16 Indian Recipe With Plain Yogurt Prepare To Be Amazed!
Published on: Mar 30, 2024
Plain yogurt is a staple in Indian cooking, and for good reason. Not only is it a versatile ingredient, but it also adds a delicious tangy flavor to dishes. Whether you are a fan of spicy curries or savory snacks, there is an Indian recipe with plain yogurt that will satisfy your taste buds. In this article, we will explore some of the best and most popular Indian recipes that use plain yogurt as a key ingredient. Get ready to take your taste buds on a flavorful journey through the vibrant and diverse cuisine of India.
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This classic North Indian chicken curry is a perfect blend of spices and flavors. The chicken is marinated in a yogurt and spice mixture, then cooked in a creamy tomato sauce. The addition of beer in this recipe adds a depth of flavor and helps to tenderize the meat. Serve this dish with rice or naan bread for a satisfying meal.
Butter chicken, also known as murgh makhani, is a popular Indian dish known for its creamy and rich sauce. In this recipe, chicken is marinated in a mixture of yogurt, spices, and beer before being cooked in a tomato and butter sauce. The result is a delicious and flavorful dish that is sure to become a family favorite.
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Whole Roast Masala Chicken (Indian-style)
Main Ingredients: Ground Cinnamon, Ground Cumin, Ground Coriander, Ground
This traditional Indian-style roast chicken is bursting with spicy and aromatic flavors. The chicken is rubbed with a blend of Indian spices, stuffed with onions and lemons, and roasted on a beer can to ensure juicy and tender meat. Serve this dish with a side of vegetables or a fresh salad for a complete meal.
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Indian Goddess Dressing
Main Ingredients: Plain Yogurt, Olive Oil, Cilantro Leaves, Mint Leaves
This flavorful and creamy Indian goddess dressing is the perfect accompaniment to any salad or grilled meat. Made with a blend of herbs, spices, yogurt, and beer, this dressing is a healthier alternative to traditional creamy dressings. Drizzle it over your beer can chicken for an extra burst of flavor.
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Tandoori Chicken
Main Ingredients: Vegetable Oil, Ground Coriander, Ground Cumin, Ground
Tandoori chicken is a popular Indian dish that is known for its vibrant red color and smoky flavor. In this recipe, chicken is marinated in a mixture of yogurt, spices, and beer, then grilled to perfection. The result is a dish that is packed with flavor and perfect for a summer barbecue.
Biryani is a classic Indian dish that is made with layers of fragrant rice, meat, and vegetables. In this recipe, lamb is marinated in a mixture of spices, yogurt, and beer, then slow-cooked with rice and aromatic herbs. The result is a delicious and hearty meal that is perfect for a special occasion.
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Chicken Tikka Masala
Main Ingredients: Garlic Cloves, Ginger, Ground Turmeric, Garam Masala
Chicken tikka masala is a popular Indian dish that is loved all around the world. In this recipe, chicken is marinated in a spiced yogurt and beer mixture, then cooked in a creamy tomato sauce. The addition of beer adds a unique depth of flavor to this already delicious dish.
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Mango Lassi
Main Ingredients: Plain Yogurt, Milk, Mango, Honey, Ground Cardamom, Ice
This refreshing and creamy mango lassi is a popular drink in India. Made with yogurt, mango, and beer, this drink is perfect for cooling down on a hot day. It also pairs well with spicy dishes, making it the perfect accompaniment to your beer can chicken.
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Cucumber Raita
Main Ingredients: Plain Yogurt, Cucumber, Fresh Ginger, Coriander, Cumin
Raita is a yogurt-based condiment that is commonly served with Indian dishes to help cool down the spiciness. In this recipe, cucumber, mint, and beer are added to the traditional raita for an extra burst of flavor. Serve it alongside your beer can chicken for a refreshing and flavorful combination.
