15 Indian Recipe For Carrots & Cream Desert Experience Culinary Bliss Now!

Published on: Mar 30, 2024

Looking for a delicious and unique dessert recipe? Look no further than this Indian recipe for carrots & cream dessert! This creamy and flavorful dish is perfect for satisfying your sweet tooth and impressing your guests. Carrots are not only a nutritious vegetable, but they also add a beautiful orange color to this dessert. So let's dive into this easy and tasty recipe!

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
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This recipe for Indian chickpea coconut curry is a vegetarian twist on beer can chicken. The chicken is replaced with chickpeas, which are cooked in a creamy coconut curry sauce with plenty of Indian spices. It's a hearty and flavorful dish that even meat-lovers will enjoy.
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Dal nirvana, also known as dal makhani, is a rich and creamy lentil dish that is popular in Indian cuisine. In this recipe, we've taken the classic dal nirvana and added a twist by using beer can chicken. The result is a unique and delicious combination of flavors that will impress your taste buds.
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If you're looking for a flavorful and authentic Indian curry, then you have to try this recipe for Indian restaurant madras curry. This curry is made with a blend of spices and can be adjusted to your preferred level of heat. Serve it with the beer can chicken for a restaurant-quality meal at home.
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No Indian meal is complete without some naan bread to soak up all the delicious flavors. In this recipe, we'll show you how to make your own naan bread on the stovetop, so you don't even need a grill. Serve it alongside the beer can chicken for a truly authentic Indian experience.
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Quick & Easy Indian Flatbread (Roti)

Main Ingredients: Vegetable Oil, Plain Flour, Salt, Water
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If you're short on time but still want some homemade roti to serve with your beer can chicken, then this recipe is for you. This quick and easy roti recipe only requires three ingredients and can be made in under 10 minutes. It's the perfect addition to any Indian-inspired meal. There you have it – 20 delicious and creative ways to add some Indian flavor to your beer can chicken. Whether you're a fan of spicy curries or creamy lentils, there's something on this list for everyone. So next time you fire up the grill, why not try one of these mouthwatering Indian-inspired recipes? Your taste buds will thank you.

Ingredients

For the Carrot Pudding:

  • 2 pounds carrots, peeled and grated
  • 1 cup whole milk
  • 1 cup heavy cream
  • 1 teaspoon ground cardamom
  • 1/2 cup sugar
  • 1/4 cup sliced almonds
  • 1/4 cup raisins

For the Cream:

  • 1 cup heavy cream
  • 1/4 cup powdered sugar
  • 1 teaspoon rose water
  • 1/4 cup sliced pistachios

Instructions

  1. In a large saucepan, combine the grated carrots, milk, cream, and cardamom. Cook over medium heat, stirring occasionally, until the mixture thickens and the carrots are soft, about 20 minutes.
  2. Add in the sugar, almonds, and raisins, and continue cooking for another 10 minutes.
  3. Remove from heat and let cool.
  4. In a separate bowl, whip the heavy cream with the powdered sugar and rose water until stiff peaks form.
  5. Serve the carrot pudding in individual bowls and top with a dollop of the whipped cream and a sprinkle of pistachios.

Why Carrots & Cream?

Carrots & cream is a popular dessert in India, known as "gajar ka halwa." The combination of sweet carrots, creamy milk and cream, and warm spices like cardamom, make for a delicious and satisfying dessert. The addition of raisins and almonds adds a nice texture and burst of flavor to the dish. This dessert is not only tasty, but it also has health benefits from the carrots and protein from the almonds. Plus, it's a great way to use up any extra carrots you may have on hand.

Make It Your Own

While this recipe calls for a specific list of ingredients, feel free to make it your own! You can add in other nuts like cashews or walnuts, or even top it with a scoop of vanilla ice cream for a twist on the traditional version. You can also adjust the amount of sugar to your liking, making it sweeter or less sweet depending on your taste buds.

In Conclusion

If you're looking for a unique and delicious dessert, give this Indian recipe for carrots & cream a try! Not only is it a tasty treat, but it's also a great way to incorporate more vegetables into your diet. So gather up your ingredients and get ready to impress your friends and family with this flavorful and creamy carrot dessert.
15 indian recipe for carrots & cream desert Experience culinary bliss now!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
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Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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