17 Indian Restaurant Lamb Chops Recipe Discover Culinary Perfection!

Published on: Mar 30, 2024

Welcome to the world of authentic Indian cuisine! If you're a lover of flavorful and aromatic dishes, then you must try this mouth-watering Indian restaurant lamb chops recipe. The combination of tender lamb and bold spices will take your taste buds on a delicious journey. Here's a step-by-step guide on how to recreate this popular dish in the comfort of your own kitchen.

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Kashmiri Lamb Chops Curry (Indian Lamb Chops)

Main Ingredients: Lamb Chops, Brown Butter, Oil, Garam Masala, Water
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If you're looking for a unique and flavorful way to cook your lamb chops, look no further than this Kashmiri Lamb Chops Curry recipe. This Indian-inspired dish features tender and succulent lamb chops cooked in a rich and aromatic curry sauce. The combination of bold spices and tender meat make this dish a must-try for any lamb lover.
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Spicy Indian Lamb Chops

Main Ingredients: Lamb Chops, Yogurt, Garlic Cloves, Grated Ginger, White
For those who like a little kick in their meals, these Spicy Indian Lamb Chops are the perfect choice. Marinated in a spicy blend of Indian spices and herbs, these lamb chops pack a flavorful punch. Whether grilled or baked, these spicy lamb chops are sure to impress your taste buds.
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Grilled Masala Lamb Chops

Main Ingredients: Lamb Chops, Cilantro, Jalapeno, Garlic, Mint Leaves
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Nothing beats the smoky and charred flavor of grilled meat, and these Grilled Masala Lamb Chops are no exception. Marinated in a blend of spices and grilled to perfection, these lamb chops are juicy, tender, and bursting with flavor. Serve with a side of cooling raita or chutney for a well-balanced meal.
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Juicy Garlic Lamb Chops with Herbs

Main Ingredients: Lamb Chops, Black Pepper, Salt, Olive Oil, Garlic
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For a classic and simple way to prepare lamb chops, try these Juicy Garlic Lamb Chops with Herbs. The combination of garlic, rosemary, and thyme give these lamb chops a flavorful and aromatic crust, while keeping the meat tender and juicy on the inside. Perfect for a quick and easy weeknight dinner.
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Easy Baked Lamb Chops

Main Ingredients: Lamb Chops, Italian Parsley, Rosemary Sprigs, Salt
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If you're short on time but still want a delicious and satisfying meal, these Easy Baked Lamb Chops are the way to go. Simply seasoned with salt, pepper, and garam masala, these lamb chops are baked in the oven for a no-fuss and fuss-free dinner option. Serve with your favorite side dishes for a complete meal.
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Indian Spiced Lamb Chops with Cucumber salad

Main Ingredients: Lamb Chops, Olive Oil, Ground Cumin, Ground Coriander
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For a refreshing and light take on lamb chops, try these Indian Spiced Lamb Chops with Cucumber Salad. The zesty and tangy flavors of the cucumber salad complement the bold and spicy flavors of the lamb chops perfectly. This dish is perfect for a summertime barbecue or a light lunch option.
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Balsamic Glazed Lamb Chops

Main Ingredients: Lamb Chops, Olive Oil, Garlic, Coarse Salt, Balsamic
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The combination of tangy balsamic vinegar and sweet honey makes these Balsamic Glazed Lamb Chops a crowd-pleasing dish. The glaze adds a beautiful caramelization to the lamb chops, making them not only flavorful but also visually appealing. Serve with some roasted vegetables for a well-balanced meal.
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Rosemary Balsamic Lamb Chops

Main Ingredients: Lamb Chops, Avocado Oil, Minced Garlic, Salt, Black
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If you're a fan of rosemary and balsamic vinegar, you'll love these Rosemary Balsamic Lamb Chops. The fragrant and earthy flavor of rosemary pairs perfectly with the tangy sweetness of balsamic vinegar, creating a delicious and unique flavor profile for these lamb chops. Serve over a bed of couscous or quinoa for a complete meal.
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Grilled Lamb Chops

