15 Indian Recipe With Nutritional Value Experience Flavor Like Never Before!

Published on: Mar 30, 2024

Indian cuisine is known for its rich and diverse flavors, and it is no surprise that Indian recipes are gaining popularity all over the world. Not only are they delicious, but they also offer a plethora of health benefits. With the use of fresh herbs, spices, and vegetables, Indian dishes are packed with nutrients, making them an ideal choice for a well-balanced and nutritious diet. In this article, we will explore some popular Indian recipes and their nutritional value, so you can enjoy a flavorful meal without compromising on your health.

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
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Indian Butter Chicken, also known as Murgh Makhani, is a classic North Indian dish that is loved by many. It consists of tender chicken in a creamy and flavorful tomato-based sauce. This dish is perfect for those who love a little bit of heat in their meals. Here is a simple yet delicious recipe for Indian Butter Chicken that you can make in your own kitchen.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Indian Chicken Korma is a rich and creamy dish that is popular in Northern India. It is made with a variety of spices, yogurt, and cashews, giving it a unique and delicious flavor. This dish is perfect for special occasions or when you want to impress your guests. Here is a mouth-watering recipe for Indian Chicken Korma that you can try at home.
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If you love seafood, then you will definitely enjoy Indian Shrimp Curry. This dish is made with succulent shrimp in a spicy and flavorful sauce. It is a popular dish in coastal regions of India and is usually served with rice or naan bread. Here is a simple and delicious recipe for Indian Shrimp Curry that you can make at home.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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For a vegetarian option, you can try making Indian Chickpea Coconut Curry. This dish is made with creamy coconut milk, spices, and chickpeas, making it a hearty and flavorful meal. It is also a great source of plant-based protein and can be enjoyed by everyone. Here is a delicious recipe for Indian Chickpea Coconut Curry that you can try at home.
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Indian Chicken Curry is a classic dish that is loved by many. It is made with tender chicken, aromatic spices, and a tomato-based sauce. This dish is full of flavor and can be customized to your preferred level of spiciness. Here is a simple yet delicious recipe for Indian Chicken Curry that you can easily make at home.
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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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Dal Nirvana, also known as Dal Makhani, is a popular dish in North India. It is made with black lentils and kidney beans, giving it a rich and creamy texture. This dish is usually served with rice or naan bread and is a comfort food for many. Here is a mouth-watering recipe for Indian Dal Nirvana that you can try in your own kitchen.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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Curry Chicken is a versatile dish that can be found in many different cuisines, including Indian cuisine. It is made with tender chicken and a variety of spices, giving it a unique and delicious flavor. This dish can be made with a spicy or mild sauce, depending on your preference. Here is a delicious recipe for Indian Curry Chicken that you can try at home.
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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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Coconut Lentil Curry is a nutritious and flavorful dish that is perfect for vegetarians. It is made with creamy coconut milk, lentils, and a variety of spices, giving it a rich and satisfying taste. This dish is also a great source of plant-based protein and can be enjoyed by everyone. Here is a delicious recipe for Indian Coconut Lentil Curry that you can try in your own kitchen.
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North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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North Indian Chicken Curry is a popular dish that is loved by many. It is made with a variety of spices and a tomato-based sauce, giving it a unique and delicious flavor. This dish is usually served with rice or naan bread and is perfect for a hearty and satisfying meal. Here is a flavorful recipe for North Indian Chicken Curry that you can easily make at home.
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Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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Roti, also known as Indian Flatbread, is a staple in Indian cuisine. It is a simple and delicious bread that is usually served with curries or other dishes. It is made with whole wheat flour and can be made in different variations, such as buttery or crispy. Here is an easy recipe for Roti that you can try in your own kitchen.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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Madras Curry is a popular dish in South India and is known for its spicy and flavorful taste. It is made with a variety of spices and can be made with chicken, lamb, or vegetables. This dish is perfect for those who love a little bit of heat in their meals. Here is a delicious recipe for Indian Restaurant Madras Curry that you can try at home.
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Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
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Crispy Indian Okra, also known as Bhindi Fry, is a popular side dish in Indian cuisine. It is made with thinly sliced okra and a variety of spices, giving it a crunchy and flavorful texture. This dish is usually served with rice or roti and is a great way to incorporate more vegetables into your diet. Here is a simple and delicious recipe for Crispy Indian Okra that you can easily make at home.
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Lamb Curry is a flavorful and hearty dish that is popular in Indian cuisine. It is made with tender lamb and a variety of spices, giving it a unique and delicious flavor. This dish is perfect for special occasions or when you want to impress your guests. Here is a mouth-watering recipe for Indian Lamb Curry that you can try in your own kitchen.
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Fried Cabbage is a simple yet delicious dish that is popular in Indian homes. It is made with thinly sliced cabbage and a variety of spices, giving it a flavorful and satisfying taste. This dish is usually served with rice or roti and is a great way to incorporate more vegetables into your diet. Here is a tasty recipe for Indian Fried Cabbage that you can try at home.
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Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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Dal Soup is a comforting and nutritious dish that is popular in Indian cuisine. It is made with lentils, vegetables, and a variety of spices, giving it a flavorful and hearty taste. This dish is perfect for a cold day or when you need a quick and healthy meal. Here is a simple yet delicious recipe for Indian Dal Soup that you can easily make at home.
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Stovetop Naan bread( Indian Naan bread)

