19 Indian Restaurant Chicken Biryani Recipe Discover Culinary Perfection!
Published on: Mar 30, 2024
Chicken biryani is a popular Indian dish that is loved and cherished by people all over the world. It is a flavorful and aromatic rice dish that is made with a combination of spices, herbs, and tender pieces of chicken. This dish is a staple in Indian cuisine and is often served at special occasions and celebrations. In this article, we will share with you a professional and well-organized recipe for Indian restaurant-style chicken biryani that you can easily make at home. So, put on your apron and get ready to impress your family and friends with this delicious and authentic dish.
Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
If you're a fan of Indian cuisine, then you've probably heard of the famous dish known as chicken biryani. This flavorful and aromatic dish has become a staple in many Indian restaurants and households around the world. The combination of tender chicken, fragrant spices, and fluffy rice make it a favorite among many. In this article, we'll be sharing 20 amazing beer can chicken biryani recipes that will surely satisfy your taste buds.
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Chicken Biryani Restaurant Style
Main Ingredients: Basmati Rice, Water, Chicken Stock, Green Cardamom
There's nothing quite like enjoying a plate of chicken biryani at your favorite Indian restaurant. But did you know that you can recreate this restaurant-style dish at home? With the right ingredients and techniques, you can make a delicious and authentic chicken biryani that will rival any restaurant version. Check out our recipe for chicken biryani restaurant style and impress your guests with your culinary skills.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
Madras curry is a popular dish in Indian restaurants, known for its bold and spicy flavors. This dish is often made with chicken and a variety of spices, resulting in a delicious and rich curry that pairs perfectly with rice or naan bread. With our recipe for Indian restaurant madras curry, you can make this beloved dish in the comfort of your own home.
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Instant Pot Chicken Biryani
Main Ingredients: Chicken, Basmati Rice, Water, Onions, Ghee, Salt
If you're short on time but still want to enjoy a flavorful and satisfying chicken biryani, then you'll love this instant pot chicken biryani recipe. With the help of an instant pot, this dish can be made quickly and easily without compromising on taste. It's the perfect solution for busy weeknights when you want a delicious meal without spending hours in the kitchen.
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Chicken Biryani
Main Ingredients: Skinless Chicken Thighs, Yogurt, Ginger, Minced Garlic
Of course, we can't forget about the classic chicken biryani recipe that has been passed down for generations in Indian households. This tried and true recipe uses traditional techniques and ingredients to create a mouthwatering dish that will transport you to the streets of India. Make it for your family and friends and watch their faces light up with each bite.
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Instant Pot Chicken Biryani | OnePot Chicken Biryani
Main Ingredients: Fennel Seeds, Cinnamon Stick, Cardamom, Cloves, Pepper
If you love the convenience of the instant pot, then you'll love this one-pot chicken biryani recipe. This recipe combines the ease of using an instant pot with the traditional flavors of chicken biryani, resulting in a dish that is both delicious and hassle-free. With minimal cleanup and maximum flavor, this recipe will become a staple in your household.
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Chicken Biryani (30 Minute Indian Chicken & Rice)
Main Ingredients: Chicken, Flour, Kosher Salt, Pepper, Yellow Curry
Who says you need hours to make a delicious chicken biryani? With our 30-minute recipe, you can have this flavorful dish on the table in no time. Perfect for busy weeknights or when you're craving something delicious but don't want to spend hours in the kitchen. This recipe is a game changer and will become a go-to in your meal planning rotation.
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Hyderabadi Chicken Biryani
Main Ingredients: Basmati Rice, Chopped Onions, Chopped Tomatoes, Chopped
Hyderabadi chicken biryani is a regional variation of the classic dish that originated in the city of Hyderabad in India. This version is known for its use of fragrant spices and slow-cooking techniques, resulting in a dish that is full of flavor and tender chicken. With our recipe for Hyderabadi chicken biryani, you can experience the taste of this regional specialty at home.
This Indian chicken biryani recipe is a must-try for any biryani lover. With a perfect balance of spices and tender chicken, this dish is a crowd-pleaser and will have everyone asking for seconds. It's a great way to introduce your family and friends to the flavors of Indian cuisine and show off your cooking skills.
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Pakistani biryani, Pakistani chicken biryani
Main Ingredients: Chicken, Oil, Large Onions, Ginger Garlic Paste
Pakistani biryani, also known as Pakistani chicken biryani, is a popular dish in Pakistan and is similar to the Indian version. However, it has its own unique blend of spices and flavors, giving it a distinct taste. With our recipe for Pakistani chicken biryani, you can enjoy the taste of this delicious dish in the comfort of your own home.
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Indian Restaurant Dhansak Curry
Main Ingredients: Spice Mix, Chili Powder, Paprika, Methi, Kosher Salt
Dhansak curry is a popular dish in Indian restaurants, known for its sweet and spicy flavors. This dish is often made with lentils, vegetables, and meat, resulting in a hearty and flavorful curry that is perfect for any occasion. With our recipe for Indian restaurant dhansak curry, you can make this beloved dish at home and impress your family and friends with your culinary skills.
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Indian Restaurant Dopiaza Curry
Main Ingredients: Spice Mix, Chili Powder, Dried Fenugreek Leaves, Kosher
Dopiaza curry is a classic Indian dish that originated in the Mughlai cuisine. The name "dopiaza" translates to "two onions," which refers to the use of onions in two different stages of cooking. This results in a rich and flavorful curry that is perfect for pairing with chicken or other meats. With our recipe for Indian restaurant dopiaza curry, you can make this dish at home and enjoy it with your favorite protein.
