20 Indian Recipe For Mutton Gravy Dive Into Deliciousness!

Published on: Mar 30, 2024

Mutton gravy is a traditional Indian dish that is loved by people all over the country. Made with succulent pieces of mutton, slow-cooked in a rich and flavorful gravy, this dish is perfect for special occasions or when you want to impress your guests with your cooking skills. In this article, we will share with you an authentic Indian recipe for mutton gravy that will have your taste buds dancing with joy.

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1 of 20

Indian Mutton Curry

Main Ingredients: Goat, Vegetable Oil, Large Onions, Tomatoes, Garlic
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When it comes to flavorful and comforting Indian dishes, mutton curry is a top contender. This dish is a staple in many Indian households, with each family having their own unique recipe. The rich and aromatic gravy, combined with tender pieces of mutton, make this dish a crowd-pleaser.
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Mutton Kofta Curry, Indian Meatball Curry

Main Ingredients: Mutton, Cloves, Cardamom, Black Pepper Corns, Canela
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If you're looking for a unique twist on the classic mutton curry, try making mutton kofta curry. This dish features spiced mutton meatballs cooked in a delicious tomato-based gravy. The meatballs are made with a blend of spices and cooked until tender, making them melt in your mouth with every bite.
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Spicy Indian Goat Curry / Goat Curry /Mutton Curry

Main Ingredients: Meat, Salt, Lime, Oil, Ginger, Garlic, Coriander
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For those who enjoy a little heat in their meals, spicy Indian goat curry is the perfect choice. This curry is made with chunks of tender goat meat cooked in a spicy gravy made from a variety of spices such as cumin, coriander, and red chili. The result is a dish that is bursting with flavor and will leave you reaching for seconds.
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For seafood lovers, Indian shrimp curry is a must-try dish. This curry features succulent shrimp cooked in a creamy and flavorful coconut milk-based gravy. The addition of spices such as turmeric, cumin, and garam masala gives this dish a unique and delicious flavor that will have you coming back for more.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
Chickpea Coconut Curry - Instant Pot & Stovetop - Indian Veggie Delight
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Vegetarians and vegans can also enjoy a delicious and hearty curry with this Indian chickpea coconut curry. This dish combines creamy coconut milk, tender chickpeas, and a blend of spices to create a rich and flavorful gravy. It's a perfect meal for those looking for a plant-based option that doesn't compromise on taste.
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No list of Indian curries would be complete without the classic chicken curry. This dish is a staple in Indian cuisine and is loved by people all over the world. The tender chicken is cooked in a flavorful gravy made with a blend of spices and tomato, creating a dish that is both comforting and delicious.
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Instant Pot Indian Malai Mutton Curry

Main Ingredients: Mutton, Ghee, Large Onions, Fresh Ginger, Fresh Garlic
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For those busy days when you still want to enjoy a homemade Indian curry, the Instant Pot Indian Malai Mutton Curry is the perfect solution. This dish can be made in under 30 minutes using an Instant Pot, but the result is a rich and flavorful curry that tastes like it's been cooking all day. It's a must-try for any curry lover.
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Mutton Curry | Mutton Gravy | Mutton Masala

Main Ingredients: Mutton, Curd, Green Cardamoms, Cloves, Cinnamon Stick
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There are various ways to make mutton curry, and each one is unique and delicious in its own way. Whether you call it mutton curry, mutton gravy, or mutton masala, this dish is a crowd-pleaser. The combination of tender mutton cooked in a flavorful gravy is a match made in heaven and is sure to satisfy your taste buds.
9 of 20

Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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For those looking for a simple and easy-to-make Indian curry, Indian curry chicken is a great choice. This dish is made with basic ingredients such as chicken, onion, tomato, and a blend of spices. It's a perfect option for a weeknight dinner when you want something delicious and comforting without spending hours in the kitchen.
10 of 20

Indian Mutton Biryani

Main Ingredients: Mutton, Basmati Rice, Oil, Onions, Green Chili, Ginger
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Biryani is a popular Indian rice dish that is often made with chicken or mutton. The Indian mutton biryani is a flavorful and aromatic dish that combines spiced mutton with fragrant basmati rice. The layers of meat and rice are cooked together until the flavors meld, creating a dish that is a feast for both your eyes and taste buds.
11 of 20

Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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Lentils are a staple in Indian cuisine, and this coconut lentil curry is a delicious and hearty dish that showcases them. The lentils are cooked in a coconut milk-based gravy that is flavored with a variety of spices. This dish is a perfect option for a meatless meal that is still full of flavor and protein.
12 of 20

Indian Classics - Taar Korma (A Royal Indian for...

Main Ingredients: Mutton, Ghee, Onion, Garlic Cloves, Ginger, Almonds
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Taar korma is a royal Indian dish that is fit for kings and queens. This dish is made with tender mutton cooked in a rich and creamy gravy made with cashews, almonds, and a variety of spices. It's a dish that is perfect for special occasions or when you want to impress your guests with a decadent and delicious meal.
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Aloo Curry (Indian Potato Curry)

Main Ingredients: Medium Potatoes, Cooking Oil, Mustard Seeds, Cumin
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Potatoes are a staple in Indian cuisine, and aloo curry is a simple yet delicious dish that showcases them. This dish features tender potatoes cooked in a flavorful gravy made with a blend of spices and tomato. It's a perfect accompaniment to any Indian meal or can be enjoyed on its own as a comforting and satisfying dish.
14 of 20

North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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North Indian cuisine is known for its rich and flavorful curries, and this North Indian chicken curry is no exception. This dish features succulent chicken cooked in a spicy and aromatic gravy made with a blend of spices, onion, and tomato. It's a dish that will transport you to the streets of India with every bite.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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Lamb is a popular protein in Indian cuisine, and Indian lamb curry is a dish that showcases it perfectly. This dish features tender pieces of lamb cooked in a rich and flavorful gravy made with a blend of spices and yogurt. The result is a dish that is both comforting and satisfying, perfect for a cold winter night.
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Black Pepper Beef Gravy South Indian Style | Beef...

