17 Indian Recipe For Chicken Delight In These Amazing Recipes!
Published on: Mar 26, 2024
Indian cuisine is known for its rich and flavorful dishes, and one of the most beloved and versatile proteins in Indian cooking is chicken. Whether you're cooking for a family dinner or hosting a party, chicken is a crowd-pleaser that can be prepared in various ways to suit any palate. In this article, we will share a traditional and authentic Indian recipe for chicken that is sure to become a favorite in your household. So, put on your apron and get ready to impress your taste buds with this delicious chicken dish.
Lentils are a staple in Indian cuisine, and this dish takes them to a whole new level. Spiced with garam masala and curry powder, these lentils are full of flavor and can be served as a side dish or vegetarian main course.
This creamy and rich chicken dish is a crowd favorite in Indian restaurants. Marinated in a spiced yogurt and cooked in a butter and tomato-based sauce, this dish is sure to please.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a popular Indian dish that is made with a rich and creamy sauce flavored with almonds, cashews, and coconut milk. This dish is perfect for those who prefer a milder spice level.
If you love seafood, this dish is a must-try. Shrimp is cooked in a spicy tomato and onion sauce that is bursting with flavor. Serve over rice for a filling and satisfying meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
For a hearty and vegetarian option, try this chickpea coconut curry. The creamy coconut milk balances out the spices and creates a delicious sauce that pairs perfectly with the chickpeas.
This classic Indian dish is a favorite for a reason. The combination of spices and herbs creates a flavorful and aromatic sauce that pairs well with chicken. Serve with naan bread for a complete meal.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal is a traditional Indian dish made with lentils and spices. This version, also known as Dal Makhani, is slow-cooked for hours to create a rich and creamy texture. Serve with rice or naan bread for a comforting meal.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
If you're looking for a quick and easy Indian chicken dish, look no further. This curry chicken is made with simple ingredients but packs a punch of flavor. Serve with rice for a complete meal.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
Coconut lends a subtle sweetness to this lentil curry, making it a unique and delicious dish. The combination of spices and coconut milk creates a creamy and flavorful sauce that pairs perfectly with lentils.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
North Indian cuisine is known for its use of robust spices, and this chicken curry is no exception. The chicken is cooked in a thick and flavorful sauce that is perfect for mopping up with naan bread.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
No Indian meal is complete without some type of bread to soak up all the delicious sauces. Roti is a buttery and flaky flatbread that is perfect for dipping into curries or eating on its own.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
Madras curry is a popular dish in Indian restaurants, and for good reason. The combination of spices and tomatoes creates a tangy and spicy sauce that pairs well with any protein. Serve with rice and naan bread for a satisfying meal.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
Okra lovers rejoice – this dish is for you. Okra is cooked in a spiced chickpea flour batter and fried until crispy. Serve as an appetizer or side dish for a tasty and unique Indian twist on a classic vegetable.
If you're a fan of lamb, you have to try this curry. The tender lamb is cooked in a flavorful and spicy sauce that will have your taste buds dancing. Serve with rice and naan bread for a filling meal.
This simple and underrated dish is a must-try. Cabbage is sautéed with spices and onions until tender and flavorful. Serve as a side dish or add some protein for a complete meal.
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Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
Dal soup is a comforting and flavorful dish that is perfect for a chilly day. Made with lentils, spices, and vegetables, this soup is healthy and satisfying. Serve with naan bread for a complete meal.
Dahl is a staple in Indian cuisine and this red lentil version is a crowd favorite. The lentils are cooked until soft and creamy in a spiced coconut milk sauce for a dish that is both comforting and flavorful.
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Stovetop Naan bread( Indian Naan bread)
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
Skip the store-bought naan and make your own at home with this easy stovetop recipe. The dough is soft and pillowy and cooks quickly on a stovetop for a fresh and delicious addition to any Indian meal.
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Indian Lemon Rice
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
Lemon rice is a popular South Indian dish that is perfect for a quick and flavorful meal. The rice is cooked with mustard seeds, curry leaves, and lemon juice for a tangy and aromatic dish that pairs well with any protein.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
If you love Indian food but don't have a lot of time to cook, this slow cooker butter chicken is for you. Simply combine all the ingredients in a slow cooker and let it cook all day for a flavorful and tender chicken dish. Serve with rice and naan bread for a complete meal.
Ingredients:
1 kg bone-in chicken, cut into medium-sized pieces
2 large onions, finely chopped
3-4 cloves of garlic, minced
1-inch piece of ginger, grated
2-3 green chilies, finely chopped
2 medium-sized tomatoes, finely chopped
1 tsp turmeric powder
1 tsp red chili powder
1 tsp coriander powder
1 tsp cumin powder
1 tsp garam masala powder
1 tsp salt, or to taste
2 tbsp vegetable oil
1 cup water
Fresh coriander leaves, for garnish
Directions:
In a large pan, heat the vegetable oil over medium-high heat.
Add the chopped onions, garlic, and ginger. Sauté until the onions turn translucent.
Add the green chilies and chopped tomatoes. Cook until the tomatoes become soft and mushy.
Next, add the turmeric powder, red chili powder, coriander powder, cumin powder, garam masala powder, and salt. Mix well and cook for 2-3 minutes.
Add the chicken pieces to the pan and coat them well with the spice mixture.
Cook for 5-7 minutes, stirring occasionally, until the chicken is sealed and starts to release its juices.
Reduce the heat to medium-low and add 1 cup of water. Mix well and cover the pan with a lid.
Let the chicken cook for 25-30 minutes, or until it is tender and fully cooked.
Garnish with fresh coriander leaves and serve hot with steamed rice or naan bread.
This Indian chicken recipe is bursting with flavor and is perfect for anyone looking to spice up their dinner routine. The combination of aromatic spices, tangy tomatoes, and tender chicken creates a mouthwatering dish that will leave your taste buds dancing with joy. Plus, this recipe is easy to make and can be adjusted to suit your spice preference. So, go ahead and give this Indian chicken recipe a try, and you won't be disappointed!
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