18 Indian Sandwich Spread From Scratch Recipe You Won't Believe The Taste!

Published on: Mar 30, 2024

For those who love Indian cuisine, the sandwich spread is a must-try. Made with a variety of flavorful ingredients, this spread is perfect for adding a unique twist to your regular sandwiches. While you can easily find store-bought versions of this spread, making it from scratch is a fun and rewarding experience. Not to mention, you have complete control over the ingredients and can customize it according to your taste preferences. In this article, we will provide you with a professional and well-organized introduction to making Indian sandwich spread from scratch. Get ready to elevate your sandwich game with this delicious and versatile spread!

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1 of 20

Indian Toastie Sandwich

Main Ingredients: White Sandwich Bread, Salted Butter, Mung Beans
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This spicy sandwich is perfect for a quick and easy lunch or dinner. It's made with Indian spices like cumin, coriander, and turmeric, and stuffed with a delicious filling of chicken, onions, and bell peppers. Grilled to perfection, this sandwich is sure to be a hit with everyone at the table!
Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
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Looking for a hearty and healthy dish? Look no further than this Indian spiced lentil recipe. It's packed with protein and flavored with aromatic spices like garam masala, cumin, and ginger. Serve it over rice or with some warm naan bread for a satisfying and delicious meal.
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Rich, creamy, and full of flavor, Indian butter chicken is a classic dish that will have you coming back for seconds. This recipe features tender chicken in a creamy tomato sauce that is infused with bold spices like garam masala, fenugreek, and turmeric. Serve it over basmati rice for a truly satisfying meal.
4 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is a popular Indian dish that features a rich and creamy sauce filled with warm and aromatic spices. This version uses chicken as the protein and is perfect for a cozy night in. The chicken is marinated in a flavorful yogurt-based marinade before being cooked in a creamy sauce made with cashews, almonds, and coconut milk.
5 of 20

Bombay grilled sandwich | Bombay sandwich recipe |...

Main Ingredients: White Bread Slices, Potato, Tomatoes, Onions, Capsicum
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This Bombay sandwich recipe takes the traditional grilled cheese sandwich to a whole new level. It's packed with Indian flavors like chaat masala, cilantro, and green chutney, and filled with a delicious combination of vegetables like tomatoes, onions, and bell peppers. Grilled to crispy perfection, this sandwich is a must-try for any Indian food lover.
6 of 20

Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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Chickpeas are a staple in Indian cuisine, and this coconut curry is a delicious way to enjoy them. The chickpeas are simmered in a rich and creamy coconut sauce, flavored with a blend of Indian spices like cumin, coriander, and garam masala. Serve it over rice or with some warm naan bread for a satisfying and flavorful meal.
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If you love seafood, you'll love this Indian shrimp curry. The shrimp is cooked in a flavorful tomato-based sauce that is spiced with a blend of Indian seasonings like turmeric, cumin, and paprika. Serve it over rice or with some warm naan bread for a delicious and satisfying meal.
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No list of Indian-inspired recipes would be complete without a classic Indian chicken curry. This dish features tender chicken in a flavorful sauce made with onions, tomatoes, and a blend of warm and aromatic spices. Serve it over rice or with some warm naan bread for a delicious and comforting meal.
9 of 20

Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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This Indian-inspired chicken curry is a spin on the classic dish, featuring a delicious blend of traditional Indian flavors like cumin, coriander, and garam masala. The chicken is cooked in a rich and creamy sauce that is full of flavor and perfect for soaking up with some warm naan bread.
10 of 20

Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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Dal Nirvana, also known as Dal Makhani, is a popular Indian dal recipe that is full of rich, comforting flavors. It's made with a combination of lentils, kidney beans, and spices like cumin, ginger, and garam masala. Slow-cooked to perfection, this dish is a must-try for any Indian food lover.
11 of 20

Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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This coconut lentil curry is a great way to enjoy the classic combination of lentils and coconut milk. It's packed with bold and aromatic spices like cumin, coriander, and turmeric, and has a creamy and satisfying texture. Serve it over rice or with some warm naan bread for a delicious and comforting meal.
12 of 20

North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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This North Indian chicken curry is a unique twist on the classic dish, featuring a blend of traditional Indian spices like cumin, cardamom, and fenugreek. The chicken is cooked in a flavorful tomato-based sauce that is perfect for soaking up with some warm naan bread.
13 of 20

Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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This Indian flatbread, also known as roti, is an essential side dish for any Indian meal. It's made with whole wheat flour and flavored with a touch of butter for a rich and delicious taste. Serve it alongside your favorite Indian dishes for a complete and satisfying meal.
14 of 20