Main Ingredients: Beef, Turmeric Powder, Salt, Cloves, Black Pepper
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Beef lovers, rejoice! This black pepper beef gravy is a must-try for anyone who enjoys a good meaty curry. This dish is made with tender beef cooked in a spicy and flavorful gravy made with black pepper, coconut, and a variety of spices. It's a dish that will leave your taste buds tingling and craving for more.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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Madras curry is a popular dish in Indian restaurants all over the world, and for good reason. This curry features tender pieces of meat (usually chicken or lamb) cooked in a spicy and tangy gravy made with a blend of spices and tomato. It's a dish that is loved by many and is a must-try for any curry lover.
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Butter chicken is a classic Indian dish that has gained popularity all over the world. This dish features tender pieces of chicken cooked in a creamy and buttery gravy that is flavored with a blend of spices. The result is a dish that is rich, indulgent, and incredibly delicious.
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Mutton Curry

Main Ingredients: Mutton, Potato, Onion, Tomatoes, Turmeric Powder, Lemon
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Last but certainly not least, we have the classic mutton curry. This dish is a staple in many Indian households and is loved by people all over the world. The combination of tender mutton and a rich and flavorful gravy is what makes this dish a must-try for any curry lover.
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Mutton Pulao | Mutton Yakhni Pilau | Pakistani & Indian

Main Ingredients: Oil, Cumin Seeds, Onions, Garlic, Ginger, Mutton, Salt
Mutton pulao, also known as mutton yakhni pilau, is a popular dish in both Pakistani and Indian cuisine. This dish features tender mutton cooked with fragrant basmati rice and a variety of spices. The result is a flavorful and hearty dish that is perfect for any occasion.

The Perfect Blend of Spices

To make the perfect mutton gravy, you need to start with a blend of aromatic spices. The key to achieving a rich and flavorful gravy lies in the combination of spices used. In this recipe, we will be using a combination of cumin, coriander, turmeric, garam masala, and red chili powder. These spices not only add depth of flavor to the dish but also have numerous health benefits. For instance, cumin aids in digestion, coriander is rich in antioxidants, and turmeric has anti-inflammatory properties.

Marinating the Mutton

To ensure that the mutton is tender and flavorful, it is important to marinate it for at least an hour before cooking. For the marinade, we will be using curd, ginger-garlic paste, and lime juice. The acidity in the curd and lime juice helps to break down the tough fibers in the mutton, making it tender and juicy. The ginger-garlic paste adds a punch of flavor to the meat. Make sure to massage the marinade into the mutton pieces and let it sit for at least an hour.

Cooking the Gravy

To start cooking the gravy, heat some oil in a pan and add in the marinated mutton. Cook it on high heat for a few minutes until it turns brown. Next, add in finely chopped onions and tomatoes. Cook until they are soft and then add in the spice mix. Fry the spices for a minute and then pour in some water and let the mutton cook until it is tender. The slow-cooking process allows the meat to absorb all the flavors, resulting in a rich and delicious gravy.

Serving Suggestions

Mutton gravy is best served with hot steamed rice or naan, an Indian flatbread. You can also pair it with some raita, a yogurt-based side dish, to balance out the spices. Garnish with some freshly chopped coriander leaves and serve hot to enjoy the true flavors of this traditional Indian dish.

With this authentic Indian recipe for mutton gravy, you can impress your family and friends with your cooking skills and treat them to a delicious and hearty meal. The combination of aromatic spices, tender mutton, and rich gravy is sure to make this dish a crowd-pleaser. So, go ahead and give it a try!

20 indian recipe for mutton gravy Dive into deliciousness!

Mutton Kofta Curry, Indian Meatball Curry

yield: 4 total time: 80 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 500 grams mutton mince / small mutton pieces
  • 5 cloves / laung
  • 3 cardamom / elaichi
  • 1/2 teaspoon black pepper corns whole, / kali mirch
  • 1 inch canela stick, / dal chini
  • 1 teaspoon chilli flakes
  • 1 teaspoon cumin seeds
  • 1/3 cup cashew nuts
  • 2/3 cup chana dal roasted
  • 4 green chili
  • 3 tablespoons coriander leaves
  • 1/2 cup oil
  • 2 onions finely sliced
  • 2 teaspoons ginger garlic paste
  • 1 teaspoon coriander powder
  • 1 teaspoon red chili powder
  • 1/4 teaspoon turmeric powder
  • 2 tomatoes blend into a puree
  • salt to taste

Nutrition

  • Calories : 700 calories
  • Carbohydrate : 43 grams
  • Cholesterol : 100 milligrams
  • Fat : 42 grams
  • Fiber : 11 grams
  • Protein : 40 grams
  • SaturatedFat : 5 grams
  • Sodium : 290 milligrams
  • Sugar : 11 grams
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