19 Indian Recipe With Cabbage You Won't Believe The Taste!
Published on: Mar 30, 2024
The humble cabbage is a versatile and nutritious ingredient that is a staple in many Indian households. With its mild flavor and ability to absorb spices, cabbage is the perfect addition to many Indian dishes. In this article, we will explore some of the most delicious and traditional Indian recipes that feature cabbage as the star ingredient.
Main Ingredients: Canned Chickpeas, Hot Water, Salt, Spice, Canola Oil
Get ready to add some delicious Indian flavors to your classic beer can chicken recipe with this Indian Cabbage with Crispy, Crunchy Chickpeas dish. The combination of tender cabbage and crispy chickpeas is sure to be a hit at your next barbecue.
This Indian Fried Cabbage recipe takes a simple side dish to a whole new level with the addition of fragrant Indian spices. The cabbage becomes perfectly tender and flavorful, making it the perfect accompaniment to your beer can chicken.
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Indian Cabbage
Main Ingredients: Unsalted Butter, Cumin Seed, Jalapeno, Yellow Onion
Looking for a light and healthy side dish to pair with your beer can chicken? Look no further than this simple Indian Cabbage recipe. With just a few ingredients, you can create a flavorful and nutritious addition to your meal.
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Fried Rice – Indian style
Main Ingredients: Basmati Rice, Cinnamon Stick, Cloves, Peppercorns
Why settle for plain fried rice when you can add some Indian flair to it? This Fried Rice – Indian style recipe features fragrant basmati rice and a blend of traditional Indian spices for a delicious and unique side dish to serve with your beer can chicken.
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Light & Refreshing Indian Cabbage Curry on Lower East...
Main Ingredients: Oil, Cabbage, Frozen Peas, Onions, Ginger Paste, Garlic
If you're in the mood for something light and refreshing, this Indian Cabbage Curry on Lower East Side is the perfect dish for you. The tender cabbage and aromatic spices create a flavorful curry that pairs perfectly with your beer can chicken.
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Indian Spiced Cabbage and Fennel
Main Ingredients: Cabbage, Fennel, Cumin Seeds, Onion, Ginger, Ground
Take your beer can chicken to the next level with this Indian Spiced Cabbage and Fennel recipe. The combination of tender cabbage and aromatic fennel seeds creates a unique and delicious side dish that is sure to impress your guests.
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Braised Indian Chickpea Stew
Main Ingredients: Green Cardamom Pods, Ground Cardamom, Cloves, Cumin
You won't be able to resist the rich and hearty flavors of this Braised Indian Chickpea Stew. This dish is filled with tender cabbage, chickpeas, and a blend of Indian spices that will enhance the flavors of your beer can chicken even further.
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Indian Cabbage Slaw
Main Ingredients: Cabbage, Tomatoes, Cilantro, Peanuts, Kosher Salt
Looking for a refreshing and crunchy side dish to serve with your beer can chicken? This Indian Cabbage Slaw is the perfect choice. The combination of crisp cabbage and flavorful spices creates a unique and delicious slaw that will be a hit at your next barbecue.
Upgrade your fried rice game with this Indian Fried Rice recipe. The combination of fragrant basmati rice and a blend of traditional Indian spices creates a flavorful and unique side dish that will complement your beer can chicken perfectly.
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Simple Indian Cabbage Matar
Main Ingredients: Cooking Oil, Bay Leaves, Cumin Seeds, Green Chilies
If you're looking for a quick and easy side dish to serve with your beer can chicken, try this Simple Indian Cabbage Matar recipe. With just a few ingredients, you can create a delicious and flavorful dish that will pair perfectly with your meal.
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Vegetable Pakora (Crunchy Indian Fritters)
Main Ingredients: Besan, Rice Flour, Cayenne, Turmeric, Ajwain, Cumin
Add some crunch to your beer can chicken meal with these delicious Vegetable Pakora (Crunchy Indian Fritters). The combination of tender cabbage and a variety of vegetables coated in a crispy batter is sure to be a crowd-pleaser.
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South Indian Cabbage Dal, Cabbage Kootu
Main Ingredients: Cabbage, Pigeon Peas, Pink Lentils, Turmeric, Curry
If you're looking for a protein-packed side dish to serve with your beer can chicken, this South Indian Cabbage Dal, Cabbage Kootu is the perfect choice. The combination of tender cabbage and lentils creates a flavorful and nutritious dish.
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Indian Style Vegetable Fried Rice
Main Ingredients: Basmati Rice, Cabbage, Medium Carrot, Zucchini, Diced
Put a twist on your classic fried rice with this Indian Style Vegetable Fried Rice recipe. The combination of fragrant basmati rice, colorful vegetables, and Indian spices creates a delicious and unique side dish to serve with your beer can chicken.
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Indian spice flavoured Tapioca Cabbage Croquette
Main Ingredients: Cabbage, Onion, Green Chilli, Chilli Powder, Jeera
You won't be able to resist the crispy and flavorful Indian spice flavoured Tapioca Cabbage Croquette. These croquettes make a delicious and unique addition to your beer can chicken meal.
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Spicy Deviled Cabbage Curry
Main Ingredients: Cabbage, Onion, Cinnamon, Cumin Seeds, Black Mustard
Spice up your beer can chicken meal with this Spicy Deviled Cabbage Curry. The tender cabbage is coated in a rich and flavorful sauce made with a blend of Indian spices, creating a delicious and unique side dish.
