17 Indian Prawn Mango Curry Recipe Get Ready To Indulge!
Published on: Mar 30, 2024
The Indian Prawn Mango Curry is a delicious and flavorful dish that brings together the sweet and tangy flavors of juicy mangoes and succulent prawns. This traditional recipe has been passed down for generations and is a staple in many Indian households. The combination of spices and fresh ingredients creates a symphony of flavors that will tantalize your taste buds. Whether you're a seasoned cook or a beginner in the kitchen, this recipe is easy to follow and sure to impress your family and friends.
Take your taste buds on a journey with this flavorful spicy Indian chicken and mango curry recipe. The combination of tender chicken, fragrant spices, and juicy mangoes creates a deliciously unique dish that is sure to become a family favorite. Serve over steaming rice for a satisfying meal.
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Prawn Curry with Green Mango
Main Ingredients: Prawns, Mango, Shallots, Garlic, Ginger, Black
This prawn curry with green mango is a burst of tangy and spicy flavors in every bite. The tender prawns are cooked in a creamy coconut milk and green mango sauce, resulting in a rich and creamy curry that is perfect for pairing with rice or naan bread. This dish is a must-try for seafood lovers.
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Prawn and Mango Curry Noodle Bowl
Main Ingredients: King Prawns, Mango, Low Fat Coconut Milk, Lime, Fish
Looking for a quick and easy weeknight meal? This prawn and mango curry noodle bowl is the perfect solution. The succulent prawns are simmered in a fragrant mango curry sauce and served over a bed of noodles for a hearty and satisfying meal that can be on the table in under 30 minutes.
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Mango Curry Tofu
Main Ingredients: Firm Tofu, Safflower Oil, Cayenne, Ground Cinnamon
If you're looking for a vegetarian option, try this delicious mango curry tofu recipe. The creamy tofu cubes are simmered in a spicy and sweet mango curry sauce, creating a flavorful and protein-packed dish. Serve over rice or with some naan bread for a complete meal.
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Indian-style Shrimp Salad
Main Ingredients: White Wine Vinegar, Lemon Juice, Sugar, Mustard, Olive
Try something different with this Indian-style shrimp salad. The juicy shrimp are marinated in a blend of Indian spices and then grilled to perfection. Toss with some fresh greens and a tangy mango dressing for a light and refreshing meal that is perfect for hot summer days.
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Prawn Curry in coconut milk and raw mango
Main Ingredients: Prawns, Coconut Milk, Mango, Tamarind Paste, Ginger
This prawn curry in coconut milk and raw mango is a classic South Indian dish that is bursting with flavor. The creamy coconut milk and tart raw mango create the perfect balance of sweet and tangy, while the succulent prawns add a delicious protein element. Serve with some steaming rice for a complete meal.
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Mango Curry/Ambe Upkari South Indian Style
Main Ingredients: Mangoes, Jaggery, Green Chillies, Ghee, Red Chillies
Ambe Upkari is a traditional South Indian dish that is made by simmering raw mangoes in a spicy and tangy curry sauce. This mouthwatering dish is a perfect combination of sweet, sour, and spicy flavors and can be served as a side dish or with some steaming rice for a complete meal.
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Mango Curry Tofu from Vegan Richa's Indian Kitchen
Main Ingredients: Firm Tofu, Safflower Oil, Cayenne, Ground Cinnamon
For a delicious and healthy vegan option, try this mango curry tofu recipe from Vegan Richa's Indian Kitchen. The creamy tofu is simmered in a flavorful mango curry sauce that is made with fresh ingredients and aromatic spices. This dish is perfect for vegans and non-vegans alike.
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Mango Curry Tofu from Vegan Richa’s Indian Kitchen
Main Ingredients: Firm Tofu, Safflower Oil, Cayenne, Ground Cinnamon
This mouthwatering mango curry tofu dish from Vegan Richa's Indian Kitchen is a must-try for tofu lovers. The creamy tofu cubes are simmered in a spicy and tangy mango curry sauce, creating a dish that is packed with flavor and protein. Serve over rice or with some naan bread for a satisfying meal.
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Spicy Prawn Curry Indian Style | Quick Shrimp Curry
Main Ingredients: Prawns, Turmeric Powder, Chilli Powder, Salt, Gravy
This quick and easy spicy prawn curry is a staple in many Indian households. The succulent prawns are cooked in a fragrant and spicy curry sauce that is bursting with flavor. Serve over rice and top with some fresh cilantro for a delicious and satisfying meal.
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Mangalorean Prawns Curry | Indian Shrimp Curry |...
Main Ingredients: Prawns, Salt, Haldi, Oil, Chopped Onion, Chilli Powder
This Mangalorean prawn curry is a classic dish from the coastal region of India. The prawns are simmered in a rich and spicy coconut milk and tomato sauce, creating a creamy and flavorful dish that is perfect for pairing with some steaming rice or naan bread.
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Mango Curry Tofu from Vegan Richa’s Indian Kitchen + A...
Main Ingredients: Firm Tofu, Safflower Oil, Cayenne, Ground Cinnamon
Here's another delicious recipe from Vegan Richa's Indian Kitchen. This mango curry tofu dish is made with fresh mangoes, creamy tofu, and a blend of aromatic Indian spices. It's a perfect balance of sweet and spicy and can be enjoyed by vegans and non-vegans alike.
