16 Indian Pizza Recipe Bhavna Ignite Your Passion For Cooking!
Published on: Mar 30, 2024
Indian cuisine is known for its rich and diverse flavors, and one dish that perfectly encapsulates this is the Indian pizza. This unique fusion dish combines the warmth and comfort of pizza with the bold and aromatic spices of Indian cuisine. It is a delightful blend of East meets West that will surely tantalize your taste buds. In this article, we will explore the Indian pizza recipe by Bhavna and learn how to recreate this delicious dish in the comfort of your own home.
Add some Indian flair to your beer can chicken with this delicious and hearty lentil dish. The lentils are cooked in a flavorful blend of spices including cumin, coriander, and garam masala. Serve alongside your chicken for a complete and satisfying meal.
This popular Indian dish is a must-try with your beer can chicken. Tender chicken is marinated in a creamy and flavorful sauce made with butter, diced tomatoes, and a blend of aromatic spices. Serve with naan bread for a truly authentic experience.
3of 20
Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
If you love creamy and rich dishes, then this Indian chicken korma is the perfect pairing for your beer can chicken. The chicken is marinated in a yogurt and spice mixture and then cooked in a luxurious sauce made with cashews, cream, and aromatic spices.
If you prefer seafood, try this Indian shrimp curry with your beer can chicken. The shrimp is cooked in a fragrant and spicy curry sauce made with coconut milk, ginger, and garlic. Serve over rice for a delicious and filling meal.
5of 20
Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This vegetarian-friendly dish is a great addition to your beer can chicken. The chickpeas are cooked in a creamy and coconutty curry sauce and are packed with flavor from spices like turmeric, cumin, and coriander. Serve with your chicken for a well-rounded meal.
For a simple yet delicious dish, try this Indian chicken curry with your beer can chicken. The chicken is cooked in a tomato-based sauce flavored with a blend of spices including chili powder, garam masala, and turmeric. Serve over rice for a satisfying meal.
7of 20
Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal Nirvana, also known as Dal Makhani, is a popular Indian bean dish that goes perfectly with your beer can chicken. The beans are cooked in a rich and creamy sauce made with butter, cream, and a blend of fragrant spices. Serve with naan bread for a complete meal.
8of 20
Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
For a quick and easy dish to pair with your beer can chicken, try this Indian curry chicken. The chicken is cooked in a tomato-based sauce with a flavorful blend of spices including cumin, coriander, and garam masala. Serve over rice for a delicious and filling meal.
9of 20
Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This coconut lentil curry is a great vegetarian option to serve with your beer can chicken. The lentils are cooked in a creamy and coconutty sauce with a burst of flavor from spices like turmeric, cumin, and coriander. Serve with your chicken for a satisfying meal.
10of 20
North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
For a unique and flavorful dish, try this North Indian chicken curry with your beer can chicken. The chicken is cooked in a rich and creamy tomato-based sauce with a blend of spices including garam masala, cumin, and chili powder. Serve with naan bread for a complete meal.
11of 20
Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
No Indian meal is complete without some roti, a buttery and flaky flatbread that pairs perfectly with your beer can chicken. This simple recipe uses whole wheat flour and butter to create a delicious and versatile bread that can be enjoyed with any meal.
12of 20
Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
For a restaurant-style dish to serve with your beer can chicken, try this Indian restaurant madras curry. The chicken is cooked in a flavorful sauce made with coconut milk, tomatoes, and a blend of spices including coriander, cumin, and turmeric. Serve with rice for a delicious and satisfying meal.
13of 20
Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
If you're looking for a unique and flavorful side dish to serve with your beer can chicken, try this crispy Indian okra. The okra is lightly coated in a blend of spices and then fried to create a crispy and delicious accompaniment to your meal.
Lamb lovers will enjoy this Indian lamb curry with their beer can chicken. The lamb is cooked in a rich and flavorful sauce made with tomatoes, onions, and a blend of aromatic spices. Serve over rice for a hearty and satisfying meal.
This simple yet delicious dish is a perfect side to serve with your beer can chicken. The cabbage is lightly fried in a blend of spices including cumin, coriander, and turmeric for a burst of flavor. Serve alongside your chicken for a well-rounded meal.
