18 Indian Scented Rice Recipe Savor The Mouthwatering Goodness!

Published on: Mar 30, 2024

Scented rice is a staple dish in Indian cuisine, known for its aromatic and flavorful blend of spices and herbs. This traditional recipe has been passed down for generations and is a favorite among families and restaurants alike. While it may seem intimidating to recreate this dish at home, with the right ingredients and techniques, you can easily make your own delicious Indian scented rice. In this article, we will share a professional and well-organized introduction to this popular recipe, including all the necessary steps and tips to make your rice dish stand out.

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Indian Lemon Rice

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This Indian Lemon Rice is a simple yet tasty side dish for your beer can chicken. The tangy lemon flavor pairs perfectly with the rich and savory chicken. Plus, it only requires a few ingredients and can be made in under 30 minutes.
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Indian Rice and Potatoes

Main Ingredients: Medium Potatoes, Yogurt, Fresh Cilantro, Ginger
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For a hearty and filling side dish, try this Indian Rice and Potatoes recipe. The potatoes add a satisfying texture to the rice, while the spices give it a delicious Indian twist. This dish is a great accompaniment to your beer can chicken.
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Indian Spiced Cauliflower Cakes

Main Ingredients: Rice, Large Potatoes, Ginger, Garam Masala, Ground
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These Indian Spiced Cauliflower Cakes are a unique and tasty way to enjoy your beer can chicken. The combination of cauliflower, spices, and a crispy coating creates a delicious and flavorful dish that is sure to be a hit.
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South Indian Fish Curry, Meen Kulambu, Fish Pulusu

Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
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If you're a fan of seafood, this South Indian Fish Curry recipe is a must-try. The tangy and spicy flavors of the curry perfectly complement the smoky flavors of your beer can chicken. Serve it with some rice or naan bread for a complete meal.
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Chicken Tikka Masala

Main Ingredients: Boneless Skinless Chicken Breasts, Masala, Plain
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Chicken Tikka Masala is a classic Indian dish that is a perfect pairing for your beer can chicken. The tender chicken and creamy tomato-based sauce create a delicious and comforting meal that is sure to be a crowd-pleaser.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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Indian Turkey Curry

Main Ingredients: Rice, Turkey Breast, Onion, Oil, Curry Powder, Coconut
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Looking for a way to use up leftover Thanksgiving turkey? Try this Indian Turkey Curry recipe. The bold flavors of the curry and tender chunks of turkey make for a tasty and easy meal that is perfect served with your beer can chicken.
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Slow Cooker Indian Butter Chicken

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Lemon Rice – Indian Rice

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Indian Butter Chicken (Chicken Makhani)

Main Ingredients: Boneless, Skinless Chicken Breasts, Butter, Vegetable
This Indian Butter Chicken, also known as Chicken Makhani, is a popular dish for good reason. The rich and creamy tomato-based sauce is a perfect complement to your beer can chicken, and it's surprisingly easy to make at home.
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Healthy Slow Cooker Indian Butter Chicken

Main Ingredients: Yellow Onion, Garlic Cloves, Garam Masala, Ginger
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Savory Indian-spiced Lentil And Rice Waffle

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Indian Basmati Rice Pilau

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For a simple and flavorful side dish, try this Indian Basmati Rice Pilau recipe. The combination of aromatic spices and fluffy basmati rice makes for a delicious and fragrant addition to your beer can chicken.
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Grilled Tandoori Chicken with Indian-Style Rice

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For a summer twist on your beer can chicken, try this Grilled Tandoori Chicken with Indian-Style Rice recipe. The smoky flavors from the grill perfectly complement the spices in the chicken, and the Indian-style rice makes for a tasty and filling side dish.
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Tomato dosai (Indian crepe with tomato)

Main Ingredients: Rice, Tomatoes, Green Chillies, Red Chillies
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Indian Butter Cauliflower

Main Ingredients: Greek Yogurt, Garlic, Ginger, Garam Masala, Salt
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For a vegetarian option that is just as flavorful as your beer can chicken, try this Indian Butter Cauliflower recipe. The creamy and spicy sauce is a perfect match for the tender cauliflower, and it's a great way to mix up your usual Indian-inspired dishes.

The Importance of Spices in Indian Cuisine

Indian cuisine is known for its vibrant and bold flavors, and spices play a crucial role in achieving this. Spices not only add depth and complexity to dishes, but they also have numerous health benefits. Indian scented rice is no exception, as it is packed with a variety of spices that not only enhance the flavor but also provide essential nutrients. Turmeric, a staple in Indian cooking, is known for its anti-inflammatory properties and adds a beautiful golden color to the rice. Cumin, another commonly used spice, aids digestion and adds a smoky and earthy taste to the dish. Cinnamon and cloves add a warm and sweet aroma, while cardamom adds a refreshing and minty flavor. These spices, along with others such as coriander, garam masala, and fennel seeds, create a unique and irresistible blend of flavors in Indian scented rice.

Mastering the Art of Cooking Rice

One of the key elements of a successful Indian scented rice dish is perfectly cooked rice. Using the right type of rice is crucial, and basmati rice is the preferred choice for this recipe. This long-grained rice is known for its delicate flavor and fluffy texture, making it ideal for absorbing the rich flavors of the spices. To achieve perfectly cooked rice, it is essential to follow the correct cooking method. Start by rinsing the rice to remove excess starch and then soak it for 30 minutes. This step ensures that the rice cooks evenly and does not become mushy. Next, use a 1:2 ratio of rice to water and cook it on low heat to prevent burning. Adding a pinch of salt and a few drops of oil will also enhance the flavor and prevent the rice from sticking together.

Bringing It All Together

Once you have mastered the art of cooking rice and have your spices ready, it's time to bring everything together. In a pan, heat oil and add the spices, letting them cook for a few seconds to release their flavors. Then, add in the rice and mix well, ensuring that each grain is coated with the spices. You can also add in some raisins and cashews for an extra burst of flavor and texture. Cover the pan and let the rice cook for a few more minutes, allowing the flavors to infuse. Once done, fluff the rice with a fork and let it sit for a few minutes before serving. Your Indian scented rice is now ready to be enjoyed alongside your favorite curry or as a flavorful side dish. In conclusion, Indian scented rice is a delicious and aromatic dish that is a must-try for all food enthusiasts. With the right spices, cooking techniques, and a little patience, you can easily recreate this traditional recipe in your own kitchen. So why not gather your ingredients and give this recipe a try? Your taste buds will thank you.
18 indian scented rice recipe Savor the mouthwatering goodness!

Indian Butter Chicken

yield: 4 total time: 30 minutes
4.7 Stars (232 reviews)
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Ingredients

  • 6 tablespoons butter divided
  • 2 pounds chicken breasts cut into 1" chunks
  • 1 yellow onion diced
  • 3 garlic cloves minced
  • 3 teaspoons Garam Masala
  • 1 tablespoon ginger fresh grated
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon cayenne pepper
  • 1 1/2 cups tomato sauce or one 14 oz can would work
  • 2 cups cream
  • salt
  • pepper
  • lime optional
  • cilantro optional
  • naan
  • rice

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 290 milligrams
  • Fat : 55 grams
  • Fiber : 6 grams
  • Protein : 57 grams
  • SaturatedFat : 31 grams
  • Sodium : 1110 milligrams
  • Sugar : 11 grams
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