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Goan Prawn Curry
Main Ingredients: Prawns, Salt, Turmeric Powder, Lemon Juice, Coriander
This Goan prawn curry is a staple in Goan cuisine and is a must-try for any seafood lover. The succulent prawns are cooked in a rich and spicy coconut milk and tomato sauce, creating a dish that is bursting with flavor. Serve with some steaming rice and enjoy a taste of Goa.
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Goan Prawns Curry With Raw Mango
Main Ingredients: Prawns, Grated Coconut, Tamarind, Turmeric Powder, Red
This Goan prawns curry with raw mango is a unique twist on the traditional Goan prawn curry. The tart and tangy raw mango adds a burst of flavor to the creamy and spicy coconut milk sauce, creating a dish that is both refreshing and satisfying. Serve over rice for a complete meal.
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Prawn Masala Curry - South Indian Style
Main Ingredients: Prawns, Onion, Tomato, Ginger Garlic Paste, Salt
This South Indian prawn masala curry is a delicious and flavorful dish that is perfect for any occasion. The succulent prawns are cooked in a fragrant and spicy tomato-based sauce, creating a dish that is rich and full of depth. Serve with some steaming rice and enjoy a taste of South India.
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Gujarati Fajeto | Ripe Mango Kadhi | Indian Mango...
Main Ingredients: Mango, Yogurt, Chickpea Flour, Ghee, Cumin Seeds
This Gujarati fajeto is a traditional Indian dish that is made by simmering ripe mangoes in a creamy and tangy yogurt sauce. The result is a deliciously unique dish that is perfect for pairing with some steaming rice or as a side dish for any meal. Give it a try and experience the flavors of Gujarat.
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Prawns Curry With Radish And Raw Mango
Main Ingredients: Prawns, Mango, Radish, Oil, Coconut, Tamarind, Turmeric
This prawns curry with radish and raw mango is a flavorful and nutritious dish that is perfect for any day of the week. The juicy prawns are cooked in a creamy coconut milk and raw mango sauce, creating a dish that is rich in flavor and packed with nutrients. Serve with some steaming rice for a complete meal.
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Mango Curry Tofu from Vegan Richa’s Indian Kitchen...
Main Ingredients: Firm Tofu, Safflower Oil, Cayenne, Ground Cinnamon
Here's another delicious recipe from Vegan Richa's Indian Kitchen. This mango curry tofu dish is made with fresh mangoes, creamy tofu, and a blend of aromatic Indian spices. It's a perfect balance of sweet and spicy and can be enjoyed by vegans and non-vegans alike.
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Kerala Prawn Curry
Main Ingredients: Coconut Oil, Mustard Seeds, Fennel Seeds, Onion
This Kerala prawn curry is a classic dish from the coastal region of Kerala, India. The succulent prawns are cooked in a rich and spicy coconut milk and tomato sauce, creating a dish that is packed with flavor and perfect for pairing with some steaming rice or naan bread.
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Pumpkin and Prawns Curry with Indian Five Spice...
Main Ingredients: Pumpkin, Prawns, Onion, Ginger, Bay Leaves, Green
This pumpkin and prawns curry with Indian five spice is a unique and flavorful dish that is sure to impress. The combination of tender pumpkin, succulent prawns, and aromatic spices creates a delicious and hearty curry that is perfect for any occasion. Serve with some steaming rice and enjoy a taste of India.
The Perfect Blend of Sweet and Spicy
One of the key elements of this Indian Prawn Mango Curry is the perfect balance between sweet and spicy. The sweetness of the ripe mangoes complements the spiciness of the curry, creating a harmonious and well-rounded flavor. This dish is a great example of how Indian cuisine masterfully combines different flavors to create a unique and satisfying taste experience. The use of fresh mangoes is essential in this recipe as it adds a burst of sweetness to the dish. The spices used, such as garam masala, coriander, and cumin, not only add heat but also enhance the overall flavor profile.
A Seafood Lover's Delight
As a coastal country, seafood plays a significant role in Indian cuisine, and prawns are a popular choice. The use of prawns in this curry adds a rich and savory element, making it a protein-packed dish. Prawns have a delicate and mild flavor that pairs perfectly with the bold spices and tangy mangoes. They are also a good source of omega-3 fatty acids, which are beneficial for heart health. This Indian Prawn Mango Curry is not only delicious but also nutritious, making it a perfect choice for seafood lovers.
A Quick and Easy Recipe
Despite its complex flavors, this Indian Prawn Mango Curry is surprisingly easy to make. The prep time is minimal, and the ingredients are readily available in most grocery stores. The use of coconut milk in the curry adds a creamy and rich texture, without the need for any additional thickening agents. This recipe can be easily adjusted to suit your taste preferences, making it a versatile dish. You can also add other ingredients such as vegetables or cashew nuts to make it your own.
In Conclusion
The Indian Prawn Mango Curry is a must-try for anyone looking for a delicious and exotic dish. Its unique blend of sweet and spicy flavors, combined with the freshness of seafood, makes it a standout in Indian cuisine. With its simple and easy-to-follow recipe, this dish is perfect for any occasion. So why not give it a try and experience the explosion of flavors for yourself? Trust us; your taste buds will thank you.
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