20 Indian Recipe To Make Mango Pickle Cook Up Something Special!
Published on: Mar 30, 2024
In India, mango pickle is a staple accompaniment to many meals, adding a burst of tangy and spicy flavors to any dish. This versatile condiment is made by marinating raw mangoes in a blend of aromatic spices and oil, resulting in a delicious and tangy pickle that can be enjoyed for months. While there are many variations of mango pickle, this article will introduce you to a traditional Indian recipe that is easy to make and will leave your taste buds craving for more.
Main Ingredients: Potato, Onion, Cloves, Cinnamon, Garam Masala, Garlic
This Indian-inspired dish combines tender chicken with tangy yogurt and fragrant spices. It's a perfect balance of creamy and spicy, and the chicken comes out juicy and flavorful every time. Serve it with some basmati rice for a complete and satisfying meal.
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Aloo Paratha
Main Ingredients: Potatoes, Green Chilies, Chilli Powder, Garam Masala
Aloo Paratha is a popular Indian flatbread stuffed with a spicy potato filling. This recipe takes it to the next level by using beer can chicken as the filling. The result is a delicious and unique twist on a classic dish that is sure to impress your guests.
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Achari Aloo Chole ~ Potato and Garbanzo Bean Curry...
Main Ingredients: Garbanzo Beans, Yellow Potatoes, Rice Bran, Fennel
This hearty and flavorful curry combines tender chunks of beer can chicken with potatoes and garbanzo beans, all simmered in a spicy and tangy tomato-based sauce. It's a one-pot meal that is perfect for a cozy night in.
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Achari Veg Pulao, How to make Achari Veg Pulao
Main Ingredients: Basmati Rice, Ghee, Cloves, Green Cardamom, Cinnamon
This Indian-style rice dish is packed with aromatic spices and tender chunks of beer can chicken. It's a delicious and filling meal that is perfect for a quick weeknight dinner or to impress guests at a dinner party.
Main Ingredients: Mango Pickle, Rice, Tomato, Oil, Cumin Seeds, Spices
If you love the flavors of Indian pickles, then you will love this unique and delicious twist on a classic pulao. Tender chunks of beer can chicken are combined with tangy pickled chickpeas and fragrant spices to create a dish that is bursting with flavor.
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Aloo Gobi
Main Ingredients: Cumin Seeds, Onion, Ginger, Garlic Cloves, Tomatoes
Aloo Gobi is a classic Indian dish that combines tender potatoes and cauliflower with a variety of spices and herbs. This recipe takes it to the next level by adding in beer can chicken, making it a hearty and satisfying meal that is perfect for any occasion.
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Instant Pot Achari Aloo (Indian Pickled Potatoes)
Main Ingredients: Spices, Cumin Seeds, Coriander Seeds, Cloves, Bay Leaf
This quick and easy recipe combines tender beer can chicken with tangy pickled potatoes, all cooked to perfection in the Instant Pot. It's a delicious and unique twist on a classic Indian dish that is sure to become a family favorite.
Falafel is a popular Middle Eastern dish made from ground chickpeas and spices. This recipe puts a unique twist on the classic dish by adding in chunks of beer can chicken, making it a hearty and satisfying meal that is perfect for any occasion.
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Sabich
Main Ingredients: Eggplant, Medium Potatoes, Pita Pockets, Hummus, Amba
Sabich is a popular Israeli street food that typically consists of pita stuffed with fried eggplant, boiled eggs, and various condiments. This recipe takes it to the next level by adding in beer can chicken, making it a hearty and delicious meal that is perfect for any time of day.
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Bobotie – Savory ground meat custard from South Africa
Main Ingredients: Ground Beef, Whole Milk, Large Eggs, White Bread
This unique and flavorful dish combines beer can chicken with a custard-like topping made from ground meat, bread, and a variety of spices. It's a hearty and satisfying meal that is perfect for any occasion.
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Kitchadi
Main Ingredients: Long Grain White Rice, Moong Dal, Vegetable Oil
Kitchadi is a traditional Indian dish made from rice and lentils. This recipe puts a unique twist on the classic dish by adding in chunks of beer can chicken, making it a hearty and flavorful meal that is perfect for a cozy night in.
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Sabich Breakfast Bowls
Main Ingredients: Eggplant, Coarse Kosher Salt, Kirby Cucumber, Roma
Looking for a hearty and satisfying breakfast? Look no further than these Sabich Breakfast Bowls. They are packed with protein from the chunks of beer can chicken, as well as fresh veggies and a tangy yogurt sauce.