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Naan bread is a popular flatbread in Indian cuisine and is usually served with curries or other dishes. It is made with flour, yeast, and yogurt, giving it a soft and fluffy texture. Naan bread can be made on a stovetop or in a traditional tandoor oven. Here is a simple and delicious recipe for Stovetop Naan bread that you can try in your own kitchen.
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Indian Lemon Rice

Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
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Lemon Rice is a flavorful and refreshing dish that is popular in South India. It is made with rice, lemon juice, and a variety of spices, giving it a tangy and delicious taste. This dish is usually served as a side dish or can be enjoyed on its own. Here is a delicious recipe for Indian Lemon Rice that you can easily make at home.
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Slow Cooker Indian Butter Chicken

Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
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If you love using your slow cooker, then you will definitely enjoy this recipe for Slow Cooker Indian Butter Chicken. It is a simple and hassle-free way to make this delicious dish. You can also adjust the spice level to your preference. Here is a mouth-watering recipe for Slow Cooker Indian Butter Chicken that you can try in your own kitchen.

The Nutritional Value of Indian Recipes

Indian cuisine is a perfect blend of taste and nutrition. The spices used in Indian cooking not only add flavor but also have various health benefits. Turmeric, a staple in Indian cooking, is known for its anti-inflammatory properties and is used to treat various ailments. Cumin is another commonly used spice that aids in digestion and boosts the immune system. Cinnamon, coriander, and cardamom are also widely used in Indian recipes and are known for their antioxidant and anti-inflammatory properties. Apart from spices, Indian recipes also include a variety of vegetables, which are a rich source of vitamins, minerals, and fiber. Spinach, commonly used in dishes like palak paneer, is high in iron and helps in maintaining healthy blood levels. Tomatoes, used in curries and chutneys, are an excellent source of vitamin C and lycopene, known for its cancer-fighting properties. Eggplant, okra, and cauliflower are also commonly used in Indian dishes, providing a variety of vitamins and minerals. In addition to spices and vegetables, Indian recipes also utilize a variety of lentils and beans, which are a great source of protein and fiber. Lentils are a staple in Indian cooking and are used in dishes like dal and sambar. They are a rich source of protein, iron, and folate, making them an excellent choice for vegetarians and vegans. Chickpeas, commonly used in dishes like chana masala, are high in fiber and can aid in weight loss and improve digestion.

Enjoy the Flavors and Nutrients of Indian Recipes

In conclusion, Indian recipes are not only delicious but also offer a plethora of health benefits. With the use of fresh herbs, spices, vegetables, and lentils, they provide a well-balanced and nutritious meal. So, the next time you crave Indian food, remember that not only will you satisfy your taste buds, but you will also nourish your body with essential nutrients. So, go ahead and enjoy the flavors and nutrients of Indian cuisine!
15 indian recipe with nutritional value Experience flavor like never before!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
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Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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