20 Indian Risotto Rice Recipe You Must Try Them!

Published on: Mar 30, 2024

Indian risotto is a flavorful and creamy rice dish that takes inspiration from the traditional Italian risotto. This fusion of Indian and Italian cuisines results in a unique dish that is bursting with aromatic spices and rich flavors. The key ingredient in this dish is the risotto rice, a short grain rice that becomes creamy when cooked, making it the perfect base for this dish. In this article, we will share with you an authentic Indian risotto rice recipe that will transport your taste buds to the streets of India.

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Indian Lemon Rice

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Lemon rice is a popular South Indian dish that is bursting with tangy and zesty flavors. This dish is made by cooking rice with mustard seeds, curry leaves, turmeric, and of course, lemon juice. It's a great side dish to pair with any Indian main course or can even be enjoyed on its own.
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Indian Rice and Potatoes

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South Indian Fish Curry, Meen Kulambu, Fish Pulusu

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Fish curry, or Meen Kulambu in Tamil, is a popular South Indian dish that combines tender fish in a tangy and spicy sauce. This dish is made with a blend of spices, tamarind, and coconut milk, creating a creamy and flavorful curry that pairs perfectly with steamed rice or naan bread. A must-try for seafood lovers.
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Indian Spiced Cauliflower Cakes

Main Ingredients: Rice, Large Potatoes, Ginger, Garam Masala, Ground
These Indian spiced cauliflower cakes are a delicious and unique way to enjoy this nutritious vegetable. The cauliflower is mixed with a blend of spices, including turmeric, cumin, and coriander, and then formed into patties and pan-fried until crispy. Serve with a side of yogurt or a chutney for dipping.
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Chicken Tikka Masala

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Chicken tikka masala is a popular dish both in India and around the world. Tender chicken is marinated in a blend of spices, yogurt, and lemon juice, and then cooked in a rich and creamy tomato-based sauce. It's a crowd-pleaser that is sure to be a hit at any dinner party.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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Slow Cooker Indian Butter Chicken

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If you love butter chicken but don't have a lot of time to spend in the kitchen, this slow cooker version is perfect for you. Simply add all the ingredients to your slow cooker and let it work its magic while you go about your day. The result is a flavorful and tender butter chicken that is sure to become a family favorite.
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Indian Turkey Curry

Main Ingredients: Rice, Turkey Breast, Onion, Oil, Curry Powder, Coconut
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Lemon Rice – Indian Rice

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Indian Butter Chicken (Chicken Makhani)

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This classic Indian dish, also known as Chicken Makhani, is a must-try for anyone who loves creamy and flavorful dishes. Tender chicken is cooked in a rich and indulgent sauce made with butter, cream, and a blend of spices. Serve with some warm naan bread for dipping.
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Healthy Slow Cooker Indian Butter Chicken

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This healthy version of Indian butter chicken is made in a slow cooker, making it a convenient and nutritious option. It's made with lean chicken breast, Greek yogurt, and a blend of spices, making it a lighter but still delicious version of the classic dish. Serve with some brown rice or cauliflower rice for a complete meal.
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Pilau, or pilaf, is a popular rice dish in Indian cuisine that is made by cooking rice with a blend of spices, vegetables, and sometimes meat. This recipe uses basmati rice, which is known for its long grains and fragrant aroma, along with a blend of spices, onions, and peas to create a flavorful and satisfying side dish. Can also be enjoyed on its own as a light and tasty meal.
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Savory Indian-spiced Lentil And Rice Waffle

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South Indian Crepe

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Chickpea Indian Bowl

Main Ingredients: Rice, Water, Butter, Salt, Basmati, Sauce, Olive Oil
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Grilled Tandoori Chicken with Indian-Style Rice

Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
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Tandoori chicken is a beloved Indian dish that is known for its vibrant red color and bold flavors. This recipe uses a blend of spices, including paprika, cumin, and coriander, to create a flavorful marinade for the chicken. Serve with some Indian-style rice, made with spices and vegetables, for a complete and satisfying meal.

Ingredients:

Main ingredients:

  • Risotto rice
  • Onion
  • Garlic
  • Ginger
  • Tomatoes
  • Green chillies
  • Spices (cumin, coriander, garam masala, turmeric, red chilli powder)
  • Vegetable or chicken broth
  • Butter
  • Oil
  • Salt

Garnish:

  • Fresh coriander leaves
  • Fried onions
  • Cashew nuts
  • Saffron strands

Instructions:

  1. Start by washing and soaking the risotto rice in water for 30 minutes. This will help to remove any excess starch and ensure that the grains cook evenly.
  2. In a pan, heat some oil and butter over medium heat. Once hot, add in the sliced onions and cook until they turn translucent.
  3. Next, add in the minced garlic and ginger, and cook for another minute until fragrant.
  4. Add in the diced tomatoes and green chillies, and cook until the tomatoes are soft and mushy.
  5. Now, it's time to add in the spices. Sprinkle in the cumin, coriander, garam masala, turmeric, and red chilli powder. Stir well and let the spices cook for a few minutes.
  6. Drain the soaked risotto rice and add it to the pan. Stir well to coat the grains with the spice mixture.
  7. Pour in the vegetable or chicken broth, and bring it to a boil. Once boiling, reduce the heat to low and let the rice simmer for about 20 minutes, or until the liquid has been absorbed and the rice is cooked.
  8. Once the rice is cooked, turn off the heat and let it rest for 5 minutes.
  9. Garnish with fresh coriander leaves, fried onions, cashew nuts, and saffron strands before serving.

Tips:

  • To make the dish more protein-rich, you can add in some diced chicken or paneer cubes along with the tomatoes.
  • If you want a creamier texture, you can add in a splash of heavy cream at the end and mix it in before serving.
  • If you don't have risotto rice, you can use any short grain rice, but the texture may not be as creamy.
Now that you have the recipe for this delicious Indian risotto rice, it's time to gather your ingredients and get cooking! This dish is perfect for a cozy night in or for impressing guests at a dinner party. The bold flavors and creamy texture of the risotto rice will have everyone asking for seconds. Give this recipe a try and experience the fusion of Indian and Italian cuisine in one delicious dish.
20 indian risotto rice recipe You must try them!

Indian Butter Chicken

yield: 4 total time: 30 minutes
4.7 Stars (232 reviews)
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Ingredients

  • 6 tablespoons butter divided
  • 2 pounds chicken breasts cut into 1" chunks
  • 1 yellow onion diced
  • 3 garlic cloves minced
  • 3 teaspoons Garam Masala
  • 1 tablespoon ginger fresh grated
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon cayenne pepper
  • 1 1/2 cups tomato sauce or one 14 oz can would work
  • 2 cups cream
  • salt
  • pepper
  • lime optional
  • cilantro optional
  • naan
  • rice

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 290 milligrams
  • Fat : 55 grams
  • Fiber : 6 grams
  • Protein : 57 grams
  • SaturatedFat : 31 grams
  • Sodium : 1110 milligrams
  • Sugar : 11 grams
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