16 Indian Recipe For Boneless Chicken Experience Culinary Bliss Now!

Published on: Mar 30, 2024

When it comes to Indian cuisine, one dish that is loved by people all over the world is boneless chicken. This flavorful and versatile protein can be cooked in a variety of ways, making it a staple in many Indian households. The combination of aromatic spices and tender chicken creates a dish that is both satisfying and delicious. In this article, we will share a traditional Indian recipe for boneless chicken that is sure to become a favorite in your household. So, let's get started!

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
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If you're looking for a healthier option, this Indian spiced lentil beer can chicken recipe is the perfect choice. The lentils are packed with protein and the Indian spices give the chicken a delicious kick. Plus, the lentils make a great side dish to go with the chicken. This recipe is a win-win for your taste buds and your health!
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This recipe takes the classic butter chicken to a whole new level by adding in the beer can chicken element. The result? A succulent and flavorful chicken that will leave you wanting more. The creamy and rich Indian butter sauce pairs perfectly with the tender and juicy chicken. This dish is a must-try for any Indian food lover!
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is a popular Indian dish that is known for its creamy and rich sauce. This beer can chicken recipe takes that delicious sauce and adds it to the chicken, creating a flavor explosion in every bite. The chicken is marinated in yogurt and Indian spices, making it incredibly tender and flavorful. This is a dish that will impress any dinner guest!
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Who says beer can chicken recipes have to be all about chicken? This Indian shrimp curry recipe is a delicious twist on the classic beer can chicken. The shrimp is cooked in a fragrant and spicy curry sauce, and the beer can adds a unique flavor to the dish. Serve with some rice for a complete and satisfying meal.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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Vegetarians rejoice! This Indian chickpea coconut curry beer can chicken recipe is a game changer. The combination of chickpeas, coconut milk, and Indian spices creates a creamy and flavorful sauce that pairs perfectly with the chicken. This dish is not only delicious, but it's also vegetarian and gluten-free.
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This classic Indian dish is a staple in many households, and for good reason. The combination of aromatic spices and tender chicken makes for a mouth-watering dish that is sure to be a crowd-pleaser. And by cooking the chicken on a beer can, you add an extra layer of flavor that takes this dish to the next level.
7 of 20

Indian Dal Nirvana (Dal Makhani)

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Dal nirvana, also known as dal makhani, is a creamy and hearty lentil dish that is popular in North Indian cuisine. This beer can chicken recipe takes that delicious dal and adds it to the chicken, creating a dish that is full of flavor and protein. The result is a tender and juicy chicken that is perfect for any occasion.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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This simple and flavorful Indian curry chicken recipe is a must-try for any Indian food lover. The chicken is marinated in a blend of Indian spices and yogurt, then cooked on a beer can for added flavor and tenderness. This dish is perfect for a weeknight meal or for a dinner party with friends.
9 of 20

Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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If you love coconut and lentils, then this is the beer can chicken recipe for you. The combination of creamy coconut milk and hearty lentils creates a delicious sauce that pairs perfectly with the chicken. The beer can adds a unique flavor to the dish, making this a must-try for any Indian food enthusiast.
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North Indian Chicken Curry

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This North Indian chicken curry is a perfect blend of spices and flavors. The chicken is marinated in a yogurt-based sauce and then cooked on a beer can, creating a tender and flavorful chicken that is perfect for any occasion. Serve with some basmati rice and naan bread for a complete and satisfying meal.
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No Indian meal is complete without some roti, a buttery and flaky flatbread that is perfect for dipping into curries and sauces. And this beer can chicken recipe takes things to the next level by adding roti to the chicken itself. The result? A delicious and unique twist on the classic beer can chicken.
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Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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This Indian restaurant-style madras curry beer can chicken recipe is a must-try for any Indian food lover. The chicken is marinated in a blend of spices and yogurt, then cooked on a beer can for added flavor and tenderness. The result is a tender and juicy chicken that tastes just like it came from your favorite Indian restaurant.
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Crispy Indian Okra

