17 Indian Pickle Recipe Jamie Oliver Experience Culinary Bliss Now!
Published on: Mar 30, 2024
Indian pickles are a staple in many households, providing a burst of flavor and spice to any meal. While there are countless variations of pickles found throughout the country, one recipe that stands out is the one created by celebrity chef Jamie Oliver. Known for his innovative and delicious recipes, Oliver's Indian pickle recipe is a must-try for any pickle lover. Let's dive into the details of this mouth-watering recipe and learn how to make it at home.
Main Ingredients: Vegetable Oil, Serrano, Black Mustard Seeds, Black
If you're looking for a delicious and easy way to spice up your chicken, then this South Indian Lime Rice recipe is the perfect choice. The tangy flavors of lime and fragrant spices make for a mouthwatering dish that will have your taste buds singing. Plus, it's a great way to use up leftover chicken and turn it into a whole new meal. Trust us, you won't be disappointed!
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South Indian Style Lemon Pickle
Main Ingredients: Lemon, Salt, Cooking Oil, Pickle, Mustard Seeds
This South Indian Style Lemon Pickle is the perfect accompaniment to your Beer Can Chicken. The zesty and tangy flavors of the lemon pickle perfectly balance out the richness of the chicken, making for a perfectly balanced meal. Plus, the pickle adds a pop of color and texture to your plate, making it a feast for both your eyes and your taste buds.
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Lamb madras – Indian hotel style
Main Ingredients: Lamb, Curry Powder, Kosher Salt, Cooking Liquid
Take your Beer Can Chicken to the next level with this Lamb madras recipe. This Indian hotel style dish is bursting with flavor, thanks to the aromatic spices and tender lamb. The rich and spicy flavors of the madras sauce perfectly complement the juicy chicken, making for a truly satisfying meal.
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Indian Pancakes with Spiced Sweet Potato
Main Ingredients: Gram Flour, Plain Flour, Bicarb, Mustard Seeds, Salt
Who said pancakes are just for breakfast? These Indian Pancakes with Spiced Sweet Potato make for a delicious and unique way to enjoy your Beer Can Chicken. The sweet and spicy flavors of the spiced sweet potato complement the savory chicken, creating a mouthwatering combination that will have you coming back for seconds.
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Monster Vegan Burger by Ellie Goulding and Jamie Oliver
Main Ingredients: Sweetcorn, Frozen Peas, Cannellini Beans, Small Onion
Not a fan of chicken? No problem. This Monster Vegan Burger recipe by Ellie Goulding and Jamie Oliver is the perfect alternative. Packed with plant-based protein and bursting with flavor, this vegan burger is a hearty and delicious option to pair with your Beer Can Chicken. Plus, it's a great way to include more veggies in your diet.
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Tikka Masala - Jamie Oliver
Main Ingredients: Skinless Chicken Fillets, Flaked Almonds, Fresh Ginger
This Tikka Masala recipe by Jamie Oliver is a classic Indian dish that pairs perfectly with Beer Can Chicken. The creamy and rich flavors of the masala sauce are the perfect accompaniment to the tender and juicy chicken. Plus, this recipe is easy to make and is sure to impress your family and friends.
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Garlic Chilli Chicken
Main Ingredients: Chicken Thighs, Curry Powder, Kosher Salt, Chicken
Looking for a spicy kick to your Beer Can Chicken? Look no further than this Garlic Chilli Chicken recipe. The bold flavors of garlic and chilli make for a fiery and delicious dish that will add some heat to your meal. This dish is also great for those who love a good sauce to dip their chicken in.
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Burgers Jamie Oliver Style
Main Ingredients: Minced Beef, Medium Red Onion, Free Range Egg, Fresh
Take your Beer Can Chicken to the next level with these Burgers Jamie Oliver Style. These homemade burgers are packed with flavor and are sure to impress. The combination of juicy chicken, tangy pickles, and creamy avocado is a match made in heaven. Plus, it's a fun and creative way to enjoy your chicken.
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Naga Chicken Tikka Curry
Main Ingredients: Chicken Thighs, Tandoori Masala, Salt, Methi, Kosher
If you're a fan of spicy food, then this Naga Chicken Tikka Curry is a must-try. The fiery Naga chillies pack a punch of heat and pair perfectly with the tender chicken. This dish is not for the faint of heart, but if you can handle the heat, you'll be rewarded with a delicious and flavorful meal.
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Instant Tomato Pickle
Main Ingredients: Tomatoes, Tamarind Pulp, Salt, Oil, Chilli Powder
Need a quick and easy side dish to go with your Beer Can Chicken? This Instant Tomato Pickle is the perfect choice. The tangy and flavorful pickle is a great way to add some zing to your meal. Plus, it takes just minutes to make, so you won't have to wait long to enjoy your chicken and pickle combo.
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Chicken Tikka Jalfrezi
Main Ingredients: Chicken Thighs, Tandoori Masala, Salt, Methi, Kosher
This Chicken Tikka Jalfrezi recipe is a popular Indian dish that is sure to be a hit at your next Beer Can Chicken dinner party. The combination of tender chicken, bell peppers, and onions in a spicy tomato sauce is a winning combination that will have your guests asking for seconds. Plus, it's a great way to add some variety to your chicken dishes.
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Bhaji Burgers
Main Ingredients: Vegetable Oil, White Onion, Parsnip, Sea Salt, Ground
Add a twist to your Beer Can Chicken with these Bhaji Burgers. These Indian-inspired burgers are filled with flavorful spices and veggies, making for a delicious and unique way to enjoy your chicken. Plus, they're easy to make and can be customized to your liking by adding your favorite toppings.
