17 Indian Recipe For Microwave Oven Savor The Mouthwatering Goodness!
Published on: Mar 30, 2024
Microwave ovens have revolutionized the way we cook, making it faster and more convenient to prepare meals. And when it comes to Indian cuisine, the microwave oven is a game-changer. It allows you to recreate traditional Indian recipes with the same authentic flavors and textures, without spending hours in the kitchen. In this article, we will share with you an Indian recipe for microwave oven that is sure to impress your taste buds.
Looking for a flavorful and protein-packed side dish to go with your beer can chicken? Look no further than Indian spiced lentils. This dish combines hearty lentils with a variety of aromatic spices, including cumin, coriander, and turmeric. The result is a dish that is not only delicious but also nutritious. Serve it alongside your beer can chicken for a complete and satisfying meal.
This classic Indian dish is a must-try for any beer can chicken lover. Tender chicken pieces are cooked in a creamy and flavorful tomato-based sauce, making for a perfect pairing with your tender and juicy beer can chicken. The buttery and slightly spicy flavors of this dish will take your taste buds on a journey to India.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a popular Indian dish that is known for its rich and creamy sauce. The sauce is made with a variety of spices, including cumin, coriander, and cardamom, and is typically thickened with yogurt or cream. This dish is a great accompaniment to beer can chicken, as it adds a depth of flavor and creaminess to the meal.
If you're a seafood lover, then you have to try this Indian shrimp curry. The combination of tender shrimp, aromatic spices, and creamy coconut milk make for a tasty and satisfying dish. Serve it with your beer can chicken for a surf and turf meal that will impress your friends and family.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
For a vegetarian option that still packs a punch of flavor, try this Indian chickpea coconut curry. This dish is made with a variety of spices, including turmeric, cumin, and garam masala, and is thickened with creamy coconut milk. The addition of chickpeas makes this dish a hearty and filling accompaniment to your beer can chicken.
No list of Indian dishes would be complete without a classic chicken curry. This dish is a staple in Indian cuisine and is loved for its flavorful combination of spices, including turmeric, cumin, and coriander. Serve it with your beer can chicken for a meal that is both traditional and delicious.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal nirvana, also known as dal makhani, is a rich and creamy lentil dish that is popular in North Indian cuisine. It is made with a variety of lentils, spices, and cream, making it a perfect complement to your beer can chicken. The creamy texture and aromatic flavors of this dish will leave you wanting more.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
Looking for a quick and easy dish to serve with your beer can chicken? Try this Indian curry chicken recipe. The combination of chicken, tomatoes, and a variety of spices creates a flavorful and comforting dish that is perfect for a weeknight dinner or a weekend feast.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This dish may be simple, but it is bursting with flavor. Made with a variety of lentils, coconut milk, and spices, this dish is both creamy and satisfying. Serve it with your beer can chicken for a meal that is both nutritious and delicious.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This North Indian chicken curry is a perfect blend of traditional spices and tender chicken. The dish is made with a variety of aromatic spices, including coriander, cumin, and garam masala, and is thickened with yogurt. Serve it with your beer can chicken for a classic Indian meal that will impress your guests.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
No Indian meal is complete without some type of bread to soak up all of the delicious sauces. That's where roti comes in. This buttery and flaky Indian flatbread is perfect for scooping up every last bit of your beer can chicken and side dishes. It's also a great option for those who may be gluten-free.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
This dish is inspired by the popular Madras curry found in many Indian restaurants. It is known for its rich, spicy, and tangy flavors, which come from a combination of spices, including chili powder and tamarind. Serve it with your beer can chicken for a meal that is sure to satisfy your taste buds.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
If you're looking for a unique and tasty side dish to go with your beer can chicken, give this crispy Indian okra a try. The okra is coated in a flavorful spice mixture and then pan-fried until crispy and delicious. It's a great option for adding some crunch and variety to your meal.