Main Ingredients: Lamb Chops, Rosemary Leaves, Large Garlic Cloves
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For a classic and no-fail way to cook lamb chops, look no further than this Grilled Lamb Chops recipe. The simple seasoning of salt, pepper, and garam masala lets the natural flavors of the lamb shine through, while the grilling process adds a smoky and charred flavor to the meat. Serve with your favorite sides for a delicious and satisfying meal.
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Garlic Herb Lamb Chops

Main Ingredients: Lamb Chops, Salt, Black Pepper, Olive Oil, Garlic
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For a flavorful and herbaceous take on lamb chops, try these Garlic Herb Lamb Chops. The combination of garlic, thyme, and oregano gives these lamb chops a bold and aromatic flavor, while still keeping the meat tender and juicy. Serve with a creamy mashed potatoes and a side of steamed vegetables for a complete meal.
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Garlic & Rosemary Grilled Lamb Chops

Main Ingredients: Lamb Chops, Garlic, Fresh Rosemary, Kosher Salt, Ground
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For a twist on the classic grilled lamb chops, try these Garlic & Rosemary Grilled Lamb Chops. The addition of garlic and rosemary takes these lamb chops to the next level, adding a burst of flavor to each bite. Serve with a side of grilled vegetables for a well-rounded and delicious meal.
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Lamb Chops with Mustard-Thyme Sauce

Main Ingredients: Olive Oil, Lemon Juice, Thyme, Black Pepper, Sea Salt
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The tangy and savory mustard-thyme sauce adds a unique and delicious flavor to these Lamb Chops with Mustard-Thyme Sauce. The mustard and thyme complement the lamb chops perfectly, making this dish a standout. Serve over a bed of creamy mashed potatoes for a rich and satisfying meal.
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Garlic Balsamic Grilled Lamb Chops

Main Ingredients: Lamb Chops, Olive Oil, Minced Garlic, Smoked Paprika
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For another take on balsamic glazed lamb chops, try these Garlic Balsamic Grilled Lamb Chops. The addition of garlic adds a bold and flavorful kick to the sweet and tangy balsamic glaze, making these lamb chops a crowd-pleasing dish. Serve with a side of roasted vegetables for a complete meal.
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Garlic Butter Lamb Chops

Main Ingredients: Extra Virgin Olive Oil, Rosemary, Thyme, Cumin, Salt
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If you're a fan of garlic and butter, you'll love these Garlic Butter Lamb Chops. The combination of garlic, butter, and rosemary creates a rich and flavorful crust on these lamb chops, while keeping the meat tender and juicy. Serve with a side of roasted potatoes and a simple green salad for a well-balanced meal.
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Crock-Pot Lamb Chops

Main Ingredients: Lamb Chops, Orange Juice, Honey, Salt, Cornstarch
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For a hands-off approach to cooking lamb chops, try these Crock-Pot Lamb Chops. Simply season the lamb chops with your favorite spices and herbs, then let them cook in the slow cooker for a few hours. The result is tender and flavorful lamb chops that require minimal effort. Serve with your favorite sides for a delicious meal.
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Grilled Mediterranean Lamb Chops

Main Ingredients: Lamb Chops, Evoo, Lemon Juice, Garlic, Rosemary, Salt
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For a taste of the Mediterranean, try these Grilled Mediterranean Lamb Chops. The combination of garlic, lemon, and oregano gives these lamb chops a bright and fresh flavor, while the grilling process adds a smoky and charred element. Serve with a side of tabbouleh and hummus for a complete meal.
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Pan Seared Lamb Chops

Main Ingredients: Lamb Chops, Olive Oil, Minced Garlic, Fresh Rosemary
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For a quick and easy way to cook lamb chops, try these Pan Seared Lamb Chops. Seasoned with a simple blend of spices and herbs, these lamb chops are seared to perfection for a crispy and flavorful crust. Serve with a side of roasted vegetables for a well-rounded meal.
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Kata Kat

Main Ingredients: Lamb Kidney, Lamb Chops, Lamb, Garlic Cloves, Tomato
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Kata Kat is a popular Pakistani dish made with chopped up lamb chops, onions, and tomatoes, all cooked together with a variety of spices. This dish is a flavorful and hearty option for lamb lovers, and is often served with naan or roti for a complete meal.
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Mutton Chops Curry-how to Make Mutton Chops Curry

Main Ingredients: Lamb Chops, Yogurt, Garlic Paste, Oil, Seeds, Cumin
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If you're in the mood for a rich and hearty curry, try this Mutton Chops Curry recipe. The slow-cooked mutton chops are tender and flavorful, and the curry sauce is packed with a blend of spices and herbs. Serve with rice or naan for a delicious and satisfying meal.
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A Lamb Chop Curry for Eid-al-Adha.

