17 Indian Potato Chicken Black Mustard Seeds Recipe Get Ready To Indulge!

Published on: Mar 30, 2024

Indian cuisine is known for its diverse range of flavors and spices, and the combination of potatoes and chicken is a staple in many Indian households. This delicious and hearty dish infuses the bold and nutty flavors of black mustard seeds with tender chicken and potatoes, creating a perfect balance of taste and texture. Whether you are looking to impress your guests or simply craving a home-cooked meal, this Indian potato chicken dish is a must-try.

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Chicken Vindaloo

Main Ingredients: Whole Black Peppercorns, Black Mustard Seeds, Cumin
Goan Chicken Vindaloo Recipe by Archana's Kitchen
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Spice up your dinner with this mouth-watering chicken vindaloo recipe. Marinated in a blend of aromatic spices, vinegar, and chilies, this Indian-inspired dish is sure to impress your taste buds. The chicken is cooked to perfection along with potatoes, creating a flavorful and satisfying meal. Serve with rice or naan bread for a complete and delicious dinner.
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Indian Spiced Potatoes with Chicken

Main Ingredients: Chicken, Plain Yogurt, Garam Masala, Turmeric, Black
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This Indian spiced potato and chicken dish is a perfect balance of flavors and textures. The potatoes are cooked in a blend of spices and then combined with tender chicken pieces to create a hearty and filling meal. This dish is perfect for a weeknight dinner or for entertaining guests. Serve with a side of raita or chutney for an extra burst of flavor.
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Instant Pot Chicken Curry with Potatoes

Main Ingredients: Oil, Cumin Seeds, Black Mustard Seeds, Onion, Bay Leaf
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If you're short on time but still want to enjoy a flavorful and delicious meal, this instant pot chicken curry with potatoes is the perfect recipe for you. The chicken and potatoes are cooked in a rich and creamy curry sauce, making it a perfect comfort food dish. This recipe is also great for meal prep, as the leftovers taste even better the next day.
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Indian Dry Potato and Spinach Curry

Main Ingredients: Potatoes, Oil, Black Mustard Seed, Onion, Garlic
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This vegetarian dish is full of flavor and perfect for those who are looking for a healthier meal option. The potatoes and spinach are cooked in a blend of Indian spices, creating a delicious and aromatic dish that is packed with nutrients. Serve with rice or naan bread for a complete and satisfying meal.
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Aloo Gobi (Indian Spiced Potatoes and Cauliflower)

Main Ingredients: Cauliflower, Potatoes, Oil, Jalapenos, Chili, Ginger
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Aloo gobi is a classic Indian dish that is loved by many. This recipe combines potatoes and cauliflower with a blend of spices and herbs to create a satisfying and flavorful dish. The potatoes and cauliflower are roasted to perfection, creating a crispy texture that pairs perfectly with the aromatic flavors of the spices. Serve as a side dish or as a main with rice or naan bread.
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Roasted Keralan Chicken and Potato Curry

Main Ingredients: Chicken Thighs, Onions, Potatoes, Fennel Seeds, Black
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This Keralan-style chicken and potato curry is a perfect balance of sweet, spicy, and tangy flavors. The chicken and potatoes are marinated in a blend of spices and then roasted to perfection, creating a dish that is bursting with flavor. This dish is perfect for a cozy night in or for entertaining guests.
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Indian Ground Beef Coconut Curry

Main Ingredients: Coconut Oil, Black Mustard Seeds, Red Onion, Serrano
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If you're a fan of beef curry, you'll love this Indian-inspired ground beef coconut curry recipe. The beef is cooked in a rich and creamy coconut sauce along with potatoes and a blend of spices, creating a flavorful and satisfying dish. This recipe is also great for meal prep, as the leftovers can be enjoyed for lunch the next day.
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Quick Indian Spiced Potatoes in JUST 20 minutes

Main Ingredients: Ginger, Garlic, Canola, Black Mustard Seed, Lemon
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When you're short on time but still want a delicious and flavorful side dish, this quick Indian spiced potatoes recipe is the perfect solution. The potatoes are cooked in a blend of spices and herbs, creating a dish that is full of flavor and can be ready in just 20 minutes. Serve as a side dish or add some protein to make it a complete meal.
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Whole-grain, Low Carb, High-fiber Dosa

