15 Indian Recipe For Sweet Potato Discover Culinary Perfection!

Published on: Mar 26, 2024

Sweet potatoes are a staple in Indian cuisine, and for good reason! They are not only delicious, but also packed with essential nutrients. In this article, we will be sharing a traditional Indian recipe for sweet potato that is not only easy to make, but also bursting with flavor. So let's get started and add a touch of India to our kitchen with this mouth-watering dish.

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
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Indulge in a classic Indian dish with a twist by using your beer can chicken as the star ingredient. This creamy and rich butter chicken sauce pairs perfectly with the tender and juicy chicken, creating a mouthwatering fusion of flavors. Serve with some naan bread on the side for the ultimate Indian-inspired feast.
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Quick & Easy Indian Flatbread (Roti)

Main Ingredients: Vegetable Oil, Plain Flour, Salt, Water
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For a quick and easy side dish to pair with your beer can chicken, try this Indian flatbread recipe. The combination of flour, water, and oil creates a soft and fluffy roti that is perfect for soaking up all the delicious sauces and flavors of your meal. Serve with some butter or ghee for a delicious and satisfying meal.

Ingredients:

For the base:

  • 2 large sweet potatoes, peeled and cubed
  • 1 onion, chopped
  • 1 tomato, chopped
  • 2 cloves of garlic, minced
  • 1 inch of ginger, grated
  • 1 green chili, chopped
  • 1 tsp cumin seeds
  • 1 tsp coriander powder
  • 1 tsp red chili powder
  • 1 tsp turmeric powder
  • Salt to taste
  • Cilantro for garnish

For the tempering:

  • 1 tsp mustard seeds
  • 1 tsp cumin seeds
  • 1 tsp urad dal
  • 1 tsp chana dal
  • Few curry leaves
  • 2 tbsp oil

Instructions:

  1. In a pan, heat oil and add cumin seeds, let them splutter.
  2. Add onions, garlic, ginger, and green chili. Saute until onions turn translucent.
  3. Add the sweet potatoes and mix well.
  4. Now add tomatoes and all the spices - coriander powder, red chili powder, turmeric powder, and salt. Mix well.
  5. Cover and cook on medium heat until the sweet potatoes are soft, stirring occasionally.
  6. In a separate small pan, heat oil and add mustard seeds, cumin seeds, urad dal, chana dal, and curry leaves. Let them splutter and add this tempering to the cooked sweet potato mixture.
  7. Mix well and let it cook for another 2-3 minutes. Garnish with chopped cilantro.
  8. Your delicious Indian sweet potato dish is now ready to be served!
This indian recipe for sweet potato is not only a flavorful side dish, but it can also be enjoyed as a main course with some rice or naan. The combination of sweet and spicy flavors in this dish is sure to leave your taste buds satisfied. So why not give this recipe a try and experience the authentic taste of India right in your own kitchen. Happy cooking!
15 indian recipe for sweet potato Discover culinary perfection!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
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Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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