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Indian Spiced Beef Kabobs
Main Ingredients: Beef Sirloin, Plain Yogurt, Ginger, Garlic Cloves
Kabobs are a popular way to cook meat in Indian cuisine. In this recipe, beef is marinated in a blend of spices, yogurt, and beer, then skewered and grilled to perfection. The result is a tender and flavorful dish that is perfect for a summer barbecue or a quick and easy weeknight meal.
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Easy Indian Chicken Korma
Main Ingredients: Cashews, Coconut Milk, Heavy Cream, Oil, Onion, Fresh
Korma is a creamy and flavorful curry dish that is popular in Indian cuisine. In this recipe, chicken is cooked in a spiced beer and coconut milk sauce, resulting in a dish that is rich, creamy, and full of flavor. Serve it over rice for a complete meal.
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Indian Spiced Meatballs in Curry Sauce
Main Ingredients: Lean Ground Pork, Ginger, Cumin, Coriander, Ground
Meatballs may not be a traditional Indian dish, but when combined with a flavorful curry sauce, they become a delicious fusion dish. In this recipe, meatballs are made with a blend of spices, bread crumbs, and beer, then cooked in a creamy and aromatic curry sauce. Serve them as an appetizer or as a main dish over rice.
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Indian-inspired Chicken Meal Prep Bowls
Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Red Onion, Peas
Meal prep bowls are a great way to have healthy and delicious meals ready to go throughout the week. In this recipe, chicken is marinated in a blend of spices, yogurt, and beer, then grilled and served over a bed of flavorful rice and vegetables. These bowls are perfect for a quick and easy lunch or dinner.
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Indian Stir Fry Chicken (Kadai Chicken)
Main Ingredients: Chicken, Capsicum, Onion, Plain Yogurt, Cream, Ginger
Kadai chicken is a popular Indian stir fry dish that is made with a blend of spices, vegetables, and chicken. In this recipe, chicken is marinated in a mixture of spices, yogurt, and beer, then stir-fried with bell peppers, onions, and tomatoes. Serve it with rice or naan bread for a delicious and satisfying meal.
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Indian Style Beef Satay with Curried Cashew Sauce.
Main Ingredients: Flank Steak, Plain Yogurt, Olive Oil, Garlic, Fresh
Satay, or skewered and grilled meat, is a popular dish in Southeast Asia. In this recipe, beef is marinated in a blend of spices, beer, and yogurt, then grilled and served with a flavorful curried cashew sauce. This dish is perfect for a summer barbecue or a fun and unique appetizer.
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Slow Cooked Indian Beef Curry – Slow Cooker Beef Curry
Main Ingredients: Beef, Onion, Canola Oil, Ginger, Garlic, Plain Yogurt
If you're looking for a set-it-and-forget-it kind of dish, this slow cooker beef curry is for you. In this recipe, beef is marinated in a blend of spices, yogurt, and beer, then slow-cooked with onions, peppers, and tomatoes. The result is a flavorful and tender curry that is perfect for a busy weeknight.
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Slow Cooker Butter Chicken
Main Ingredients: Olive Oil, Boneless, Skinless Chicken Breasts, Onion
Butter chicken is a popular Indian dish that is known for its rich and creamy sauce. In this recipe, chicken is marinated in a mixture of spices, yogurt, and beer, then slow-cooked in a buttery and tomato-based sauce. Serve it over rice for a satisfying and comforting meal.
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Indian-Spiced Vegetable Fritters with Curry-Lime Yogurt
Main Ingredients: Frozen Peas, Onion, Russet Potato, Yam, Carrots
Fritters are a delicious and versatile dish that can be made with a variety of ingredients. In this recipe, vegetables are mixed with a blend of spices, beer, and yogurt, then fried to crispy perfection. Serve them with a tangy and flavorful curry-lime yogurt for a delicious and unique appetizer or side dish.