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Hyderabadi Chicken Biryani, Hyderabadi Biryani
Main Ingredients: Oil, Cinnamon Stick, Cardamom, Ginger Garlic Paste
As mentioned earlier, Hyderabadi chicken biryani is a regional variation of the classic dish. It is known for its use of basmati rice and a special blend of spices, resulting in a dish that is full of flavor and aroma. With our recipe for Hyderabadi chicken biryani, you can experience the taste of this regional specialty in your own kitchen.
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Easy Indian Chicken Biryani
Main Ingredients: Skinless, Boneless Chicken Breasts, Whole Plain Yogurt
Don't let the idea of making chicken biryani intimidate you. With our easy Indian chicken biryani recipe, you'll see that it's not as complicated as it seems. With simple ingredients and easy-to-follow instructions, you can make a delicious and authentic chicken biryani in no time. It's the perfect recipe for beginners or those short on time.
Chicken jalfrezi is a popular Indian restaurant dish that is known for its spicy and tangy flavors. This dish is made with chicken, bell peppers, and a variety of spices, resulting in a dish that is bursting with flavor. With our recipe for Indian restaurant chicken jalfrezi, you can recreate this delicious dish at home and impress your guests with your cooking skills.
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Indian Restaurant Bhuna Curry
Main Ingredients: Spice Mix, Chili Powder, Paprika, Methi, Kosher Salt
Bhuna curry is a slow-cooked dish that originated in Eastern India. It is known for its rich and deep flavors, making it a favorite among Indian food lovers. This dish is often made with chicken, but you can also use other proteins like lamb or beef. With our recipe for Indian restaurant bhuna curry, you can make this flavorful dish in the comfort of your own kitchen.
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Pakistani Chicken Biryani
Main Ingredients: Chicken, Basmati Rice, Oil, Potatoes, Green Chili
Pakistani chicken biryani is a must-try for anyone who loves biryani. With its unique blend of spices and flavors, it's a dish that will leave a lasting impression on your taste buds. With our recipe for Pakistani chicken biryani, you can make this beloved dish at home and experience the taste of Pakistan in your own kitchen.
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Authentic Indian Food - Chicken Biryani
Main Ingredients: Rice, Water, Saffron, Salt, Chicken Breasts, Olive Oil
Looking for an authentic Indian chicken biryani recipe? Look no further! Our recipe for authentic Indian chicken biryani uses traditional techniques and ingredients to create a dish that is full of flavor and aroma. Make it for your family and friends and show them the true taste of Indian cuisine.
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Chicken Biryani Using Shan Masala, With Readymade...
Main Ingredients: Chicken, Biryani Masala, Yogurt, Ginger Garlic Paste
If you're short on time but still want to enjoy a flavorful and authentic chicken biryani, then you'll love this recipe for chicken biryani using Shan masala. This readymade spice mix takes the guesswork out of measuring and blending spices, making it easier for you to create a delicious biryani dish. With our recipe, you can enjoy the taste of homemade biryani without spending hours in the kitchen.
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Keto Chicken Biryani
Main Ingredients: Chicken, Cauliflower, Ghee, Yoghurt, Coriander, Fresh
Are you following a keto diet but still want to enjoy your favorite dishes? With our keto chicken biryani recipe, you can indulge in a flavorful and low-carb version of this beloved dish. By using cauliflower rice instead of traditional rice, you can still enjoy all the flavors of chicken biryani without the guilt. Try it out and see for yourself!
Ingredients
For Marinating the Chicken:
1 kg chicken, cut into bite-sized pieces
1 cup plain yogurt
2 tablespoons ginger garlic paste
1 teaspoon turmeric powder
1 teaspoon red chili powder
1 teaspoon garam masala
1 tablespoon lemon juice
1 teaspoon salt
For the Biryani Rice:
3 cups basmati rice
1 large onion, thinly sliced
1 tablespoon ghee
2 bay leaves
4 cloves
4 green cardamom pods
2 cinnamon sticks
1 teaspoon salt
For Assembling the Biryani:
1 cup chopped fresh coriander leaves
1 cup chopped fresh mint leaves
1 cup ghee
1 cup boiled water
1 cup crispy fried onions
Instructions
In a large bowl, mix together all the ingredients for marinating the chicken. Cover the bowl with plastic wrap and let it marinate in the fridge for 2 hours.
In the meantime, wash and soak the basmati rice in water for 30 minutes.
Heat ghee in a large pot and add the sliced onions. Cook until they turn golden brown.
Add the rice to the pot and stir well. Pour in 6 cups of water and add the bay leaves, cloves, cardamom pods, cinnamon sticks, and salt. Bring it to a boil and let it cook for 5 minutes.
Drain the marinated chicken and add it to the pot. Stir gently and let it cook for another 5 minutes.
Add the chopped coriander and mint leaves to the pot and give it a quick stir.
In a separate pan, heat ghee and fry the crispy onions until they turn brown and crispy.
Layer half of the chicken and rice mixture in a large, deep baking dish. Sprinkle half of the fried onions on top. Layer the remaining chicken and rice mixture on top and finish with the rest of the fried onions.
Pour the boiled water over the dish and cover it with foil.
Preheat your oven to 350°F and bake the biryani for 45 minutes.
Remove the foil and bake for an additional 15 minutes to let the top crisp up.
Serve hot and enjoy your delicious Indian restaurant-style chicken biryani!
Conclusion
Now that you have the recipe for Indian restaurant-style chicken biryani, you can easily recreate this flavorful and aromatic dish at home. This recipe is sure to impress your family and friends and will transport you to the streets of India with every bite. So, don't wait any longer and try this delicious dish today!
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