20 Indian Picle Recipe Savor The Mouthwatering Goodness!
Published on: Mar 30, 2024
Pickle, or "achar" as it's known in India, is a staple in every Indian household. It is a mouth-watering condiment that adds a burst of flavor to any meal. Made with a variety of vegetables, fruits, and spices, Indian pickle is not only delicious but also has numerous health benefits. In this article, we will share with you a traditional Indian pickle recipe that will have your taste buds dancing with joy.
Main Ingredients: Vegetable Oil, Serrano, Black Mustard Seeds, Black
Spice up your beer can chicken with the flavors of South Indian cuisine by making this delicious lime rice recipe. The tangy and zesty lime adds a burst of flavor to the tender chicken cooked to perfection on a beer can. This dish is perfect for a summer barbecue or a cozy dinner at home.
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South Indian Style Lemon Pickle
Main Ingredients: Lemon, Salt, Cooking Oil, Pickle, Mustard Seeds
Add a tangy and spicy kick to your beer can chicken by serving it with a side of South Indian style lemon pickle. The combination of juicy chicken and tangy pickle is sure to tantalize your taste buds. This pickle is made with a mix of Indian spices, giving it a unique and delicious flavor.
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Achari Masala or Indian Pickle Spice Mix
Main Ingredients: Black Mustard Seed, Methi, Fennel Seed, Mango Powder
Give your beer can chicken a bold and flavorful twist by using Achari masala or Indian pickle spice mix. This blend of spices is commonly used in Indian pickles and adds a tangy, spicy, and slightly sour taste to the chicken. It's the perfect seasoning for a unique and tasty beer can chicken recipe.
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Instant Tomato Pickle
Main Ingredients: Tomatoes, Tamarind Pulp, Salt, Oil, Chilli Powder
If you're looking for a quick and easy side dish to pair with your beer can chicken, try making this instant tomato pickle. Made with ripe tomatoes, spices, and a touch of vinegar, this pickle is bursting with flavor and complements the chicken perfectly. It's a must-try for any beer can chicken lover.
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Lamb madras – Indian hotel style
Main Ingredients: Lamb, Curry Powder, Kosher Salt, Cooking Liquid
Looking to take your beer can chicken to the next level? Try serving it with a side of Indian hotel-style lamb madras. This spicy and aromatic curry is made with tender lamb and a blend of Indian spices. The rich and flavorful sauce pairs beautifully with the tender and juicy chicken.
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Indian Pancakes with Spiced Sweet Potato
Main Ingredients: Gram Flour, Plain Flour, Bicarb, Mustard Seeds, Salt
If you want to switch things up and serve your beer can chicken in a unique way, try making Indian pancakes with spiced sweet potato. These savory pancakes are made with a blend of Indian spices and stuffed with a delicious sweet potato filling. They make the perfect base for your beer can chicken to sit on and add a touch of sweetness to the dish.
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Garlic Chilli Chicken
Main Ingredients: Chicken Thighs, Curry Powder, Kosher Salt, Chicken
For all the garlic lovers out there, this garlic chili chicken recipe is a must-try with your beer can chicken. The crispy and flavorful chicken is coated in a spicy garlic chili sauce that will leave your taste buds craving for more. It's a perfect combination of flavors and textures that will take your beer can chicken to the next level.
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Dill Pickle Pasta Salad
Main Ingredients: Shell Pasta, Pickles, Cheddar Cheese, White Onion
If you're a fan of dill pickles, then you'll love this dill pickle pasta salad as a side dish with your beer can chicken. The tangy and crunchy pickles add a burst of flavor to the creamy and refreshing pasta salad. It's a great way to add a touch of tanginess to your beer can chicken meal.
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Dill Pickle Soup
Main Ingredients: Vegetable Broth, White Onion, Baby Carrots, Russet
If you're feeling adventurous and want to try something different, serve your beer can chicken with a bowl of dill pickle soup. This creamy and tangy soup is made with dill pickles, potatoes, and a blend of spices. It's a unique and delicious way to enjoy your beer can chicken.
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Naga Chicken Tikka Curry
Main Ingredients: Chicken Thighs, Tandoori Masala, Salt, Methi, Kosher
Add a fiery and spicy twist to your beer can chicken by serving it with a side of Naga chicken tikka curry. This flavorful and aromatic curry is made with Naga chilies, known for their intense heat. It's a must-try for spice lovers and adds a unique twist to your beer can chicken meal.
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Chicken Tikka Jalfrezi
Main Ingredients: Chicken Thighs, Tandoori Masala, Salt, Methi, Kosher
For a classic Indian dish to serve with your beer can chicken, try making chicken tikka jalfrezi. This dish is made with tender chicken tikka pieces cooked in a rich and flavorful tomato-based sauce. The burst of flavors from the Indian spices complements the beer can chicken perfectly.
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Spiced Shawarma Chicken Wraps
Main Ingredients: Shawarma Spice Mix, Plain Yogurt, Fresh Lemon Juice
For a fun and delicious way to enjoy your beer can chicken, try making spiced shawarma chicken wraps. Tender chicken cooked on a beer can is wrapped in a warm pita bread with a variety of veggies and a flavorful shawarma spice mix. It's a flavorful and satisfying meal that is sure to be a hit.
