Indian relish is a versatile and flavorful condiment that can be paired with a variety of dishes, from traditional Indian cuisine to western favorites. With its tangy and spicy flavor profile, it adds a burst of taste to any meal. This relish is a staple in Indian households, and it is easy to see why - it is simple to make, requires minimal ingredients, and can be stored for a long time. In this article, we will share a tried and tested Indian relish recipe that will elevate your meals and tantalize your taste buds.
Get ready to add a burst of flavor to your beer can chicken with this delicious Indian relish recipe. Made with a blend of traditional Indian spices and tangy fruits, this relish will elevate your chicken to a whole new level. Serve it on the side or use it as a marinade for your chicken before roasting.
Want to add some protein to your beer can chicken? Look no further than this Indian spiced lentil recipe. Cooked in a flavorful blend of spices, these lentils are the perfect side dish for your juicy chicken. Plus, they make for great leftovers for a quick and easy lunch the next day.
One of the most popular Indian dishes, butter chicken is a must-try with your beer can chicken. This creamy and flavorful chicken dish is made with a rich tomato-based sauce and a blend of spices. Serve it alongside your chicken for a delicious and satisfying meal.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
If you're looking for a mild and creamy curry to pair with your beer can chicken, then chicken korma is the way to go. Made with a blend of yogurt, coconut milk, and aromatic spices, this dish is sure to be a crowd-pleaser. Don't forget to top it off with some crunchy cashews for added texture.
Satisfy your seafood cravings with this delicious Indian shrimp curry. Made with a blend of fragrant spices and juicy shrimp, this dish is the perfect complement to your beer can chicken. Serve it over a bed of rice for a complete and satisfying meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
Looking for a vegetarian option to pair with your beer can chicken? This Indian chickpea coconut curry is a great choice. Made with creamy coconut milk, hearty chickpeas, and a blend of spices, this dish is sure to impress even the most die-hard meat lovers.
No list of Indian recipes is complete without a classic chicken curry. This dish is a staple in Indian households and for good reason. Made with a blend of aromatic spices and tender chicken, this curry is the perfect accompaniment to your beer can chicken.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal nirvana, also known as dal makhani, is a rich and creamy lentil dish that is sure to be a hit with your beer can chicken. Made with a blend of lentils, spices, and cream, this dish is a perfect balance of flavors and textures. Don't forget to top it off with some cilantro for an added burst of freshness.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
Another classic Indian dish that pairs well with beer can chicken is curry chicken. This dish is made with a blend of aromatic spices, tender chicken, and a rich tomato-based sauce. Serve it over a bed of rice or with some naan bread for a satisfying and delicious meal.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
Add a touch of sweetness to your beer can chicken with this coconut lentil curry recipe. Made with creamy coconut milk, hearty lentils, and a blend of spices, this dish is a great way to incorporate some plant-based protein into your meal. Plus, it's so flavorful, you won't even miss the meat.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
Take your taste buds on a journey to North India with this spicy and flavorful chicken curry. Made with a blend of traditional North Indian spices, this dish is sure to warm you up from the inside out. Serve it with your beer can chicken for a complete and satisfying meal.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
No Indian meal is complete without some delicious roti on the side. This buttery Indian flatbread is the perfect accompaniment to your beer can chicken. Made with whole wheat flour and ghee, this roti is soft, flaky, and oh-so-delicious.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
If you're a fan of spicy food, then you have to try this Indian restaurant-style madras curry with your beer can chicken. This dish is made with a blend of fiery spices and tender chicken, making it the perfect complement to your juicy and flavorful chicken.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
Looking for a unique and tasty side dish for your beer can chicken? Look no further than this crispy Indian okra recipe. Seasoned with a blend of Indian spices and roasted until crispy, this okra is a perfect balance of flavor and texture.
Add some greens to your meal with this delicious Indian fried cabbage recipe. Made with a blend of spices and quickly stir-fried, this dish is a great way to incorporate some veggies into your meal. Plus, it's a great way to balance out the rich and flavorful beer can chicken.
If you're a fan of lamb, then you have to try this Indian lamb curry with your beer can chicken. Made with a blend of fragrant spices and juicy lamb, this curry is sure to be a hit with your taste buds. Serve it with some naan bread for a satisfying and delicious meal.
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Stovetop Naan bread( Indian Naan bread)
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
Why buy store-bought naan when you can make your own at home? This stovetop naan bread recipe is quick and easy to make and is the perfect accompaniment to your beer can chicken. Lightly brushed with butter and seasoned with garlic, this naan is a delicious addition to any Indian meal.
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Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
Warm up on a cold day with this comforting and flavorful Indian dal soup. Made with a blend of lentils, spices, and vegetables, this soup is the perfect way to start off your meal before digging into your beer can chicken. Plus, it's a great way to get some extra nutrients into your diet.
Another delicious lentil dish to try with your beer can chicken is this Indian red lentil dahl. Made with a blend of spices and creamy red lentils, this dish is packed with flavor and protein. Serve it alongside your chicken for a well-rounded and satisfying meal.
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Indian Lemon Rice
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
Add some zest to your meal with this Indian lemon rice recipe. Made with fragrant basmati rice, tangy lemon juice, and a blend of spices, this rice is the perfect side dish for your beer can chicken. Plus, it's a great way to switch up your usual rice routine.
Ingredients:
1. Tomatoes
Tomatoes are the star ingredient of this relish and provide the perfect base for its tangy flavor. It is best to use ripe, juicy tomatoes for maximum flavor.
2. Onions
Onions add a subtle sweetness to the relish and provide a nice crunch. You can use red or white onions, depending on your preference.
3. Green Chilies
Green chilies are what give this relish its spicy kick. Adjust the amount of chilies according to your spice tolerance.
4. Garlic
Garlic adds depth and complexity to the relish. Use fresh garlic for the best flavor.
5. Ginger
Ginger adds a zesty and slightly pungent flavor to the relish. Make sure to finely chop or grate it for even distribution.
6. Spices
The key spices in this relish are cumin, coriander, and turmeric. These spices not only add flavor but also have numerous health benefits.
7. Oil
Any neutral oil, such as vegetable or canola oil, can be used for this recipe. It acts as a binder and helps in preserving the relish.
Instructions:
1. Start by heating oil in a pan over medium heat. Once the oil is hot, add cumin seeds and let them splutter.
2. Add finely chopped onions and cook until they turn golden brown.
3. Next, add chopped tomatoes, green chilies, grated ginger, and minced garlic. Cook for a few minutes until the tomatoes are soft.
4. Add coriander powder, turmeric powder, and salt. Stir well.
5. Let the mixture cook for another 5-7 minutes until the oil starts separating from the mixture.
6. Turn off the heat and let the relish cool down.
7. Once cooled, transfer the relish to a glass jar and store it in the refrigerator.
8. Your Indian relish is now ready to be served with your favorite dishes.
Pro Tip: For a smoother texture, you can blend the relish in a food processor before storing it.
This Indian relish is not only a delicious condiment but also a great way to add a burst of flavor to any meal. It can be enjoyed with Indian dishes like biryani, samosas, and parathas, or used as a dip for chips and crackers. Give this recipe a try and see for yourself how it elevates your meals. Happy cooking!
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