15 Indian Rice Chivda Recipe Elevate Your Taste Buds!

Published on: Mar 30, 2024

Indian cuisine is renowned for its diverse flavors and spices. One such popular snack that has gained popularity not just in India but around the world is Indian rice chivda. This crispy and crunchy snack is a perfect blend of savory and sweet flavors, making it a favorite among all age groups. It is also a great option for those who are looking for a healthy and guilt-free snack. In this article, we will take a closer look at the traditional Indian rice chivda recipe and learn how to make it at home.

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Poha Chivda (Indian Flattened Rice Snack)

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If you're in the mood for a unique and crunchy snack, this Poha Chivda is the perfect choice. Made with flattened rice, peanuts, and a variety of spices, this dish is a staple in Indian households. But with the addition of a beer can chicken, you'll have a delicious and satisfying meal that's perfect for any time of day. Serve it as a snack or alongside some grilled vegetables for a complete meal.
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Dahl, also known as lentil stew, is a popular dish in Indian cuisine. This recipe takes it up a notch by adding a beer can chicken to the pot, infusing the lentils with even more flavor. The result is a hearty and satisfying meal that's full of protein and fiber. Serve it over rice or with some warm naan bread for a complete and delicious meal.
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Indian Lemon Rice

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This simple and flavorful dish is a staple in South Indian cuisine. Rice is cooked with fragrant spices and tangy lemon juice, creating a perfect balance of flavors. But with the addition of a beer can chicken, this dish becomes a complete meal that's perfect for a weeknight dinner or a special occasion. It's a great way to add some Indian flavors to your dinner table.
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Cereal Chivda

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Looking for a crunchy and flavorful snack that's perfect for game day or movie night? This Cereal Chivda is the answer. Made with a mix of cereal, nuts, and spices, this dish is a unique twist on the traditional Indian snack, chivda. And when paired with a juicy beer can chicken, it becomes a satisfying and delicious meal that everyone will love. It's a great way to add some variety to your snack game.
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This simple and comforting dish is a staple in Indian households. Tender potatoes are cooked with fragrant spices and served alongside fluffy basmati rice. But when paired with a beer can chicken, it becomes a hearty and satisfying meal that's perfect for any occasion. The combination of flavors and textures is sure to be a hit with the whole family.
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South Indian Fish Curry, Meen Kulambu, Fish Pulusu

Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
This spicy and tangy fish curry is a popular dish in South Indian cuisine. Made with a variety of aromatic spices and tamarind, it's a flavorful and satisfying meal that's perfect for seafood lovers. But when served alongside a beer can chicken, it becomes a complete and delicious meal that's perfect for any occasion. Serve it with some rice or naan bread for a truly authentic experience.
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Indian Spiced Cauliflower Cakes

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If you're looking for a vegetarian option to pair with your beer can chicken, these Indian spiced cauliflower cakes are the perfect choice. Made with a blend of spices and mashed cauliflower, these cakes are flavorful, healthy, and easy to make. Serve them alongside your chicken for a complete and satisfying meal that's sure to impress.
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Chicken Tikka Masala

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This classic Indian dish needs no introduction. Tender chicken is marinated in a creamy and flavorful sauce, creating a dish that's loved by many. But by cooking the chicken on a beer can, you'll infuse even more flavor and moisture into the meat. Serve it with some basmati rice and naan bread for a complete and delicious meal.
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Indian Curry Chicken

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If you're a fan of spicy food, this Indian curry chicken is a must-try. Made with a blend of fragrant spices and coconut milk, this dish is full of flavor and perfect for a cold night. But when paired with a beer can chicken, it becomes a hearty and satisfying meal that's perfect for any occasion. Serve it with some rice and vegetables for a complete and delicious meal.
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Want to save some time in the kitchen? This slow cooker Indian butter chicken is the perfect solution. Simply marinate the chicken and let it cook in the slow cooker for a few hours. The result? Tender and flavorful chicken that's perfect for a weeknight dinner. And with the addition of a beer can, you'll have a moist and juicy chicken that's sure to be a hit with the whole family.
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This simple and flavorful dish is a staple in South Indian cuisine. Rice is cooked with fragrant spices and tangy lemon juice, creating a perfect balance of flavors. But with the addition of a beer can chicken, this dish becomes a complete meal that's perfect for a weeknight dinner or a special occasion. It's a great way to add some Indian flavors to your dinner table.
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Indian Butter Chicken (Chicken Makhani)

