16 Indian Quesadilla Recipe Red Lion Ignite Your Passion For Cooking!

Published on: Mar 30, 2024

Indian cuisine is known for its rich and diverse flavors, and the Indian quesadilla is no exception. This delicious dish combines the classic Mexican quesadilla with the bold and spicy flavors of Indian cuisine. If you're looking for a unique and flavorful twist on a traditional quesadilla, then this Indian quesadilla recipe is perfect for you. In this article, we'll walk you through the steps to create a mouthwatering Indian quesadilla, and introduce you to the best place to find the recipe in Red Lion.

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1 of 20

Indian-Style Red Lentils with Ginger (Red Lentil Dal)

Main Ingredients: Red Lentils, Ground Turmeric, Water, Grapeseed Oil
Indian Red Lentil Dal Recipe - The Wanderlust Kitchen
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This red lentil dal recipe is thick, creamy, and full of Indian spices ...
Red Lentil Dal: EASY Spiced Red Lentil Side Dish. VEGAN!
This delicious Indian-style red lentil dish is packed with bold flavors and warming spices. The addition of ginger adds a subtle heat and depth to the dish, making it a perfect pairing for a beer can chicken. The creamy texture of the lentils pairs well with the juicy and flavorful chicken, creating a mouth-watering combination that will leave you wanting more.
Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
Crock Pot Indian Spiced Lentils — The Diva Dish
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If you're in the mood for a hearty and flavorful side dish for your beer can chicken, look no further than these Indian spiced lentils. The lentils are cooked in a fragrant blend of spices, including cumin, coriander, and turmeric, which add layers of flavor to the dish. Serve it alongside your chicken for a satisfying and comforting meal.
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One of the most famous Indian dishes, butter chicken is a must-try for any beer can chicken lover. This creamy and rich dish is made with a tomato-based sauce, spices, and butter, creating a flavor explosion in every bite. The tender and juicy chicken pairs perfectly with the buttery and slightly spicy sauce, making it a match made in heaven.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Chicken Korma - Big Indian Flavor - Chili Pepper Madness
Chicken Korma - Big Indian Flavor - Chili Pepper Madness
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Korma is a classic Indian dish that is typically made with a creamy and mildly spicy sauce. This recipe uses a blend of spices, coconut milk, and yogurt to create a rich and flavorful sauce that is the perfect complement to a beer can chicken. Serve it over rice for a complete and satisfying meal.
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Dahl, also known as dal, is a staple in Indian cuisine. This red lentil dahl recipe is a simple and delicious side dish that is perfect for pairing with beer can chicken. The lentils are cooked with spices and garlic, creating a flavorful and comforting dish that will round out any meal.
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Similar to dahl, dal is another type of Indian lentil dish. This red lentil dal recipe is packed with warming spices and aromatic herbs, creating a dish that is bursting with flavor. The creamy texture of the lentils pairs perfectly with the juicy beer can chicken, making it a winning combination for any meal.
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If you're looking for a seafood pairing for your beer can chicken, this Indian shrimp curry is a must-try. The juicy and succulent shrimp are cooked in a flavorful blend of spices and coconut milk, creating a dish that is perfect for soaking up with naan bread or rice.
8 of 20

Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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For a vegetarian option, try this Indian chickpea coconut curry. The creamy coconut sauce is the perfect backdrop for the tender and flavorful beer can chicken. The addition of chickpeas adds a hearty and protein-packed element to the dish, making it a well-rounded meal.
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This classic Indian chicken curry is a staple in many households. The chicken is cooked in a fragrant blend of spices and tomato-based sauce, creating a dish that is both flavorful and comforting. Serve it alongside your beer can chicken for a meal that is sure to please.
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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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Dal nirvana, also known as dal makhani, is a rich and creamy lentil dish that is perfect for pairing with beer can chicken. The lentils are cooked in a blend of spices, cream, and butter, creating a dish that is indulgent and full of flavor. Serve it alongside your chicken for a decadent and satisfying meal.
11 of 20

Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
North Indian Chicken Curry - Valerie's Keepers
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This Indian curry chicken recipe is a simple and delicious way to add some spice to your beer can chicken. The chicken is marinated in a blend of spices and cooked in a tomato-based sauce, creating a dish that is bursting with flavor. Serve it with rice or naan bread for a complete and satisfying meal.
12 of 20

Vegan Red Lentil Curry

Main Ingredients: Coconut Oil, Garlic, Fresh Ginger, Fresh Turmeric
Vegan Red Lentil Curry - Rainbow Plant Life
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If you're looking for a vegan option to pair with your beer can chicken, this red lentil curry is a great choice. The lentils are cooked in a fragrant blend of spices and coconut milk, creating a dish that is both creamy and flavorful. Serve it alongside your chicken for a well-rounded and satisfying meal.
13 of 20

Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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This Indian coconut lentil curry is a hearty and flavorful dish that is perfect for pairing with beer can chicken. The lentils are cooked in a creamy coconut sauce and spiced with a blend of aromatic spices, creating a dish that is both comforting and satisfying.
14 of 20

