18 Indian Snack Recipe Forkids Discover Culinary Perfection!

Published on: Mar 30, 2024

Indian snacks are not only delicious and flavorful, but they are also packed with nutrients and are a great option for kids. These snacks are a perfect blend of taste and health, making them an ideal choice for parents looking to provide their children with nutritious yet tasty options. In this article, we will be sharing a simple and easy Indian snack recipe that is sure to be a hit with kids.

Jump to Recipe

Making Masala Puffed Rice

Ingredients:

  • 3 cups of puffed rice
  • 1 onion, finely chopped
  • 1 tomato, finely chopped
  • 1 green chili, finely chopped
  • 1 teaspoon of mustard seeds
  • 1 teaspoon of cumin seeds
  • 1 teaspoon of turmeric powder
  • 1 teaspoon of red chili powder
  • 1 teaspoon of coriander powder
  • 1 teaspoon of garam masala
  • 1 tablespoon of vegetable oil
  • Salt to taste

Instructions:

To start off, heat a pan with vegetable oil. Once the oil is hot, add in the mustard seeds and cumin seeds. Let them sizzle for a few seconds.

Next, add in the finely chopped onion, tomato, and green chili. Sauté until the onions turn translucent.

Now, add in the turmeric powder, red chili powder, coriander powder, and garam masala. Mix well and let the spices cook for a minute.

Finally, add in the puffed rice and mix it well with the masala. Add salt to taste and give it a quick toss.

Let the puffed rice cook in the masala for 2-3 minutes. Turn off the heat and let it cool down before serving.

This delicious masala puffed rice is now ready to be enjoyed by kids and adults alike. It is a perfect snack for those hunger pangs in between meals or even as a lunchbox option for kids. The best part is, it can be made in just under 15 minutes, making it a quick and easy snack option for busy parents.

So go ahead and try out this simple yet flavorful Indian snack recipe for kids. Trust us, it will be a hit with your little ones and will leave them asking for more!

18 indian snack recipe forkids Discover culinary perfection!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
View Recipe

Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
Recipe Direction

Please leave a comment on the blog or share a photo on Pinterest

Comment

News & Trending

You’ll Also Love