20 Indian Prawn Curry Recipe Dive Into Deliciousness!
Published on: Mar 26, 2024
Prawn curry is a popular dish in Indian cuisine, known for its rich and spicy flavors. This delicious seafood dish is made with succulent prawns cooked in a flavorful sauce made with aromatic spices and creamy coconut milk. While the traditional recipe may seem intimidating to some, it is actually quite easy to make at home. In this article, we will provide a step-by-step guide on how to make authentic Indian prawn curry and share some tips and tricks to make it even more delicious.
Restaurant Style Curries – How To Make Indian Prawn...
Main Ingredients: Prawns, Vegetable Oil, Turmeric, Sauce, Chilli Powder
If you love Indian food, chances are you have tried and enjoyed a delicious curry. But have you ever thought about making your own restaurant-style curries at home? Don't worry, it's easier than you think! With this recipe for Indian Prawn Curry, you'll be able to recreate the flavors and aromas of your favorite Indian restaurant in the comfort of your own kitchen.
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Quick and Easy Indian Prawn Curry
Main Ingredients: Coconut Oil, Brown Mustard Seeds, Fenugreek Seeds
When you're short on time but still want a flavorful and satisfying meal, this Quick and Easy Indian Prawn Curry is the perfect choice. Made with just a handful of ingredients and ready in under 30 minutes, this curry is perfect for busy weeknights. Serve it over rice or with some naan bread for a complete and delicious meal.
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A Delicious South Indian Prawn Curry From Koloshi In...
Main Ingredients: Tiger Prawns, Turmeric, Ghee, Black Mustard Seeds
This South Indian Prawn Curry recipe comes from Koloshi, a popular Indian restaurant in London. With a blend of spices and coconut milk, this curry has a rich and creamy texture that is perfect for mopping up with some naan bread. It's a flavorful and comforting dish that will transport your taste buds to the streets of India.
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Goan Prawn Curry
Main Ingredients: Prawns, Salt, Turmeric Powder, Lemon Juice, Coriander
Goa is a coastal state in India known for its beautiful beaches and delicious seafood dishes. This Goan Prawn Curry is a popular dish from the region, made with a flavorful blend of spices, coconut milk, and tamarind. The tangy and spicy flavors of this curry make it a must-try for any seafood lover.
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Spicy Prawn Curry Indian Style | Quick Shrimp Curry
Main Ingredients: Prawns, Turmeric Powder, Chilli Powder, Salt, Gravy
If you love spicy food, this Spicy Prawn Curry Indian Style is the perfect recipe for you. Made with a mix of aromatic spices and chili peppers, this curry packs a flavorful punch. The addition of juicy shrimp makes it a filling and satisfying meal that will leave you wanting more.
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Kerala Prawn Curry
Main Ingredients: Coconut Oil, Mustard Seeds, Fennel Seeds, Onion
Kerala is another coastal state in India known for its delicious seafood cuisine. This Kerala Prawn Curry is a popular dish from the region, made with a combination of coconut milk, spices, and curry leaves. The result is a creamy and aromatic curry that is bursting with flavor.
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Easy Prawn Curry
Main Ingredients: Prawns, Cooking Oil, Garlic, Curry Powder, Cayenne
If you're new to cooking Indian cuisine, this Easy Prawn Curry is a great recipe to start with. Made with simple ingredients and easy-to-follow instructions, this curry is perfect for beginners. The end result is a flavorful and satisfying dish that will impress your friends and family.
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Prawn Curry
Main Ingredients: Prawns, Oil, Onions, Chopped Garlic, Ginger, Tomato
This classic Prawn Curry recipe is a staple in many Indian households. Made with a blend of spices and coconut milk, this curry has a rich and creamy texture that pairs perfectly with rice or naan bread. It's a comforting and delicious dish that is sure to become a family favorite.
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Mangalorean Prawn Curry
Main Ingredients: Prawn, Turmeric, Chilli Powder, Shallots, Garlic
Mangalorean cuisine is known for its bold and flavorful dishes, and this Mangalorean Prawn Curry is no exception. Made with a combination of spices and tamarind, this curry has a tangy and spicy flavor that will leave your taste buds tingling. Serve it over rice for a complete meal.
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Mauritian Prawn Curry
Main Ingredients: Vegetable Oil, Onion, Garlic, Chopped Tomatoes, Fresh
Mauritian cuisine is a fusion of Indian, Chinese, and Creole influences, and this Prawn Curry is a delicious example of that. Made with a mix of Indian spices and coconut milk, this curry has a unique and irresistible flavor. It's a must-try for anyone looking to expand their curry repertoire.
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Goan Prawn Curry
Main Ingredients: Prawns, Ground Turmeric, Vegetable Oil, Chilli, Curry
Another Goan Prawn Curry recipe, this version is made with a blend of spices and grated coconut. The result is a thick and flavorful curry that is perfect for scooping up with some naan bread or rice. It's a hearty and satisfying meal that is perfect for any occasion.
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Simple Prawn Curry, How to Make Prawns Curry
Main Ingredients: Prawns, Onion, Coconut, Green Chili, Coriander Powder
This Simple Prawn Curry recipe is a great option for those who want a quick and easy meal without sacrificing flavor. Made with a handful of ingredients and ready in under 30 minutes, this curry is perfect for busy weeknights. Serve it with some rice or naan bread for a complete and delicious meal.
