17 Indian Prawn And Potato Curry Recipe They're Simply Irresistible!

Published on: Mar 30, 2024

Indian cuisine is filled with a diverse range of dishes, each with their own unique blend of spices and flavors. One dish that has gained popularity worldwide is the Indian prawn and potato curry. This hearty and flavorful dish is perfect for those looking to add a touch of spice to their meals. Prawns and potatoes are cooked in a thick and aromatic curry sauce, making it a perfect dish for both seafood and vegetarian lovers. Let's take a closer look at this delicious Indian prawn and potato curry recipe and learn how to make it at home.

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1 of 20

Mauritian Prawn Curry

Main Ingredients: Vegetable Oil, Onion, Garlic, Chopped Tomatoes, Fresh
A taste of my life: Mauritian prawn curry
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Mauritian Prawn Curry is a delicious and flavorful dish that combines succulent prawns with a rich and spicy curry sauce. This unique recipe is a fusion of Indian and Creole flavors, influenced by the multicultural heritage of Mauritius. The dish is typically served with steamed rice and is perfect for a cozy night in or a special occasion with family and friends.
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Spicy Prawn Curry Indian Style | Quick Shrimp Curry

Main Ingredients: Prawns, Turmeric Powder, Chilli Powder, Salt, Gravy
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If you're looking for a quick and easy Indian-style prawn curry, then this recipe is for you. The combination of aromatic spices and juicy shrimp makes for a mouth-watering dish that will leave your taste buds tingling. This spicy prawn curry is perfect for those busy weeknights when you want a delicious meal without spending hours in the kitchen. Serve with some fluffy basmati rice for a complete meal.
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Mangalorean Prawns Curry | Indian Shrimp Curry |...

Main Ingredients: Prawns, Salt, Haldi, Oil, Chopped Onion, Chilli Powder
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Mangalorean Prawns Curry is a classic South Indian dish that is bursting with flavor. This rich and creamy curry is made with coconut milk and a blend of spices that give it a unique and delicious taste. The prawns are cooked to perfection and coated in the flavorful sauce, making it a must-try for seafood lovers. Serve with some steamed rice or naan bread to soak up all the delicious sauce.
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Prawn Masala Curry - South Indian Style

Main Ingredients: Prawns, Onion, Tomato, Ginger Garlic Paste, Salt
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This South Indian style prawn masala curry is a perfect balance of spices and heat. The prawns are cooked in a fragrant and spicy tomato-based sauce that is sure to be a hit with your family and friends. This dish is easy to make and can be served with rice or your favorite Indian bread for a hearty and satisfying meal.
5 of 20

Goan Prawn Curry

Main Ingredients: Prawns, Salt, Turmeric Powder, Lemon Juice, Coriander
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Goan Prawn Curry is a popular dish from the coastal state of Goa in India. This curry is a blend of Portuguese and Indian flavors, resulting in a unique and delectable dish. The prawns are cooked in a tangy and spicy coconut-based sauce that will leave you wanting more. This curry is best served with some steamed rice and a side of vegetables for a complete meal.
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Kerala Prawn Curry

Main Ingredients: Coconut Oil, Mustard Seeds, Fennel Seeds, Onion
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Kerala Prawn Curry is a staple in the South Indian state of Kerala. This dish is made with a blend of spices and coconut milk, giving it a rich and creamy texture. The prawns are cooked in the flavorful sauce, resulting in a delicious and spicy dish. This curry is traditionally served with steamed rice and can also be enjoyed with some naan bread or appam.
7 of 20

Pumpkin and Prawns Curry with Indian Five Spice...

Main Ingredients: Pumpkin, Prawns, Onion, Ginger, Bay Leaves, Green
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This unique and flavorful curry combines the sweetness of pumpkin with the succulent prawns and the aromatic Indian five spice blend. The combination of flavors creates a delicious and hearty dish that is perfect for those cold fall or winter nights. Serve with some basmati rice or quinoa for a complete and satisfying meal.
8 of 20

Aloo Curry (Indian Potato Curry)

Main Ingredients: Medium Potatoes, Cooking Oil, Mustard Seeds, Cumin
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Aloo Curry, also known as Indian Potato Curry, is a popular vegetarian dish that is bursting with flavor. The potatoes are cooked in a spicy and aromatic tomato-based sauce, making it a perfect side dish for any Indian meal. This dish is easy to make and can also be enjoyed as a main course with some rice or naan bread.
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Quick Prawn Coconut Curry

