19 Indian Recipe With Tomatoes Taste The Magic Today!
Published on: Mar 30, 2024
Tomatoes are a staple ingredient in Indian cuisine, adding vibrant color, tangy flavor, and essential nutrients to a variety of dishes. Whether used in curries, chutneys, or as a topping for flatbreads, tomatoes are a versatile and beloved ingredient in Indian cooking. In this article, we will explore some of the most popular and delicious Indian recipes that feature tomatoes as the star ingredient, providing you with both traditional and unique ways to incorporate this juicy fruit into your cooking.
Main Ingredients: White Sandwich Bread, Salted Butter, Mung Beans
If you're looking for a new way to enjoy your favorite Indian flavors, why not try it in a sandwich? This Indian Toastie Sandwich is a delicious fusion of traditional Indian spices and crispy bread. It's perfect for a quick lunch or a satisfying snack.
The key to this sandwich is the spice blend, which includes cumin, coriander, turmeric, and garam masala. These spices give the sandwich a warm and earthy flavor that is both comforting and exotic. And the best part? You probably already have these spices in your pantry!
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Easy Indian Chicken Curry
Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
Indian Chicken Curry is a classic dish that is loved by many. But if you're intimidated by the long list of ingredients and hours of cooking time, this Easy Indian Chicken Curry recipe is for you. With just a few simple steps, you can have a flavorful and satisfying curry on your table in less than an hour.
The secret to this recipe is using a store-bought curry powder, which combines all the essential Indian spices in one convenient blend. This way, you can skip the tedious task of measuring and grinding individual spices. But don't worry, the end result is just as delicious as a from-scratch curry.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a popular Indian dish that is known for its creamy and aromatic sauce. While it may seem intimidating to make at home, this Indian Chicken Korma recipe breaks down the steps into an easy-to-follow process. You'll be amazed at how simple it is to recreate this restaurant favorite in your own kitchen.
The key to a delicious Korma is the balance of flavors. This recipe uses a combination of yogurt, coconut milk, and ground almonds to create a rich and creamy sauce. The addition of cardamom, cinnamon, and cloves adds a warm and fragrant note to the dish.
Dahl, also known as lentil soup, is a staple dish in Indian cuisine. It's hearty, flavorful, and packed with protein and fiber. This Indian Red Lentil Dahl recipe is an easy and delicious way to incorporate more legumes into your diet.
The main ingredient in this dish is red lentils, which cook quickly and have a creamy texture when cooked. The lentils are simmered in a flavorful broth made with onions, garlic, ginger, and a blend of Indian spices. The result is a comforting and nutritious soup that can be enjoyed as a main dish or a side.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
Chickpeas, also known as garbanzo beans, are a versatile legume that is used in many Indian dishes. This Indian Chickpea Coconut Curry recipe is a delicious way to enjoy the protein and fiber-rich legume in a flavorful and creamy sauce.
The star of this dish is the coconut milk, which adds a rich and creamy texture to the curry. The chickpeas are simmered in a blend of Indian spices, including cumin, coriander, and garam masala, which gives the dish its signature flavor. Serve over rice for a satisfying and filling meal.
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North Indian Chicken Curry
Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
North Indian cuisine is known for its rich and flavorful curries, and this North Indian Chicken Curry is no exception. This recipe takes the classic chicken curry to the next level with the addition of cashews, yogurt, and cream, creating a luxurious and creamy sauce that is sure to impress.
The spices used in this recipe, such as cumin, coriander, and cinnamon, are also common in North Indian cuisine and give the dish a warm and earthy flavor. The chicken is marinated in yogurt and spices before being added to the sauce, making it tender and flavorful.
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Vegetable Indian curry
Main Ingredients: Garlic Cloves, Fresh Ginger, Jalapeno, Tomatoes, Tomato
If you're looking to add more vegetables to your diet, this Vegetable Indian Curry is the perfect dish. It's loaded with a variety of colorful and nutritious vegetables, such as potatoes, carrots, peas, and bell peppers, all cooked in a flavorful and fragrant sauce.
The key to this recipe is to cook the vegetables until they are tender but still have a bit of bite. This way, they retain their nutrients and add a nice texture to the curry. The sauce is made with a blend of spices, tomato puree, and coconut milk, creating a creamy and flavorful base for the vegetables.