Main Ingredients: Urad Dal, Parboiled Rice, Brown Rice, Fenugreek Seeds
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Dosa is a popular South Indian dish that is enjoyed by many. This recipe adds a healthy twist to the classic dosa by using whole-grain flour and adding in some high-fiber ingredients. The result is a delicious and nutritious dosa that is perfect for any meal of the day. Serve with your favorite chutney or curry for a complete and satisfying meal.
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Jonagold's Chicken Vindaloo

Main Ingredients: Chicken Drumsticks, Vegetable Oil, Onions, Garlic
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This chicken vindaloo recipe is a family favorite that has been passed down for generations. The chicken is marinated in a blend of spices and then slow-cooked to perfection, creating a tender and flavorful dish. The potatoes are added towards the end of the cooking process, making this dish a complete and satisfying meal. Serve with rice or naan bread for a delicious and comforting dinner.
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Sauteed Sweet Potatoes and Spinach
This Indian spinach and potato dish is a perfect way to incorporate some greens into your meal. The potatoes and spinach are cooked in a blend of spices and herbs, creating a dish that is both flavorful and nutritious. Serve as a side dish or add some protein to make it a complete meal.
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Curried Chicken and Potatoes

Main Ingredients: Olive Oil, Cumin Seed, Garam Masala, Ground Cardamom
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This curried chicken and potato dish is a perfect weeknight meal option. The chicken is cooked in a blend of spices and then combined with tender potatoes, creating a flavorful and satisfying dish. This recipe is also great for meal prep, as the leftovers can be enjoyed for lunch the next day.
13 of 20

Indian Spiced Baby Potatoes

Main Ingredients: Baby Potatoes, Beluga Lentils, Tumeric, Flour, Cumin
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These Indian spiced baby potatoes are a perfect side dish for any meal. The potatoes are cooked in a creamy and flavorful sauce that is made with a blend of Indian spices and herbs. This dish is simple yet delicious, making it a great addition to any dinner table.
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Aloo Masala (Spicy Indian Potatoes)

Main Ingredients: Yukon Gold Potatoes, Vegetable Oil, Black Mustard
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If you're a fan of spicy food, you'll love this aloo masala recipe. The potatoes are cooked in a blend of spicy and aromatic spices, creating a dish that is full of flavor and heat. This recipe is perfect for those who want to add some excitement to their meal.
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Indian Potato Spring Rolls

Main Ingredients: Yellow Potatoes, Canola Oil, Cumin Seed, Black Mustard
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These Indian-style potato spring rolls are a perfect appetizer or snack option. The potatoes are blended with a variety of spices and then rolled into spring roll wrappers before being deep-fried to perfection. Serve with your favorite dipping sauce for a delicious and crispy snack.
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Ayurvedic Cauliflower and Potato

Main Ingredients: Potatoes, Tomato, Cauliflower, Fresh Ginger, Shredded
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This Ayurvedic-inspired cauliflower and potato dish is a perfect way to add some healthy and nutritious ingredients to your meal. The cauliflower and potatoes are cooked in a blend of spices and herbs, creating a dish that is both flavorful and satisfying. Serve with rice or naan bread for a complete and balanced meal.
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Batata Vada | Indian Dumplings for Beginners

Main Ingredients: Red Potatoes, Salt, Vegetable, Black Mustard Seed
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If you're new to Indian cuisine, this batata vada recipe is a great place to start. These Indian-style dumplings are made with a flavorful potato filling and then fried to perfection. Serve with your favorite chutney or dipping sauce for a delicious and tasty snack.
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Indian Style Mashed Potatoes with Curry Leaves and...

