20 Indian Recipe For Chickpeas Savor The Mouthwatering Goodness!

Published on: Mar 30, 2024

Welcome to the flavorful world of Indian cuisine! When it comes to traditional Indian dishes, chickpeas or chana are a staple ingredient that is used in a variety of dishes. Whether it's a spicy curry or a hearty snack, chickpeas bring a unique and delicious taste to any dish. In this article, we will be sharing with you a delicious Indian recipe for chickpeas that is sure to become a favorite in your household. So get ready to tantalize your taste buds and discover the amazing flavors of Indian cuisine.

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
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Add a touch of Indian flavors to your Beer Can Chicken with this delicious and easy recipe for Indian Spiced Lentils. The lentils are cooked in a fragrant blend of Indian spices like cumin, coriander, and garam masala, giving the dish a warm and comforting taste. Serve it alongside your Beer Can Chicken for a complete Indian-inspired meal.
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One of the most popular Indian dishes, Butter Chicken is a rich and creamy curry that pairs perfectly with tender and juicy Beer Can Chicken. The chicken is marinated in a mixture of spices and yogurt before being cooked in a creamy tomato-based sauce. The combination of flavors and textures makes this a must-try recipe for any Beer Can Chicken lover.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is a mild and creamy curry dish that is perfect for pairing with Beer Can Chicken. This Indian Chicken Korma recipe uses a blend of aromatic spices like cardamom, cinnamon, and cloves to create a flavorful and fragrant dish. The chicken is cooked in a rich and creamy sauce, making it a delicious companion to your Beer Can Chicken.
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If you're looking to switch things up from chicken, this Indian Shrimp Curry is a great option to try with your Beer Can Chicken. The shrimp is cooked in a flavorful blend of Indian spices and coconut milk, creating a creamy and delicious curry that is sure to impress. Serve it alongside your Beer Can Chicken for a mouth-watering meal.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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For a vegetarian option, try this Indian Chickpea Coconut Curry with your Beer Can Chicken. The chickpeas are simmered in a creamy and flavorful coconut curry sauce, creating a hearty and satisfying dish. The combination of flavors from the spices and coconut milk make this dish a perfect complement to your Beer Can Chicken.
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Simple and classic, this Indian Chicken Curry recipe is a great option for those who prefer a more traditional curry flavor. The chicken is cooked in a fragrant blend of Indian spices and coconut milk, creating a creamy and flavorful dish. Serve it alongside your Beer Can Chicken for a complete Indian-inspired meal.
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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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Dal Nirvana, also known as Dal Makhani, is a rich and creamy lentil dish that goes perfectly with Beer Can Chicken. The lentils are slow-cooked with a blend of Indian spices and cream, creating a hearty and flavorful side dish. The creamy texture and comforting flavors of this dish make it a perfect pairing for your Beer Can Chicken.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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This Indian Curry Chicken recipe is a simple and delicious way to add some Indian flavors to your Beer Can Chicken. The chicken is cooked in a blend of spices and coconut milk, creating a flavorful and creamy curry. Serve it alongside your Beer Can Chicken for a mouth-watering meal.
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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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For a vegetarian option, try this Indian Coconut Lentil Curry with your Beer Can Chicken. The lentils are cooked in a fragrant blend of Indian spices and coconut milk, creating a creamy and flavorful curry. The combination of flavors and textures make this dish a perfect companion to your Beer Can Chicken.
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North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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This North Indian Chicken Curry is a delicious and easy way to add some Indian flavors to your Beer Can Chicken. The chicken is cooked in a blend of aromatic spices and yogurt, creating a flavorful and tender dish. Serve it alongside your Beer Can Chicken for a complete Indian-inspired meal.
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Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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No Indian meal is complete without some delicious Roti, or Indian flatbread. This recipe for Roti creates a buttery and flaky bread that is perfect for serving with your Beer Can Chicken. The warm and comforting flavors of the Roti complement the Indian spices in your Beer Can Chicken, creating a delicious and satisfying meal.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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If you're looking for a more authentic Indian curry experience, try this Indian Restaurant Madras Curry with your Beer Can Chicken. This recipe uses a blend of spices commonly used in Indian restaurant curries, creating a rich and flavorful dish. Serve it alongside your Beer Can Chicken for a complete and satisfying meal.
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Crispy Indian Okra

