16 Indian Prawn Curry Recipe Sanjeev Kapoor Dive Into Deliciousness!
Published on: Mar 30, 2024
Indian prawn curry is a mouth-watering dish that has gained popularity not just in India, but all over the world. This delectable curry is a perfect blend of rich spices and succulent prawns, making it a must-try for any seafood lover. If you're looking to impress your family and friends with an authentic Indian dish, then this Indian prawn curry recipe by renowned chef Sanjeev Kapoor is just what you need. With his expertise and years of experience, you can be sure that this recipe will turn out to be a true culinary delight.
Restaurant Style Curries – How To Make Indian Prawn...
Main Ingredients: Prawns, Vegetable Oil, Turmeric, Sauce, Chilli Powder
Are you craving a delicious and authentic Indian prawn curry, just like the ones you get at your favorite restaurant? Look no further! With this easy and flavorful recipe, you can create a restaurant-style curry right in your own kitchen. This dish is bursting with bold flavors and tender prawns, making it the perfect addition to your dinner rotation.
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Goan Prawn Curry
Main Ingredients: Prawns, Salt, Turmeric Powder, Lemon Juice, Coriander
This Goan prawn curry is a popular dish in the coastal state of Goa, India. It features a rich and creamy coconut-based sauce infused with aromatic spices. The addition of juicy prawns makes this curry a true treat for seafood lovers. Serve it over steamed rice for a comforting and satisfying meal.
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Spicy Prawn Curry Indian Style | Quick Shrimp Curry
Main Ingredients: Prawns, Turmeric Powder, Chilli Powder, Salt, Gravy
This spicy prawn curry is perfect for those who love a little heat in their meals. The combination of Indian spices like cumin, coriander, and garam masala creates a flavorful and fiery sauce that pairs perfectly with succulent prawns. It's also a quick and easy recipe, making it a great option for busy weeknights.
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Kerala Prawn Curry
Main Ingredients: Coconut Oil, Mustard Seeds, Fennel Seeds, Onion
Kerala, a state in South India, is known for its delicious seafood dishes. This traditional Kerala prawn curry is no exception. It features a tangy and spicy sauce made with coconut milk and tamarind, giving the dish a unique and mouth-watering flavor. Serve it with some appam or dosa for an authentic Kerala meal experience.
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Easy Prawn Curry
Main Ingredients: Prawns, Cooking Oil, Garlic, Curry Powder, Cayenne
If you're new to cooking Indian food, this easy prawn curry is the perfect recipe to start with. It uses simple ingredients and takes less than 30 minutes to prepare. The end result is a delicious and mild curry that even picky eaters will enjoy. Serve it with some naan bread or rice for a satisfying meal.
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Prawn Curry
Main Ingredients: Prawns, Oil, Onions, Chopped Garlic, Ginger, Tomato
This classic prawn curry recipe is a staple in many Indian households. It's a simple yet flavorful dish that can be made with just a handful of ingredients. The key to making this dish stand out is the use of fresh and good-quality prawns. So be sure to get the best prawns you can find for this recipe.
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Mangalorean Prawn Curry
Main Ingredients: Prawn, Turmeric, Chilli Powder, Shallots, Garlic
Mangalorean cuisine is known for its spicy and tangy flavors, and this prawn curry is a perfect example of that. The use of roasted spices, coconut, and tamarind gives this curry a unique and delicious taste. If you're a fan of bold and flavorful dishes, this Mangalorean prawn curry is a must-try.
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Mauritian Prawn Curry
Main Ingredients: Vegetable Oil, Onion, Garlic, Chopped Tomatoes, Fresh
This Mauritian-style prawn curry is a fusion of Indian and Creole flavors. The addition of tomatoes, ginger, and garlic gives the curry a tangy and aromatic twist. This dish is best served with some steamed rice and a side of crispy papadums for a complete and satisfying meal.
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Goan Prawn Curry
Main Ingredients: Prawns, Ground Turmeric, Vegetable Oil, Chilli, Curry
If you're short on time but still want to enjoy a delicious and homemade prawn curry, this simple recipe is perfect for you. It uses basic ingredients and minimal cooking time, making it a great option for a quick and easy meal. The end result is a flavorful and tender prawn curry that will leave you wanting more.
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Simple Prawn Curry, How to Make Prawns Curry
Main Ingredients: Prawns, Onion, Coconut, Green Chili, Coriander Powder
This prawn curry with green mango is a unique and refreshing twist on the classic prawn curry. The tartness of the green mango adds a tangy and zesty flavor to the curry, making it a perfect dish for hot summer days. Serve it with some steamed rice and enjoy a burst of flavors in every bite.
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Prawn Curry with Green Mango
Main Ingredients: Prawns, Mango, Shallots, Garlic, Ginger, Black
This Mangalorean-style prawn curry is a delicious and spicy dish that is sure to please your taste buds. The use of roasted spices and coconut gives this curry a unique and aromatic flavor. It's also a versatile dish that can be enjoyed with rice, naan, or even dosa for a satisfying meal.
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Mangalorean Prawns Curry | Indian Shrimp Curry |...
