18 Indian Recipe For Fry Up Rice You Must Try Them!
Published on: Mar 30, 2024
Fry up rice, also known as fried rice, is a popular Indian dish that has made its way into the hearts and stomachs of people all around the world. It is a versatile and delicious dish that can be made with a variety of ingredients and spices, making it a go-to meal for many. Here, we will delve into the traditional Indian recipe for fry up rice and give you all the tips and tricks you need to make the perfect batch at home.
Indian butter chicken is a classic and indulgent dish that is loved by many. It's a creamy and rich chicken curry that is packed with flavor and spices. The chicken is marinated in a mixture of yogurt and spices, then cooked in a creamy tomato sauce with butter and garam masala. This dish is best served with naan bread or basmati rice.
Dahl is a staple dish in Indian cuisine and is often made with lentils. It's a hearty and comforting dish that is perfect for colder days. The red lentil dahl is made with ginger, garlic, and garam masala for a flavorful and aromatic dish. It's also a great source of protein and nutrients, making it a healthy and satisfying meal.
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Indian Lemon Rice
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
Lemon rice is a popular South Indian dish that is simple yet delicious. Cooked with mustard seeds, cumin, curry leaves, and lemon juice, this dish is full of tangy and savory flavors. It's a great side dish to pair with any Indian curry or can be enjoyed on its own as a light and refreshing meal.
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Indian Rice and Potatoes
Main Ingredients: Medium Potatoes, Yogurt, Fresh Cilantro, Ginger
This dish is a staple in many Indian households and is often served as a quick and easy meal. It's made with basmati rice, potatoes, and a variety of spices such as cumin, coriander, and garam masala. It's a flavorful and filling dish that can be enjoyed for lunch or dinner.
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South Indian Fish Curry, Meen Kulambu, Fish Pulusu
Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
South Indian fish curry, also known as meen kulambu or fish pulusu, is a popular dish in the southern states of India. It's a spicy and tangy curry that is made with a variety of spices and tamarind for a sour kick. The fish is simmered in the flavorful curry until tender and is best served with steamed rice.
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Indian Spiced Cauliflower Cakes
Main Ingredients: Rice, Large Potatoes, Ginger, Garam Masala, Ground
If you're looking for a vegetarian option, these Indian spiced cauliflower cakes are a must-try. They are made with cauliflower, potatoes, and a blend of Indian spices such as turmeric and cumin. These cakes are a great way to incorporate more vegetables into your diet and are perfect for a light lunch or snack.
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Chicken Tikka Masala
Main Ingredients: Boneless Skinless Chicken Breasts, Masala, Plain
Chicken tikka masala is a popular and well-loved dish in Indian restaurants all over the world. It's a creamy and flavorful chicken curry that is made with tandoori chicken, tomatoes, cream, and a variety of spices. It's best served with naan bread or basmati rice for a satisfying and indulgent meal.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
Curry chicken is a staple dish in Indian households and is loved by many. It's a flavorful and aromatic chicken curry that is made with a variety of spices such as coriander, cumin, and turmeric. It's a hearty and comforting dish that is best enjoyed with steamed rice or naan bread.
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Indian Turkey Curry
Main Ingredients: Rice, Turkey Breast, Onion, Oil, Curry Powder, Coconut
If you're looking for a new way to enjoy turkey, this Indian turkey curry is a great option. It's made with ground turkey, tomatoes, and a blend of spices including garam masala and cayenne pepper. This dish is full of flavor and is a great way to use up any leftover turkey from the holidays.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
This slow cooker Indian butter chicken is a great option for busy weeknights. The chicken is marinated in a mixture of yogurt and spices, then cooked in a creamy tomato sauce with butter and garam masala. Simply set it and forget it, and come home to a delicious and comforting meal.
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Lemon Rice – Indian Rice
Main Ingredients: Rice, Lemon Juice, Cashewnuts, Mustard Seeds, Bengal
Lemon rice is a popular dish in South India and is often served as a side dish or as a light meal. It's made with basmati rice, lemon juice, and a blend of spices such as mustard seeds and curry leaves. It's a refreshing and tangy dish that pairs well with any curry or can be enjoyed on its own.
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Indian Butter Chicken (Chicken Makhani)
Main Ingredients: Boneless, Skinless Chicken Breasts, Butter, Vegetable
Chicken makhani, also known as Indian butter chicken, is a rich and creamy chicken curry that is packed with flavor. The chicken is marinated in a mixture of yogurt and spices, then cooked in a flavorful tomato sauce with butter and garam masala. It's best served with naan bread or basmati rice for a satisfying and indulgent meal.
