17 Indian Recipe For Onions Delight In These Amazing Recipes!

Published on: Mar 30, 2024

Onions are a staple ingredient in Indian cuisine, adding depth and flavor to dishes ranging from curries to biryanis. These versatile vegetables not only enhance the taste of a dish, but also offer numerous health benefits. From reducing inflammation to boosting immunity, onions are a must-have in any Indian kitchen. In this article, we will explore a delicious Indian recipe for onions that is easy to make and bursting with flavors. So, let's dive in and discover the secret to making the perfect Indian onion dish.

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
Crock Pot Indian Spiced Lentils — The Diva Dish
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Spice up your beer can chicken with the bold flavors of Indian spiced lentils. This dish is a perfect balance of heat from spices like cumin, coriander, and garam masala, and the creamy texture of lentils. The perfect accompaniment to your juicy beer can chicken.
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This classic Indian dish is a must-try for any beer can chicken lover. Tender chicken is marinated in a rich and flavorful sauce made with butter, cream, and a blend of aromatic spices like turmeric, cumin, and paprika. One taste of this dish and you'll be hooked.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is a creamy and fragrant Indian dish that is perfect for serving with beer can chicken. Made with a blend of nuts, yogurt, and spices like cardamom, cinnamon, and cloves, this dish is rich in flavor and pairs perfectly with the smoky flavors of beer can chicken. Indulge in this decadent dish and take your beer can chicken to the next level.
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If you're a seafood lover, this Indian shrimp curry is a must-try with your beer can chicken. The creamy coconut milk base is infused with spices like ginger, garlic, and chili powder, making for a flavorful and comforting dish. Take a trip to the coast of India with this delicious pairing.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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Vegetarians and vegans can also enjoy the flavors of India with this chickpea coconut curry. The combination of creamy coconut milk, chickpeas, and spices like cumin, turmeric, and coriander make for a satisfying and hearty dish. Enjoy this dish alongside your perfectly cooked beer can chicken.
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This classic Indian dish is a favorite for a reason, and it pairs perfectly with beer can chicken. The rich and flavorful sauce made with tomatoes, onions, and a blend of spices like garam masala, turmeric, and cumin, is the perfect complement to juicy and tender chicken. Get ready for a flavor explosion with this pairing.
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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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Dal nirvana, also known as dal makhani, is a popular dish in India that is made with black lentils, kidney beans, and a blend of spices. The creamy and satisfying dish is perfect for serving as a side with your beer can chicken. Experience true nirvana with this delicious dish.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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Curry chicken is a staple in Indian cuisine and is a perfect match for beer can chicken. This dish is made with a delicious blend of onions, tomatoes, and spices like cumin, coriander, and turmeric. Get ready for a flavor explosion with this pairing.
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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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Coconut lentil curry is a popular dish in South India and is perfect for serving alongside your beer can chicken. The lentils are cooked in a creamy coconut milk sauce and flavored with a blend of spices like mustard seeds, curry leaves, and cumin. Enjoy the comforting flavors of South India with this dish.
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North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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North Indian chicken curry is a flavorful and aromatic dish that is perfect for pairing with beer can chicken. The rich and creamy sauce is made with a blend of onions, tomatoes, and spices like garam masala, turmeric, and coriander. Take your taste buds on a journey with this delicious pairing.
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Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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No Indian meal is complete without some delicious roti to soak up all the flavorful sauces. This buttery and flaky flatbread is perfect for serving alongside your beer can chicken and adding a touch of Indian flair to your meal. Get ready to dip, dunk, and savor every bite.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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Madras curry is a fiery and flavorful dish that is perfect for those who like a bit of heat. Made with a blend of spices like chili powder, turmeric, and cumin, this dish pairs perfectly with the smoky flavors of beer can chicken. Get ready for a spicy and satisfying meal with this pairing.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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Lamb is a popular protein in Indian cuisine, and this lamb curry is a delicious and hearty dish to serve with your beer can chicken. The tender and flavorful lamb is cooked in a rich and aromatic sauce made with tomatoes, onions, and spices like garam masala, ginger, and garlic. Indulge in the rich flavors of this dish alongside your beer can chicken.
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Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
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Looking for a unique and delicious side dish to serve with your beer can chicken? Look no further than this crispy Indian okra. The okra is coated in a blend of spices and roasted to perfection, resulting in a crunchy and flavorful dish that is the perfect accompaniment to your meal. Get ready to discover a new favorite side dish.
Main Ingredients: Cabbage, Oil, Cumin Seeds, Ginger, Paprika Powder
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Fried cabbage may not be the first thing that comes to mind when you think of Indian cuisine, but this dish is a must-try with your beer can chicken. The cabbage is flavored with a blend of spices like mustard seeds, cumin, and coriander, and fried until crispy and delicious. Experience a unique and tasty side dish with this pairing.
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Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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Dal soup is a comforting and flavorful dish that is perfect for serving alongside your beer can chicken. Made with lentils, tomatoes, and a blend of spices, this soup is rich in flavor and pairs perfectly with the smoky flavors of beer can chicken. Curl up with a bowl of this soup and enjoy the perfect meal for a cozy night in.
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Dahl is a staple in Indian cuisine and is a perfect pairing for beer can chicken. This dish is made with red lentils, onions, tomatoes, and a blend of spices like cumin, turmeric, and coriander. The result is a creamy and flavorful dish that is the perfect complement to your juicy chicken. Enjoy the flavors of India with this delicious pairing.
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Stovetop Naan bread( Indian Naan bread)

Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
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No Indian meal is complete without some delicious naan to soak up all the flavors. This stovetop naan bread is easy to make and the perfect accompaniment to your beer can chicken. The soft and fluffy bread is made with yogurt, flour, and spices like garlic and cumin, resulting in a perfect pairing for your meal. Get ready to enjoy every last bite of this delicious bread.
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Indian Lemon Rice

Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
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Lemon rice is a popular dish in South India and is a refreshing and flavorful pairing for beer can chicken. Made with basmati rice, lemon juice, and a blend of spices like mustard seeds and turmeric, this dish is light and fragrant, making it the perfect side dish for your meal. Experience a burst of flavor with this unique pairing.
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Slow Cooker Indian Butter Chicken

Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
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If you're short on time, this slow cooker Indian butter chicken is the perfect solution for pairing with your beer can chicken. Simply marinate the chicken with butter and spices, let it cook in the slow cooker, and enjoy a delicious and effortless meal. Sit back, relax, and let your slow cooker do the work while you enjoy a delicious meal.

The Magic of Onions in Indian Cuisine

Onions, or pyaaz as they are known in Hindi, are a staple ingredient in Indian cooking. They are used in a variety of dishes, from curries to pakoras, and are a key component in the masala (spice) blend that is the base of many Indian dishes. Onions are rich in antioxidants, which help fight against free radicals and reduce the risk of chronic diseases. They also contain vitamin C and sulfur compounds, which can boost immune system and improve heart health. With their distinctive flavor and health benefits, it's no wonder that onions are a beloved ingredient in Indian cuisine.

A Delicious Indian Recipe for Onions

One of the most popular ways to cook onions in Indian cuisine is by making onion bhaji, a fritter made with a batter of chickpea flour and spices. To make this dish, start by slicing onions and chilies thinly and mixing them with chickpea flour, rice flour, and spices such as cumin, coriander, and garam masala. Add a little water to form a thick batter and let it rest for 15 minutes. Then, heat oil in a pan and drop spoonfuls of the batter into the hot oil. Fry until golden brown and crispy, and serve hot with your favorite dipping sauce or chutney. This crunchy and flavorful dish is perfect as an appetizer or a side dish with your meal.

Enjoy the Flavors of India with Onions

Onions are a key ingredient in Indian cuisine, adding flavor and nutrition to dishes. Whether you are a fan of spicy and tangy curries or prefer crispy and crunchy fritters, this Indian recipe for onions is sure to satisfy your taste buds. So, the next time you cook an Indian meal, don't forget to add some onions to enhance the flavors and reap the health benefits. Trust us, your taste buds and body will thank you.
17 indian recipe for onions Delight in these amazing recipes!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
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Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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