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For a unique and flavorful side dish to serve with your Beer Can Chicken, try this Crispy Indian Okra recipe. The okra is coated in a blend of Indian spices and fried to create a crispy and delicious dish. The crunchy texture and bold flavors of the okra make it a perfect pairing for your Beer Can Chicken.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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If you're a fan of lamb, this Indian Lamb Curry is a must-try with your Beer Can Chicken. The lamb is cooked in a fragrant blend of Indian spices and coconut milk, creating a rich and flavorful curry. The tender and juicy lamb pairs perfectly with the bold flavors of the Indian spices, making it a delicious and satisfying meal.
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This simple and flavorful Indian Fried Cabbage is a great side dish to serve with your Beer Can Chicken. The cabbage is cooked in a blend of Indian spices and butter, creating a warm and comforting dish. The flavors of the cabbage complement the Indian flavors in your Beer Can Chicken, making it a great addition to your meal.
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Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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This Indian Dal Soup is a hearty and flavorful dish that goes perfectly with Beer Can Chicken. The lentils are cooked in a blend of Indian spices and coconut milk, creating a creamy and satisfying soup. The comforting flavors of the soup make it a great pairing for your Beer Can Chicken on a chilly day.
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Stovetop Naan bread( Indian Naan bread)

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Indian Lemon Rice

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Slow Cooker Indian Butter Chicken

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If you're short on time, this Slow Cooker Indian Butter Chicken is a great option for a flavorful and easy meal. The chicken is cooked in a creamy and fragrant sauce, creating a delicious and tender dish. Serve it alongside your Beer Can Chicken for a complete Indian-inspired meal without the hassle of cooking on the stovetop.

Welcome to the flavorful world of Indian cuisine! When it comes to traditional Indian dishes, chickpeas or chana are a staple ingredient that is used in a variety of dishes. Whether it's a spicy curry or a hearty snack, chickpeas bring a unique and delicious taste to any dish. In this article, we will be sharing with you a delicious Indian recipe for chickpeas that is sure to become a favorite in your household. So get ready to tantalize your taste buds and discover the amazing flavors of Indian cuisine.

A Versatile Legume

Chickpeas, also known as garbanzo beans, are a type of legume that has been a part of Indian cuisine for centuries. They are packed with nutrients such as protein, fiber, vitamins, and minerals, making them a great addition to any diet. Chickpeas are also incredibly versatile and can be used in a variety of dishes, from soups and stews to salads and dips. In this Indian recipe for chickpeas, we will be using them to make a delicious and hearty curry that is perfect for any occasion.

The Perfect Blend of Spices

One of the key elements of Indian cooking is the use of a variety of spices to create flavorful and aromatic dishes. In this Indian recipe for chickpeas, we will be using a blend of cumin, coriander, garam masala, and turmeric to create a warm and rich flavor profile. These spices not only add depth to the dish, but they also provide numerous health benefits such as anti-inflammatory properties and aiding in digestion.

A Creamy and Delicious Curry

To make this Indian recipe for chickpeas, we will start by sautéing onions, garlic, and ginger in a pan. Then, we will add the spices and cook until fragrant. Next, we will add in the chickpeas and let them simmer in a creamy tomato-based sauce. The result is a hearty and flavorful curry that can be served with rice, naan bread, or roti. You can also add in some spinach or other vegetables to make it even more nutritious and delicious. In conclusion, this Indian recipe for chickpeas is a must-try for anyone looking to explore the world of Indian cuisine. With its versatile nature and rich blend of spices, this dish is sure to become a household favorite. So why not give it a try and experience the amazing flavors of Indian cooking for yourself?
20 indian recipe for chickpeas Savor the mouthwatering goodness!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
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Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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