18 Indian Recipe With Potatoe And Peas Discover Culinary Perfection!

Published on: Mar 30, 2024

The humble potato and peas are two staple ingredients in Indian cuisine. These two simple yet versatile ingredients come together to create a variety of delicious dishes that are loved by people all over the world. From comforting curries to crispy snacks, the combination of potato and peas is a match made in culinary heaven. In this article, we will explore the many ways in which these two ingredients can be used to create mouth-watering Indian dishes.

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1 of 20

Aloo Samose (Indian-Spiced Potato Pastries)

Main Ingredients: Flour, Kosher Salt, Butter, Canola Oil, Yellow Onion
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Start off your Indian-inspired chicken journey with these delicious Aloo Samose. These crispy, golden-brown pastries are filled with a flavorful mixture of potatoes, peas, and spices. It's the perfect combination of savory and spicy, making it a great accompaniment to your beer can chicken. Plus, they're easy to make and will impress your guests with their authentic Indian taste.
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Healthy Indian Cauliflower and Peas

Main Ingredients: Cauliflower Florets, Peas, Onion, Small Tomatoes
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This healthy and vibrant dish is a great addition to any beer can chicken dinner. The combination of cauliflower and peas, seasoned with Indian spices, creates a delicious and nutritious side dish. It's a great way to add some color and variety to your meal while still keeping it light and healthy.
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Indian-inspired Chicken Meal Prep Bowls

Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Red Onion, Peas
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Meal prepping just got a whole lot more exciting with these Indian-inspired chicken bowls. Packed with protein and flavor, these bowls are filled with chicken, basmati rice, and a variety of Indian spices. They're perfect for a quick and easy lunch or dinner, and you can customize them to your liking by adding your favorite veggies.
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Quick Vegetable Puff (Indian Curry Puff)

Main Ingredients: Puff Pastry Sheets, Milk, Butter, Water, Fresh
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These quick and easy vegetable puffs are perfect for when you need a snack to go with your beer can chicken. The flaky pastry is filled with a delicious mixture of Indian spices, potatoes, peas, and carrots. They're a great way to add some texture and crunch to your meal, and they're also great for parties or gatherings.
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Indian Ground Lamb Curry

Main Ingredients: Ghee, Ground Lamb, Peas, Potatoes, Carrots, Onion
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If you're looking to switch up your beer can chicken recipe, try this Indian Ground Lamb Curry. Made with a flavorful blend of spices, ground lamb, and veggies, this dish is a hearty and satisfying meal. It's perfect for those cooler nights when you want something warm and comforting, and it pairs well with a cold beer.
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Veggie Noodle Curry Bowl

Main Ingredients: Turmeric Powder, Coriander Seeds, Cumin Seeds, Garam
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For a lighter and healthier alternative to traditional Indian curries, try this Veggie Noodle Curry Bowl. It's packed with veggies and noodles, making it a great option for vegetarians. The curry sauce is made with coconut milk and Indian spices, giving it a creamy and flavorful kick. It's a great way to add some variety to your beer can chicken dinner.
7 of 20

Indian Dumpling Curry

Main Ingredients: Large Potato, Vegetable Stock, Roasted Cashew, Peas
These Indian Dumplings are a must-try for any beer can chicken lover. The dumplings are made with a blend of Indian spices and filled with a savory mixture of chicken and vegetables. They're then cooked in a delicious curry sauce, making them a perfect pairing for your beer can chicken. Plus, they're fun to make and even more fun to eat!
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For a vegetarian option that doesn't skimp on flavor, try this Indian Vegetable Curry. It's a great way to incorporate more veggies into your meal, and the combination of spices creates a rich and flavorful sauce. It's a great side dish for your beer can chicken or can be enjoyed as a main dish with some basmati rice.
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No Indian-inspired meal is complete without some basmati rice. But instead of plain rice, try this Indian Spiced Basmati Rice. It's infused with a blend of spices and herbs, making it a flavorful and fragrant addition to your meal. It's a great way to add some Indian flair to your beer can chicken dinner.
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Matar Paneer