Lamb is a popular meat in Indian cuisine, and this lamb curry is a great way to incorporate it into your meal. The tender and juicy lamb is cooked in a flavorful sauce made with a variety of spices, including ginger, garlic, and cumin. Serve it with your beer can chicken for a meal that is both hearty and delicious.
This simple and flavorful dish is a great addition to any Indian-inspired meal. The cabbage is cooked with a variety of spices, including cumin, turmeric, and mustard seeds, and is served with a squeeze of lemon juice for added tanginess. It's a great option for a light and refreshing side dish to go with your beer can chicken.
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Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
Dal soup is a staple in Indian cuisine, and for good reason. This hearty and flavorful soup is made with a variety of lentils, vegetables, and spices and is perfect for a cold day. Serve it as a starter before your beer can chicken or as a light meal on its own.
This red lentil dahl is a warming and comforting dish that is perfect for pairing with your beer can chicken. The lentils are cooked in a flavorful sauce made with a variety of spices, including turmeric, ginger, and cumin, and are finished off with a squeeze of lemon juice for added freshness.
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Stovetop Naan bread( Indian Naan bread)
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
No Indian meal would be complete without naan bread. This stovetop version is quick and easy to make and is perfect for sopping up all of the delicious sauces from your beer can chicken. The dough is made with a combination of flour, yogurt, and baking powder, and is cooked on a stovetop griddle for a crispy and flavorful result.
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Oven roasted root vegetables with Indian spices
Main Ingredients: Ghee, Root Vegetables, Black Mustard Seeds, Red Chiles
For a hearty and flavorful side dish to go with your beer can chicken, try these oven-roasted root vegetables. The vegetables are tossed in a combination of aromatic Indian spices, including cumin, coriander, and garam masala, and are roasted until tender and delicious. It's a great way to add some color and variety to your meal.
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Indian Lemon Rice
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
This simple and refreshing rice dish is a perfect accompaniment to your beer can chicken. The rice is cooked with a variety of spices, including turmeric and mustard seeds, and is finished off with a squeeze of lemon juice for added tanginess. It's a great way to add some zest to your meal.
Making Butter Chicken in the Microwave Oven
Ingredients:
1 pound of boneless chicken, cut into bite-sized pieces
1 cup of plain yogurt
1 tablespoon of ginger-garlic paste
1 tablespoon of garam masala
1 tablespoon of tandoori masala
1 teaspoon of turmeric powder
1 teaspoon of red chili powder
1 tablespoon of kasuri methi (dried fenugreek leaves)
1 can of tomato puree
1 tablespoon of butter
Salt to taste
Fresh cilantro for garnish
Preparation:
In a microwave-safe bowl, mix together the yogurt, ginger-garlic paste, garam masala, tandoori masala, turmeric powder, red chili powder, and kasuri methi.
Add the chicken pieces to the marinade and mix well. Cover the bowl with plastic wrap and let it marinate in the fridge for at least 30 minutes.
In the meantime, prepare the tomato sauce. In a microwave-safe bowl, add the tomato puree, butter, and salt. Mix well and microwave for 3-4 minutes.
Take out the marinated chicken from the fridge and place the pieces on a microwave-safe dish. Microwave on high for 8 minutes, flipping the chicken halfway through.
Add the cooked chicken to the tomato sauce and mix well. Microwave for another 2-3 minutes.
Garnish with fresh cilantro and serve hot with naan or rice.
Tips:
Make sure to use a good quality yogurt for the marinade, as it adds a tangy flavor to the dish.
For a spicier version, you can add more red chili powder or a chopped green chili to the marinade.
If you don't have tandoori masala, you can substitute it with a mixture of cumin powder, coriander powder, and paprika.
If you prefer a creamier texture, you can add a few tablespoons of heavy cream to the tomato sauce.
By following this simple recipe, you can enjoy the rich and flavorful taste of butter chicken in just a matter of minutes. So the next time you're craving for some Indian food, don't hesitate to use your microwave oven and give this recipe a try. Trust us, your taste buds will thank you.
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