16 Indian Pudding Crock Pot Recipe Get Ready To Indulge!
Published on: Mar 26, 2024
Crock pots have become a staple in many households, providing an easy and convenient way to cook delicious meals. One dish that is often overlooked when it comes to crock pot cooking is Indian pudding. This humble and hearty dessert has been a favorite in New England for centuries, and now you can make it in your own kitchen with the help of your trusty crock pot. In this article, we will share a professional and well-organized introduction to the Indian pudding crock pot recipe, so you can enjoy this traditional dessert with minimal effort.
Indian-Spiced Slow Cooker Red Lentil Soup with Spinach...
Main Ingredients: Olive Oil, Onion, Minced Garlic, Ground Cumin, Ground
This hearty and flavorful soup is perfect for a chilly evening. The combination of red lentils, Indian spices, and spinach creates a delicious and nutritious meal that can easily be made in a slow cooker. The lentils provide a good source of plant-based protein, while the spinach adds a boost of vitamins and minerals. Serve this soup with some naan bread for a complete and satisfying meal.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
This classic Indian dish is made even easier with the use of a slow cooker. Tender pieces of chicken are cooked in a rich and creamy tomato-based sauce, flavored with a blend of Indian spices. The slow cooking process allows the flavors to meld together and creates a dish that is bursting with flavor. Serve this dish over rice or with some warm naan bread for a complete meal.
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Slow Cooker Butter Chicken
Main Ingredients: Olive Oil, Boneless, Skinless Chicken Breasts, Onion
Similar to the Indian Butter Chicken, this slow cooker version is just as delicious but with a slightly different twist. The chicken is cooked in a creamy and flavorful sauce made with butter, tomatoes, and a blend of Indian spices. The result is a tender and flavorful chicken dish that is sure to become a family favorite. Serve over rice or with some warm naan bread.
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Slow-Cooker Kheer (Indian Rice Pudding)
Main Ingredients: Whole Milk, Basmati Rice, Sweetened Condensed Milk
This traditional Indian dessert is typically made on the stovetop, but this slow cooker version makes it even easier. Made with rice, milk, and flavored with cardamom and other spices, this creamy and sweet dish is perfect for satisfying a sweet tooth. Serve it warm or chilled, and top with some chopped nuts for added crunch.
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Slow Cooked Indian Beef Curry – Slow Cooker Beef Curry
Main Ingredients: Beef, Onion, Canola Oil, Ginger, Garlic, Plain Yogurt
If you're in the mood for a hearty and flavorful curry, look no further than this slow cooker beef curry. Tender pieces of beef are cooked in a rich and flavorful sauce made with Indian spices, coconut milk, and tomatoes. The slow cooking process allows the beef to become melt-in-your-mouth tender and the flavors to develop and intensify. Serve over rice for a satisfying meal.
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Crock-Pot Indian Chickpea
Main Ingredients: Cooking Oil, Onion, Garlic, Ginger, Chickpeas, Water
This vegetarian dish is packed with flavor and protein, thanks to the addition of chickpeas. The slow cooker allows the chickpeas to become tender and absorb all the delicious flavors of the Indian spices. Serve this dish over rice or with some warm naan bread for a filling and satisfying meal.
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Crock pot Indian Butter Chicken {Easy & Healthy}
Main Ingredients: Boneless Skinless Chicken, Onion, Garlic, Curry Powder
This version of Indian Butter Chicken is not only delicious, but it's also a healthier option. Made with lean chicken breast and Greek yogurt instead of heavy cream, this dish is lighter but still just as flavorful. The slow cooker makes it easy to prepare, and the end result is a creamy and delicious chicken dish that is sure to please.
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Crock Pot Indian Butter Chicken
Main Ingredients: Unsalted Cashews, Curry Powder, Fennel Seeds, Yogurt
Another version of the classic Indian Butter Chicken, this dish is made with a blend of spices and a creamy and flavorful sauce. The slow cooker makes it easy to prepare and allows the chicken to become tender and infused with all the delicious flavors. Serve this dish over rice or with some warm naan bread for a complete meal.
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Crock Pot Butter Chicken
Main Ingredients: Butter, Vegetable Oil, Onion, Chicken Breast, Garlic
This version of butter chicken is made with a homemade butter chicken sauce, which is full of Indian spices and coconut milk. The slow cooker makes it easy to prepare, and the result is a tender and flavorful chicken dish that is perfect for serving over rice or with some warm naan bread.
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Slow-Cooker Dal
Main Ingredients: Cumin Seeds, Mustard Seeds, Fennel Seeds, Red Lentils
Dal is a traditional Indian dish made with lentils, and this slow cooker version makes it even easier to prepare. The lentils are cooked with a blend of Indian spices, creating a flavorful and hearty dish that is perfect for a vegetarian meal. Serve with some warm naan bread for a complete and satisfying meal.
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Slow Cooker Indian Lentils
Main Ingredients: Yellow Lentils, Serrano Chiles, Onion, Garlic, Fresh
Similar to the slow cooker dal, this dish also features lentils but with a different blend of Indian spices. The slow cooker allows the lentils to become tender and absorb all the delicious flavors, resulting in a hearty and flavorful dish that is perfect for a vegetarian meal.