Main Ingredients: Vegetable Oil, Onion, Tomato, Ginger, Garlic, Green
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This classic Indian dish is a must-try for any beer can chicken lover. It's made with a creamy tomato and onion sauce, tender chunks of paneer cheese, and peas. The combination of spices and flavors creates a delicious and hearty dish that pairs well with your beer can chicken. Plus, it's a great way to introduce your friends and family to Indian cuisine.
11 of 20

Chicken Keema Matar - Indian Style Chili

Main Ingredients: Ground Chicken, Peas, Onions, Ginger Paste, Garlic
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If you're a fan of chili, you'll love this Indian twist on the classic dish. Chicken Keema Matar is a spicy and flavorful dish made with ground chicken, peas, and a variety of Indian spices. It's a great way to add some heat and protein to your beer can chicken dinner, and it's perfect for those colder nights when you want something warm and comforting.
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Indian Summer Greens

Main Ingredients: Butter, Cumin Seeds, Mustard Seeds, Green Chillies
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This vibrant and refreshing dish is a great way to add some greens to your beer can chicken dinner. The combination of spinach, kale, and collard greens, seasoned with Indian spices, creates a flavorful and healthy side dish. It's a great way to balance out the richness of your beer can chicken and add some color to your plate.
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Indian Pasties

Main Ingredients: All Purpose Flour, Ghee, Salt, Water, Broccoli Florets
If you're looking for a unique and delicious appetizer to serve with your beer can chicken, these Indian Pasties are the way to go. These flaky, golden-brown pastries are filled with a flavorful mixture of Indian spices and veggies, making them a great option for vegetarians. They're a fun and tasty way to kick off your beer can chicken dinner.
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Healthy Indian Spiced Quinoa

Main Ingredients: Quinoa, Onion, Olive Oil, Jalapeno, Cauliflower
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For a healthier alternative to rice, try this Healthy Indian Spiced Quinoa. It's packed with protein and nutrients, making it a great option for those looking to add some variety to their beer can chicken dinner. The blend of spices and veggies creates a flavorful and satisfying dish that pairs well with your beer can chicken.
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Fantastic Indian Flavors

Main Ingredients: Raw Cashews, Canola Oil, Onion, Ginger, Garlic Cloves
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This dish is a delicious combination of Indian flavors and is sure to be a hit at your next beer can chicken dinner. Made with chicken, potatoes, and a variety of Indian spices, this dish is packed with flavor and can be customized to your liking. Plus, it's an easy and crowd-pleasing option for any occasion.
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Indian Meat + Peas

Main Ingredients: Ground Turkey, Onion, Minced Garlic, Curry Powder
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For a hearty and satisfying dish to pair with your beer can chicken, try this Indian Meat + Peas. Made with a blend of Indian spices and ground beef or lamb, this dish is flavorful and easy to make. The peas add a pop of color and nutrition, making it a well-rounded meal.
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Vegan Samosa (Crispy Indian Punjabi)

Main Ingredients: All Purpose Flour, Salt, Cold Water, Vegetable Oil
If you're looking for a vegan option for your beer can chicken dinner, these Vegan Samosas are a great choice. These crispy, golden-brown pastries are filled with a delicious mixture of potatoes, peas, and a blend of Indian spices. They're a great way to add some texture and flavor to your meal without any meat.
Main Ingredients: Peas, Oil, Cumin Seeds, Ginger, Green Chillies
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If you're looking for a simple and delicious side dish to go with your beer can chicken, these Indian Spiced Peas are a great option. The combination of peas, onions, and a blend of Indian spices creates a flavorful and nutritious dish. It's a great way to add some color and variety to your meal.
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Indian Inspired Buddha Bowl

