18 Indian Recipe Broccoli And Potatoes Experience Culinary Bliss Now!

Published on: Mar 30, 2024

If you're looking for a delicious and nutritious Indian recipe, look no further than this flavorful dish of broccoli and potatoes. This classic combination of vegetables is elevated with a blend of aromatic spices and herbs, creating a dish that is both satisfying and healthy. Not only is this recipe easy to make, but it also packs a punch of flavor that will leave you wanting more. So, let's dive into the world of Indian cuisine and learn how to make this mouth-watering broccoli and potato dish.

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1 of 20

Popular Indian Street food

Main Ingredients: Potatoes, Brocolli, Baby Carrots, Onion, Green Chilies
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One of the most popular street foods in India is chicken tikka, which is made by grilling marinated chicken pieces on skewers. This recipe takes that concept and adds a twist by using beer instead of the traditional yogurt marinade. The result is a tender and flavorful chicken that will have you coming back for more.
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Indian Tomato Curry (gluten-free, contains dairy)

Main Ingredients: Tomatoes, White Onion, Garlic, Fresh Ginger, Yogurt
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This recipe combines the tangy flavors of tomato curry with the smoky flavors of beer can chicken. The chicken is first marinated in a blend of spices and then cooked on a grill with a beer can inserted into its cavity. The end result is a juicy and flavorful chicken that pairs perfectly with the tangy tomato curry sauce.
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Broccoli Tikki

Main Ingredients: Broccoli, Medium Potatoes, Oil, Cumin Seeds, Coriander
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Tikki is a popular Indian snack that is loved for its crispy exterior and soft, flavorful interior. This recipe takes the traditional tikki and gives it a healthy twist by using broccoli as the main ingredient. The tikki is then flavored with a blend of spices and cooked on a grill with a beer can inserted into it, resulting in a tasty and nutritious dish.
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Vegetable Chickpea Curry

Main Ingredients: Chickpeas, Broccoli, Potatoes, Spinach, Onions
Vegetable Chickpea Indian Curry (Vegan) - The Cheeky Chickpea
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This recipe combines two popular Indian dishes – chickpea curry and beer can chicken. The chicken is first marinated in a blend of spices and then cooked on a grill with a beer can inserted into its cavity. The chickpea curry is cooked separately and served alongside the chicken, creating a delicious and hearty meal.
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Chickpeas Broccoli Spinach Potato Curry in Coconut Milk

Main Ingredients: Chickpeas, Broccoli, Potatoes, Spinach, Onions
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This recipe takes a healthier approach to traditional Indian curries by using coconut milk as the base instead of heavy cream. The chicken is marinated and cooked on a grill with a beer can inserted into it, while the curry is made with a delicious blend of chickpeas, broccoli, spinach, and potatoes. The result is a creamy and flavorful dish that is perfect for any occasion.
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Spring Greens And Broccoli Saag

Main Ingredients: Potatoes, Spring Greens, Broccoli, Vegetable Stock
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Saag is a popular Indian dish made with leafy greens and spices. This recipe combines the traditional saag with broccoli for a unique and delicious twist. The chicken is cooked on a grill with a beer can inserted into it, while the saag is made with a blend of spring greens, broccoli, and spices. The result is a flavorful and healthy meal that is sure to please.
7 of 20

Chicken and Vegetable Banana Curry over Zucchini...

Main Ingredients: Cumin Seeds, Ground Turmeric, Ground Coriander, Chili
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This recipe takes inspiration from Thai cuisine by incorporating banana into the curry sauce. The chicken is marinated and cooked on a grill with a beer can inserted into it, while the curry is made with a blend of chicken, vegetables, and banana. The dish is served over zucchini noodles for a healthy and flavorful meal.
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Sunrise Vegetable Curry Samosas

Main Ingredients: Unbleached White Flour, Vegan Butter, Ground Turmeric
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Samosas are a popular Indian snack that are loved for their crispy exterior and flavorful filling. This recipe gives the traditional samosa a healthy twist by using a blend of vegetables as the filling. The chicken is cooked on a grill with a beer can inserted into it, while the samosas are baked in the oven for a healthier alternative. The result is a delicious and nutritious snack or side dish.
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Mixed Vegetable Curry

