Sodium : 1110 milligrams
  • Sugar : 11 grams
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