15 Indian Rice Recipe Garam Masala Ignite Your Passion For Cooking!
Published on: Mar 30, 2024
If you're a fan of Indian cuisine or looking to try something new for dinner, then you'll definitely want to add this Indian rice recipe with garam masala to your meal rotation. Not only is it packed with flavorful spices and aromatic herbs, but it's also a one-pot dish that is perfect for busy weeknights. In this article, we'll take a closer look at the ingredients and steps to make this delicious and authentic Indian dish.
Indulge in the warm and rich flavors of Indian cuisine with this mouth-watering beer can chicken recipe. The tender and juicy chicken is marinated in a blend of aromatic spices and yogurt, then roasted to perfection on a beer can for added moisture and flavor. Serve with fragrant basmati rice and naan bread for a truly authentic experience.
This hearty and comforting dish is a staple in Indian households and a must-try for any beer can chicken lover. The lentils are simmered in a flavorful broth of spices, tomatoes, and coconut milk, creating a creamy and satisfying dish. Serve with a side of roti or chapati for a complete meal.
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Indian Spiced Cauliflower Cakes
Main Ingredients: Rice, Large Potatoes, Ginger, Garam Masala, Ground
This unique twist on traditional beer can chicken features succulent pieces of roasted cauliflower coated in a blend of Indian spices, then formed into cakes and grilled to perfection. The result is a crispy and flavorful dish that pairs perfectly with a side of cooling raita or mint chutney.
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Chicken Tikka Masala
Main Ingredients: Boneless Skinless Chicken Breasts, Masala, Plain
One of the most popular dishes in Indian cuisine, chicken tikka masala is a must-try for any beer can chicken enthusiast. The tender and succulent pieces of chicken are marinated in a blend of spices and yogurt, then roasted to perfection on a beer can. Serve with a side of fragrant basmati rice and garlic naan for a mouth-watering meal.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This beer can chicken recipe takes a classic Indian curry and gives it a unique twist. The chicken is marinated in a blend of spices and coconut milk, then roasted on a beer can for added moisture and flavor. Serve with a side of paratha or naan for a delicious and satisfying meal.
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Indian Butter Chicken (Chicken Makhani)
Main Ingredients: Boneless, Skinless Chicken Breasts, Butter, Vegetable
Indulge in the rich and creamy flavors of butter chicken with this delicious beer can chicken recipe. The chicken is marinated in a blend of spices and yogurt, then roasted on a beer can for added moisture and flavor. Serve with a side of fragrant basmati rice and garlic naan for a truly decadent meal.
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Chana Masala
Main Ingredients: Sunflower Oil, Onions, Cumin, Salt, Garlic, Fresh
This vegetarian beer can chicken recipe features tender pieces of chickpeas simmered in a flavorful blend of spices and tomatoes. Serve with a side of basmati rice or naan bread for a hearty and satisfying meal.
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Healthy Slow Cooker Indian Butter Chicken
Main Ingredients: Yellow Onion, Garlic Cloves, Garam Masala, Ginger
For a healthier twist on traditional butter chicken, try this slow cooker beer can chicken recipe. The chicken is marinated in a blend of spices and yogurt, then slow cooked to perfection for a tender and flavorful dish. Serve with a side of brown rice or quinoa for a nutritious and delicious meal.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
If you're short on time but still want to enjoy the flavors of Indian cuisine, this slow cooker beer can chicken recipe is the perfect solution. The chicken is marinated in a blend of spices and yogurt, then slow cooked to perfection for a tender and flavorful dish. Serve with a side of fragrant basmati rice and naan bread for an easy and delicious meal.
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Garam Masala Chicken Curry
Main Ingredients: Ghee, Boneless, Skinless Chicken Thighs, Yellow Onion
This flavorful and aromatic beer can chicken recipe features tender pieces of chicken simmered in a blend of spices and coconut milk. The result is a rich and satisfying curry that pairs perfectly with a side of fragrant basmati rice and naan bread.
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Grilled Tandoori Chicken with Indian-Style Rice
Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
This grilled beer can chicken recipe is packed with the bold and spicy flavors of tandoori chicken. The chicken is marinated in a blend of yogurt and spices, then grilled to perfection on a beer can. Serve with a side of fragrant Indian-style rice for a delicious and satisfying meal.
This simple and comforting beer can chicken recipe features tender red lentils simmered in a flavorful blend of spices and coconut milk. Serve with a side of naan bread for a quick and easy meal that doesn't skimp on flavor.
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Indian Butter Cauliflower
Main Ingredients: Greek Yogurt, Garlic, Ginger, Garam Masala, Salt
This vegetarian beer can chicken recipe is a delicious twist on traditional butter chicken. The cauliflower is marinated in a blend of spices and yogurt, then roasted on a beer can for added flavor. Serve with a side of fragrant basmati rice and garlic naan for a satisfying and flavorful meal.
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Indian Spinach Rice
Main Ingredients: Rice, Spinach, Tomato, Onion, Green Chillies, Ghee
This fragrant and flavorful beer can chicken recipe features tender pieces of chicken simmered in a blend of spices and spinach. Serve with a side of basmati rice for a hearty and satisfying meal.