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Okra lovers, rejoice! This crispy Indian okra beer can chicken recipe is a delicious and unique twist on the classic dish. The okra is coated in a blend of Indian spices and then cooked on the beer can along with the chicken, creating a flavorful and crispy side dish that pairs perfectly with the chicken.
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Fried cabbage may not be the first thing that comes to mind when you think of Indian food, but trust us, this beer can chicken recipe is a must-try. The cabbage is cooked with a blend of Indian spices and then stuffed inside the chicken, creating a unique and flavorful dish that will impress your taste buds.
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Indian Dal Soup

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This Indian dal soup beer can chicken recipe is perfect for those chilly nights when you want something warm and comforting. The chicken is cooked on a beer can with a blend of Indian spices and then added to a hearty and flavorful lentil soup. This dish is not only delicious, but it's also packed with protein and nutrients.
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18 of 20

Stovetop Naan bread( Indian Naan bread)

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No Indian meal is complete without some naan bread, and this beer can chicken recipe takes things to the next level by cooking the naan bread on the stovetop along with the chicken. The result? A delicious and crispy naan bread that is perfect for dipping into your favorite curries and sauces.
19 of 20

Indian Lemon Rice

Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
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This Indian lemon rice beer can chicken recipe is a perfect side dish to go along with your chicken. The rice is cooked with lemon juice and Indian spices, giving it a refreshing and tangy flavor that pairs perfectly with the chicken. This dish is a must-try for any Indian food enthusiast.
20 of 20

Slow Cooker Indian Butter Chicken

Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
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If you're short on time but still want to enjoy a delicious Indian-inspired beer can chicken, then this slow cooker recipe is for you. The chicken is cooked with a creamy and rich Indian butter sauce in the slow cooker, making it incredibly tender and flavorful. Serve with some rice and naan bread for a complete and satisfying meal.

Ingredients:

  • 1 kg boneless chicken, cut into bite-sized pieces
  • 2 tbsp vegetable oil
  • 1 large onion, finely chopped
  • 2 garlic cloves, minced
  • 1 inch ginger, grated
  • 2 green chilies, chopped
  • 1 tsp cumin seeds
  • 1 tsp coriander powder
  • 1 tsp garam masala
  • 1 tsp turmeric powder
  • 1 tsp red chili powder
  • 1/2 cup tomato puree
  • 1/4 cup water
  • 1/4 cup fresh coriander leaves, chopped
  • Salt, to taste

Instructions:

  1. In a large pan, heat the vegetable oil over medium heat.
  2. Add the cumin seeds and let them splutter.
  3. Add the chopped onions and sauté until they turn golden brown.
  4. Add the minced garlic, grated ginger, and chopped green chilies. Sauté for 2 minutes.
  5. Add the coriander powder, garam masala, turmeric powder, and red chili powder. Mix well and sauté for a minute.
  6. Add the tomato puree and water. Mix well and let it cook for 5 minutes.
  7. Add the boneless chicken pieces and mix well, ensuring that they are coated with the masala.
  8. Cover the pan and let the chicken cook for 15-20 minutes, stirring occasionally.
  9. Once the chicken is cooked and tender, add the chopped coriander leaves and salt to taste.
  10. Let it cook for another 2-3 minutes, until the gravy thickens.
  11. Remove from heat and serve hot with rice or naan bread.
This Indian boneless chicken recipe is a perfect blend of spices and flavors. The garam masala and turmeric powder give it a warm and earthy taste, while the red chili powder adds a hint of spiciness. The tomato puree adds a tangy touch, making this dish a burst of flavors in every bite. You can adjust the spice level according to your preference, making it a versatile dish for all taste buds. Not only is this dish delicious, but it is also packed with protein and other essential nutrients. The use of boneless chicken makes it a healthier option, as it reduces the amount of fat in the dish. This Indian boneless chicken recipe is not only easy to make but also a great way to introduce your taste buds to the vibrant flavors of Indian cuisine. In conclusion, this Indian recipe for boneless chicken is a must-try for all food lovers. Its aromatic spices and tender chicken make it a crowd-pleaser, perfect for any occasion. So, gather your ingredients and give this recipe a try. We guarantee that it will become a staple in your household in no time.
16 indian recipe for boneless chicken Experience culinary bliss now!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
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Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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