16of 20
Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
This hearty and comforting dish is a great option to serve alongside your beer can chicken. The lentils are cooked in a flavorful broth made with tomatoes, onions, and spices like cumin and coriander. Serve with naan bread for a complete meal.
This vegetarian-friendly dish is a great addition to your beer can chicken. The red lentils are cooked in a creamy and flavorful sauce made with coconut milk, ginger, and garlic. Serve over rice for a delicious and satisfying meal.
18of 20
Stovetop Naan bread( Indian Naan bread)
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
No Indian meal is complete without some naan bread! This easy stovetop recipe allows you to make fresh and delicious naan to serve with your beer can chicken. The bread is soft and fluffy with a slight char from being cooked on the stovetop.
19of 20
Indian Lemon Rice
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
For a light and refreshing dish to serve with your beer can chicken, try this Indian lemon rice. The rice is cooked with lemon juice, mustard seeds, and spices for a burst of flavor. Serve alongside your chicken for a complete and satisfying meal.
20of 20
Slow Cooker Indian Butter Chicken
Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
For a hands-off dish to serve with your beer can chicken, try this slow cooker Indian butter chicken. The chicken is cooked in a creamy and flavorful sauce made with butter, tomatoes, and aromatic spices. Serve with rice for a delicious and easy meal.
Ingredients for Indian Pizza
For the dough:
2 cups all-purpose flour
1 teaspoon salt
1 teaspoon sugar
1 tablespoon instant yeast
1/4 cup olive oil
1/2 cup warm water
For the sauce:
1/2 cup tomato puree
1 teaspoon minced garlic
1 teaspoon minced ginger
1 teaspoon garam masala
1/2 teaspoon cumin powder
1/2 teaspoon coriander powder
1/2 teaspoon red chili powder
Salt to taste
For the toppings:
1 cup diced vegetables (bell peppers, onions, mushrooms, etc.)
1/2 cup cooked and shredded chicken (optional)
1 cup shredded mozzarella cheese
1/4 cup chopped coriander leaves
Instructions
Step 1: Making the dough
In a mixing bowl, combine the flour, salt, sugar, and instant yeast. Mix well.
Add in the olive oil and warm water, and mix until a soft dough forms.
Knead the dough for 5-7 minutes until it becomes smooth and elastic.
Cover the dough and let it rest for 30 minutes.
Step 2: Preparing the sauce
In a small saucepan, heat some oil and add in the minced garlic and ginger. Cook for a minute.
Add in the tomato puree and all the spices. Mix well and let it cook for 5-7 minutes.
Remove from heat and let the sauce cool down.
Step 3: Assembling the pizza
Preheat your oven to 450°F (230°C).
Divide the dough into two equal portions and roll it out into a thin crust.
Spread the sauce evenly on top of the crust, leaving a little space around the edges.
Top the pizza with your desired vegetables and chicken (if using).
Sprinkle the shredded mozzarella cheese on top.
Bake the pizza for 10-12 minutes or until the crust is golden brown and the cheese is melted.
Garnish with chopped coriander leaves before serving.
Tip: For a crispier crust, pre-bake the crust for 5-7 minutes before adding the sauce and toppings.
Enjoying Your Indian Pizza
Now that your Indian pizza is ready, it's time to indulge in its delicious flavors. The combination of the spicy and tangy sauce, the crunchy vegetables, and the gooey cheese on top of a crispy crust is simply irresistible. Serve it as a main dish for a family dinner or as a fun and unique appetizer for a party. Either way, this Indian pizza recipe by Bhavna is sure to be a crowd-pleaser.
In conclusion, Indian pizza is a delightful fusion dish that combines the best of both worlds. With this easy and flavorful recipe, you can recreate this dish at home and impress your friends and family with your culinary skills. So why not give this recipe a try and add a touch of Indian flair to your pizza nights?
/red-lentil-dahl-109064157-5a6679f8ebb9e100372532b6.jpg)
/thai-pumpkin-curry-with-red-rice-632058201-587d71c13df78c17b64f2b55.jpg)