Paneer Sandwich (Indian Cottage Cheese Sandwich)

Main Ingredients: French Loaf, Paneer, Salt, Amchoor, Cumin Powder, Red
If you're looking for a vegetarian option, try this paneer sandwich made with Indian cottage cheese. The paneer is flavored with warm and aromatic spices like cumin, coriander, and garam masala, and grilled to perfection. Serve it with some chutney or ketchup for a delicious and easy meal.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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Lamb is a popular protein in Indian cuisine, and this lamb curry recipe is a must-try for any meat lover. The lamb is cooked in a rich and flavorful sauce made with onions, tomatoes, and a blend of traditional Indian spices like cumin, ginger, and garam masala. Serve it over rice or with some warm naan bread for a delicious and comforting meal.
16 of 20

Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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This Madras curry recipe is a popular dish served in Indian restaurants and for good reason. It's packed with bold and aromatic spices like cumin, coriander, and mustard seeds, and is perfect for a spicy and flavorful meal. Serve it over rice or with some warm naan bread for a truly satisfying experience.
17 of 20

Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
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If you love okra, you'll love this crispy Indian okra recipe. The okra is tossed in a flavorful spice mix and fried until crispy and delicious. It's the perfect side dish for any Indian meal and is sure to be a hit with your friends and family.
18 of 20

Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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This dal soup recipe is a great way to enjoy the classic combination of lentils and Indian spices. The lentils are cooked in a flavorful broth made with tomatoes, onions, and a blend of traditional Indian seasonings. Serve it with some warm naan bread for a delicious and comforting meal.
Main Ingredients: Cabbage, Oil, Cumin Seeds, Ginger, Paprika Powder
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This fried cabbage recipe is a delicious and easy way to enjoy this versatile vegetable. The cabbage is cooked in a flavorful spice mix and served as a side dish for any Indian meal. It's the perfect way to add some vegetables to your plate while still enjoying delicious Indian flavors.
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Red lentils are a staple in Indian cuisine, and this red lentil dahl recipe is a delicious way to enjoy them. The lentils are simmered in a flavorful broth made with onions, tomatoes, and a blend of warm and aromatic spices. Serve it over rice or with some warm naan bread for a satisfying and nutritious meal.

The Perfect Blend of Spices

One of the key components of Indian sandwich spread is the blend of spices used. This not only adds a burst of flavor but also gives the spread its distinct Indian taste. The most commonly used spices in this recipe include cumin, coriander, turmeric, and garam masala. These spices not only add a depth of flavor but also offer numerous health benefits. Cumin, for example, is known for its anti-inflammatory properties while turmeric is a powerful antioxidant. By making your own sandwich spread, you have the opportunity to use high-quality, fresh spices that will take your sandwich to the next level.

Customize to Your Taste

One of the great things about making Indian sandwich spread from scratch is that you can customize it according to your taste preferences. If you love a spicy kick, you can add more chili powder or red pepper flakes. For a tangy twist, you can add a splash of lemon juice or some diced pickles. The possibilities are endless, and you can experiment with different ingredients to create your own unique version of this spread. Plus, by making it yourself, you can control the level of spice and adjust it to suit your taste buds.

Healthier Option

As mentioned earlier, making your own Indian sandwich spread allows you to use fresh and high-quality ingredients. This not only enhances the flavor but also makes it a healthier option compared to store-bought spreads that may contain added preservatives and unhealthy fats. By using fresh vegetables, herbs, and spices, you can create a spread that is not only delicious but also nutritious. You can also adjust the amount of salt and oil used, making it a healthier alternative for those watching their sodium and fat intake.

Final Thoughts

Making Indian sandwich spread from scratch is a fun and rewarding experience that allows you to customize the flavors and make a healthier option. With the perfect blend of spices, the opportunity to customize to your taste, and the use of fresh ingredients, this spread is sure to become a staple in your kitchen. So why settle for store-bought versions when you can make a delicious and unique spread right at home? Give this recipe a try and elevate your sandwich game with the flavors of India!
18 indian sandwich spread from scratch recipe You won't believe the taste!

Indian Toastie Sandwich

yield: 4 total time: 15 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 slices white sandwich bread
  • salted butter smear of
  • 1/4 cup mung beans sprouted
  • 2 slices tomato ripe
  • 1 teaspoon chutney coriander, can be found at any Indian or Middle Eastern grocery
  • 2 ounces Monterey Jack thinly sliced

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 8 grams
  • Cholesterol : 15 milligrams
  • Fat : 4.5 grams
  • Protein : 5 grams
  • SaturatedFat : 3 grams
  • Sodium : 180 milligrams
  • Sugar : 2 grams
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