15 Indian Scrambled Egg Curry Recipe Discover Culinary Perfection!

Published on: Mar 27, 2024

If you're looking for a quick and easy breakfast recipe that is packed with flavor and protein, then Indian scrambled egg curry is the perfect dish for you. This traditional Indian dish combines the heartiness of scrambled eggs with the rich and aromatic flavors of curry, creating a delicious and satisfying meal that can be enjoyed any time of day. Not only is this recipe delicious, but it is also a great way to incorporate Indian flavors into your cooking repertoire. Let's dive into how to make this mouth-watering dish in just a few simple steps.

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1 of 20

Scrambled Egg Curry

Main Ingredients: Coconut Oil, Eggs, Onion, Garlic, Ginger, Green
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If you're craving a taste of India for breakfast, look no further than this delicious Scrambled Egg Curry recipe. This unique twist on traditional scrambled eggs incorporates bold Indian flavors like cumin, turmeric, and garam masala, creating a dish that is bursting with flavor and spice. Serve it with some warm naan bread for a truly authentic experience.
2 of 20

Akoori (Indian Scrambled Eggs)

Main Ingredients: Butter, Yellow Onion, Garlic, Green Chilli, Ground
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Akoori is a popular breakfast dish in India, and for good reason. This flavorful dish combines scrambled eggs with onions, tomatoes, and a variety of spices like cumin, coriander, and ginger. The result is a creamy, savory dish that will leave your taste buds singing. Serve it with some buttered toast or paratha for a satisfying breakfast.
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If you're a fan of seafood, you'll love this Indian Shrimp Curry recipe. The combination of juicy shrimp, creamy coconut milk, and aromatic spices like turmeric, cumin, and mustard seeds will transport you straight to the streets of India. This dish is perfect for a quick and easy weeknight dinner, and can be served over rice or with some warm naan bread.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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This hearty curry is perfect for vegetarians or anyone looking for a meatless meal option. The combination of chickpeas, creamy coconut milk, and fragrant spices like garam masala and coriander make for a delicious and satisfying dish. Serve it over rice or with some warm naan bread for a complete meal.
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No list of Indian recipes would be complete without a classic Indian Chicken Curry. This dish combines tender chicken with a rich and flavorful tomato-based curry sauce. The key to this dish is the spices, so don't skimp on the garam masala, cumin, and coriander. Serve it over rice or with some warm naan bread for a truly delicious meal.
6 of 20

Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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This Indian Curry Chicken recipe is similar to the previous one, but with a few added ingredients like potatoes and bell peppers. The result is a hearty and flavorful dish that is perfect for a family dinner or for meal prep. The combination of spices and vegetables make for a well-rounded and satisfying meal.
7 of 20

Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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This creamy, coconutty dish is perfect for a chilly day or when you're in need of some comfort food. The combination of lentils, coconut milk, and warming spices like turmeric and cumin make for a flavorful and hearty curry. Serve it over rice or with some warm naan bread for a delicious and filling meal.
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This South Indian Spicy Egg Curry recipe is similar to the Scrambled Egg Curry, but with a few added ingredients like onions, garlic, and green chilies. The result is a flavorful and spicy dish that is perfect for breakfast or dinner. Serve it with some warm dosa or idli for an authentic South Indian experience.
9 of 20

Aloo Curry (Indian Potato Curry)

Main Ingredients: Medium Potatoes, Cooking Oil, Mustard Seeds, Cumin
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This simple and delicious Aloo Curry recipe is perfect for vegetarians or anyone looking for a meatless meal option. The combination of potatoes, fragrant spices like cumin and coriander, and a creamy tomato-based sauce make for a hearty and satisfying dish. Serve it with some warm naan bread for a complete meal.
10 of 20

North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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This North Indian Chicken Curry recipe is similar to the classic Indian Chicken Curry, but with a few added ingredients like cashews, raisins, and yogurt. The result is a rich and creamy dish that is perfect for a special occasion or for when you're craving something a little more indulgent. Serve it over rice or with some warm naan bread for a delicious meal.
Main Ingredients: Olive Oil, Serrano Chili, Onion, Mushrooms, Ginger
This simple but delicious Indian Scrambled Eggs recipe is perfect for a quick and easy breakfast. The combination of eggs, onions, tomatoes, and spices like cumin and turmeric make for a flavorful and satisfying dish. Serve it with some toast or paratha for a delicious breakfast.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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This Indian Lamb Curry recipe is a must-try for meat lovers. The combination of tender lamb, fragrant spices like garam masala and ginger, and a rich tomato-based sauce make for a delicious and hearty dish. Serve it over rice or with some warm naan bread for a complete meal.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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This Indian Restaurant Madras Curry recipe is perfect for those looking for a taste of restaurant-style Indian food at home. The combination of chicken, fragrant spices like cumin and coriander, and a rich and flavorful sauce make for a delicious and authentic dish. Serve it over rice or with some warm naan bread for a satisfying meal.
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This Indian Butter Chicken recipe is a favorite among many Indian food lovers. Tender chicken is marinated in a rich and creamy sauce made with butter, cream, and a variety of spices. Serve it over rice or with some warm naan bread for a truly indulgent and delicious meal.
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Indian-Spiced Vegetable Fritters with Curry-Lime Yogurt