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Masala With Neatballs
Main Ingredients: Garam Masala, Ground Cardamom, Ground Cloves, Ground
If you're bored with regular meatballs, then this Masala With Neatballs recipe is a must-try. These flavorful and aromatic meatballs are made with a blend of Indian spices and pair perfectly with your Beer Can Chicken. Plus, they're a great way to switch up your chicken dishes and add some variety to your meal rotation.
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Spiced Shawarma Chicken Wraps
Main Ingredients: Shawarma Spice Mix, Plain Yogurt, Fresh Lemon Juice
Take your Beer Can Chicken to the streets of the Middle East with these Spiced Shawarma Chicken Wraps. The flavorful and tender shawarma chicken is wrapped in a warm pita with a variety of toppings, making for a delicious and satisfying meal. Plus, it's a great option for those who prefer a lighter and more portable meal.
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Easy Lamb Jalfrezi
Main Ingredients: Olive Oil, Onions, Garlic Cloves, Ginger, Chilli
Switch up your chicken game with this Easy Lamb Jalfrezi recipe. The tender and flavorful lamb pairs perfectly with the spicy and tangy Jalfrezi sauce, making for a hearty and delicious meal. This dish is a great way to add some variety to your Beer Can Chicken dinners and impress your guests.
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Achari Vegetable Pulao
Main Ingredients: Basmati Rice, Chickpeas, Onion, Mixed Vegetables
Looking for a vegetarian option to pair with your Beer Can Chicken? This Achari Vegetable Pulao is the perfect choice. The aromatic and flavorful rice dish is filled with a variety of veggies and spices, making for a delicious and satisfying meal. Plus, it's a great way to add some color and nutrition to your plate.
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Lime and Dill Rice with Pistachios from Vibrant India
Main Ingredients: Basmati Rice, Turmeric Powder, Rice, Flavored Oil
Add some flair to your Beer Can Chicken with this Lime and Dill Rice with Pistachios recipe from Vibrant India. The fragrant and flavorful rice dish is infused with lime and dill and topped with crunchy pistachios, making for a unique and delicious pairing with your chicken. Trust us, your taste buds will thank you.
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Roasted Aubergine and Red Lentil Dhal (Vegan)
Main Ingredients: Olive Oil, Aubergine, Cumin Seeds, Salt, Onion, Chilli
This Roasted Aubergine and Red Lentil Dhal is a vegan-friendly dish that pairs perfectly with your Beer Can Chicken. The creamy and flavorful dhal is made with red lentils and roasted aubergine, creating a hearty and satisfying meal. Plus, it's a great way to add some plant-based protein to your plate.
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Vegan Golden Rice
Main Ingredients: Basmati Rice, Water, Ground Turmeric, Fine Sea Salt
This Vegan Golden Rice is a delicious and colorful option to pair with your Beer Can Chicken. The vibrant yellow rice is made with a blend of spices and veggies, making for a flavorful and nutritious side dish. Plus, it's a great way to add some variety to your chicken dinners and cater to any vegan guests.
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Whole Masoor Dal (Brown Lentils)
Main Ingredients: Neutral Oil, Masoor Dal, Small Yellow Onion, Cumin
This Whole Masoor Dal recipe is a nutritious and flavorful dish to pair with your Beer Can Chicken. The brown lentils are simmered with a variety of spices, creating a hearty and satisfying meal. Plus, it's a great way to add some plant-based protein to your plate and switch up your chicken dinners.
The Ingredients
Spices:
To make Oliver's Indian pickle, you will need a variety of spices that are commonly used in Indian cuisine. These include turmeric, mustard seeds, cumin seeds, fennel seeds, and fenugreek seeds. These spices not only add flavor to the pickle but also have numerous health benefits.
Vegetables:
The star of this pickle recipe is the mixed vegetables used. You will need carrots, cauliflower, green beans, and bell peppers. These vegetables provide a variety of textures and flavors, making the pickle more interesting and delicious.
Vinegar:
Vinegar is a crucial ingredient in any pickle recipe as it helps preserve the vegetables and gives the pickle its tangy taste. For this recipe, Oliver recommends using cider vinegar for its slightly sweet taste, but you can also use white vinegar if that's what you have on hand.
The Method
Step 1: Prepare the Vegetables
Start by washing and cutting all the vegetables into bite-size pieces. You can also use a food processor to chop the vegetables, but make sure they are not too finely chopped.
Step 2: Dry Roast the Spices
In a pan, dry roast the spices for a couple of minutes until fragrant. This helps release their flavors and aromas.
Step 3: Make the Pickle Masala
In a blender, blend together the roasted spices, garlic, and ginger to make a smooth paste. This spice paste is what gives the pickle its signature taste.
Step 4: Combine Everything
In a large bowl, mix together the chopped vegetables, pickle masala, and salt. Make sure all the vegetables are well coated with the masala.
Step 5: Add Vinegar
Pour the vinegar over the vegetables and mix well. Make sure all the vegetables are submerged in the vinegar.
Step 6: Store and Wait
Transfer the pickle into a clean, sterilized jar and seal it tightly. Let the pickle sit for at least a week before consuming. This allows the flavors to develop and the vegetables to pickle properly.
Final Thoughts
Making Indian pickles at home may seem daunting, but with this recipe from Jamie Oliver, it's actually quite simple. The best part is that you can adjust the spice levels and vegetables according to your preference. So why not give this recipe a try and add a delicious and tangy twist to your meals?
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