15 Indian Recipe For Carrots & Cream Desert Experience Culinary Bliss Now!
Published on: Mar 30, 2024
Looking for a delicious and unique dessert recipe? Look no further than this Indian recipe for carrots & cream dessert! This creamy and flavorful dish is perfect for satisfying your sweet tooth and impressing your guests. Carrots are not only a nutritious vegetable, but they also add a beautiful orange color to this dessert. So let's dive into this easy and tasty recipe!
For a healthy and flavorful twist on beer can chicken, try this recipe for Indian spiced lentils. The lentils are cooked with fragrant spices like cumin, coriander, and garam masala, and then served alongside the juicy chicken. It's a perfect combination of protein and veggies in one delicious dish.
A classic Indian dish, butter chicken is a creamy and rich sauce made with tomatoes, cream, and lots of spices. It's typically served with chicken, but in this recipe, we've added a twist by using beer can chicken instead. The result is a mouthwatering combination of flavors that will leave your taste buds wanting more.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
If you're a fan of mild and creamy curries, then you'll love this beer can chicken recipe for Indian chicken korma. The chicken is marinated in yogurt and spices before being roasted on the grill with a can of beer. The end result is a tender and flavorful chicken with a hint of Indian spices.
For a seafood twist on beer can chicken, try this recipe for Indian shrimp curry. The shrimp is marinated in a fragrant blend of spices and then grilled on top of a beer can. The result is a juicy and flavorful shrimp that pairs perfectly with the tender chicken.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This recipe for Indian chickpea coconut curry is a vegetarian twist on beer can chicken. The chicken is replaced with chickpeas, which are cooked in a creamy coconut curry sauce with plenty of Indian spices. It's a hearty and flavorful dish that even meat-lovers will enjoy.
No list of Indian-inspired recipes would be complete without a classic chicken curry. In this recipe, we've combined the flavors of a traditional Indian chicken curry with the cooking method of beer can chicken. The result is a juicy and flavorful chicken that's perfect for any occasion.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal nirvana, also known as dal makhani, is a rich and creamy lentil dish that is popular in Indian cuisine. In this recipe, we've taken the classic dal nirvana and added a twist by using beer can chicken. The result is a unique and delicious combination of flavors that will impress your taste buds.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This recipe for Indian curry chicken is a simple and easy way to add some Indian flavor to your beer can chicken. The chicken is marinated in a blend of Indian spices and then grilled to perfection. Serve it with some rice and naan bread for a complete meal.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
If you're a fan of creamy and flavorful curries, then you'll love this recipe for Indian coconut lentil curry. The lentils are cooked in a rich coconut curry sauce and then served alongside the beer can chicken. It's a hearty and delicious meal that's perfect for any occasion.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This recipe for North Indian chicken curry is a must-try for fans of spicy food. The chicken is marinated in a blend of North Indian spices and then grilled on top of a beer can. The result is a tender and flavorful chicken with a kick of heat.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
No Indian meal is complete without some delicious roti, or Indian flatbread. In this recipe, we'll show you how to make your own buttery roti at home to serve alongside your beer can chicken. It's a simple and delicious addition to any meal.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
If you're looking for a flavorful and authentic Indian curry, then you have to try this recipe for Indian restaurant madras curry. This curry is made with a blend of spices and can be adjusted to your preferred level of heat. Serve it with the beer can chicken for a restaurant-quality meal at home.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
Okra is a popular vegetable in Indian cuisine, and in this recipe, we'll show you how to make it crispy and delicious. The okra is coated in a flavorful blend of spices and then grilled alongside the beer can chicken. It's a unique and tasty side dish that's perfect for any Indian-inspired meal.
This recipe for Indian fried cabbage is a simple and tasty way to add some veggies to your beer can chicken meal. The cabbage is cooked with a blend of Indian spices and then served alongside the juicy chicken. It's a healthy and flavorful addition to any meal.