Main Ingredients: Flaxseeds, Water, Peas, Olive Oil, Gluten Free Flour
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For a healthy and filling meal, try this Indian Inspired Buddha Bowl. Packed with veggies, lentils, and a flavorful blend of Indian spices, this dish is a great option for vegetarians and meat-lovers alike. It's a great way to add some variety to your beer can chicken dinner and get all the nutrients you need in one bowl.
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Slow Cooker Indian Chicken Curry

Main Ingredients: Chicken Thighs, Potatoes, Low Sodium Chicken Broth
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If you're short on time but still want to enjoy some Indian flavors with your beer can chicken, this Slow Cooker Indian Chicken Curry is the perfect solution. Simply throw all the ingredients in your slow cooker and let it do the work for you. The result is a tender and flavorful chicken curry that pairs well with your beer can chicken. Plus, it's a great option for meal prepping.

Curries

When it comes to Indian cuisine, curries are the first thing that comes to mind. And it's no surprise that the potato and peas make frequent appearances in different types of curries. One popular Indian dish that features these two ingredients is Aloo Matar, which translates to potatoes and peas. The dish is made with a spicy tomato-based gravy, chunks of potatoes, and peas, making it a hearty and filling meal. Another famous curry is the Punjabi-style matar paneer, which is made with peas, cottage cheese, and chunks of potatoes in a rich and creamy tomato gravy. These curries are best enjoyed with a side of rice or Indian flatbread such as naan or roti.

Snacks

In addition to curries, potato and peas are also used to make delicious snacks that are perfect for tea-time or as appetizers. Aloo Tikki is a popular street food in India that consists of mashed potatoes mixed with peas, spices, and herbs, formed into patties and fried until crispy. Another famous snack is samosas, which are deep-fried pastries filled with a mixture of boiled potatoes, peas, and spices. These snacks are not only delicious but also easy to make, making them a go-to dish for many Indian households.

Rice Dishes

Rice is a staple in Indian cuisine, and it's often paired with potatoes and peas to create flavorful dishes. One such dish is Vegetable Pulao, which is a one-pot meal made with basmati rice, potatoes, peas, and an assortment of vegetables. The dish is fragrant and flavorful, with each grain of rice coated in a delicious blend of spices. Another popular rice dish is Biryani, which is made with layers of aromatic rice, potatoes, peas, and meat or vegetables, cooked in a sealed pot to lock in all the flavors.

Conclusion

In conclusion, potatoes and peas are two versatile ingredients that are widely used in Indian cuisine. They add texture, flavor, and nutrition to a variety of dishes, making them an essential part of Indian cooking. Whether you're in the mood for a comforting curry, a crispy snack, or a flavorful rice dish, potatoes and peas have got you covered. So next time you're in the kitchen, don't forget to grab these two ingredients and get creative with your Indian cooking!
18 indian recipe with potatoe and peas Discover culinary perfection!

Aloo Samose (Indian-Spiced Potato Pastries)

yield: 7 total time: 40 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 1/2 cups flour
  • 1/4 teaspoon salt
  • 4 tablespoons unsalted butter softened
  • 2 tablespoons canola oil plus more for frying
  • 1 small yellow onion
  • 1/2 cup frozen peas or fresh
  • 2 tablespoons cilantro
  • 1 piece ginger peeled and minced
  • 1 chile small hot green Indian, stemmed, seeded, and minced
  • 1 1/2 teaspoons fresh lemon juice
  • 1 1/2 teaspoons amchoor dried mango powder
  • 1/2 teaspoon anardana ground dried pomegranate seeds
  • 1/2 teaspoon ground coriander
  • 1/2 teaspoon Garam Masala
  • 1/2 teaspoon cumin seeds toasted and lightly crushed
  • 1/8 teaspoon cayenne
  • 2 waxy potatoes medium, boiled, peeled, and cut in to 1/4" cubes
  • kosher salt to taste
  • chutney Cilantro-Mint, for serving

Nutrition

  • Calories : 280 calories
  • Carbohydrate : 39 grams
  • Cholesterol : 20 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 5 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 240 milligrams
  • Sugar : 7 grams
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