18 Indian Plain Basmati Rice Recipe Unleash Your Inner Chef!
Published on: Mar 30, 2024
Basmati rice is a staple in Indian cuisine, known for its distinct aroma and fluffy texture. This long-grain rice is not only delicious but also incredibly versatile, making it a perfect base for a variety of dishes. In this article, we will share with you a simple and traditional recipe for Indian plain basmati rice that you can easily recreate at home. Whether you are a novice in the kitchen or a seasoned cook, this recipe will surely become a go-to in your meal rotation.
Main Ingredients: Ghee, Cumin Seeds, Red Onion, Salt, Cardamom Pods
This Indian Basmati Rice Pilau recipe is a delicious and fragrant dish that is perfect for any occasion. The combination of basmati rice, spices, and vegetables creates a flavorful and colorful dish that will be a hit with your family and friends. Serve it as a side dish or add some protein like chicken or tofu for a complete meal.
Looking to add some flavor to your plain basmati rice? Look no further than this Indian Spiced Basmati Rice recipe. The combination of spices like cumin, coriander, and turmeric adds a delicious aroma and taste to your rice. This dish is perfect for a weeknight dinner or a special occasion.
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Tandoori Chicken with Basmati Rice
Main Ingredients: Chicken, Plain Yogurt, Onion, Garlic, Fresh Ginger
What's better than tandoori chicken? Tandoori chicken served with basmati rice! This dish is a classic in Indian cuisine and for good reason. The combination of tandoori spices and tender chicken served with fluffy basmati rice is a match made in heaven. Add some naan bread and raita on the side for a complete meal.
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Easy Indian Spiced Basmati Rice
Main Ingredients: Basmati Rice, Ghee, Cardamom Pods, Cloves, Bay Leaves
This Easy Indian Spiced Basmati Rice recipe is perfect for those busy weeknights when you want a flavorful and easy dish. The key to this recipe is using pre-cooked basmati rice and adding a blend of Indian spices like garam masala, turmeric, and cumin. Serve it with your favorite protein and vegetables for a quick and delicious meal.
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Instant Pot Chickpea Curry with Basmati Rice
Main Ingredients: Butter, Medium Onion, Garlic, Fresh Ginger, Tomato
This Instant Pot Chickpea Curry with Basmati Rice is a game changer. The combination of chickpeas, vegetables, and Indian spices cooked in a flavorful curry sauce is a vegetarian's dream. And with the help of the Instant Pot, this dish comes together in no time. Serve it with basmati rice for a satisfying and healthy meal.
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Healthy Indian Butter Chicken with Basmati Rice
Main Ingredients: Coconut Oil, Garam Masala, Ground Ginger, Chilli
Who says Indian food can't be healthy? This Healthy Indian Butter Chicken with Basmati Rice recipe proves that you can enjoy your favorite Indian dish without all the extra calories. The chicken is cooked in a creamy and flavorful sauce made with Greek yogurt and spices. Serve it with basmati rice for a guilt-free meal.
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Tawa Pulao ~ Basmati Rice with Vegetables and Spices,...
Main Ingredients: Basmati Rice, Oil, Cumin Seeds, Crushed Garlic, Ginger
This Tawa Pulao recipe is a popular street food dish in India and for good reason. The combination of basmati rice, vegetables, and spices creates a flavorful and colorful dish that is sure to be a hit. The key to this dish is the tawa, a large flat griddle that gives the rice a nice char. Serve it with some raita for a delicious and complete meal.
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Grilled Tandoori Chicken with Indian-Style Rice
Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
Take your tandoori chicken to the next level with this Grilled Tandoori Chicken with Indian-Style Rice recipe. The chicken is marinated in a blend of spices and yogurt, giving it a delicious and tangy flavor. Serve it with Indian-style rice, which is made with basmati rice and spices like cumin, coriander, and turmeric.
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Chicken Tikka Masala
Main Ingredients: Garlic Cloves, Ginger, Ground Turmeric, Garam Masala
Chicken tikka masala is a popular Indian dish that is loved all over the world. The combination of tender chicken, creamy tomato sauce, and Indian spices creates a flavorful and satisfying dish. Serve it with basmati rice to soak up all the delicious sauce.
This Indian Lamb Biryani recipe is a showstopper. The layers of tender lamb, fragrant basmati rice, and aromatic spices create a dish that is both delicious and impressive. This dish is perfect for a special occasion or when you want to impress your guests.
Main Ingredients: Large Tomato, Onion, Garlic Cloves, Ginger, Green
If you're looking for a vegetarian version of biryani, this Mushroom Biryani recipe is for you. The combination of fragrant basmati rice, earthy mushrooms, and aromatic spices creates a dish that is full of flavor and texture. Serve it with some raita for a complete meal.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
This Slow Cooker Indian Butter Chicken recipe is the perfect solution for busy weeknights. The chicken is cooked in a creamy and flavorful sauce made with Indian spices, tomato sauce, and coconut milk. And with the help of the slow cooker, you can have this dish ready and waiting for you when you come home. Serve it with basmati rice for a delicious and easy meal.