Main Ingredients: Prawns, Frozen Peas, Coconut Milk, Coconut Oil, Medium
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This quick prawn coconut curry is perfect for those busy weeknights when you want a delicious and satisfying meal without spending hours in the kitchen. The prawns are cooked in a creamy and flavorful coconut sauce that is sure to be a hit with your family and friends. Serve with some steamed rice or quinoa for a complete and nutritious meal.
10 of 20

Simple Prawn, Mushroom and Spinach Curry

Main Ingredients: Rapeseed Oil, Onions, Ginger, Medium Curry Powder
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This simple prawn, mushroom, and spinach curry is a perfect balance of flavors and textures. The prawns are cooked in a fragrant and spicy sauce along with mushrooms and spinach, creating a delicious and nutritious dish. This curry is best served with some steamed rice or naan bread for a satisfying and hearty meal.
11 of 20

Easy Prawn Curry

Main Ingredients: Prawns, Cooking Oil, Garlic, Curry Powder, Cayenne
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This easy prawn curry is perfect for beginners or those who are short on time but still want a delicious and flavorful meal. The prawns are cooked in a simple and aromatic sauce that can be made in under 30 minutes. Serve with some rice or naan bread for a complete and satisfying meal.
12 of 20

Vegan Potato Curry

Main Ingredients: Potatoes, Olive Oil, Onion, Garlic, Ground Cumin
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This vegan potato curry is a delicious and healthy alternative to traditional meat-based curries. The potatoes are cooked in a flavorful and creamy sauce made with coconut milk and a blend of spices. This dish is perfect for those following a plant-based diet and can be served with rice or your favorite Indian bread for a complete meal.
13 of 20

Indian Potato Curry

Main Ingredients: Medium Potatoes, Oil, Garlic Paste, Red Chili Powder
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Indian Potato Curry is a staple in many Indian households and is a simple yet delicious dish. The potatoes are cooked in a flavorful and aromatic tomato-based sauce, making it a perfect side dish for any Indian meal. This dish is easy to make and can also be enjoyed as a main course with some rice or naan bread.
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Simple Prawn Curry, How to Make Prawns Curry

Main Ingredients: Prawns, Onion, Coconut, Green Chili, Coriander Powder
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This simple prawn curry is a classic Indian dish that is bursting with flavor. The prawns are cooked in a rich and spicy tomato-based sauce that is sure to be a hit with your family and friends. This dish is easy to make and can be enjoyed with some steamed rice or your favorite Indian bread for a hearty and satisfying meal.
15 of 20

Prawn Curry

Main Ingredients: Prawns, Oil, Onions, Chopped Garlic, Ginger, Tomato
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Prawn Curry is a popular dish in many parts of India and is a great way to enjoy the succulent and flavorful prawns. This dish is made with a blend of spices and coconut milk, giving it a rich and creamy texture. Serve with some steamed rice or naan bread for a delicious and satisfying meal.
16 of 20

Katsu Curry Noodle Soup

Main Ingredients: Medium Curry Powder, Paprika, Turmeric, Hot Chilli
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Katsu Curry Noodle Soup is a fusion dish that combines the comforting flavors of Japanese katsu curry with the warmth of a hearty noodle soup. The crispy katsu chicken is served on a bed of noodles in a flavorful and aromatic broth, making it a perfect meal for those cold and rainy days. This dish can also be made with prawns instead of chicken for a seafood twist.
17 of 20

Kerala style Prawns and Plantain Curry,...

Main Ingredients: Prawns, Plantain, Onion, Ginger, Finely Chopped Garlic
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This Kerala style prawns and plantain curry is a unique and delicious dish that combines the sweetness of ripe plantains with the succulent prawns. The dish is made with a blend of spices and coconut milk, giving it a rich and creamy texture. Serve with some steamed rice or your favorite Indian bread for a complete and satisfying meal.
18 of 20

Bombay Potato - A spicy Indian potato curry with...