Main Ingredients: Salt, Chilli Flakes, Ground Turmeric, Ground Cumin
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In celebration of Eid-al-Adha, try this Lamb Chop Curry recipe for a delicious and festive meal. The combination of tender lamb chops and flavorful curry sauce is sure to be a hit with your family and friends. Serve with some traditional side dishes, such as biryani or raita, for a complete and festive meal.

Making the Perfect Marinade

To achieve the perfect Indian restaurant-style lamb chops, the key is in the marinade. In a bowl, mix together garam masala, ginger, garlic, turmeric, cumin, and coriander to create a fragrant and flavorful spice blend. Garam masala, a staple in Indian cooking, is a mixture of ground spices such as cinnamon, cardamom, cloves, and black pepper. This blend adds depth and warmth to the dish. Next, add in lemon juice, yogurt, and salt to the spice mix and mix well. The acidity from the lemon juice and yogurt helps to tenderize the meat, making it incredibly juicy and flavorful.

Marinating the Lamb Chops

Now that your marinade is ready, it's time to marinate the lamb chops. Score the lamb chops with a sharp knife to help the marinade penetrate the meat. Then, coat each chop generously with the marinade, making sure to rub it in evenly. For best results, cover the bowl with plastic wrap and let it marinate in the refrigerator for at least 2 hours. This will allow the flavors to fully develop and infuse into the meat.

Cooking the Lamb Chops

After marinating, let the lamb chops come to room temperature before cooking. This will ensure that they cook evenly and stay tender. Preheat your grill or grill pan to medium-high heat. Once hot, place the lamb chops on the grill and cook for 5-6 minutes on each side for medium-rare. If you prefer your lamb chops well-done, cook for an additional 2-3 minutes on each side. The result should be tender, juicy, and perfectly spiced lamb chops.

Serving Suggestions

These Indian restaurant-style lamb chops are perfect for a fancy dinner party or a cozy night in. Serve them with naan bread, basmati rice, and a side of raita (yogurt dip). The cool and creamy raita complements the bold spices in the lamb chops perfectly. You can also add a sprinkle of chopped mint and cilantro on top for a pop of freshness. With this recipe, you can bring the flavors of an Indian restaurant to your own kitchen and impress your family and friends.

In conclusion

With just a few simple ingredients and some patience for marinating, you can create restaurant-quality lamb chops in the comfort of your own home. This Indian restaurant lamb chops recipe is sure to be a hit with your loved ones and leave them wanting more. Give it a try and experience the delicious flavors of Indian cuisine. Namaste!
17 indian restaurant lamb chops recipe Discover culinary perfection!

Kashmiri Lamb Chops Curry (Indian Lamb Chops)

yield: 4 total time: 60 minutes
3.0 Stars (2 reviews)
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Ingredients

  • 4 lamb chops I'm using loin chops
  • 2 tablespoons brown butter Ghee -
  • 4 tablespoons oil to make the curry
  • 2 teaspoons Garam Masala homemade or store bought
  • 1/2 cup water
  • 1 cup yogurt
  • ginger paste
  • garlic paste
  • 1 tablespoon lemon juice
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 bay leaf Small
  • 1 teaspoon chili powder Kashmiri, you may use other mild red chili powder
  • 1 teaspoon fennel seeds
  • 6 green cardamom pods
  • 5 cloves
  • 1/4 cinnamon stick
  • 6 almonds
  • 1/4 teaspoon saffron

Nutrition

  • Calories : 510 calories
  • Carbohydrate : 16 grams
  • Cholesterol : 95 milligrams
  • Fat : 40 grams
  • Fiber : 6 grams
  • Protein : 24 grams
  • SaturatedFat : 14 grams
  • Sodium : 290 milligrams
  • Sugar : 3 grams
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