This Indian Lentil Soup is a comforting and nourishing dish that is perfect for a cold day. Made with red lentils, carrots, celery, and a blend of Indian spices, this soup is both hearty and flavorful.
The red lentils add a creamy and thick texture to the soup, making it satisfying and filling. The spices, such as turmeric, cumin, and coriander, not only add flavor but also have anti-inflammatory properties, making this soup not only delicious but also healthy.
We couldn't have a list of Indian recipes without including a classic Indian Chicken Curry. This version is made with boneless chicken, onions, garlic, ginger, and a blend of Indian spices, creating a flavorful and aromatic dish that is perfect served over rice or with naan bread.
The key to a good chicken curry is to marinate the chicken in yogurt and spices before cooking. This helps to tenderize the meat and infuse it with flavor. And with just a handful of simple ingredients, you can have a delicious and authentic Indian curry in no time.
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Indian Masala Pasta
Main Ingredients: Pasta, Tomato, Onion, Corn, Green Peas, Green Bell
If you're craving something different for dinner, why not try this Indian Masala Pasta? It combines the flavors of traditional Indian spices with the comfort of a classic pasta dish. The result is a unique and flavorful meal that will satisfy your cravings.
The sauce is made with onions, tomatoes, and a blend of Indian spices, such as garam masala and turmeric. You can use any type of pasta you have on hand, making this a versatile and easy recipe to whip up on a busy weeknight.
Dal, or lentil soup, is a staple dish in Indian cuisine. And with the help of an Instant Pot, you can have a delicious and flavorful Indian Dal on your table in no time. This recipe uses red lentils, onion, garlic, ginger, and a blend of spices, making it a simple yet satisfying dish.
The Instant Pot cooks the lentils quickly, resulting in a creamy and hearty soup. The spices, such as cumin, coriander, and turmeric, add a warm and earthy flavor to the dish. Serve with rice or naan bread for a complete and comforting meal.
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Bread Uttapam, South Indian Snack
Main Ingredients: White Bread, Sooji, All Purpose Flour, Yogurt, Salt
Uttapam is a popular South Indian snack made with a batter of fermented rice and lentils. This Bread Uttapam recipe is a quick and easy version of the traditional dish, using bread instead of the batter, making it perfect for a quick breakfast or snack.
The bread is topped with a mixture of onions, tomatoes, and spices, creating a savory and flavorful snack. You can also add other toppings, such as cheese or vegetables, to make it your own. Serve with chutney or a side of yogurt for a delicious and satisfying meal.
Eggplant, also known as brinjal or aubergine, is a popular vegetable in Indian cuisine. This Indian Eggplant Curry is a delicious and flavorful way to enjoy this versatile vegetable. It's made with a blend of spices, coconut milk, and tomatoes, resulting in a creamy and spicy curry.
The key to this curry is to cook the eggplant until it is soft and tender, allowing it to absorb all the flavors of the sauce. This dish is perfect for vegetarians or anyone looking to incorporate more plant-based meals into their diet.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This Indian Curry Chicken recipe is a great way to add some variety to your weekly dinner rotation. Made with boneless chicken, onions, garlic, and a blend of Indian spices, this dish is packed with flavor and can be on your table in less than an hour.
The secret to a good Indian curry is to let the chicken marinate in the spices and yogurt for at least an hour before cooking. This allows the flavors to fully develop and infuse into the chicken. Serve with rice or naan bread for a delicious and satisfying meal.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal Nirvana, also known as Dal Makhani, is a rich and creamy lentil dish that is typically served in Indian restaurants. But with this Indian Dal Nirvana recipe, you can recreate the same delicious dish at home. The lentils are cooked in a creamy sauce made with butter, cream, and a blend of Indian spices.
This dish is perfect for a special occasion or when you're craving something indulgent. The lentils have a hearty and creamy texture, and the spices add a warm and fragrant note to the dish. Serve with rice or naan bread for a complete meal.
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Indian Chicken Biryani-Recipe for Chicken Biryani
Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
Biryani is a popular Indian dish that is made with layers of rice, meat, and vegetables, all cooked together in a fragrant and flavorful sauce. This Indian Chicken Biryani recipe is an easy and delicious way to enjoy this classic dish at home.