Masoor Dal Tadka - Indian Red Lentil Dal

Main Ingredients: Masoor Dal, Water, Oil, Yellow Onion, Garlic, Minced
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This masoor dal tadka recipe is a simple and delicious way to add some Indian flavors to your beer can chicken. The red lentils are cooked in a fragrant blend of spices and topped with a tempering of garlic, cumin, and coriander. The result is a flavorful and comforting dish that is perfect for pairing with chicken.
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North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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This North Indian chicken curry is a classic dish that is perfect for pairing with beer can chicken. The chicken is cooked in a flavorful and aromatic tomato-based sauce, creating a dish that is both spicy and comforting. Serve it with rice or naan bread for a complete and satisfying meal.
16 of 20

South Indian-style Red Cabbage

Main Ingredients: Red Cabbage, Olive Oil, Mustard Seeds, Curry Leaves
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This South Indian-style red cabbage recipe is a unique and delicious side dish for beer can chicken. The cabbage is cooked in a blend of spices and coconut, creating a dish that is both flavorful and nutritious. Serve it alongside your chicken for a well-rounded and satisfying meal.
17 of 20

Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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No Indian meal is complete without some roti, or buttery Indian flatbread. This simple and delicious recipe is the perfect accompaniment to your beer can chicken. The warm and soft roti is perfect for soaking up the flavorful juices from the chicken, creating a mouth-watering combination.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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This Indian restaurant madras curry is a spicy and flavorful dish that is perfect for pairing with beer can chicken. The chicken is cooked in a fragrant blend of spices and served in a rich and spicy tomato-based sauce. Serve it with rice or naan bread for a complete and satisfying meal.
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Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
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If you're looking for a unique and flavorful side dish for your beer can chicken, give this crispy Indian okra recipe a try. The okra is cooked in a blend of spices and coated in a crispy chickpea flour batter, creating a dish that is both crunchy and full of flavor. Serve it alongside your chicken for a meal that is sure to impress.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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For a decadent and flavorful pairing for your beer can chicken, try this Indian lamb curry. The tender and juicy lamb is cooked in a fragrant blend of spices and served in a rich and creamy sauce. Serve it with rice or naan bread for a complete and satisfying meal.

Step-by-Step Guide to Making Indian Quesadillas

Gather Your Ingredients

To make a delicious Indian quesadilla, you'll need flour tortillas, shredded cheese, chopped veggies of your choice (such as onions, bell peppers, and mushrooms), spices like cumin, coriander, and garam masala, and chicken or paneer for added protein. You can also add in other Indian ingredients like chutneys, sauces, and pickles for an extra kick of flavor.

Cook Your Protein and Veggies

The first step in making your Indian quesadilla is to cook your protein and veggies. You can choose to use chicken or paneer as your protein, or even mix them together. Cook your protein and veggies with olive oil and your desired spices until they are tender and flavorful.

Assemble Your Quesadilla

Once your protein and veggies are cooked, it's time to assemble your quesadilla. Take a flour tortilla and spread your desired chutney or sauce on one side. Then, add a layer of shredded cheese and your cooked protein and veggies on top. Fold the tortilla in half and press gently to seal the edges.

Cook Your Quesadilla

Heat a non-stick pan over medium heat and place your assembled quesadilla in the pan. Cook for a few minutes on each side until the tortilla is lightly browned and the cheese is melted. You can also add some butter or ghee to the pan for an extra crispy and flavorful crust.

Serve and Enjoy!

Once your quesadilla is cooked, remove it from the pan and let it cool for a minute. Then, cut it into wedges and serve hot with your favorite dipping sauce or chutney. Your Indian quesadilla is now ready to be enjoyed!

Where to Find the Best Indian Quesadilla Recipe in Red Lion

If you're looking for the best Indian quesadilla recipe in Red Lion, look no further than Red Lion Indian Kitchen. This popular restaurant specializes in fusion cuisine, combining traditional Indian dishes with a Mexican twist. Their Indian quesadilla is a must-try, with its perfect blend of spices, flavors, and textures. You can also find the recipe on their website, so you can recreate this delicious dish at home. In conclusion, the Indian quesadilla is a unique and flavorful dish that combines the best of both Mexican and Indian cuisines. With this step-by-step guide and the help of Red Lion Indian Kitchen, you can easily make this mouthwatering dish at home. So why wait? Head to Red Lion or try out the recipe at home and treat your taste buds to a delicious and satisfying meal.
16 indian quesadilla recipe red lion Ignite your passion for cooking!

Indian-Style Red Lentils with Ginger (Red Lentil Dal)

yield: 7 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 cups red lentils dried, rinsed, and drained
  • 1 teaspoon ground turmeric
  • 5 cups water
  • 2 tablespoons grapeseed oil or other neutral-flavored oil
  • 2 teaspoons cumin seed
  • 2 onion small, chopped
  • 2 tablespoons fresh ginger root finely diced
  • 4 ounces Anaheim chile diced, with juice, or for more heat use 3 fresh Thai, Serrano, or Cayenne peppers, seeds removed and chopped
  • 1 teaspoon salt
  • chopped cilantro or sliced green onions for garnish, optional

Nutrition

  • Calories : 300 calories
  • Carbohydrate : 48 grams
  • Fat : 6 grams
  • Fiber : 23 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 370 milligrams
  • Sugar : 9 grams
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