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Chana Masala
Main Ingredients: Sunflower Oil, Onions, Cumin, Salt, Garlic, Fresh
Chana masala is a popular vegetarian dish in Indian cuisine. It's made with chickpeas and a blend of spices such as cumin, coriander, and garam masala. It's a hearty and flavorful dish that can be enjoyed as a main course or as a side dish with rice or naan bread.
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Healthy Slow Cooker Indian Butter Chicken
Main Ingredients: Yellow Onion, Garlic Cloves, Garam Masala, Ginger
If you're looking for a healthier version of Indian butter chicken, this recipe is for you. It's made with chicken breast, greek yogurt, and a variety of spices for a lighter but still flavorful dish. The slow cooker makes it super easy to prepare and the end result is a delicious and guilt-free meal.
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Savory Indian-spiced Lentil And Rice Waffle
Main Ingredients: Rice, Pigeon Peas, Beans, Mung Beans, Cumin Seed
This savory Indian-spiced lentil and rice waffle is a unique and delicious way to enjoy lentils. It's made with red lentils, basmati rice, and a blend of spices such as curry powder and garam masala. These waffles are crispy on the outside and soft and flavorful on the inside, making them a great breakfast or brunch option.
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Indian Basmati Rice Pilau
Main Ingredients: Ghee, Cumin Seeds, Red Onion, Salt, Cardamom Pods
Basmati rice pilau is a fragrant and flavorful dish that is often served at special occasions and celebrations. The basmati rice is cooked with whole spices and saffron for an aromatic and colorful dish. It's a perfect side dish to accompany any Indian curry or can be enjoyed on its own.
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Grilled Tandoori Chicken with Indian-Style Rice
Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
Tandoori chicken is a popular Indian dish that is marinated in a mixture of yogurt and spices, then grilled to perfection. It's often served with Indian-style rice, which is made with basmati rice, whole spices, and saffron. This flavorful and colorful dish is perfect for summer barbecues or any time of the year.
This easy Indian red lentil dahl is a great option for a quick and comforting meal. It's made with red lentils, tomatoes, and a blend of spices such as cumin and coriander. This dish is full of flavor and nutrients, making it a healthy and satisfying option for any day of the week.
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South Indian Crepe
Main Ingredients: Rice, Urad Dal, Salt, Oil, Water
South Indian crepes, also known as dosa, are a popular breakfast dish in India. They are made with a batter of lentils and rice and can be filled with a variety of savory fillings such as potatoes, paneer, or spiced vegetables. They are crispy and flavorful and are a great way to start your day.
Indian rice pudding, also known as kheer, is a delicious and creamy dessert that is often served at special occasions and celebrations. It's made with basmati rice, milk, and cardamom for a fragrant and sweet dish. It's a perfect way to end any meal and is loved by people of all ages.
The Foundation: Rice and Vegetables
To make the perfect fry up rice, you need to start with the right foundation. In this case, that foundation is rice and vegetables. Rice is the main ingredient in this dish and there are many varieties you can use, such as basmati, jasmine, or long grain. It is important to cook the rice beforehand, as using freshly cooked rice can result in a sticky and clumpy dish. Vegetables are also an essential part of this dish, and the possibilities are endless. Some popular choices include onions, bell peppers, carrots, peas, and green beans. These vegetables not only add flavor and texture but also make the dish more nutritious.
Spice it Up
Indian cuisine is known for its bold and flavorful spices, and fry up rice is no exception. The key to a delicious batch of fry up rice is the right combination of spices. Garam masala, a blend of ground spices commonly used in Indian cooking, is a must-have for this dish. Other spices that can be added include turmeric, cumin, coriander, and chili powder. Be sure to adjust the amount of spices according to your taste preference, and don't be afraid to experiment with different combinations.
The Perfect Protein
While fry up rice is often made as a vegetarian dish, you can also add protein to make it more filling and satisfying. Popular protein choices include chicken, shrimp, and tofu. If using chicken or shrimp, be sure to cook them separately before adding them to the dish. Tofu can be added directly to the pan, but be sure to press out any excess water beforehand to avoid a soggy dish.
Bringing it All Together
Once you have all the ingredients prepared, it's time to fry up the rice. Start by heating oil in a large pan or wok and add in the cooked rice. Stir-fry the rice for a few minutes, then add in the vegetables, protein, and spices. Continue cooking and stirring until everything is well combined and heated through. For some extra flavor and color, you can also add in soy sauce or chili sauce at this stage. And that's it, your delicious Indian fry up rice is ready to be served!
In Conclusion
Now that you have the traditional Indian recipe for fry up rice, it's time to get creative and make it your own. Feel free to add in your favorite spices, vegetables, and protein to make a dish that suits your taste buds. With its versatility and deliciousness, fry up rice is sure to become a regular in your meal rotation. So go ahead and give it a try, and impress your family and friends with your newfound fry up rice-making skills.
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