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Fried Cauliflower Salad
Main Ingredients: Cauliflower, Red Bell Pepper, Red Onion, Roma Tomatoes
This unique and flavorful salad combines crispy fried cauliflower with tender chunks of beer can chicken and a tangy vinaigrette dressing. It's a perfect side dish for any meal, or add some quinoa to make it a complete and satisfying meal on its own.
This unique and delicious bread is stuffed with a flavorful mixture of beer can chicken and spices, making it a perfect accompaniment to any meal. It's easy to make and will impress your friends and family with its unique flavors.
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Bharwa Karela (Stuffed Bitter Gourds)
Main Ingredients: Karela, Onion, Turmeric Powder, Chilli Powder, Jeera
If you are a fan of bitter gourds, then you will love this unique and flavorful dish. Tender chunks of beer can chicken are stuffed into the gourds and cooked to perfection, creating a delicious and filling meal.
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Masala Omelettes
Main Ingredients: Large Eggs, Kosher Salt, Diced Tomatoes, Red Onion
Omelettes are a classic breakfast dish, but this recipe takes them to the next level by adding in chunks of beer can chicken and a variety of spices. It's a hearty and flavorful way to start your day.
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Mango Lassi
Main Ingredients: Plain Yogurt, Milk, Mango, Honey, Ground Cardamom, Ice
Mango Lassi is a popular Indian drink made from yogurt and mango. This recipe puts a unique spin on the classic drink by adding in chunks of beer can chicken, making it a filling and satisfying beverage that is perfect for any occasion.
If you love the flavors of Indian cuisine, then you will love this delicious and tangy mango chutney. It pairs perfectly with the tender beer can chicken and is a must-have condiment for any Indian-inspired meal.
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Vegan Mango Burfi. Mango Fudge Bars. Indian
Main Ingredients: Ground Oats, Ground Cashews, Coconut Flour, Salt
If you are looking for a unique and delicious dessert, look no further than these Vegan Mango Burfi. They are made with coconut milk and sweetened with mango puree, creating a creamy and flavorful treat that everyone will love.
This classic Indian dish is made with tender chunks of beer can chicken and a variety of aromatic spices, creating a hearty and flavorful meal that is perfect for any occasion. Serve it with naan for a complete and satisfying experience.
Mango Pickle Recipe
Ingredients:
- 2 cups raw mango, cut into small pieces
- 3 tablespoons mustard seeds
- 2 tablespoons fenugreek seeds
- 1 tablespoon cumin seeds
- 1 tablespoon fennel seeds
- 1 tablespoon nigella seeds
- 1 tablespoon red chili powder
- 1 tablespoon turmeric powder
- 1 tablespoon salt
- 1 cup mustard oil
Method:
1. In a pan, dry roast the mustard, fenugreek, cumin, fennel, and nigella seeds until fragrant.
2. Grind the roasted seeds into a fine powder.
3. In a bowl, mix the powdered spices with red chili powder, turmeric powder, and salt.
4. Add the raw mango pieces to the spice mixture and mix well.
5. Heat the mustard oil in a pan and let it cool down.
6. Pour the cooled oil over the mango and spice mixture and mix well.
7. Transfer the mixture into a clean, dry jar and let it sit for a day.
8. Enjoy your homemade mango pickle with any meal!
Tips:
- For a spicier pickle, add more red chili powder or whole dried red chilies.
- Make sure to use a dry and clean jar to store the pickle.
- Always use a clean, dry spoon to take out the pickle from the jar.
Health Benefits:
Mango pickle not only adds a burst of flavor to your meals, but it also has numerous health benefits. The spices used in this recipe, such as mustard seeds and fenugreek seeds, are known for their anti-inflammatory and digestion-aiding properties. Additionally, mangoes are a rich source of vitamins, minerals, and antioxidants, making this pickle a nutritious addition to your diet.
indian recipe to make mango pickle is a popular search term for those looking to make this delicious condiment at home. By following this easy and authentic recipe, you can create a flavorful mango pickle that will elevate any meal. So why wait? Give this recipe a try and impress your family and friends with your homemade indian mango pickle.
Conclusion:
Making mango pickle at home may seem daunting, but with this simple and traditional indian recipe, you can create a delicious condiment that will enhance the flavors of your meals. So go ahead and try this recipe, and don't be surprised if you find yourself making it over and over again. Enjoy the tangy and spicy goodness of homemade mango pickle with your loved ones.
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