17 Indian Recipe With Sour Cream Taste The Magic Today!
Published on: Mar 30, 2024
Sour cream is a versatile ingredient that adds a tangy and creamy element to any dish. While it is commonly used in Western cuisines, it can also be incorporated into Indian recipes to add a unique twist. In this article, we will explore the use of sour cream in Indian cooking and share a delicious recipe that showcases its versatility.
Main Ingredients: Fresh Ginger, Large Garlic Cloves, Vegetable Oil
This recipe for Chicken with Sour Cream and Red Bell Pepper is a delicious twist on traditional beer can chicken. The sour cream adds a creamy tang to the chicken, while the red bell pepper gives it a sweet and slightly spicy flavor. It's the perfect combination of flavors and is sure to be a hit at your next barbecue.
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Spicy Red Lentil and Chickpea Stew (Paula's Moroccan...
Main Ingredients: Onion, Olive Oil, Fresh Ginger, Minced Garlic, Ground
If you're looking for a hearty and flavorful meal, look no further than this Spicy Red Lentil and Chickpea Stew. Inspired by Paula's Moroccan dishes, this stew is packed with protein from the lentils and chickpeas, and has a kick of spice from the harissa paste. It's a filling and satisfying meal that will warm you up from the inside out.
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Chicken Curry in a Hurry
Main Ingredients: Chicken Breast Cutlets, Salt, Curry Powder, Coconut
For a quick and easy meal, try this Chicken Curry in a Hurry recipe. This Indian-inspired dish is ready in just 20 minutes and is bursting with flavor. The combination of warm spices and tender chicken make this a perfect weeknight dinner option. Serve it over rice or with some naan bread for a complete meal.
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Navajo Tacos (Indian Fry Bread)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Warm Water
These Navajo Tacos, also known as Indian Fry Bread, are a fun and tasty twist on traditional tacos. The fry bread is light and fluffy, and makes the perfect base for all your favorite taco toppings. It's a great recipe to get the whole family involved in, and is sure to be a hit at your next taco night.
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Chicken Saag-Classic Indian Dish
Main Ingredients: Vegetable Oil, Chicken, Fresh Spinach, Water, Onions
Chicken Saag is a classic Indian dish that is perfect for anyone who loves spinach. This recipe combines tender chicken with a creamy spinach sauce that is packed with flavor. The addition of garam masala and other warm spices gives this dish a traditional Indian taste that is sure to please.
Indian Chicken Tikka Masala is a popular dish that is often found on Indian restaurant menus. But why go out when you can make it at home? This recipe is surprisingly easy to make and is full of rich and savory flavors. The chicken is marinated in a yogurt and spice mixture before being cooked in a creamy tomato sauce. Serve it over rice for a delicious and satisfying meal.
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Indian Lamb Korma
Main Ingredients: Yogurt, Salt, Ground Cumin, Ground Coriander, Cayenne
Lamb Korma is a rich and flavorful Indian dish that is perfect for special occasions. This recipe calls for lamb, but you can also use beef or chicken if you prefer. The meat is cooked in a creamy and fragrant sauce made with a variety of spices and coconut milk. It's a must-try for any Indian food lover.
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Slow Cooker Indian Chicken Curry
Main Ingredients: Yellow Onion, Powdered Ginger, Large Garlic Cloves
This Slow Cooker Indian Chicken Curry is the perfect meal for a busy day. Simply throw all the ingredients into your slow cooker and let it cook away until you're ready to eat. The result is a tender and flavorful chicken curry that will fill your house with delicious aromas. Serve it over rice for a complete meal.
Indian Butter Chicken, also known as Chicken Makhani, is a popular Indian dish that is loved all over the world. This version is made with a rich and creamy tomato sauce that is flavored with warm spices and butter. The chicken is tender and juicy, making it the perfect addition to the flavorful sauce. Serve it with some naan bread or rice for a delicious and comforting meal.
This Indian Butternut Squash Soup is a great way to warm up on a cold day. It's made with a combination of butternut squash, coconut milk, and warm spices like cumin and coriander. The result is a creamy and flavorful soup that is perfect for a cozy night in.
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Indian Palak Paneer (Low Carb & Keto)
Main Ingredients: Paneer Cheese, Water, Frozen Spinach, Sour Cream, Ghee
Palak Paneer is a traditional Indian dish made with spinach and paneer cheese. This low carb and keto-friendly version uses tofu instead of paneer, making it a great option for those following a plant-based diet. The spinach is cooked in a creamy and flavorful sauce, making it a delicious and healthy meal option.
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Indian-Inspired Ground Turkey Shepherd's Pie
Main Ingredients: Yukon Gold Potatoes, Kosher Salt, Sour Cream, Ground
This Indian-Inspired Ground Turkey Shepherd's Pie is a fun twist on a classic comfort food. The filling is made with ground turkey, warm spices, and vegetables, and is topped with a layer of mashed sweet potatoes. It's a hearty and satisfying meal that is perfect for busy weeknights or for a cozy night in.
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Low Carb Keto Indian Butter Chicken
Main Ingredients: Garam Masala, Cumin, Coriander, Turmeric, Black Pepper
If you're following a low carb or keto diet, you don't have to miss out on delicious Indian food. This Low Carb Keto Indian Butter Chicken is made with cauliflower rice instead of regular rice, making it a great option for those watching their carb intake. The rich and creamy butter chicken sauce is still bursting with flavor, making this a satisfying and guilt-free meal.