Main Ingredients: Vegetable Oil, Onions, Red Chiles, Ground Coriander
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This recipe is perfect for vegetarians or anyone looking to add more vegetables to their diet. The chicken is cooked on a grill with a beer can inserted into it, while the mixed vegetable curry is made with a variety of vegetables and a blend of spices. The result is a flavorful and nutritious meal that is perfect for any day of the week.
10 of 20

Cabbage Kootu / Cabbage Vegetable Lentil Coconut Stew

Main Ingredients: Cabbage, Broccoli, Capsicum, Potato, Lentils, Turmeric
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This recipe takes inspiration from South Indian cuisine by using cabbage as the main ingredient in a lentil and coconut stew. The chicken is cooked on a grill with a beer can inserted into it, while the stew is made with a blend of lentils, coconut, and spices. The result is a hearty and flavorful dish that is perfect for colder days.
11 of 20

Broccoli Potato Fry / Potato Stir Fry With Broccoli /...

Main Ingredients: Potato, Broccoli, Onion, Cloves, Curry Leaves, Chilli
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This recipe is a great way to use up any leftover beer can chicken. The chicken is shredded and mixed with a blend of spices before being added to a stir-fry with broccoli and potatoes. The result is a quick and easy meal that is full of flavor and packed with nutrients.
12 of 20

Weeknight Vegetable Korma

Main Ingredients: Coconut Oil, Tumeric, Paprika, Chili Powder, Curry
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Korma is a popular Indian dish that is known for its creamy and flavorful sauce. This recipe takes a healthier approach by using a blend of vegetables as the main ingredient. The chicken is cooked on a grill with a beer can inserted into it, while the korma sauce is made with a blend of vegetables, spices, and coconut milk. The result is a delicious and nutritious meal that can be made on a busy weeknight.
13 of 20

Broccoli Curry

Main Ingredients: Onions, Ginger, Garlic Cloves, Green Chillies
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This recipe is perfect for anyone looking for a quick and easy meal that is full of flavor. The chicken is cooked on a grill with a beer can inserted into it, while the broccoli is cooked in a flavorful curry sauce. The result is a delicious and healthy dish that can be enjoyed any day of the week.
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Vegetarian Navratan Korma Curry

Main Ingredients: Ghee, Vegetable Oil, Turmeric, Chili Powder, Garam
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Navratan korma is a popular Indian dish that is known for its rich and creamy sauce. This recipe takes a vegetarian approach by using a blend of vegetables as the main ingredient. The chicken is cooked on a grill with a beer can inserted into it, while the korma sauce is made with a blend of vegetables, spices, and cream. The result is a flavorful and satisfying dish that is perfect for vegetarians or anyone looking to add more vegetables to their diet.
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Broccoli Carrot Potato Coconut Curry

Main Ingredients: Brown Rice, Small Potatoes, Carrots, Broccoli, Onion
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This recipe combines the flavors of Indian and Thai cuisines by using a blend of spices and coconut milk to create a flavorful curry sauce. The chicken is cooked on a grill with a beer can inserted into it, while the curry is made with a blend of broccoli, carrots, and potatoes. The result is a delicious and unique dish that is sure to be a hit.
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Traditional Yellow Curried Vegetables

Main Ingredients: Coconut Oil, Broccoli, Small Potatoes, Green Pepper
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This recipe is perfect for anyone looking for a traditional and authentic Indian curry dish. The chicken is cooked on a grill with a beer can inserted into it, while the curry is made with a blend of vegetables and a yellow curry sauce. The result is a delicious and flavorful dish that is perfect for any occasion.
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Curried Vegetable Potjiekos

Main Ingredients: Butter, Olive Oil, Onions, Garlic, Fresh Ginger Root
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Potjiekos is a popular South African dish that is known for its slow-cooked and flavorful stews. This recipe takes inspiration from that dish and adds a curry twist. The chicken is cooked on a grill with a beer can inserted into it, while the curry is made with a blend of vegetables and spices. The result is a hearty and flavorful dish that is perfect for colder days.
Main Ingredients: Butter, Onion, Garlic, Fresh Ginger, Green Chili
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Mulligatawny soup is a popular Indian soup that is known for its rich and flavorful broth. This recipe adds a twist by using beer can chicken as the main protein. The chicken is cooked on a grill with a beer can inserted into it, while the soup is made with a blend of vegetables, spices, and coconut milk. The result is a delicious and hearty soup that is perfect for any day of the week.
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Broccoli Potato Cheese Soup