Main Ingredients: Russet Potatoes, Salt, Coconut Oil, Pearl Onions, Black
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If you're looking for a unique and flavorful twist on mashed potatoes, try this Indian-style mashed potatoes recipe. The potatoes are cooked with curry leaves, mustard seeds, and other aromatic spices, creating a dish that is both creamy and full of flavor. Serve as a side dish or as a topping for shepherd's pie.
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Aloo Gobi (Indian-Spiced Potatoes & Cauliflower)

Main Ingredients: Ghee, Shallot, Garlic, Fresh Ginger, Serrano Chile
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This Aloo Gobi recipe is slightly different from the traditional one as it adds a few extra ingredients to make it even more delicious. The potatoes and cauliflower are cooked in a blend of Indian spices and herbs, creating a dish that is full of flavor and texture. Serve with rice or naan bread for a complete and satisfying meal.
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Vegan Lentil Curry – Slow Cooked

Main Ingredients: Lentils, Pinto Beans, Potatoes, Purple Potatoes, Red
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This vegan lentil curry is a perfect option for those who are looking for a meatless meal. The lentils are cooked in a rich and flavorful curry sauce along with potatoes, creating a dish that is both hearty and satisfying. This recipe is also great for meal prep, as the leftovers can be enjoyed for lunch the next day.

A Fusion of Flavors

Indian potato chicken with black mustard seeds is a dish that perfectly captures the essence of Indian cuisine. The aroma of the black mustard seeds, along with the bold and nutty flavor, adds a unique and distinct taste to the dish. The spices and seasonings used in this recipe, such as garam masala and turmeric, bring a burst of flavor to the tender chicken and potatoes. This fusion of flavors creates a delightful and satisfying meal that will leave you wanting more.

A Healthy and Nutritious Dish

Apart from being a delicious treat for your taste buds, this Indian potato chicken dish is also a healthy and nutritious meal. Potatoes are a great source of carbohydrates, while chicken is a lean protein that is essential for a balanced diet. The use of mustard seeds in this recipe adds a healthy dose of omega-3 fatty acids, which have numerous health benefits. This dish is not only a feast for your taste buds but also a nutritious addition to your diet.

Easy to Prepare and Versatile

What makes this Indian potato chicken dish even more appealing is its ease of preparation and versatility. You can use a variety of vegetables in this dish, such as bell peppers, carrots, or green beans, to add more texture and flavor. You can also customize the level of spice according to your preference, making it suitable for all taste buds. This dish can be served as a main course with rice or naan, or as a side dish with other Indian delicacies.

Bringing People Together

Food has always been a way to bring people together, and this Indian potato chicken dish is no exception. The process of preparing this dish, from toasting the mustard seeds to marinating the chicken, can be a fun and enjoyable experience to share with family and friends. The aroma of the spices and the sizzling of the chicken and potatoes will surely bring everyone together around the dinner table, creating memories that will last a lifetime.

In Conclusion

Indian potato chicken with black mustard seeds is a dish that embodies the rich and diverse flavors of Indian cuisine. Its unique blend of spices and seasonings, along with its nutritious value, make it a must-try for any food lover. So gather your ingredients, put on some lively Indian music, and get ready to indulge in this delicious and heart-warming dish.
17 indian potato chicken black mustard seeds recipe Get ready to indulge!

Chicken Vindaloo

yield: 5 total time: 65 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 tablespoon whole black peppercorns
  • 1 tablespoon black mustard seeds
  • 2 teaspoons cumin seeds
  • 2 teaspoons coriander seeds
  • 1 teaspoon fenugreek seeds
  • 5 whole cloves
  • 1 stick cinnamon
  • 1/4 cup Hungarian paprika
  • 1/4 cup palm vinegar
  • 1 teaspoon ground turmeric
  • 1 teaspoon light brown sugar
  • 16 cloves garlic minced
  • 1 piece ginger peeled and minced
  • 2 pounds boneless skinless chicken thighs cut in half
  • 3 tablespoons canola oil
  • 2 yellow onions large, finely chopped
  • 10 chiles thin green Indian, stemmed, seeded, and minced
  • 1 pound small new potatoes cut in half, cut in quarters if large
  • cooked white rice for serving

Nutrition

  • Calories : 530 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 135 milligrams
  • Fat : 22 grams
  • Fiber : 8 grams
  • Protein : 50 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 580 milligrams
  • Sugar : 4 grams
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