Indian Butter Chicken, also known as Murgh Makhani, is a classic Indian dish that is loved all over the world. The chicken is marinated in a blend of spices and yogurt, giving it a delicious and tender texture. Serve it with basmati rice and naan bread for a complete and satisfying meal.
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Indian Rice with Cumin and Spices
Main Ingredients: Basmati Rice, Neutral Oil, Cumin Seeds, Green Chili
This Indian Rice with Cumin and Spices recipe is a simple yet flavorful dish that is perfect for any occasion. The combination of basmati rice, cumin, and other Indian spices creates a fragrant and delicious side dish that will complement any meal. Serve it with your favorite protein and vegetables for a complete meal.
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Indian Style Basmati Rice
Main Ingredients: Basmati Rice, Vegetable Oil, Cinnamon Sticks, Green
This Indian Style Basmati Rice recipe is a staple in Indian cuisine. The combination of basmati rice, spices, and vegetables creates a flavorful and colorful dish that is perfect for any occasion. Serve it as a side dish or add some protein like chicken or tofu for a complete meal.
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How To Make Basmati Rice (Restaurant Style)
Main Ingredients: Basmati Rice, Water, Cinnamon, Cloves, Cardamom Pods
If you've ever wondered how to make basmati rice that tastes like the one you get in Indian restaurants, this recipe is for you. The key is to soak the rice before cooking, which helps to make it fluffy and separate. Serve it with your favorite Indian dishes for a complete and authentic meal.
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Vegan Red Lentil Curry
Main Ingredients: Coconut Oil, Garlic, Fresh Ginger, Fresh Turmeric
This Vegan Red Lentil Curry recipe is perfect for those who are looking for a healthy and plant-based meal. The combination of red lentils, vegetables, and Indian spices creates a flavorful and hearty dish that is sure to be a hit. Serve it with basmati rice for a complete and satisfying meal.
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Tandoori Grilled Salmon with Lemon Basmati Rice
Main Ingredients: Fresh Minced Ginger, Garlic, Paprika, Ground Coriander
This Tandoori Grilled Salmon with Lemon Basmati Rice recipe is a match made in heaven. The tandoori spices give the salmon a delicious and tangy flavor, while the lemon basmati rice adds a refreshing and light element to the dish. This dish is perfect for a summer BBQ or a special occasion.
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Middle Eastern Yogurt Chicken With Cilantro Basmati...
Main Ingredients: Chicken Thighs, Basmati Rice, Chopped Cilantro, Plain
This Middle Eastern Yogurt Chicken with Cilantro Basmati Rice recipe is a fusion of flavors that will take your taste buds on a journey. The blend of Middle Eastern spices and yogurt creates a flavorful and tender chicken, while the cilantro basmati rice adds a fresh and herbaceous element to the dish. Serve it with some tzatziki for a complete and delicious meal.
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Masoor Dal Tadka - Indian Red Lentil Dal
Main Ingredients: Masoor Dal, Water, Oil, Yellow Onion, Garlic, Minced
This Masoor Dal Tadka recipe is a staple in Indian cuisine. The combination of red lentils, spices, and tempering creates a flavorful and comforting dish that is perfect for any occasion. Serve it with basmati rice and naan bread for a complete and hearty meal.
The Importance of Choosing the Right Rice
When it comes to making Indian basmati rice, the type and quality of rice you use can make a significant difference in the final dish. Therefore, it is essential to choose the right rice for the job. Basmati rice, specifically aged basmati rice, is the preferred choice for this recipe. This variety of rice has a unique fragrance and elongated grains that result in light and fluffy rice when cooked. Additionally, aged basmati rice has a lower starch content, making it less sticky and perfect for dishes like biryani and pulao.
Tips for Perfectly Cooked Basmati Rice
Cooking rice may seem like a simple task, but achieving perfectly cooked basmati rice can be a bit tricky. Here are some tips to help you get it right every time:
1. Rinse the rice: Before cooking, make sure to rinse the rice thoroughly under cold water until the water runs clear. This helps remove excess starch and prevents the rice from becoming too sticky.
2. Soak the rice: Soaking the rice for at least 30 minutes helps loosen the outer layer of the grains, resulting in fluffier rice.
3. Use the right ratio of water: For every cup of rice, use 1.5 cups of water. This ratio may vary depending on the type and quality of rice, so adjust accordingly.
4. Let it rest: After cooking, let the rice rest for 5-10 minutes before fluffing it with a fork. This allows the steam to evenly distribute and results in light and separate grains.
The Versatility of Plain Basmati Rice
Indian plain basmati rice may seem like a simple dish, but it is a versatile base for many other dishes. You can serve it as a side dish, topped with your favorite curry, or mix in some vegetables and protein for a quick and delicious meal. You can also use leftover rice to make fried rice or use it as a filling for stuffed vegetables. With plain basmati rice, the possibilities are endless, making it a must-have in your pantry.
In conclusion, Indian plain basmati rice is a simple yet delicious dish that can elevate any meal. By following our tips and using high-quality basmati rice, you can easily recreate this traditional recipe at home. So why not give it a try and experience the deliciousness and versatility of this staple Indian dish?
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