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Grilled Indian Chicken Skewers
Main Ingredients: Chicken, Plain Yogurt, Chopped Red Onion, Garlic, Lemon
These grilled Indian chicken skewers are perfect for a summer barbecue or a quick and easy dinner. In this recipe, chicken is marinated in a mixture of spices, beer, and yogurt, then skewered and grilled to perfection. Serve them with a side of rice or vegetables for a complete meal.
This classic Indian butter chicken recipe is a must-try for anyone who loves Indian food. In this recipe, chicken is marinated in a blend of spices, yogurt, and beer, then cooked in a rich and creamy tomato and butter sauce. Serve it with rice and naan bread for a delicious and comforting meal.
Plain yogurt is a staple in Indian cooking, and for good reason. Not only is it a versatile ingredient, but it also adds a delicious tangy flavor to dishes. Whether you are a fan of spicy curries or savory snacks, there is an Indian recipe with plain yogurt that will satisfy your taste buds. In this article, we will explore some of the best and most popular Indian recipes that use plain yogurt as a key ingredient. Get ready to take your taste buds on a flavorful journey through the vibrant and diverse cuisine of India.
1. Raita
Ingredients:
1 cup plain yogurt
1 cucumber, peeled and grated
1 tomato, chopped
1 green chili, finely chopped
1 teaspoon cumin powder
1 teaspoon chaat masala
Salt to taste
Fresh coriander leaves, chopped for garnish
Raita is a popular side dish in Indian cuisine, typically served with spicy curries to balance out the heat. To make this refreshing and creamy dish, start by whisking together the plain yogurt, cumin powder, chaat masala, and salt in a bowl. Then, add in the grated cucumber, chopped tomato, and green chili. Mix well and serve chilled, garnished with fresh coriander leaves.
2. Chicken Tikka Masala
Ingredients for marinade:
1 cup plain yogurt
1 tablespoon ginger garlic paste
1 tablespoon Kashmiri chili powder
1 teaspoon cumin powder
1 teaspoon coriander powder
1 teaspoon garam masala
1 teaspoon turmeric powder
1 teaspoon salt
Ingredients for sauce:
2 tablespoons oil
1 onion, chopped
1 tablespoon ginger garlic paste
1 teaspoon Kashmiri chili powder
1 teaspoon cumin powder
1 teaspoon coriander powder
1 teaspoon garam masala
1 teaspoon turmeric powder
1 cup tomato puree
1 cup water
Salt to taste
1/4 cup heavy cream
Chicken tikka masala is a classic Indian dish that is loved all over the world. The marinade for the chicken in this recipe is made with plain yogurt, which helps to tenderize the meat and infuse it with flavor. To make the marinade, mix together all the ingredients listed under the marinade section and coat the chicken pieces with it. Let it marinate for at least an hour or overnight for best results.
To make the sauce, heat oil in a pan and sauté the onions until they turn golden brown. Add in the ginger-garlic paste and cook for another minute. Then, add in the spices and tomato puree, and cook for a few more minutes. Finally, add in the marinated chicken pieces and water, and let it simmer until the chicken is cooked through. Finish off the dish by adding in a splash of heavy cream, and serve with naan or basmati rice.
3. Mango Lassi
Ingredients:
1 cup plain yogurt
1 cup chopped ripe mango
1/4 cup milk
1 tablespoon honey
1/4 teaspoon cardamom powder
Ice cubes
For a refreshing and sweet treat, try making a mango lassi with plain yogurt. Simply blend together all the ingredients until smooth and creamy, and serve in a tall glass with some ice cubes. This popular drink is perfect for cooling down on a hot summer day or as a sweet ending to a spicy meal.
In conclusion, plain yogurt is a versatile and essential ingredient in Indian cooking. From savory dishes like raita and chicken tikka masala to sweet treats like mango lassi, there are endless possibilities for incorporating this tangy yogurt into your meals. So next time you're craving some Indian food, don't forget to stock up on some plain yogurt and get ready to create some delicious and authentic dishes.
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