Main Ingredients: Prawns, Salt, Haldi, Oil, Chopped Onion, Chilli Powder
This Bangladeshi-style prawn curry is a must-try for all seafood lovers. The combination of coconut, mustard seeds, and curry leaves creates a flavorful and rich sauce that pairs perfectly with juicy prawns. This dish is best served with some steamed rice for a complete and satisfying meal.
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The Hirshon Bangladeshi Prawn Curry With Coconut –...
Main Ingredients: Prawns, Coconut, Turmeric Powder, Salt, Mustard Oil
Chingri Posto is a popular Bengali dish that features prawns cooked in a creamy and nutty poppy seed sauce. The addition of mustard oil and green chilies gives this dish a unique and spicy twist. Serve it with some steamed rice, and you have a delicious and comforting meal that will warm your soul.
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Chingri Posto - A Bengali Prawn Curry in Poppy Seeds...
Main Ingredients: Prawn, Onion, Poppy Seed, Coconut, Mustard, Green
If you're in a rush but still want to enjoy a homemade prawn curry, this quick and easy recipe is perfect for you. It takes just 20 minutes to prepare and uses basic ingredients that you probably already have in your pantry. The end result is a delicious and flavorful curry that will impress your taste buds.
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Quick and Easy Indian Prawn Curry
Main Ingredients: Coconut Oil, Brown Mustard Seeds, Fenugreek Seeds
This South Indian-style prawn masala curry is a spicy and aromatic dish that is sure to please your taste buds. The use of curry leaves, mustard seeds, and coconut milk gives this dish a unique and flavorful twist. Serve it with some dosa or idli for an authentic South Indian dining experience.
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Prawn Masala Curry - South Indian Style
Main Ingredients: Prawns, Onion, Tomato, Ginger Garlic Paste, Salt
This quick and spicy prawn curry is perfect for those who love a little heat in their meals. The combination of spices like red chili powder, cumin, and coriander gives this curry a fiery and bold flavor. It's also a simple and easy recipe that can be made in just 30 minutes, making it a great option for busy weeknights.
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Quick & Spicy Prawn Curry
Main Ingredients: Rapeseed Oil, Onion, Red Chilli, Ginger Root, Garlic
This unique and flavorful prawn curry features the addition of pumpkin and Indian five spice. The combination of sweet and savory flavors in this dish is sure to please your taste buds. Serve it with some steamed rice or naan for a satisfying and hearty meal.
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Pumpkin and Prawns Curry with Indian Five Spice...
Main Ingredients: Pumpkin, Prawns, Onion, Ginger, Bay Leaves, Green
If you're looking for a vegetarian alternative to prawn curry, this paneer tikka masala recipe is a must-try. The combination of grilled paneer, a rich tomato-based sauce, and aromatic spices creates a delicious and flavorful dish. Serve it with some naan or rice for a satisfying meal that will leave you feeling satisfied.
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paneer tikka masala(Sanjeev Kapoor)
Main Ingredients: Paneer, Veggies, Yogurt, Garlic Paste, Chili Powder
This quick prawn coconut curry is perfect for those who love a creamy and mild curry. The addition of coconut milk gives this dish a rich and velvety texture, while the spices add a burst of flavor. Serve it with some rice or bread for a satisfying and comforting meal.
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Quick Prawn Coconut Curry
Main Ingredients: Prawns, Frozen Peas, Coconut Milk, Coconut Oil, Medium
This unique and flavorful prawn curry features the addition of pumpkin and Indian five spice. The combination of sweet and savory flavors in this dish is sure to please your taste buds. Serve it with some steamed rice or naan for a satisfying and hearty meal.
The Secret to a Perfect Indian Prawn Curry
Spices, Spices, and More Spices
Sanjeev Kapoor's Indian prawn curry recipe is all about the perfect balance of spices. From fiery red chili powder to aromatic garam masala, each spice plays a crucial role in adding depth and flavor to the dish. Make sure to use freshly ground spices for the best results. The key is to not overpower the dish with one particular spice, but to let them all work together harmoniously.
The Right Kind of Prawns
The type of prawns you use can make or break your Indian prawn curry. Sanjeev Kapoor recommends using large, fresh, and deveined prawns for the perfect texture and taste. These prawns are usually juicier and more flavorful, which makes them ideal for this curry. Make sure to clean and devein them properly before adding them to the dish.
The Art of Slow Cooking
One of the secrets to a rich and flavorful Indian prawn curry is the process of slow cooking. This allows all the spices and flavors to infuse into the prawns, resulting in a delicious and tender dish. Do not rush through the cooking process and make sure to give each step its due time. Trust us, the end result will be worth the wait.
Adjust the Heat
Indian food is known for its fiery and bold flavors, but not everyone has the same tolerance for spice. The beauty of this Indian prawn curry recipe is that you can adjust the heat according to your liking. If you prefer a milder curry, simply reduce the amount of red chili powder and skip the green chilies altogether. On the other hand, if you want to turn up the heat, go ahead and add some extra green chilies or even a dash of cayenne pepper.
Now that you know the secrets to a perfect Indian prawn curry, it's time to put them into practice. With Sanjeev Kapoor's expert guidance and some fresh ingredients, you can create a delicious and authentic Indian prawn curry in the comfort of your own kitchen. So why wait? Gather your ingredients and get ready to impress your taste buds with this mouth-watering dish.
