20 Indian Recipe For Whole Chicken And Rice Ignite Your Passion For Cooking!

Published on: Mar 30, 2024

Whole chicken and rice is a popular dish in India, known for its rich flavors and hearty ingredients. This traditional recipe has been passed down through generations and continues to be a staple in Indian cuisine. With just a few simple steps, you can create a delicious and authentic Indian whole chicken and rice dish that will impress your family and friends. Let's dive into the key ingredients and steps to make this mouth-watering dish.

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Indian Butter Chicken, also known as Chicken Makhani, is a popular and flavorful dish that is perfect for beer can chicken recipes. It is made with marinated chicken cooked in a rich and creamy tomato-based sauce, accented with spices like garam masala, cumin, and turmeric. The chicken is tender, juicy, and infused with bold flavors that pair perfectly with a cold beer.
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Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
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Lemon rice is a delicious and fragrant side dish that is perfect for beer can chicken recipes. It is made with basmati rice, lemon juice, and a blend of spices like mustard seeds, curry leaves, and turmeric. The tangy and citrusy flavors of the rice complement the bold flavors of the chicken, making it a perfect pairing for a cold beer.
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Indian Rice and Potatoes

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Rice and potatoes are a classic combination in Indian cuisine, and they make a perfect side dish for beer can chicken recipes. This dish is made with basmati rice, potatoes, onions, and a blend of spices like cumin, coriander, and turmeric. The potatoes add a hearty and comforting element to the dish, while the spices add depth and flavor.
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Indian Spiced Cauliflower Cakes

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Cauliflower cakes are a unique and flavorful addition to any beer can chicken recipe. Made with grated cauliflower, onions, and a blend of spices like cumin, coriander, and garam masala, these cakes are crispy on the outside and tender on the inside. They make a great side dish or appetizer to pair with your beer can chicken.
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South Indian Fish Curry, Meen Kulambu, Fish Pulusu

Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
Fish curry, also known as Meen Kulambu or Fish Pulusu, is a popular dish in South Indian cuisine that is perfect for beer can chicken recipes. This dish is made with a variety of spices and tamarind paste, giving it a tangy and slightly sour flavor. The fish is cooked in the flavorful broth until it is tender and flaky, and it pairs well with the bold flavors of beer can chicken.
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Chicken Tikka Masala

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Chicken tikka masala is a flavorful and spicy dish that is perfect for beer can chicken recipes. It is made with marinated chicken cooked in a rich tomato and cream-based sauce, accented with spices like garam masala, cumin, and coriander. The chicken is tender and juicy, and the sauce is packed with flavor. Serve it with a cold beer for a delicious and satisfying meal.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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Looking for a twist on traditional beer can chicken recipes? Try using turkey instead! Indian turkey curry is a delicious and unique dish that is perfect for the holiday season. It is made with marinated turkey, cooked in a flavorful and spiced broth, and paired with a variety of vegetables like potatoes, carrots, and peas. The bold flavors of the curry and tender turkey will make your taste buds sing, especially when paired with a cold beer.
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Slow Cooker Indian Butter Chicken

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For an easy and convenient twist on traditional beer can chicken recipes, try making Indian butter chicken in a slow cooker. This dish is made with marinated chicken cooked in a rich and creamy tomato-based sauce, accented with spices like garam masala, cumin, and turmeric. The slow cooker allows the chicken to become tender and infused with bold flavors, making it a perfect pairing for a cold beer.
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Indian butter chicken, also known as chicken makhani, is a popular and flavorful dish that is perfect for beer can chicken recipes. It is made with marinated chicken cooked in a rich and creamy tomato-based sauce, accented with spices like garam masala, cumin, and turmeric. The chicken is tender, juicy, and infused with bold flavors that pair perfectly with a cold beer.
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Chana masala, also known as chickpea curry, is a flavorful and protein-packed dish that is perfect for beer can chicken recipes. Made with chickpeas, onions, garlic, and a blend of spices, this dish is both hearty and delicious. The chickpeas are cooked until they are tender and infused with bold flavors, making it a perfect pairing for beer can chicken.
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Healthy Slow Cooker Indian Butter Chicken

Main Ingredients: Yellow Onion, Garlic Cloves, Garam Masala, Ginger
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For a healthier twist on traditional beer can chicken recipes, try making Indian butter chicken in a slow cooker. This dish is made with marinated chicken cooked in a rich and creamy tomato-based sauce, accented with spices like garam masala, cumin, and turmeric. The slow cooker allows the chicken to become tender and infused with bold flavors, while also cutting down on added fats and oils. Serve it with a cold beer for a guilt-free and delicious meal.
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Grilled Tandoori Chicken with Indian-Style Rice