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Indian Carrot Pea Pancake with Curry Yogurt Sauce
Main Ingredients: Matchstick Carrots, Frozen Peas, White Onion, Eggs
These Indian Carrot Pea Pancakes are a unique and flavorful twist on traditional pancakes. The addition of carrots and peas gives these pancakes a boost of nutrients, and the curry yogurt sauce adds a burst of flavor. Serve them for breakfast or as a side dish for dinner.
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Chicken Tikka Masala
Main Ingredients: Chicken, Cumin Seeds, Onion, Garlic Cloves, Ginger
Chicken Tikka Masala is a classic Indian dish that is loved all over the world. This version is made with tender chicken that is marinated in yogurt and spices before being cooked in a rich and creamy tomato sauce. It's a delicious and satisfying meal that is perfect for any occasion.
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Chicken Saag
Main Ingredients: Vegetable Oil, Chicken, Fresh Spinach, Water, Onions
Chicken Saag is a popular Indian dish that is perfect for anyone who loves spinach. This recipe combines tender chicken with a creamy spinach sauce that is packed with flavor. The addition of garam masala and other warm spices gives this dish a traditional Indian taste that is sure to please.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Indian Chicken Korma is a rich and flavorful dish that is perfect for special occasions. This version is made with tender chicken that is cooked in a creamy and fragrant sauce made with a variety of spices and coconut milk. It's a must-try for any Indian food lover.
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Apple Sour Cream Cake
Main Ingredients: Butter, Sugar, Eggs, Vanilla, Flour, Baking Powder
This Apple Sour Cream Cake is a delicious and moist cake that is perfect for fall. The addition of sour cream adds a tangy flavor and keeps the cake from being too dry. Serve it with a dollop of whipped cream for a delicious dessert.
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Instant Pot Chicken Tikka Masala
Main Ingredients: Olive Oil, Chicken Breasts, Yellow Onions, Garlic
For a quick and easy meal, try this Instant Pot Chicken Tikka Masala recipe. The Instant Pot makes the cooking process a breeze, and the result is a tender and flavorful chicken dish that is perfect served over rice. It's a great option for busy weeknights when you don't have a lot of time to spend in the kitchen.
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Sour Cream Dip
Main Ingredients: Sour Cream, Mayonnaise, Minced Onion, Garlic Salt, Dill
This Sour Cream Dip is a great option for a party or game night. It's made with a combination of sour cream, mayonnaise, and a variety of herbs and spices. Serve it with your favorite chips or vegetable crudites for a delicious and crowd-pleasing dip.
The Benefits of Using Sour Cream in Indian Recipes
Sour cream is a popular ingredient in Indian cuisine because of its rich and creamy texture. This dairy product is made by fermenting cream with lactic acid bacteria, giving it a tangy taste that complements the spicy flavors often found in Indian dishes. Not only does sour cream add a delightful creaminess to dishes, but it also helps to balance out the heat and intensity of Indian spices.
Enhancing the Flavor of Indian Dishes
Incorporating sour cream into Indian recipes can elevate the flavor profile of the dish. Its tangy taste adds a depth of flavor that enhances the overall taste of the dish. Moreover, sour cream contains lactic acid, which helps to tenderize meat and creates a tender and juicy texture in dishes like chicken tikka masala or butter chicken. It also helps to cut through the richness of dishes like biryani or korma, providing a refreshing and creamy element to the meal.
Creating Creamy and Tangy Sauces
Sour cream is a versatile ingredient that can be used to create a variety of sauces in Indian cooking. Its creamy texture and tangy taste make it a perfect base for sauces like raita, which is a popular accompaniment to many Indian dishes. Raita is made by combining sour cream with yogurt, chopped vegetables, and spices, creating a cooling and refreshing sauce that pairs well with spicy curries or biryani. Sour cream can also be used to make a creamy and tangy marinade for tandoori dishes or as a dipping sauce for samosas or pakoras.
Recipe: Sour Cream Chicken Curry
Now that we've explored the benefits of using sour cream in Indian cooking, let's put it into practice with a delicious and easy-to-make recipe. This sour cream chicken curry is a perfect blend of creamy and tangy flavors, making it a crowd-pleaser at any dinner table.
Ingredients:
1 lb boneless chicken, cut into bite-sized pieces
1 onion, chopped
2 cloves of garlic, minced
1-inch ginger, grated
1 cup sour cream
1 cup tomato puree
1 tsp cumin powder
1 tsp coriander powder
1 tsp garam masala
1 tsp turmeric powder
Salt, to taste
Oil, for cooking
Instructions:
In a pan, heat oil over medium heat. Add onions, garlic, and ginger and sauté until onions are translucent.
Next, add the chicken and cook until it turns golden brown.
Add cumin powder, coriander powder, garam masala, turmeric powder, and salt to the chicken and mix well.
Once the spices are well combined, add the tomato puree and let it cook for 5-7 minutes.
Reduce the heat to low and add the sour cream to the pan. Mix well and let it simmer for 10 minutes.
Your sour cream chicken curry is ready to be served. Garnish with fresh cilantro and serve with rice or naan bread.
In conclusion, incorporating sour cream into Indian recipes not only adds a unique and delicious element to the dish but also provides numerous benefits in terms of flavor and texture. So, the next time you're looking to add a creamy and tangy twist to your Indian cooking, reach for a tub of sour cream and get creative in the kitchen!
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