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Instant Pot Indian Cabbage and Peas
Main Ingredients: Oil, Black Mustard Seeds, Minced Ginger, Cabbage
If you're short on time but still want to add some Indian flavors to your beer can chicken meal, try this Instant Pot Indian Cabbage and Peas recipe. With just a few simple ingredients, you can create a flavorful and nutritious dish in no time.
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Cabbage Thoran (Poriyal) (South Indian Style Sabzi)
Main Ingredients: Cabbage, Curry Leaves, Mustard Seeds, Red Chilli, Urad
This Cabbage Thoran (Poriyal) (South Indian Style Sabzi) is the perfect side dish to serve with your beer can chicken. The combination of tender cabbage and traditional Indian spices creates a flavorful and nutritious dish that will be a hit with everyone.
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Vegan Masala Pakora (Indian Spiced Chickpea-Flour...
Main Ingredients: Chickpea, Rice Flour, All Purpose Flour, Onions, Bread
Vegans and non-vegans alike will love these Vegan Masala Pakora (Indian Spiced Chickpea-Flour Fritters). The crispy and flavorful fritters make a delicious and unique addition to your beer can chicken meal.
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South Indian Vegan Cabbage Fritters (Cabbage Pakoda)
Main Ingredients: Cabbage, Medium Red Onion, Jalapeno, Cilantro, Besan
Add some crunch to your beer can chicken meal with these South Indian Vegan Cabbage Fritters (Cabbage Pakoda). The combination of tender cabbage and a crispy batter featuring traditional Indian spices is sure to be a crowd-pleaser.
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Sauteed Indian Cabbage with Carrot & Peas (V+GF)
Main Ingredients: Cabbage, Large Carrot, Frozen Peas, Fresh Cilantro
This Sauteed Indian Cabbage with Carrot & Peas (V+GF) is a simple yet flavorful side dish that pairs perfectly with beer can chicken. The combination of tender cabbage, sweet carrots, and peas creates a delicious and nutritious dish that is both vegan and gluten-free.
Spiced Cabbage Stir Fry
Ingredients:
1 medium-sized cabbage, thinly sliced
2 tablespoons oil
1 teaspoon mustard seeds
1 teaspoon cumin seeds
1 teaspoon turmeric powder
1 teaspoon red chili powder
1 teaspoon coriander powder
Salt to taste
1 tablespoon lemon juice
Fresh cilantro for garnish
This simple yet flavorful stir fry is a popular side dish in many Indian households. Heat oil in a pan and add mustard seeds and cumin seeds. Once they start to splutter, add the sliced cabbage and stir fry for a few minutes. Then, add turmeric powder, red chili powder, coriander powder, and salt to taste. Continue to stir fry until the cabbage is cooked but still retains some crunch. Finish off with a squeeze of lemon juice and garnish with fresh cilantro.
Cabbage and Potato Curry
Ingredients:
1 medium-sized cabbage, chopped
2 medium-sized potatoes, peeled and diced
2 tablespoons oil
1 teaspoon cumin seeds
1 onion, finely chopped
1 tablespoon ginger-garlic paste
1 tomato, finely chopped
1 teaspoon turmeric powder
1 teaspoon red chili powder
1 teaspoon garam masala
Salt to taste
Fresh coriander for garnish
This hearty and comforting curry is a staple in many Indian homes, especially during the colder months. In a pan, heat oil and add cumin seeds. Once they start to splutter, add finely chopped onion and sauté until translucent. Then, add ginger-garlic paste and cook until the raw smell disappears. Add finely chopped tomatoes and cook until they turn mushy. Next, add turmeric powder, red chili powder, garam masala, and salt to taste. Add the chopped cabbage and diced potatoes and mix well. Cover and simmer until the vegetables are cooked through. Garnish with fresh coriander before serving.
Cabbage Kofta Curry
Koftas are a popular Indian dish made with deep-fried balls of ground meat or vegetables. In this recipe, we will use cabbage to create a delicious and vegetarian version of this classic dish.
Ingredients:
1 medium-sized cabbage, grated
1 onion, finely chopped
1 teaspoon ginger-garlic paste
1 green chili, finely chopped
1 teaspoon cumin powder
1 teaspoon coriander powder
1 teaspoon garam masala
1 cup gram flour (besan)
Oil for frying
1 onion, chopped
1 tomato, chopped
1 teaspoon turmeric powder
1 teaspoon red chili powder
1 teaspoon cumin seeds
Salt to taste
Fresh coriander for garnish
To make the koftas, mix grated cabbage, finely chopped onion, ginger-garlic paste, green chili, cumin powder, coriander powder, and garam masala in a bowl. Gradually add gram flour and mix until the mixture comes together. Roll into small balls and deep fry until golden brown. Drain on a paper towel and set aside.
For the curry, heat oil in a pan and add chopped onion. Sauté until translucent and then add chopped tomatoes. Cook until they turn mushy. Add turmeric powder, red chili powder, cumin seeds, and salt to taste. Add water to create a gravy and let it simmer for a few minutes. Add the fried cabbage koftas to the gravy and let it cook for a few more minutes. Garnish with fresh coriander and serve with rice or roti.
With these delicious and easy Indian recipes featuring cabbage, you can add some healthy and flavorful options to your meal rotation. Experiment with different spices and techniques to create your own unique cabbage dishes and enjoy the versatility of this humble vegetable.