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Easy Lamb Jalfrezi
Main Ingredients: Olive Oil, Onions, Garlic Cloves, Ginger, Chilli
If you're a fan of lamb, try making this easy lamb jalfrezi to serve with your beer can chicken. This dish is made with tender pieces of lamb cooked in a delicious and spicy tomato-based sauce. The combination of flavors from the lamb and the chicken is a match made in heaven.
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Achari Vegetable Pulao
Main Ingredients: Basmati Rice, Chickpeas, Onion, Mixed Vegetables
For a vegetarian option to serve with your beer can chicken, try making achari vegetable pulao. This fragrant and flavorful rice dish is made with a mix of Indian spices and vegetables. It's a great way to add some variety to your beer can chicken meal.
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Lime and Dill Rice with Pistachios from Vibrant India
Main Ingredients: Basmati Rice, Turmeric Powder, Rice, Flavored Oil
Add a touch of elegance to your beer can chicken meal by serving it with this lime and dill rice with pistachios from Vibrant India. The fragrant and flavorful rice is made with a blend of spices, lime, and dill, and topped with crunchy pistachios. It's a delicious and refreshing side dish that pairs perfectly with beer can chicken.
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Roasted Aubergine and Red Lentil Dhal (Vegan)
Main Ingredients: Olive Oil, Aubergine, Cumin Seeds, Salt, Onion, Chilli
For a vegan option to serve with your beer can chicken, try making this roasted aubergine and red lentil dhal. This hearty and flavorful dish is made with roasted aubergine, red lentils, and a blend of Indian spices. It's a delicious and nutritious side dish that complements the beer can chicken beautifully.
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Bhaji Burgers
Main Ingredients: Vegetable Oil, White Onion, Parsnip, Sea Salt, Ground
Take your beer can chicken to the next level by serving it with these flavorful and spicy bhaji burgers. These Indian-inspired burgers are made with a blend of spices, potatoes, and chickpea flour, and topped with a tangy and spicy chutney. They're a fun and delicious way to enjoy your beer can chicken.
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Masala With Neatballs
Main Ingredients: Garam Masala, Ground Cardamom, Ground Cloves, Ground
Add a twist to your beer can chicken meal by making these masala with neatballs. These flavorful Indian-style meatballs are made with a blend of spices and served in a rich and creamy tomato-based sauce. They make a great side dish to pair with your beer can chicken.
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Vegan Golden Rice
Main Ingredients: Basmati Rice, Water, Ground Turmeric, Fine Sea Salt
For a colorful and nutritious side dish to serve with your beer can chicken, try making this vegan golden rice. Made with a blend of spices, turmeric, and vegetables, this rice dish is not only delicious but also visually appealing. It's a great way to add some variety and nutrition to your beer can chicken meal.
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Whole Masoor Dal (Brown Lentils)
Main Ingredients: Neutral Oil, Masoor Dal, Small Yellow Onion, Cumin
Complete your beer can chicken meal with this flavorful and hearty whole masoor dal. This Indian-style lentil dish is made with brown lentils, tomatoes, and a mix of spices. The creamy and flavorful dal is a perfect pairing for the juicy and tender beer can chicken.
Pickle, or "achar" as it's known in India, is a staple in every Indian household. It is a mouth-watering condiment that adds a burst of flavor to any meal. Made with a variety of vegetables, fruits, and spices, Indian pickle is not only delicious but also has numerous health benefits. In this article, we will share with you a traditional Indian pickle recipe that will have your taste buds dancing with joy.
Ingredients
Fresh Vegetables and Fruits
One of the key components of Indian pickle is the use of fresh vegetables and fruits. Some popular choices include mango, lemon, carrot, cauliflower, and green chili. These ingredients not only add vibrant colors to the pickle but also provide essential vitamins and minerals.
Spices and Seasonings
Indian cuisine is known for its use of spices, and pickle is no exception. Some commonly used spices and seasonings in Indian pickle are mustard seeds, fenugreek seeds, cumin seeds, turmeric, red chili powder, and asafetida. These spices not only add depth to the flavor but also have medicinal properties.
Oil and Vinegar
Oil and vinegar are crucial components in the pickling process. Mustard oil is the preferred choice for Indian pickle due to its strong flavor and preservative properties. However, you can also use any other vegetable oil of your choice. Vinegar, on the other hand, adds a tangy taste to the pickle and helps in preserving it for a longer time.
Preparation
To make Indian pickle, start by thoroughly washing and drying the vegetables and fruits. Then, chop them into small pieces and mix them in a bowl with the desired amount of spices and seasonings. Heat oil in a pan and add the mustard seeds, fenugreek seeds, and asafetida. Once the seeds start to crackle, add the vegetable and spice mixture and cook for a few minutes. Finally, add vinegar and cook for a few more minutes until the oil separates from the pickle.
Health Benefits
Indian pickle not only adds a burst of flavor to your meals but also has numerous health benefits. The use of fresh vegetables and fruits provides essential vitamins and minerals, while the spices and seasonings have anti-inflammatory and antioxidant properties. The pickling process also helps in preserving the nutrients of the ingredients.
In conclusion, Indian pickle is a delicious and healthy condiment that can be enjoyed with any meal. With this traditional recipe, you can easily make your own pickle at home and add a touch of Indian flavor to your dishes. So next time you're craving some tangy and spicy flavors, give this Indian pickle recipe a try and experience the burst of flavors yourself!
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