18 Indian Restaurant Mango Lassi Recipe Taste The Magic Today!

Published on: Mar 27, 2024

Mango lassi is a popular and refreshing drink that originated in India. It is made with yogurt, mango, and various spices, making it a perfect balance of sweet and tangy flavors. This traditional Indian beverage is not only delicious, but it also has several health benefits. Let's take a closer look at the ingredients and how to make this delectable drink.

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Mango Lassi (Indian Mango-Yogurt Drink)

Main Ingredients: Plain Yogurt, Sugar, Kosher Salt, Mango
Mango Lassi | Indian Yogurt Drink (+ Tips to Make the BEST Lassi) > The ...
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Mango Lassi is a popular Indian drink made with ripe mangoes, yogurt, and a touch of sweetness. It is a refreshing and creamy beverage that is perfect for hot summer days. This recipe is a classic version that is simple and easy to make, and will transport you to the streets of India with every sip.
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Easy Mango Lassi

Main Ingredients: Lowfat Plain Yogurt, Frozen Mango, Raw Sugar, Hot
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If you are looking for a quick and easy version of Mango Lassi, then this recipe is for you. Made with just four ingredients, this Easy Mango Lassi is perfect for when you want to satisfy your craving for something sweet and refreshing. You can whip this up in minutes and enjoy its deliciousness anytime.
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Mango Lassi

Main Ingredients: Plain Yogurt, Milk, Mango, Honey, Ground Cardamom, Ice
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This Mango Lassi recipe is a perfect blend of sweet and tangy flavors. The ripe mangoes lend their natural sweetness, while the yogurt adds a tangy twist to the drink. It is a great way to cool down on a hot day and also makes for a healthy breakfast option.
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Restaurant Style Mango Lassi

Main Ingredients: Mango, Juice, Plain Yogurt, Milk, Ice Cubes
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Ever wondered how to make Mango Lassi just like they do in restaurants? Look no further, as this recipe will give you the exact same taste and texture of a restaurant-style Mango Lassi. It is rich, creamy, and bursting with the flavors of ripe mangoes and yogurt.
This Indian Mango Lassi Drink is a perfect combination of two of the most beloved ingredients - mangoes and yogurt. It is a popular drink in India, especially during the summer season. The addition of a pinch of cardamom powder takes the flavor profile of this drink to a whole new level.
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Mango Lassi Popsicles

Main Ingredients: Mangoes, Plain Yogurt, Cardamom Powder, Sugar
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Who doesn't love popsicles on a hot summer day? This Mango Lassi Popsicle recipe is a fun twist on the classic drink. It is made with the same ingredients as a traditional Mango Lassi but frozen into popsicle molds. These popsicles are creamy, refreshing, and perfect for kids and adults alike.
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Quick Mango Lassi

Main Ingredients: Mango, Yogurt, Sugar, Cardamom Pods
Quick and easy Indian mango lassi recipe - EverybodyCraves
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If you are in a rush and still want to enjoy a glass of Mango Lassi, then this Quick Mango Lassi recipe is for you. It takes less than 10 minutes to make and is just as delicious as the traditional version. So, the next time you are craving something sweet and refreshing, whip up this Quick Mango Lassi and enjoy!
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Saffron Mango Lassi

Main Ingredients: Mangoes, Whole Milk Yogurt, Saffron, Milk, Ground
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This Saffron Mango Lassi is a luxurious version of the classic drink. It is made with the addition of saffron, which adds a beautiful color and aroma to the Lassi. Saffron is a prized spice in India and is known for its health benefits. This Saffron Mango Lassi is a perfect indulgent treat for special occasions.
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Vegan Mango Lassi

Main Ingredients: Yogurt, Almond Milk, Mango, Agave Syrup, Ice, Ground
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This Vegan Mango Lassi recipe is for all the dairy-free folks out there. It is made with coconut yogurt and almond milk, making it a healthy and delicious alternative to the traditional Lassi. The ripe mangoes and a touch of agave syrup add the perfect amount of sweetness to this vegan version.
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Healthy Indian Mango Lassi

Main Ingredients: Mango, Low Fat Greek Yogurt, Low Fat Milk, Agave
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If you are looking for a healthier version of Mango Lassi, then this recipe is for you. It is made with Greek yogurt, which adds a protein boost to the drink. The addition of honey instead of sugar makes this Healthy Indian Mango Lassi a guilt-free indulgence that you can enjoy anytime.

The Main Ingredients

The two main ingredients in mango lassi are yogurt and mango. Yogurt is a staple in Indian cuisine and is known for its probiotic properties that aid in digestion and boost the immune system. It also adds a creamy texture to the lassi. The mangoes used in this recipe should be ripe and juicy, providing a burst of tropical flavor. Other ingredients commonly used in mango lassi are sugar, cardamom, and rose water, which add sweetness and aroma to the drink.

Sweet and Spicy Flavor Combination

The combination of sweet mangoes and tangy yogurt creates a harmonious flavor in mango lassi. The addition of spices like cardamom adds a subtle warmth and complexity to the drink. Cardamom is also known for its digestive properties, making it a perfect complement to the yogurt. The rose water adds a floral note to the lassi, making it a refreshing and fragrant drink.

Health Benefits of Mango Lassi

Apart from its delicious taste, mango lassi also has several health benefits. The probiotics in yogurt help improve gut health and aid in digestion. Mangoes are a rich source of vitamins and minerals, including Vitamin C and A, which boost the immune system and promote healthy skin. The spices used in this recipe also have their own health benefits, making mango lassi a nutritious and tasty drink.

How to Make Mango Lassi

Making mango lassi at home is easy and requires only a few ingredients. Start by blending together yogurt, mango, sugar, cardamom, and rose water until smooth. You can adjust the amount of each ingredient to suit your taste preferences. You can also add ice cubes to make the lassi more refreshing. Once blended, pour the lassi into glasses and garnish with a sprinkle of ground cardamom or a few mango slices. Enjoy your homemade mango lassi as a refreshing drink or a healthy dessert. In conclusion, mango lassi is a delicious and healthy beverage that is easy to make at home. With its creamy texture, sweet mango flavor, and a hint of spice, it is the perfect drink to beat the summer heat or to indulge in as a dessert. So why not try making mango lassi at home and experience the flavors of India in your own kitchen.
18 indian restaurant mango lassi recipe Taste the magic today!

Easy Mango Lassi

yield: 4 total time: 10 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 cup lowfat plain yogurt
  • 1 cup frozen mango or fresh, thawed, diced
  • 1 teaspoon raw sugar
  • 2 tablespoons hot water
  • 1 pinch salt
  • 2 ice cubes

Nutrition

  • Calories : 60 calories
  • Carbohydrate : 12 grams
  • Fiber : 1 grams
  • Protein : 4 grams
  • Sodium : 120 milligrams
  • Sugar : 12 grams
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