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Tandoori chicken is a popular and flavorful dish that is perfect for beer can chicken recipes. This dish is made with marinated chicken cooked in a tandoor oven, giving it a smoky and charred flavor. Serve it with Indian-style rice, made with basmati rice, onions, and a blend of spices like cumin, coriander, and turmeric, for a delicious and satisfying meal.
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Indian Basmati Rice Pilau

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Basmati rice pilau is a fragrant and flavorful side dish that is perfect for beer can chicken recipes. Made with basmati rice, onions, and a blend of spices like cumin, coriander, and turmeric, this dish is both simple and delicious. It pairs well with the bold flavors of beer can chicken, making it a must-try for your next beer can chicken recipe.
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Tomato dosai (Indian crepe with tomato)

Main Ingredients: Rice, Tomatoes, Green Chillies, Red Chillies
Dosai, a type of Indian crepe, is a unique and tasty addition to any beer can chicken recipe. This version is made with a tomato-based batter, giving it a tangy and slightly spicy flavor. It pairs well with the bold flavors of beer can chicken and makes for a fun and different way to enjoy your chicken and beer.
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Indian Butter Cauliflower

Main Ingredients: Greek Yogurt, Garlic, Ginger, Garam Masala, Salt
For a flavorful and vegetarian twist on traditional beer can chicken recipes, try making Indian butter cauliflower. This dish is made with roasted cauliflower cooked in a rich and creamy tomato-based sauce, accented with spices like garam masala, cumin, and turmeric. The cauliflower is tender and infused with bold flavors, making it a perfect pairing for a cold beer.

Key Ingredients for Indian Whole Chicken and Rice

To make this Indian whole chicken and rice dish, you will need the following key ingredients:

  • Whole Chicken: A whole chicken is the star of this dish, providing a juicy and flavorful base for the rice.
  • Basmati Rice: This long-grain rice is a staple in Indian cuisine and adds a delicate and aromatic flavor to the dish.
  • Spices: A variety of spices such as cumin, coriander, turmeric, and garam masala are used to create the complex and robust flavors of this dish.
  • Onions and Tomatoes: These vegetables add a subtle sweetness and texture to the dish.
  • Ghee: This clarified butter is essential in Indian cooking and adds a rich and nutty flavor to the dish.
  • Yogurt: A touch of yogurt adds a tangy and creamy element to the dish.

Steps to Make Indian Whole Chicken and Rice

Now that you have all the necessary ingredients, here are the steps to make this flavorful Indian dish:

  1. Clean and Marinate the Chicken: First, clean the chicken and make shallow cuts on the skin to allow the marinade to penetrate. Then, marinate the chicken in a mixture of yogurt, spices, and ghee for at least an hour.
  2. Sauté Onions and Tomatoes: In a large pot, sauté onions and tomatoes until they are soft and lightly browned. This will create the base of the dish and add depth of flavor.
  3. Add Spices and Rice: Next, add the spices and rice to the pot and sauté for a few minutes. This will allow the rice to absorb the flavors of the spices.
  4. Add Chicken and Water: Place the marinated chicken on top of the rice and pour in enough water to cover the chicken. Bring the water to a boil and then reduce the heat to low and let the dish simmer until the chicken is fully cooked and the rice is fluffy.
  5. Garnish and Serve: Once the dish is cooked, garnish with fresh cilantro and serve hot. The juicy and tender chicken with aromatic and flavorful rice will be a hit at your dinner table.

In Conclusion

This Indian whole chicken and rice dish is a must-try for anyone looking to explore the flavors of Indian cuisine. With just a few key ingredients and simple steps, you can create a delicious and authentic dish that will transport your taste buds to India. So gather your ingredients and get cooking, and don't forget to enjoy the rich and bold flavors of this traditional dish!

20 indian recipe for whole chicken and rice Ignite your passion for cooking!

Indian Butter Chicken

yield: 4 total time: 30 minutes
4.7 Stars (232 reviews)
View Recipe

Ingredients

  • 6 tablespoons butter divided
  • 2 pounds chicken breasts cut into 1" chunks
  • 1 yellow onion diced
  • 3 garlic cloves minced
  • 3 teaspoons Garam Masala
  • 1 tablespoon ginger fresh grated
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon cayenne pepper
  • 1 1/2 cups tomato sauce or one 14 oz can would work
  • 2 cups cream
  • salt
  • pepper
  • lime optional
  • cilantro optional
  • naan
  • rice

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 290 milligrams
  • Fat : 55 grams
  • Fiber : 6 grams
  • Protein : 57 grams
  • SaturatedFat : 31 grams
  • Sodium : 1110 milligrams
  • Sugar : 11 grams
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