20 Indian Shrimp Curry Recipe Skinnytaste Savor The Mouthwatering Goodness!

Published on: Mar 30, 2024

If you're looking for a flavorful and healthy Indian shrimp curry recipe, look no further! This skinnytaste article will guide you through the steps of creating a delicious and nutritious dish that is perfect for any occasion. Whether you're craving a spicy and aromatic meal or simply looking to add more protein to your diet, this Indian shrimp curry is sure to satisfy your taste buds and leave you feeling satisfied and fulfilled.

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Coconut Shrimp Curry with Rice (Instant Pot Recipe) | Indian Ambrosia
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For a unique and flavorful twist on traditional Beer Can Chicken, try this Indian Shrimp Curry recipe. The combination of fragrant spices and tender shrimp make for a mouthwatering meal that will leave you wanting more. Serve it over a bed of basmati rice for the ultimate culinary experience.
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Coconut Shrimp Curry

Main Ingredients: Extra Large Shrimp, Salt, Black Pepper, Cayenne Pepper
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This Coconut Shrimp Curry recipe takes the classic Beer Can Chicken dish to a whole new level. The rich and creamy coconut milk pairs perfectly with the tender chicken and succulent shrimp, creating a dish that is both comforting and satisfying. Don't forget to add a sprinkle of fresh cilantro on top for some added freshness.
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One Pan Honey Coconut Shrimp Curry

Main Ingredients: Shrimp, Red Onion, Fresh Ginger, Lite Coconut Milk
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For those busy weeknights when you need a quick and easy meal, this One Pan Honey Coconut Shrimp Curry is the perfect solution. This recipe combines the sweetness of honey with the savory flavors of curry, creating a dish that is both delicious and healthy. Plus, with only one pan to clean, you'll have more time to relax after dinner.
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Moringa Shrimp Indian Ravioli

Main Ingredients: Shrimps, Moringa Leaf, Onion, Ginger Garlic Paste
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If you're feeling adventurous in the kitchen, this Moringa Shrimp Indian Ravioli recipe is a must-try. The ravioli is filled with a flavorful mix of shrimp, garlic, and ginger, and then served in a rich and creamy sauce. This fusion dish is sure to impress your taste buds.
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Goan Prawn Curry

Main Ingredients: Prawns, Salt, Turmeric Powder, Lemon Juice, Coriander
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This Goan Prawn Curry recipe is a traditional Indian dish that is packed with flavor. The combination of tender prawns, coconut milk, and fragrant spices creates a dish that is both hearty and satisfying. Serve it with some warm naan bread for a complete meal.
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Sweet Coconut Shrimp Curry

Main Ingredients: Coconut Oil, Onion, Curry Powder, Cardamom, Sea Salt
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For those who prefer a sweeter flavor, this Sweet Coconut Shrimp Curry recipe is the perfect choice. The creamy coconut milk is combined with a touch of sweetness from honey and pineapple, creating a dish that is both unique and delicious. This recipe is sure to be a hit with the whole family.
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Tomato Coconut Shrimp Curry

Main Ingredients: Olive Oil, Coconut Oil, Onion, Garlic, Fresh Ginger
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If you love the combination of tomatoes and coconut, this Tomato Coconut Shrimp Curry recipe is a must-try. The tangy tomatoes pair perfectly with the creamy coconut milk, creating a dish that is both flavorful and satisfying. Don't forget to add some chili flakes for an extra kick of spice.
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Royyala Koora ~ Rustic Shrimp Curry without Tomato

Main Ingredients: Shrimp, Oil, Chili Powder, Salt, Jeera, Fenugreek
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This Royyala Koora recipe is a rustic and flavorful take on traditional Beer Can Chicken. Made without tomatoes, this dish relies on a combination of fragrant spices and tender shrimp to create a dish that is both hearty and delicious. Serve it over a bed of steamed rice for a complete meal.
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Coconut Shrimp Curry - Instant Pot / Pressure Cooker

Main Ingredients: Shrimp, Oil, Mustard Seeds, Green Chili Pepper, Onion
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For those who love the convenience of an Instant Pot or pressure cooker, this Coconut Shrimp Curry recipe is the perfect choice. With just a few simple ingredients and minimal prep time, you can have a delicious and flavorful meal on the table in no time. Plus, the added bonus of easy clean-up makes this recipe a winner.
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Shrimp Curry / Indian Chicken Curry

Main Ingredients: Boneless Skinless Chicken Thighs, Shrimp, Butter Oil
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If you're a fan of both shrimp and chicken, this Shrimp Curry recipe is a must-try. The combination of tender chicken and succulent shrimp creates a dish that is both hearty and satisfying. The rich and flavorful curry sauce ties everything together, making this a perfect dish for any occasion.
11 of 20

Easy Coconut Shrimp Curry

Main Ingredients: Olive Oil, Finely Chopped Onion, Yellow Curry Powder
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If you're in need of a quick and easy meal, this Easy Coconut Shrimp Curry recipe has got you covered. With just a few simple ingredients and minimal prep time, you can have a delicious and flavorful meal on the table in no time. Serve it over some fluffy white rice for a complete meal.
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Simple Prawn Curry, How to Make Prawns Curry

Main Ingredients: Prawns, Onion, Coconut, Green Chili, Coriander Powder
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This Simple Prawn Curry recipe is perfect for those who are new to cooking Indian food. With easy-to-follow instructions and minimal ingredients, this dish is perfect for beginner cooks. The tender prawns and flavorful curry sauce make for a delicious and satisfying meal.
13 of 20

Chingri Malai Curry (Coconut Shrimp Curry)