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Indian Butter Chicken Instant Pot
Main Ingredients: Butter, White Onion, Garlic, Fresh Ginger, Garam
For a quick and easy beer can chicken recipe, try this Instant Pot version of traditional butter chicken. The chicken is marinated in a blend of spices and yogurt, then pressure cooked to perfection. Serve with a side of fragrant basmati rice and naan bread for a delicious and convenient meal.
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Indian Yoghurt Curry with Pakoras
Main Ingredients: Spinach, Onion, Besan Flour, Mango Powder, Ground
This unique beer can chicken recipe features tender pieces of chicken simmered in a blend of spices and yogurt, then topped with crispy and flavorful pakoras. Serve with a side of fragrant basmati rice for a delicious and satisfying meal.
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Pressure Cooker Indian Butter Chicken
Main Ingredients: Boneless Chicken Thighs, Diced Tomatoes, Tomato Paste
For a quick and easy version of traditional butter chicken, try this pressure cooker beer can chicken recipe. The chicken is marinated in a blend of spices and yogurt, then pressure cooked to perfection. Serve with a side of fragrant basmati rice and naan bread for a convenient and flavorful meal.
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Red Curry Lentils
Main Ingredients: Lentils, Onion, Butter, Red Curry Paste, Garam Masala
This hearty and nutritious beer can chicken recipe features tender pieces of chicken simmered in a flavorful blend of spices and red lentils. Serve with a side of basmati rice or quinoa for a satisfying and healthy meal.
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Indian Style Butter Chicken And Naan
Main Ingredients: Rice, Chicken, Yogurt, Garam Masala, Paprika, Salt
Indulge in the rich and creamy flavors of traditional butter chicken with this delicious beer can chicken recipe. The chicken is marinated in a blend of spices and yogurt, then roasted on a beer can for added flavor. Serve with a side of fragrant basmati rice and garlic naan for a decadent and satisfying meal.
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One-Pan Indian Spiced Chicken and Cauliflower
Main Ingredients: Grass Fed Butter, Onion, Garlic Cloves, Cauliflower
This easy and flavorful beer can chicken recipe features tender pieces of chicken and cauliflower roasted together with a blend of Indian spices. Serve with a side of fragrant basmati rice for a satisfying and delicious meal.
If you're a fan of Indian cuisine or looking to try something new for dinner, then you'll definitely want to add this Indian rice recipe with garam masala to your meal rotation. Not only is it packed with flavorful spices and aromatic herbs, but it's also a one-pot dish that is perfect for busy weeknights. In this article, we'll take a closer look at the ingredients and steps to make this delicious and authentic Indian dish.
Ingredients:
1. Rice
The main ingredient in this Indian rice recipe is, of course, rice. You can use any type of rice you prefer, but basmati rice is typically used in Indian cuisine. Basmati rice is known for its fragrant aroma and long, slender grains which make it perfect for this dish. You'll need 2 cups of rice for this recipe.
2. Garam Masala
Garam masala is a popular spice blend used in Indian cooking. It typically consists of cumin, coriander, cardamom, cloves, cinnamon, and black pepper. You can buy garam masala at most grocery stores, but you can also make your own at home. This spice blend adds a rich and complex flavor to the dish.
3. Vegetables
To add some color and nutrition to the dish, we'll be adding vegetables such as carrots, peas, and bell peppers. You can also add other vegetables like corn, green beans, or potatoes if you'd like. Chopping the vegetables into small pieces will ensure they cook evenly and blend well with the rice.
4. Herbs
Along with the garam masala, we'll be using some fresh herbs to add even more flavor to the dish. Cilantro and mint are commonly used in Indian cooking and add a fresh and fragrant taste to the rice.
5. Oil and Seasonings
To bring everything together, we'll need some oil and seasonings. You can use any type of cooking oil, but vegetable oil or ghee (clarified butter) are commonly used in Indian cuisine. We'll also need some salt and pepper to season the dish to taste.
Directions:
Now that we have all our ingredients ready, let's take a look at how to make this Indian rice recipe with garam masala.
1. Rinse the rice
Start by rinsing the rice in cold water until the water runs clear. This will help remove any excess starch and prevent the rice from becoming mushy.
2. Sauté the vegetables
In a large pot, heat some oil over medium heat. Add the chopped vegetables and sauté for a few minutes until they start to soften.
3. Add the rice and spices
Add the rinsed rice to the pot with the vegetables. Stir in the garam masala, salt, and pepper. Let the rice cook for a minute, stirring occasionally.
4. Pour in water and bring to a boil
Pour in 4 cups of water and give everything a good stir. Bring the water to a boil, then reduce the heat to low and cover the pot with a lid.
5. Let the rice cook
Let the rice cook for about 18-20 minutes, or until all the water has been absorbed and the rice is fully cooked. You can check the rice by tasting a grain – it should be tender.
6. Add the herbs
Once the rice is cooked, turn off the heat and add the chopped herbs. Stir everything together and let it sit for a few minutes to allow the flavors to blend.
7. Serve and enjoy
Your Indian rice with garam masala is now ready to be served! You can enjoy it as a main dish or as a side to your favorite Indian curry. This dish is sure to impress with its aromatic and bold flavors.
Now that you know how to make this delicious Indian rice recipe with garam masala, it's time to give it a try. Trust us, your taste buds will thank you!
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