15 Indian Sauteed Shrimp Recipe Elevate Your Taste Buds!

Published on: Mar 30, 2024

Indian cuisine is known for its bold and flavorful dishes, and one dish that stands out is the Indian sauteed shrimp recipe. This simple yet delicious recipe is packed with traditional Indian spices and is a perfect balance of heat and tanginess. Whether you're a seafood lover or just looking to try something new, this recipe is sure to impress. Let's dive into the world of Indian flavors and learn how to make this mouth-watering dish.

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A Burst of Flavors

The Spices

The key to any Indian dish is the spices. In this recipe, we will be using a combination of garam masala, coriander, cumin, and turmeric to create a flavor explosion in every bite. These spices not only add depth and complexity to the dish but also have numerous health benefits. For example, turmeric is known for its anti-inflammatory properties, while cumin aids in digestion. So not only is this dish delicious, but it's also good for you.

The Marinade

To infuse the shrimp with the bold flavors of the spices, we will be marinating them for at least 30 minutes. This will not only enhance the taste but also tenderize the shrimp. The marinade consists of garlic, ginger, lemon juice, and a touch of honey for sweetness. The combination of these ingredients creates a perfect balance of tanginess and sweetness that complements the spices.

Simple and Quick

The Cooking Process

This Indian sauteed shrimp recipe is perfect for those busy weeknights when you want a delicious meal without spending hours in the kitchen. The cooking process is quick and simple, making it a great option for beginners as well. Once the shrimp is marinated, it is sautéed in a pan with some olive oil until cooked through. This should only take a few minutes, so be careful not to overcook the shrimp.

Versatility

One of the best things about this dish is its versatility. You can serve it as an appetizer, a main course, or even use it as a filling for tacos or wraps. The options are endless, and you can get creative with how you want to enjoy this flavorful dish. You can also adjust the spice level according to your preference, making it a dish that everyone can enjoy. In conclusion, the Indian sauteed shrimp recipe is a must-try for anyone looking to explore the world of Indian cuisine. With its bold flavors, health benefits, and versatility, it is a dish that will leave a lasting impression. So why not give it a try and experience the burst of flavors for yourself.
15 indian sauteed shrimp recipe Elevate your taste buds!

Indian Shrimp Curry

yield: 4 total time: 35 minutes
4.2 Stars (61 reviews)
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Ingredients

  • 1 tablespoon canola oil divided
  • 1 pound shrimp peeled and deveined
  • 1/2 yellow onion finely chopped
  • 1 teaspoon ground ginger
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1 1/2 teaspoons ground turmeric
  • 1 teaspoon curry powder
  • 1 teaspoon paprika
  • 1/2 teaspoon chili powder
  • 2 cloves garlic minced
  • 15 ounces tomato sauce
  • 3/4 cup light coconut milk
  • 1/2 teaspoon kosher salt
  • cilantro optional
  • chili peppers optional

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 24 grams
  • Cholesterol : 180 milligrams
  • Fat : 22 grams
  • Fiber : 6 grams
  • Protein : 28 grams
  • SaturatedFat : 11 grams
  • Sodium : 1000 milligrams
  • Sugar : 12 grams
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