Main Ingredients: Uncooked Small Shrimp, Coconut Milk, Onion, Ginger
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This Chingri Malai Curry recipe is a classic Bengali dish that is packed with flavor. The combination of tender shrimp, coconut milk, and fragrant spices creates a dish that is both comforting and satisfying. Serve it over some steamed rice for a complete meal.
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Kerala Style Prawns Tomato Curry ~ Shrimp Tomato Curry

Main Ingredients: Shrimp, Coconut Oil, Black Mustard Seeds, Curry Leaves
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This Kerala Style Prawns Tomato Curry recipe is a perfect balance of tangy and spicy flavors. The combination of succulent prawns and tangy tomatoes creates a dish that is both unique and delicious. Serve it over some warm naan bread for a complete meal.
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Chingri Malai Curry - Coconut Shrimp Curry

Main Ingredients: Uncooked Small Shrimp, Coconut Milk, Onion, Ginger
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This Chingri Malai Curry recipe is a traditional Indian dish that is packed with flavor. The combination of tender shrimp, coconut milk, and fragrant spices creates a dish that is both hearty and satisfying. Serve it over some steamed rice for a complete meal.
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South Indian Prawn Gravy, Eral Kulambu/Kuzhambu

Main Ingredients: Prawns, Oil, Onions, Chopped Garlic, Ginger, Cumin
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This South Indian Prawn Gravy recipe is a regional favorite that is sure to please. The combination of tender prawns and spicy gravy creates a dish that is both unique and delicious. Serve it with some warm rice for a complete meal.
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Nadan Prawns Masala Roast ~ Kerala Style Shrimp Masala...

Main Ingredients: Shrimp, Coconut Oil, Cloves, Canela, Green Cardamom
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This Nadan Prawns Masala Roast recipe is a perfect blend of traditional Kerala flavors and succulent shrimp. The spicy and flavorful marinade creates a dish that is both comforting and satisfying. Serve it with some warm paratha for a complete meal.
18 of 20

Goan-Style Prawn Pot

Main Ingredients: Coconut, Cinnamon Stick, Coriander Seeds, Cumin Seeds
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This Goan-Style Prawn Pot recipe is perfect for those who love a little heat in their dishes. The combination of tender prawns and spicy Goan-style sauce creates a dish that is both flavorful and satisfying. Serve it over a bed of steamed rice for a complete meal.
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Goan Prawns Curry

Main Ingredients: Prawns, Shrimps, Coconut Milk, Onions, Curry Leaves
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If you're a fan of traditional Goan cuisine, this Goan Prawns Curry recipe is a must-try. The combination of tender prawns and fragrant spices creates a dish that is both hearty and satisfying. Serve it with some warm naan bread for a complete meal.
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Kerala Style Prawns/Shrimp Curry with Roasted Coconut

Main Ingredients: Prawns, Grated Coconut, Chilli Powder, Coriander
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This Kerala Style Prawns/Shrimp Curry recipe is a perfect blend of traditional flavors and modern cooking techniques. The roasted coconut adds a unique and delicious flavor to the dish, making it a hit with all who try it. Serve it over some steamed rice for a complete meal.

Ingredients

Curry Paste:

  • 2 cloves garlic, minced
  • 1 inch ginger, peeled and minced
  • 1 tablespoon garam masala
  • 1 teaspoon ground turmeric
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • ½ teaspoon cayenne pepper
  • ½ teaspoon salt

Curry:

  • 1 tablespoon olive oil
  • 1 onion, diced
  • 1 red bell pepper, diced
  • 1 green bell pepper, diced
  • 1 pound shrimp, peeled and deveined
  • 1 can diced tomatoes
  • 1 cup coconut milk
  • 1 cup water
  • ½ cup fresh cilantro, chopped

Instructions:

Making the Curry Paste:

  1. In a small bowl, mix together the minced garlic, minced ginger, garam masala, ground turmeric, ground cumin, ground coriander, cayenne pepper, and salt until well combined.

Making the Curry:

  1. In a large pot, heat the olive oil over medium heat.
  2. Add the diced onion and bell peppers, and cook until softened, about 5 minutes.
  3. Add the shrimp and cook until pink, about 3 minutes.
  4. Add the curry paste and cook for 1 minute, stirring constantly.
  5. Add the diced tomatoes, coconut milk, and water, and bring to a simmer.
  6. Cover and let simmer for 10 minutes, stirring occasionally.
  7. Garnish with chopped cilantro before serving.

This Indian shrimp curry is packed with flavor and nutrition. The homemade curry paste adds a depth of spice and aroma to the dish, while the combination of vegetables and shrimp provides a balance of textures. The addition of coconut milk not only adds a creamy element to the curry, but also provides healthy fats and essential vitamins. This dish is easy to make and perfect for a weeknight meal, but also impressive enough to serve at a dinner party. Give it a try and indulge in the delicious and nutritious flavors of Indian cuisine.

20 indian shrimp curry recipe skinnytaste Savor the mouthwatering goodness!

Indian Shrimp Curry

yield: 4 total time: 35 minutes
4.2 Stars (61 reviews)
View Recipe

Ingredients

  • 1 tablespoon canola oil divided
  • 1 pound shrimp peeled and deveined
  • 1/2 yellow onion finely chopped
  • 1 teaspoon ground ginger
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1 1/2 teaspoons ground turmeric
  • 1 teaspoon curry powder
  • 1 teaspoon paprika
  • 1/2 teaspoon chili powder
  • 2 cloves garlic minced
  • 15 ounces tomato sauce
  • 3/4 cup light coconut milk
  • 1/2 teaspoon kosher salt
  • cilantro optional
  • chili peppers optional

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 24 grams
  • Cholesterol : 180 milligrams
  • Fat : 22 grams
  • Fiber : 6 grams
  • Protein : 28 grams
  • SaturatedFat : 11 grams
  • Sodium : 1000 milligrams
  • Sugar : 12 grams
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