17 Indian Recipe For Bell Pepper Prepare To Be Amazed!

Published on: Mar 30, 2024

The bell pepper is a staple ingredient in Indian cuisine, adding a burst of vibrant color and robust flavor to any dish. With its versatility and nutritional benefits, it's no wonder that bell peppers are a popular ingredient in many Indian recipes. In this article, we will take a closer look at a traditional Indian recipe featuring bell peppers, providing you with all the necessary steps to create a delicious and authentic dish.

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
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Indian Dal Soup

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Indian Lemon Rice

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Slow Cooker Indian Butter Chicken

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For a convenient and flavorful meal, try this slow cooker Indian butter chicken recipe. Tender chicken is cooked in a creamy and spicy sauce, made with a blend of tomatoes, spices, and cream. The result is a dish that is both easy and delicious. Serve with some naan bread for a complete meal.

Ingredients

• 3 bell peppers (any color), diced

• 1 onion, finely chopped

• 2 cloves of garlic, minced

• 1 inch piece of ginger, grated

• 1 tsp turmeric powder

• 1 tsp cumin powder

• 1 tsp coriander powder

• 1 tsp garam masala powder

• 1 tsp red chili powder

• 1 tsp salt

• 2 tbsp vegetable oil

• Fresh coriander leaves for garnish

Instructions

1. In a large pan, heat the vegetable oil over medium-high heat.

2. Add the diced bell peppers and sauté for 3-4 minutes until they start to soften.

3. Add the finely chopped onion and continue to sauté until it becomes translucent.

4. Add the minced garlic and grated ginger, stirring constantly for 1 minute.

5. Add the turmeric, cumin, coriander, garam masala, red chili powder, and salt. Mix well and cook for another minute.

6. Reduce the heat to low and let the mixture simmer for 5 minutes.

7. Once the bell peppers are fully cooked and tender, remove the pan from heat.

8. Garnish with fresh coriander leaves and serve hot with rice or naan bread.

Indian recipes are known for their use of fragrant spices and bold flavors, and this bell pepper dish is no exception. With the combination of turmeric, cumin, coriander, and garam masala, this dish is packed with both flavor and health benefits. These spices have anti-inflammatory properties and are rich in antioxidants, making this dish not only delicious but also nutritious. So next time you want to add a touch of Indian flair to your cooking, give this bell pepper recipe a try and impress your taste buds with its flavors.
17 indian recipe for bell pepper Prepare to be amazed!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
View Recipe

Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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