Main Ingredients: Potatoes, Ghee, Sunflower Oil, Panch Phoran, Equal
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Bombay Potato is a spicy Indian potato curry that is a popular street food in Mumbai. The potatoes are cooked in a flavorful and aromatic sauce made with a blend of spices, making it a perfect side dish for any Indian meal. This dish is easy to make and can also be enjoyed as a main course with some rice or naan bread.
19 of 20

Indian Cabbage and Potato Curry {Vegan}

Main Ingredients: Coconut Oil, Cumin Seeds, Mustard Seeds, Onion, Garlic
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This Indian cabbage and potato curry is a simple and healthy dish that is perfect for those following a vegan diet. The potatoes and cabbage are cooked in a flavorful and spicy tomato-based sauce that is sure to be a hit with your family and friends. Serve with some rice or naan bread for a complete and satisfying meal.
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Aloo Bhaji (Indian-style Potato Curry)

Main Ingredients: Cooking Oil, Cumin Seeds, Garlic Cloves, Onion
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Aloo Bhaji, also known as Indian-style potato curry, is a popular street food in India that is loved by locals and tourists alike. The potatoes are cooked in a spicy and aromatic sauce and then served with some warm and fluffy naan bread for a delicious and satisfying meal. This dish is easy to make and can also be enjoyed as a side dish with some rice or other Indian curries.

Ingredients:

For the curry paste:

  • 1 onion, roughly chopped
  • 3 garlic cloves, minced
  • 1 thumb-sized piece of ginger, peeled and grated
  • 1 red chili, chopped (optional for added spice)
  • 1 tsp ground cumin
  • 1 tsp ground coriander
  • 1 tsp turmeric
  • 1 tsp garam masala
  • 1 tsp paprika
  • 1 tbsp tomato paste
  • 1 tbsp vegetable oil

For the curry:

  • 500g prawns, peeled and deveined
  • 2 potatoes, peeled and diced
  • 1 can of coconut milk
  • 1 cup of water
  • Salt to taste
  • Coriander leaves for garnish

Instructions:

  1. In a food processor, blend all the ingredients for the curry paste until smooth.
  2. In a large pan, heat the curry paste over medium-high heat for 2-3 minutes.
  3. Add the prawns and potatoes to the pan and mix well with the curry paste.
  4. Pour in the coconut milk and water, and bring the curry to a gentle boil.
  5. Cover the pan with a lid and let it simmer for 15-20 minutes, or until the prawns are cooked through and the potatoes are tender.
  6. Season with salt to taste.
  7. Garnish with coriander leaves and serve hot with steamed rice or naan bread.

Why You Should Try This Recipe:

If you're a fan of Indian cuisine, then this Indian prawn and potato curry recipe is a must-try. Not only is it packed with flavor, but it is also a great way to incorporate more seafood into your diet. The combination of prawns and potatoes in a rich and creamy curry sauce is simply irresistible. Plus, with the use of aromatic spices like cumin, coriander, and garam masala, this dish is sure to tantalize your taste buds.

Health Benefits:

Aside from its delicious taste, this Indian prawn and potato curry also offers some health benefits. Prawns are a good source of protein, low in calories, and packed with essential vitamins and minerals. Potatoes, on the other hand, are a great source of complex carbohydrates, keeping you full and energized. The use of spices in this curry also adds a boost of antioxidants and anti-inflammatory properties. So why not give this Indian prawn and potato curry recipe a try and experience the wonderful flavors of Indian cuisine in your own home? Impress your family and friends with this mouth-watering dish, and don't forget to share the recipe with them too!
17 indian prawn and potato curry recipe They're simply irresistible!

Mauritian Prawn Curry

yield: 4 total time: 40 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 2 tablespoons vegetable oil
  • 1 onion Medium, Finely Chopped
  • 1 clove garlic Finely Chopped
  • 1 can chopped tomatoes
  • 3 fresh tomatoes Large, Chopped into cubes
  • 2 boiled potatoes Large Par, Chopped into 2cm cubes
  • 1 teaspoon turmeric
  • 1 green chilli Deseeded and Chopped finely
  • 1 red pepper Chopped into small chunks
  • 1 sprig fresh thyme
  • 3 1/2 ounces fresh green beans Chopped into 3
  • 1 tablespoon curry powder We use a medium curry powder
  • 7/8 pound prawns Frozen Cooked
  • 3/8 inch fresh ginger Finely Chopped
  • 1 teaspoon ground cumin
  • 2 tablespoons fresh coriander Finely Chopped

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 30 grams
  • Cholesterol : 105 milligrams
  • Fat : 8 grams
  • Fiber : 6 grams
  • Protein : 20 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 80 milligrams
  • Sugar : 10 grams
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