Main Ingredients: Butter, Medium Onion, Garlic, Large Carrots, Chicken
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This recipe is perfect for anyone looking for a cozy and comforting soup that is full of flavor. The chicken is cooked on a grill with a beer can inserted into it, while the soup is made with a blend of broccoli, potatoes, and cheese. The result is a creamy and delicious soup that is perfect for colder days.
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Broccoli And Aloo Lifafa Paratha

Main Ingredients: Whole Wheat Flour, Oil, Water, Salt, Broccoli Florets
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Paratha is a popular Indian flatbread that is often stuffed with a variety of fillings. This recipe takes that concept and adds a twist by using broccoli and potatoes as the filling. The chicken is cooked on a grill with a beer can inserted into it, while the paratha is cooked on a griddle with the delicious filling inside. The result is a tasty and unique dish that is perfect for any meal of the day.

The Perfect Balance of Flavor and Nutrition

When it comes to Indian cooking, one thing that sets it apart is the use of flavorful spices and herbs. In this recipe, we'll be using a combination of turmeric, cumin, and garam masala to add a depth of flavor to the dish. These spices not only add a delicious taste but also come with numerous health benefits. Turmeric is known for its anti-inflammatory properties, cumin aids in digestion, and garam masala is a blend of several spices that are rich in antioxidants. So not only will this dish satisfy your taste buds, but it will also provide your body with essential nutrients.

The Star Ingredients: Broccoli and Potatoes

Broccoli and potatoes are the two main ingredients of this recipe, and they both bring their unique flavors and textures to the dish. Broccoli is a superfood that is packed with vitamins, minerals, and fiber. It is known for its cancer-fighting properties and is also great for maintaining a healthy heart. Potatoes, on the other hand, are a good source of carbohydrates and provide a good amount of energy. They are also rich in potassium, which helps in maintaining blood pressure levels. Together, these two ingredients create a perfect balance of nutrition and taste.

A Step-by-Step Guide to Making Indian Broccoli and Potatoes

Now that we know about the main ingredients, let's take a look at how to make this delicious Indian recipe. Start by heating some oil in a pan and adding in the cumin seeds. Once they start to sizzle, add in the diced potatoes and cook until they are slightly browned. Then, add in the chopped broccoli and sauté for a few minutes. Next, we'll add in the spices - turmeric, garam masala, and some salt to taste. Mix everything together and let it cook for a few more minutes. Finally, add in some water and let the vegetables cook until they are tender. Your Indian broccoli and potato dish is now ready to be served. In conclusion, this Indian recipe for broccoli and potatoes is a perfect example of how a simple combination of vegetables and spices can create a delicious and nutritious dish. With the right balance of flavors and a variety of health benefits, this dish is a must-try for all Indian food lovers. So why wait? Head to your kitchen and whip up this flavorful dish today!
18 indian recipe broccoli and potatoes Experience culinary bliss now!

Popular Indian Street food

yield: 6 total time: 60 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 potatoes Medium sized
  • 200 grams brocolli
  • 8 baby carrots
  • 1 onion thinly sliced
  • 2 green chilies finely chopped
  • 1/2 teaspoon coriander powder or Dhania Powder
  • 1/2 teaspoon jeera powder or Cumin powder
  • 1 teaspoon garlic Grated
  • 1 teaspoon ginger Grated
  • 2 green chilies chopped fine
  • 1 tablespoon lime juice or lemon juice
  • 1/2 teaspoon chaat masala
  • 3 tablespoons coriander leaves or chopped Dania
  • 1/2 cup semolina or bread crumbs for dusting
  • salt as required
  • 2 tablespoons oil for shallow fry
  • 1 cup curd whisked, or Yogurt
  • 1 tablespoon coriander leaves chopped
  • 1/2 teaspoon chaat masala
  • 1/2 teaspoon cumin powder
  • 1/2 teaspoon red chili powder
  • 1/4 teaspoon salt
  • 1 teaspoon sugar adjust according to how sweet you want
  • 1 1/2 cups whole wheat flour plus little extra for dusting
  • 1 teaspoon oil
  • 1/2 cup water
  • salt
  • 3 tablespoons ghee Clarified butter to apply on roti

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 54 grams
  • Cholesterol : 15 milligrams
  • Fat : 16 grams
  • Fiber : 8 grams
  • Protein : 11 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 460 milligrams
  • Sugar : 6 grams
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