15 Indian Recipe Ingredients List Savor The Mouthwatering Goodness!

Published on: Mar 30, 2024

When it comes to Indian cuisine, there is a vast array of mouth-watering dishes that are rich in flavor and aroma. One can easily get lost in the variety of spices, herbs, and other ingredients used in Indian recipes. However, there are certain essential ingredients that are commonly used in almost every Indian dish. These ingredients not only add depth and complexity to the flavors but also have various health benefits. In this article, we will take a closer look at the Indian recipe ingredients list and how they contribute to making the cuisine so unique and delicious.

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
Crock Pot Indian Spiced Lentils — The Diva Dish
DAL, Indian Spiced Lentils - To Simply Inspire | Spiced lentils, Indian ...
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If you're looking for a healthy and delicious side dish to accompany your beer can chicken, look no further than Indian spiced lentils. This dish is packed with protein and fiber and is bursting with Indian flavors like cumin, coriander, and turmeric. And the best part? It's vegan and gluten-free so everyone can enjoy it.
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Butter chicken, also known as murgh makhani, is a classic North Indian dish that is a must-try for any Indian food lover. This creamy and flavorful chicken dish is perfect for pairing with your beer can chicken. The rich tomato-based sauce is the perfect complement to the smoky flavors of the beer can chicken.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is a mild and creamy Indian curry that is perfect for those who can't handle spicy food. The tender chicken is cooked in a creamy nut and yogurt sauce that is full of warm spices like cardamom, cinnamon, and cloves. Serve this alongside your beer can chicken for a truly royal feast.
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If you're a seafood lover, you'll want to try this Indian shrimp curry recipe. The coconut milk-based sauce is flavored with aromatic spices like ginger, garlic, and garam masala. The combination of the sweet shrimp and spicy curry is a match made in heaven and will make your beer can chicken even more mouth-watering.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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For a vegetarian option, try this Indian chickpea coconut curry. The creamy coconut milk adds a rich and comforting element to the dish, while the spices like cumin, turmeric, and coriander give it an authentic Indian flavor. Serve this as a side dish or as a main course with your beer can chicken.
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This classic Indian chicken curry is a staple in many Indian households. The thick and spicy gravy is made with a blend of spices like garam masala, coriander, and chili powder. The tender chicken is simmered in this flavorful sauce and is perfect for pairing with your beer can chicken.
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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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Dal Nirvana, also known as Dal Makhani, is a hearty and comforting Indian lentil dish that is perfect for a cold winter day. The creamy and buttery sauce is made with black lentils, kidney beans, and spices like cumin and coriander. Serve this alongside your beer can chicken for a filling and satisfying meal.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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If you're looking for a quick and easy Indian curry recipe, this one is for you. The spicy and tangy gravy is made with tomatoes, onions, and a blend of spices. This dish is perfect for busy weeknights when you want to enjoy your beer can chicken without spending hours in the kitchen.
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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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This Indian coconut lentil curry is another great vegetarian option. The creamy coconut milk adds a rich and comforting element to the dish, while the spices like cumin, coriander, and turmeric give it an authentic Indian flavor. Serve this as a side dish or as a main course with your beer can chicken.
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North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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This North Indian chicken curry is a must-try for spice lovers. The tomato-based gravy is loaded with aromatic spices like garam masala, cumin, and chili powder. The chicken is simmered in this flavorful sauce and is perfect for pairing with your beer can chicken.
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Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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No Indian meal is complete without some freshly made roti. This buttery and flaky Indian flatbread is the perfect accompaniment to your beer can chicken. The simple ingredients of flour, water, and butter make this a quick and easy side dish that will impress your guests.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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This Indian restaurant-style Madras curry is perfect for those who love spicy food. The aromatic sauce is made with tomatoes, onions, and a blend of spices like cumin, coriander, and chili powder. Serve this alongside your beer can chicken for a flavorful and satisfying meal.
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Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
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If you're looking for a unique side dish to serve with your beer can chicken, give this crispy Indian okra recipe a try. The crispy and flavorful okra is seasoned with spices like cumin and chili powder and is perfect for dipping in your beer can chicken juices.
Main Ingredients: Cabbage, Oil, Cumin Seeds, Ginger, Paprika Powder
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Fried cabbage may not seem like an Indian dish, but this recipe will change your mind. The cabbage is cooked with onions, tomatoes, and spices like cumin, coriander, and mustard seeds to give it an authentic Indian flavor. This dish is perfect for pairing with your beer can chicken.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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Lamb curry is a delicious and hearty dish that is perfect for a special occasion. The tender pieces of lamb are cooked in a spicy and aromatic gravy made with tomatoes, onions, and a blend of spices. Serve this alongside your beer can chicken for a feast fit for a king.
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Stovetop Naan bread( Indian Naan bread)

Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
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No Indian meal is complete without some freshly made naan bread. This soft and fluffy Indian flatbread is the perfect accompaniment to your beer can chicken. And the best part? You can make it on your stovetop, so you don't even need a grill or oven. Serve this warm with your beer can chicken for a truly authentic Indian experience.
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Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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Dal soup is a comforting and nutritious dish that is perfect for a cold winter day. The lentils are cooked with a blend of spices like cumin, coriander, and turmeric to give it an authentic Indian flavor. Serve this as a side dish or as a main course with your beer can chicken.
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Dahl, or dhal, is a staple in Indian cuisine and is perfect for pairing with your beer can chicken. This red lentil dahl is easy to make and is packed with flavorful spices like cumin, coriander, and turmeric. The creamy and comforting texture of the dahl is the perfect complement to the smoky flavors of the beer can chicken.
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Indian Lemon Rice

Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
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Lemon rice is a simple and flavorful dish that is perfect for serving with your beer can chicken. The rice is cooked with mustard seeds, curry leaves, and lemon juice to give it a burst of flavor. This dish is also great for using up any leftover rice you may have.
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Quick & Easy Indian Flatbread (Roti)

Main Ingredients: Vegetable Oil, Plain Flour, Salt, Water
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If you're short on time, this quick and easy roti recipe is perfect for you. The soft and chewy Indian flatbread is made with just a few simple ingredients and can be on your table in under 30 minutes. Serve this alongside your beer can chicken for a delicious and satisfying meal.

The Essential Spices

Spices are the heart and soul of Indian cooking. They are what give the dishes their distinct taste, color, and aroma. Cumin, coriander, turmeric, and garam masala are some of the most commonly used spices in Indian cuisine. Cumin, with its earthy and nutty flavor, is often used as a base for many curry dishes. Coriander adds a citrusy and slightly sweet taste, while turmeric gives a vibrant yellow color and has anti-inflammatory properties. Garam masala is a blend of various spices that adds a warm and aromatic touch to dishes. Other popular spices include cardamom, fenugreek, and mustard seeds, just to name a few.

The Versatile Herbs

Herbs are also an integral part of Indian cooking. Cilantro, mint, and curry leaves are some of the commonly used herbs. Cilantro is often used as a garnish and adds a fresh and bright flavor to dishes. Mint is known for its cooling and refreshing taste, making it a popular ingredient in chutneys and drinks. Curry leaves, on the other hand, add a distinct aroma and flavor to curries and stir-fries. These herbs not only add depth to the flavors but also have numerous medicinal properties.

Healthy Additions

Apart from spices and herbs, Indian cooking also incorporates various healthy ingredients such as lentils, beans, and vegetables. Lentils, also known as dals, are a staple in Indian cuisine and are a great source of protein and fiber. Beans, such as chickpeas and kidney beans, are also used in curries and are packed with essential nutrients. Vegetables like eggplant, cauliflower, and okra are commonly used in Indian dishes, providing a good balance of vitamins and minerals. In conclusion, the Indian recipe ingredients list is a diverse and flavorful combination of spices, herbs, and healthy additions that make the cuisine so unique and popular. By incorporating these ingredients in your cooking, you can not only enhance the taste of your dishes but also reap the many health benefits they offer. So, next time you're cooking an Indian dish, make sure to have these essential ingredients on hand to create a truly authentic and delicious meal.

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<h2>The Essential Spices</h2> <p>Spices are the heart and soul of Indian cooking. They are what give the dishes their distinct taste, color, and aroma. <b>Cumin, coriander, turmeric, and garam masala</b> are some of the most commonly used spices in Indian cuisine. Cumin, with its earthy and nutty flavor, is often used as a base for many curry dishes. Coriander adds a citrusy and slightly sweet taste, while turmeric gives a vibrant yellow color and has anti-inflammatory properties. Garam masala is a blend of various spices that adds a warm and aromatic touch to dishes. Other popular spices include cardamom, fenugreek, and mustard seeds, just to name a few.</p> <h3>The Versatile Herbs</h3> <p>Herbs are also an integral part of Indian cooking. <b>Cilantro, mint, and curry leaves</b> are some of the commonly used herbs. Cilantro is often used as a garnish and adds a fresh and bright flavor to dishes. Mint is known for its cooling and refreshing taste, making it a popular ingredient in chutneys and drinks. Curry leaves, on the other hand, add a distinct aroma and flavor to curries and stir-fries. These herbs not only add depth to the flavors but also have numerous medicinal properties.</p> <h3>Healthy Additions</h3> <p>Apart from spices and herbs, Indian cooking also incorporates various <b>healthy ingredients</b> such as lentils, beans, and vegetables. Lentils, also known as dals, are a staple in Indian cuisine and are a great source of protein and fiber. Beans, such as chickpeas and kidney beans, are also used in curries and are packed with essential nutrients. Vegetables like eggplant, cauliflower, and okra are commonly used in Indian dishes, providing a good balance of vitamins and minerals.</p> <p>In conclusion, the <b>Indian recipe ingredients list</b> is a diverse and flavorful combination of spices, herbs, and healthy additions that make the cuisine so unique and popular. By incorporating these ingredients in your cooking, you can not only enhance the taste of your dishes but also reap the many health benefits they offer. So, next time you're cooking an Indian dish, make sure to have these essential ingredients on hand to create a truly authentic and delicious meal.</p>
15 indian recipe ingredients list Savor the mouthwatering goodness!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
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Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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