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Prawn Curry with Green Mango
Main Ingredients: Prawns, Mango, Shallots, Garlic, Ginger, Black
If you're a fan of tangy and sour flavors, you'll love this Prawn Curry with Green Mango. The addition of green mango adds a unique and refreshing twist to this classic curry. Serve it over rice for a flavorful and satisfying meal.
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Mangalorean Prawns Curry | Indian Shrimp Curry |...
Main Ingredients: Prawns, Salt, Haldi, Oil, Chopped Onion, Chilli Powder
This Mangalorean Prawns Curry is a classic Indian shrimp curry recipe that is full of flavor. Made with a blend of spices and coconut milk, this curry has a creamy and spicy flavor that pairs perfectly with rice or naan bread. It's a simple yet delicious dish that is sure to please.
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The Hirshon Bangladeshi Prawn Curry With Coconut –...
Main Ingredients: Prawns, Coconut, Turmeric Powder, Salt, Mustard Oil
Bangladeshi cuisine is known for its use of coconut in many traditional dishes, and this Prawn Curry is a great example. Made with a blend of spices and grated coconut, this curry has a thick and creamy texture that is perfect for dipping with some naan bread. It's a delicious and unique take on a classic curry.
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Chingri Posto - A Bengali Prawn Curry in Poppy Seeds...
Main Ingredients: Prawn, Onion, Poppy Seed, Coconut, Mustard, Green
This Bengali Prawn Curry, also known as Chingri Posto, is made with a unique ingredient - poppy seeds. The addition of these seeds adds a nutty and earthy flavor to the curry, making it stand out from other traditional curries. Serve it with rice for a flavorful and satisfying meal.
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Prawn Masala Curry - South Indian Style
Main Ingredients: Prawns, Onion, Tomato, Ginger Garlic Paste, Salt
This South Indian Style Prawn Masala Curry is a rich and flavorful dish that is perfect for special occasions. Made with a blend of spices and coconut milk, this curry has a creamy and aromatic flavor that will leave you wanting more. It's a must-try for any seafood lover.
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Quick & Spicy Prawn Curry
Main Ingredients: Rapeseed Oil, Onion, Red Chilli, Ginger Root, Garlic
This Quick & Spicy Prawn Curry is a great recipe for those who want a flavorful meal without spending hours in the kitchen. Made with a handful of ingredients and ready in under 30 minutes, this curry is perfect for busy weeknights. The addition of spicy peppers gives it a satisfying kick.
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Pumpkin and Prawns Curry with Indian Five Spice...
Main Ingredients: Pumpkin, Prawns, Onion, Ginger, Bay Leaves, Green
This Pumpkin and Prawns Curry is a unique and delicious dish that combines the sweetness of pumpkin with the savory flavors of prawns and Indian five-spice. The result is a flavorful and comforting curry that is perfect for fall. Serve it with rice or naan bread for a complete meal.
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Quick Prawn Coconut Curry
Main Ingredients: Prawns, Frozen Peas, Coconut Milk, Coconut Oil, Medium
This Quick Prawn Coconut Curry is the perfect recipe for those who want a quick and easy meal without sacrificing flavor. Made with a handful of ingredients and ready in under 30 minutes, this curry is perfect for busy weeknights. The addition of coconut milk gives it a rich and creamy texture.
Ingredients for Indian Prawn Curry
Before we dive into the recipe, let's take a look at the key ingredients that make this dish so special. Prawns are the star of this dish, and it is recommended to use fresh prawns for the best flavor. You can also use frozen prawns, just make sure to thaw them properly before cooking. Other essential ingredients include coconut milk, onions, tomatoes, garlic, ginger, and a variety of spices such as turmeric, cumin, coriander, and garam masala. These spices not only give the curry its signature flavor but also have numerous health benefits.
Step-by-Step Guide to Making Indian Prawn Curry
Step 1: Marinate the Prawns
To enhance the flavor of the prawns, it is important to marinate them before cooking. In a bowl, mix together turmeric, red chili powder, salt, and lemon juice. Add the prawns to the marinade and let it rest for at least 20 minutes.
Step 2: Prepare the Curry Sauce
Heat oil in a pan and add chopped onions. Sauté until they turn translucent, then add minced garlic and ginger. Once the raw smell disappears, add chopped tomatoes and cook until they turn soft. Then add ground cumin, coriander, turmeric, and garam masala. Stir well and cook for a few minutes.
Step 3: Add the Prawns
Once the spices are cooked, add the marinated prawns to the pan. Mix well and cook for a few minutes until the prawns turn pink.
Step 4: Finish with Coconut Milk
To give the curry its creamy texture, add coconut milk to the pan. Let it simmer for a few minutes until the curry thickens. If the curry is too thick, you can add a little water.
Step 5: Garnish and Serve
Garnish the curry with fresh coriander leaves and serve hot with steamed rice or naan bread.
Tips and Tricks for Delicious Indian Prawn Curry
- To make the curry even more flavorful, you can add curry leaves and mustard seeds to the tempering.
- If you prefer a spicier curry, you can increase the amount of red chili powder or add green chilies to the sauce.
- For a richer and creamier curry, add cashew paste or coconut cream to the sauce.
- If you're using frozen prawns, make sure to thaw them properly and pat them dry before marinating.
- For a healthier version, you can use low-fat coconut milk or substitute it with Greek yogurt.
In conclusion, Indian prawn curry is a delicious and versatile dish that is perfect for any occasion. With the right ingredients and techniques, you can easily recreate this restaurant-style dish at home. So, gather your ingredients and follow this recipe to impress your family and friends with your homemade Indian prawn curry.
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