If you're a fan of lamb, then you'll love this recipe for Indian lamb curry. The lamb is marinated in a blend of spices and then grilled on top of a beer can. The result is a tender and flavorful lamb that pairs perfectly with the Indian-inspired flavors.
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Stovetop Naan bread( Indian Naan bread)
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
No Indian meal is complete without some naan bread to soak up all the delicious flavors. In this recipe, we'll show you how to make your own naan bread on the stovetop, so you don't even need a grill. Serve it alongside the beer can chicken for a truly authentic Indian experience.
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Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
This recipe for Indian dal soup is a hearty and comforting dish that is perfect for cooler days. The lentils are cooked in a flavorful broth with plenty of Indian spices, and then served with the beer can chicken. It's a complete and satisfying meal that will warm you up from the inside out.
Another delicious dal-based dish, this recipe for Indian red lentil dahl is a must-try for fans of Indian cuisine. The dal is cooked with fragrant spices and then served with the beer can chicken. It's a healthy and flavorful meal that is perfect for any occasion.
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Indian Lemon Rice
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
This recipe for Indian lemon rice is a simple and tasty side dish that pairs perfectly with beer can chicken. The rice is cooked with lemon juice and a blend of Indian spices, adding a burst of flavor to the meal. It's a great way to change up your usual rice side dish.
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Quick & Easy Indian Flatbread (Roti)
Main Ingredients: Vegetable Oil, Plain Flour, Salt, Water
If you're short on time but still want some homemade roti to serve with your beer can chicken, then this recipe is for you. This quick and easy roti recipe only requires three ingredients and can be made in under 10 minutes. It's the perfect addition to any Indian-inspired meal.
There you have it – 20 delicious and creative ways to add some Indian flavor to your beer can chicken. Whether you're a fan of spicy curries or creamy lentils, there's something on this list for everyone. So next time you fire up the grill, why not try one of these mouthwatering Indian-inspired recipes? Your taste buds will thank you.
Ingredients
For the Carrot Pudding:
2 pounds carrots, peeled and grated
1 cup whole milk
1 cup heavy cream
1 teaspoon ground cardamom
1/2 cup sugar
1/4 cup sliced almonds
1/4 cup raisins
For the Cream:
1 cup heavy cream
1/4 cup powdered sugar
1 teaspoon rose water
1/4 cup sliced pistachios
Instructions
In a large saucepan, combine the grated carrots, milk, cream, and cardamom. Cook over medium heat, stirring occasionally, until the mixture thickens and the carrots are soft, about 20 minutes.
Add in the sugar, almonds, and raisins, and continue cooking for another 10 minutes.
Remove from heat and let cool.
In a separate bowl, whip the heavy cream with the powdered sugar and rose water until stiff peaks form.
Serve the carrot pudding in individual bowls and top with a dollop of the whipped cream and a sprinkle of pistachios.
Why Carrots & Cream?
Carrots & cream is a popular dessert in India, known as "gajar ka halwa." The combination of sweet carrots, creamy milk and cream, and warm spices like cardamom, make for a delicious and satisfying dessert. The addition of raisins and almonds adds a nice texture and burst of flavor to the dish. This dessert is not only tasty, but it also has health benefits from the carrots and protein from the almonds. Plus, it's a great way to use up any extra carrots you may have on hand.
Make It Your Own
While this recipe calls for a specific list of ingredients, feel free to make it your own! You can add in other nuts like cashews or walnuts, or even top it with a scoop of vanilla ice cream for a twist on the traditional version. You can also adjust the amount of sugar to your liking, making it sweeter or less sweet depending on your taste buds.
In Conclusion
If you're looking for a unique and delicious dessert, give this Indian recipe for carrots & cream a try! Not only is it a tasty treat, but it's also a great way to incorporate more vegetables into your diet. So gather up your ingredients and get ready to impress your friends and family with this flavorful and creamy carrot dessert.
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