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These Indian-Spiced Vegetable Fritters are not your typical curry dish, but they are just as delicious and packed with Indian flavors. The fritters are made with a variety of vegetables like zucchini, carrots, and onions, and are seasoned with cumin, coriander, and garam masala. Serve them with a tangy curry-lime yogurt sauce for a delicious and unique meal.
16 of 20

Ekoori – Indian Scrambled Eggs

Main Ingredients: Fresh Tomatoes, Green Chilies, Oil, Garlic Ginger
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Ekoori is another popular Indian breakfast dish that is similar to the Scrambled Egg Curry. The difference is that Ekoori is made with more vegetables like bell peppers and green chilies, and doesn't have a curry sauce. This dish is perfect for those who love a little spice in their breakfast.
17 of 20

North Indian-style Scrambled Eggs

Main Ingredients: Large Eggs, Ghee, Olive Oil, Red Onion, Garlic, Ginger
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This North Indian-style Scrambled Eggs recipe is similar to the previous one, but with a few added ingredients like tomatoes and cilantro. The result is a flavorful and colorful dish that is perfect for a weekend brunch. Serve it with some buttered toast or paratha for a delicious meal.
18 of 20

Egg Bhurji - Indian Scrambled Eggs

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This Egg Bhurji recipe is another variation of Indian Scrambled Eggs, but with a twist. The eggs are cooked with a variety of vegetables like onions, tomatoes, and bell peppers, and seasoned with cumin, coriander, and garam masala. Serve it with some warm naan bread for a satisfying and flavorful breakfast.
19 of 20

Indian-Style Scrambled Eggs (Egg Bhurji)

Main Ingredients: Neutral Cooking Oil, Yellow Mustard Seeds, Yellow
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This Indian-Style Scrambled Eggs recipe is similar to the previous one, but with a few added ingredients like green chilies and ginger. The result is a spicy and flavorful dish that is perfect for those who love a little heat in their breakfast. Serve it with some buttered toast or paratha for a delicious and satisfying meal.
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Masala Egg Bhurji (Indian Scrambled Eggs)

Main Ingredients: Cooking Oil, Medium Onion, Chilli Powder, Salt, Medium
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This Masala Egg Bhurji recipe is a variation of the traditional Egg Bhurji, but with a few added spices like garam masala and turmeric. The result is a flavorful and aromatic dish that is perfect for breakfast, lunch, or dinner. Serve it with some warm naan bread or paratha for a complete meal.

Ingredients

Gather the following ingredients to make Indian scrambled egg curry:

  • 6 eggs
  • 1 onion, finely chopped
  • 2 cloves of garlic, minced
  • 1 teaspoon ginger, grated
  • 1 tomato, diced
  • 1 teaspoon cumin powder
  • 1 teaspoon coriander powder
  • 1/2 teaspoon turmeric powder
  • 1/4 teaspoon red chili powder
  • 1/4 teaspoon garam masala
  • 1 tablespoon vegetable oil
  • Salt, to taste
  • Fresh cilantro, chopped (for garnish)

Method

Follow these simple steps to make Indian scrambled egg curry:

  1. In a pan, heat 1 tablespoon of vegetable oil on medium-high heat.
  2. Add the finely chopped onion and cook until it becomes translucent.
  3. Next, add the minced garlic and grated ginger and cook for another minute.
  4. Add the diced tomato to the pan and cook until it becomes soft.
  5. Now, it's time to add the spices. Add 1 teaspoon of cumin powder, 1 teaspoon of coriander powder, 1/2 teaspoon of turmeric powder, 1/4 teaspoon of red chili powder, and 1/4 teaspoon of garam masala to the pan. Stir well and let the spices cook for a minute.
  6. Crack 6 eggs into the pan and scramble them with the onion and tomato mixture.
  7. Add salt to taste and continue cooking until the eggs are fully cooked.
  8. Garnish with freshly chopped cilantro and serve hot.

Serving Suggestions

Here are a few delicious ways to enjoy Indian scrambled egg curry:

  • Serve it with naan or roti for a traditional Indian breakfast or brunch.
  • Pair it with rice for a heartier meal.
  • Top it with shredded cheese for an extra indulgent twist.
  • Add vegetables like spinach or bell peppers for more nutritional value.

Conclusion

In just a few simple steps, you can create a delicious and flavorful dish that is perfect for any meal of the day. This Indian scrambled egg curry recipe is a great way to introduce Indian flavors into your cooking and can be customized to your liking. So next time you're looking for a tasty and protein-packed breakfast, give this recipe a try. Your taste buds will thank you!

15 indian scrambled egg curry recipe Discover culinary perfection!

Scrambled Egg Curry

yield: 4 total time: 500 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 1/2 tablespoons coconut oil
  • 4 eggs no’s
  • 2 onion no’s, medium size, chopped
  • 1/2 teaspoon garlic miced
  • 1/2 teaspoon ginger grated
  • 2 green chillies no’s, chopped
  • 1 tomato medium size chopped
  • 2 sprigs curry leaves
  • 1 tablespoon coriander leaves
  • 1 cup coconut milk thick
  • 1/2 cup water
  • 1/4 teaspoon turmeric powder
  • 1/2 teaspoon chilli powder
  • 1/4 teaspoon Garam Masala
  • 1 teaspoon black pepper powder
  • salt to taste

Nutrition

  • Calories : 300 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 210 milligrams
  • Fat : 25 grams
  • Fiber : 3 grams
  • Protein : 9 grams
  • SaturatedFat : 19 grams
  • Sodium : 280 milligrams
  • Sugar : 7 grams
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