The chicken is marinated in yogurt and spices, giving it a tender and flavorful taste. The layers of rice and chicken are then topped with a saffron-infused sauce, which gives the dish its signature color and aroma. Serve with raita or chutney for a complete and satisfying meal.
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Indian Lentil Curry With Spinach
Main Ingredients: Coriander Powder, Cumin Powder, Chili Powder, Salt
This Indian Lentil Curry with Spinach is a simple and nutritious dish that is perfect for a busy weeknight. It's made with red lentils, which cook quickly and are packed with protein and fiber, and spinach, which adds a boost of vitamins and minerals.
The lentils are cooked in a flavorful broth made with onions, garlic, ginger, and a blend of Indian spices. The spinach is added towards the end, so it retains its bright green color and adds a nice texture to the dish. Serve with rice or naan bread for a satisfying and healthy meal.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This Indian Coconut Lentil Curry recipe is a delicious and comforting dish that is perfect for a chilly day. The lentils are cooked in a coconut milk-based sauce, giving it a creamy and rich texture that pairs perfectly with the earthy and warm flavors of the Indian spices.
The addition of coconut milk not only adds a creamy texture but also adds a touch of sweetness to balance out the spices. This dish is perfect for vegetarians or anyone looking for a healthy and flavorful meal.
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Indian Style Masala Pasta
Main Ingredients: Brown Rice Pasta, Onion, Garlic Cloves, Ginger, Peanut
If you love pasta and Indian food, this Indian Style Masala Pasta recipe is a must-try. It combines the classic Italian dish with the bold and flavorful spices of Indian cuisine, resulting in a unique and delicious fusion dish.
The pasta is cooked in a tomato-based sauce that is flavored with a blend of Indian spices, such as garam masala, cumin, and coriander. You can add vegetables or chicken to make it a complete meal, and top it off with a sprinkle of cilantro for a pop of freshness.
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Indian Salmon Curry
Main Ingredients: Salmon Fillets, Onion, Tomato, Cumin Seeds, Chili
Salmon may not be the first thing that comes to mind when you think of Indian food, but this Indian Salmon Curry will change your mind. The salmon is cooked in a rich and creamy sauce made with coconut milk, tomatoes, and a blend of Indian spices, resulting in a flavorful and satisfying dish.
The key to this recipe is to use fresh salmon and to not overcook it, so it stays tender and melts in your mouth. Serve with rice or naan bread for a complete and delicious meal.
Tomato Curry
One of the most popular and beloved Indian dishes, tomato curry is a flavorful and comforting dish that is perfect for any occasion. This dish typically consists of a rich and creamy tomato-based sauce, infused with a blend of aromatic spices such as cumin, coriander, and turmeric. The tomatoes in this dish provide a tangy and slightly sweet taste, balancing out the heat from the spices. For a heartier version, you can also add your choice of protein, such as chicken, lamb, or chickpeas. Serve this dish over basmati rice or with naan bread for a satisfying and delicious meal.
Baked Eggs in Tomato Gravy
For a unique twist on traditional Indian dishes, try making baked eggs in tomato gravy. This dish combines the richness of the tomato curry with the protein and nutrients of eggs, making it a perfect breakfast or brunch option. The eggs are baked in the tomato gravy, absorbing all the flavors and creating a creamy and delicious dish. This dish is also perfect for vegetarians and can be made vegan by omitting the eggs and adding in some tofu or paneer instead.
Tomato and Onion Chutney
Chutneys are a popular accompaniment to Indian meals, providing a burst of flavor and freshness to any dish. Tomato and onion chutney is a tangy and spicy condiment that pairs perfectly with samosas, pakoras, or any other fried snack. This chutney is quick and easy to make, requiring only a handful of ingredients such as tomatoes, onions, garlic, and spices. It can also be stored in the refrigerator for up to a week, making it a convenient and versatile addition to your meals.
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Incorporating tomatoes into your Indian cooking not only adds incredible flavor but also provides numerous health benefits. Tomatoes are a rich source of vitamins A, C, and K, as well as antioxidants and minerals such as potassium and folate. So next time you're planning an Indian feast, be sure to include these delicious and versatile recipes featuring tomatoes for a truly flavorful and nutritious meal.
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