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SLOW COOKER INDIAN TACOS
Main Ingredients: French Green Lentils, Extra Virgin Olive Oil, Diced
If you're looking for a fun and unique twist on traditional tacos, try these Indian-inspired tacos made in a slow cooker. Tender chicken is cooked in a spicy and flavorful sauce, and then served on warm tortillas with toppings like cilantro, onions, and cheese. The slow cooker makes it easy to prepare, and the end result is a delicious and satisfying meal.
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Healthy Slow Cooker Indian Butter Chicken
Main Ingredients: Yellow Onion, Garlic Cloves, Garam Masala, Ginger
This healthier version of Indian Butter Chicken is made with lean chicken breast, Greek yogurt, and a blend of Indian spices. The slow cooker makes it easy to prepare, and the result is a creamy and flavorful dish that is perfect for a healthier meal option. Serve over rice or with some warm naan bread for a complete meal.
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Slow Cooker Indian Beef
Main Ingredients: Ground Coriander, Ground Cumin, Black Pepper, Salt
This slow cooker Indian beef dish is packed with flavor and made with tender chunks of beef, Indian spices, and a creamy sauce. The slow cooking process allows the beef to become tender and infused with all the delicious flavors. Serve over rice or with some warm naan bread for a satisfying meal.
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Slow Cooker Indian Tacos
Main Ingredients: French Green Lentils, Extra Virgin Olive Oil, Diced
Another version of the Indian-inspired tacos, this dish features tender chicken cooked in a spicy and flavorful sauce, and then served on warm tortillas with your favorite toppings. The slow cooker makes it easy to prepare, and the end result is a fun and delicious twist on traditional tacos.
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Slow Cooker Indian Chicken Curry
Main Ingredients: Yellow Onion, Powdered Ginger, Large Garlic Cloves
This classic Indian dish is made even easier with the use of a slow cooker. Tender pieces of chicken are cooked in a rich and flavorful sauce made with a blend of Indian spices, coconut milk, and tomatoes. The slow cooking process allows the flavors to meld together and creates a dish that is bursting with flavor. Serve over rice or with some warm naan bread for a complete meal.
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Slow Cooker Indian Chili
Main Ingredients: Ground Chicken, Garbanzo Beans, Diced Tomatoes, Tomato
This hearty and flavorful chili is made with a blend of Indian spices, ground beef, and beans. The slow cooker allows the flavors to develop and intensify, resulting in a delicious and satisfying dish that is perfect for a cold evening. Serve with some toppings like cheese, sour cream, and cilantro for added flavor.
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Slow cooker Indian-spiced lentils
Main Ingredients: Brown Lentils, Ginger Paste, Garlic, Onion, Cumin
This vegetarian dish is packed with flavor and protein, thanks to the addition of lentils. The slow cooker allows the lentils to become tender and absorb all the delicious flavors of the Indian spices. Serve this dish over rice or with some warm naan bread for a filling and satisfying meal.
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South Indian Dhal Slow cooker
Main Ingredients: Dhal, Yellow Onion, Medium Tomatoes, Green Chillies
This South Indian dhal is a delicious and flavorful dish that is perfect for a vegetarian meal. The slow cooker makes it easy to prepare, and the end result is a hearty and flavorful lentil dish that is packed with Indian spices. Serve with some warm naan bread for a complete meal.
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Slow-Cooker Indian-Spiced Lentils
Main Ingredients: Spinach, Diced Tomatoes, Onion, Minced Garlic, Fresh
Similar to the other slow cooker lentil dishes, this version also features lentils cooked in a flavorful blend of Indian spices. The slow cooking process allows the lentils to become tender and infused with all the delicious flavors, resulting in a hearty and satisfying dish that is perfect for a vegetarian meal.
Why Use a Crock Pot for Indian Pudding?
Convenience
One of the main reasons to use a crock pot for making Indian pudding is the convenience it offers. All you have to do is mix the ingredients together, pour them into the crock pot, and let it cook. There's no need to stand over a hot stove, constantly stirring and monitoring the pudding. You can simply set it and forget it, giving you more time to relax or attend to other tasks.
Flavor Enhancement
Using a crock pot also allows for the flavors to develop and intensify over time. The slow and steady cooking process allows the ingredients to meld together, creating a rich and decadent pudding. Plus, the longer cooking time helps to thicken the pudding and give it a deep, caramelized flavor.
Adaptability
Another great aspect of using a crock pot for Indian pudding is its adaptability. You can easily adjust the recipe to suit your preferences or dietary restrictions. For example, you can use alternative sweeteners like honey or maple syrup, or switch out the milk for a non-dairy option. The crock pot also allows for easy scaling up or down of the recipe, making it perfect for serving a crowd or just a few.
Indian Pudding Crock Pot Recipe:
- 1/2 cup cornmeal
- 3 cups milk
- 1/2 cup molasses
- 1/4 cup brown sugar
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1/4 cup butter, melted
- 1/2 cup raisins (optional)
1. In a bowl, combine the cornmeal and milk, and let it sit for 10 minutes.
2. In a separate bowl, mix together the molasses, brown sugar, and spices.
3. Gradually stir in the cornmeal mixture, followed by the melted butter.
4. If using raisins, add them to the mixture.
5. Pour the mixture into the crock pot and cook on low for 6-8 hours or high for 3-4 hours.
6. Serve warm with a dollop of whipped cream or a scoop of vanilla ice cream.
In Conclusion
Using a crock pot for this Indian pudding recipe not only saves time and effort, but it also produces a delicious and authentic dessert. So next time you're craving a taste of New England, give this crock pot recipe a try and savor the rich and comforting flavors of Indian pudding.
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