Main Ingredients: Boneless, Skinless Chicken Breasts, Butter, Vegetable
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This vegetarian dish is a staple in Indian households. Made with chickpeas and a blend of aromatic spices, it's a hearty and satisfying meal that's perfect for any occasion. But by serving it alongside a beer can chicken, you'll have a complete and delicious meal that's sure to impress your guests. Serve it with some rice or naan bread for a truly authentic experience.
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If you're looking for a healthier version of the classic Indian butter chicken, this slow cooker recipe is the answer. By using chicken breasts and a blend of spices and yogurt, you'll have a lighter version of this popular dish. And by cooking it on a beer can, you'll still have a moist and flavorful chicken that's perfect for a weeknight dinner. Serve it with some rice and vegetables for a complete and healthy meal.
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If you're a fan of savory waffles, you'll love this Indian-spiced lentil and rice waffle. Made with a blend of spices, lentils, and rice, this dish is full of flavor and perfect for any time of day. And when paired with a beer can chicken, it becomes a hearty and satisfying meal that's perfect for breakfast, lunch, or dinner. Serve it with some chutney or yogurt for a complete and delicious meal.
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This fragrant and flavorful rice dish is a staple in Indian cuisine. Made with basmati rice, aromatic spices, and vegetables, it's a great side dish to serve with your beer can chicken. The combination of flavors and textures is sure to be a hit with the whole family. And with its vibrant colors, it'll make a beautiful addition to your dinner table.
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Main Ingredients: Rice, Urad Dal, Salt, Oil, Water
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If you're feeling adventurous and want to try something new, these South Indian crepes are the perfect choice. Made with a batter of lentils and rice, these crepes are filled with a variety of flavorful vegetables and spices. And when paired with a beer can chicken, you'll have a complete and unique meal that's sure to impress your taste buds. Serve it with some chutney or yogurt for a complete and delicious meal.

Ingredients:

  • 2 cups of puffed rice
  • 1 cup flattened rice (poha)
  • 1/4 cup peanuts
  • 1/4 cup cashews
  • 1/4 cup almonds
  • 1/4 cup raisins
  • 1/4 cup dried coconut flakes
  • 1 tsp mustard seeds
  • 1 tsp cumin seeds
  • 1 tsp fennel seeds
  • 1 tsp turmeric powder
  • 1 tsp red chili powder
  • 1 tsp coriander powder
  • 1 tsp garam masala powder
  • Salt to taste
  • Oil for frying

Method:

  1. In a pan, heat some oil and fry the puffed rice and flattened rice separately until they turn crispy. Set aside to cool.
  2. In the same pan, roast the peanuts, cashews, almonds, and raisins until they turn golden brown. Set aside to cool.
  3. In a separate pan, dry roast the mustard seeds, cumin seeds, and fennel seeds until they start to crackle.
  4. Add the roasted puffed rice, flattened rice, nuts, and raisins to the pan and mix well.
  5. Add the turmeric powder, red chili powder, coriander powder, garam masala powder, and salt to the mixture and mix well. Cook for 2-3 minutes.
  6. Turn off the heat and let the mixture cool.
  7. In the same pan, heat some oil and fry the dried coconut flakes until they turn golden brown. Set aside to cool.
  8. Add the fried coconut flakes to the mixture and give it a final mix.
  9. Your delicious Indian rice chivda is ready to be served.

How to serve:

Indian rice chivda can be enjoyed as a snack on its own or can be served with a cup of hot tea or coffee. It can also be a great addition to your chaat platter or can be sprinkled on top of salads for a crunchy twist. You can store it in an airtight container and enjoy it for up to a week.

Final thoughts:

With its perfect balance of flavors and textures, Indian rice chivda is a must-try snack for all food lovers. It is not only easy to make but also a healthier alternative to store-bought snacks. So, next time you are craving something savory and crunchy, try this Indian rice chivda recipe and treat your taste buds to a burst of flavors.

15 indian rice chivda recipe Elevate your taste buds!

Indian Butter Chicken

yield: 4 total time: 30 minutes
4.7 Stars (232 reviews)
View Recipe

Ingredients

  • 6 tablespoons butter divided
  • 2 pounds chicken breasts cut into 1" chunks
  • 1 yellow onion diced
  • 3 garlic cloves minced
  • 3 teaspoons Garam Masala
  • 1 tablespoon ginger fresh grated
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon cayenne pepper
  • 1 1/2 cups tomato sauce or one 14 oz can would work
  • 2 cups cream
  • salt
  • pepper
  • lime optional
  • cilantro optional
  • naan
  • rice

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 290 milligrams
  • Fat : 55 grams
  • Fiber : 6 grams
  • Protein : 57 grams
  • SaturatedFat : 31 grams
  • Sodium : 1110 milligrams
  • Sugar : 11 grams
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