18 Indian Peppers Recipe You Won't Believe The Taste!
Published on: Mar 28, 2024
The Indian cuisine is known for its bold flavors, aromatic spices, and rich curries. One of the most essential ingredients in Indian cooking is pepper, also known as kali mirch in Hindi. It is a versatile spice that adds depth and heat to any dish. In this article, we will explore some delicious Indian pepper recipes that will take your taste buds on a culinary journey.
Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
Spice up your dinner routine with this delicious and easy Indian chicken curry recipe. Tender chicken thighs are simmered in a rich and flavorful sauce made with a blend of aromatic Indian spices. This dish is perfect for a cozy night in, and the leftovers are even better the next day.
Get ready to fall in love with this classic Indian dish. Tender chicken is marinated in a creamy mixture of yogurt, lemon juice, and spices, then cooked in a rich and buttery tomato sauce. This mouthwatering dish is a crowd pleaser and will have everyone asking for seconds.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
For a dish that is both creamy and spicy, try this Indian chicken korma recipe. The chicken is cooked in a flavorful sauce made with yogurt, coconut milk, and a blend of Indian spices. Serve over steamed rice for a satisfying and delicious meal.
This hearty Indian red lentil dahl is the ultimate comfort food. Made with red lentils, tomatoes, and a variety of spices, this dish is full of flavor and perfect for a chilly night. Top it off with a dollop of yogurt and some fresh cilantro for a burst of freshness.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal nirvana, also known as dal makhani, is a popular Indian dish made with black lentils, kidney beans, and a variety of aromatic spices. This dish is rich, creamy, and full of flavor, making it a must-try for any Indian food lover.
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Mulligatawny Soup (Indian Curry Soup)
Main Ingredients: Ghee, Yellow Onion, Medium Carrot, Boneless, Skinless
Warm up with a bowl of this flavorful Indian curry soup. Mulligatawny soup is made with a blend of spices, chicken, and vegetables, making it a hearty and satisfying meal. Serve with some crusty bread for dipping and you've got the perfect winter dinner.
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Indian Spiced Baked Salmon
Main Ingredients: Salmon Fillets, Coconut Yoghurt, Ground Cumin, Ground
Elevate your salmon game with this Indian spiced baked salmon recipe. The fish is marinated in a flavorful blend of spices, then baked to perfection. Serve with some basmati rice and veggies for a complete and delicious meal.
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Chat Masala – Indian Spice Blend
Main Ingredients: Ground Cumin, Ground Coriander, Pepper, Salt
No Indian dish is complete without a sprinkle of chat masala. This Indian spice blend is made with a variety of fragrant spices, including cumin, coriander, and amchur. Use it to add a burst of flavor to any dish, from chicken to vegetables.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
Let your slow cooker do the work with this easy and delicious Indian butter chicken recipe. Chicken breasts are cooked in a rich and creamy tomato sauce, making this dish a crowd pleaser. Serve with some naan bread or rice for a complete meal.
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Indian Butter Chicken with Basmati Rice
Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Jalapeno, Garam
For a traditional Indian meal, try this chicken butter chicken with basmati rice. The chicken is marinated in a blend of spices and yogurt, then cooked in a creamy and buttery tomato sauce. Serve over fluffy basmati rice for a delicious and satisfying meal.
If you're a seafood lover, you have to try this Indian shrimp curry. The shrimp is cooked in a flavorful sauce made with coconut milk, tomatoes, and a variety of spices. Serve over rice for a delicious and easy weeknight meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This vegan Indian chickpea coconut curry is a must-try for anyone looking for a flavorful and plant-based meal. Chickpeas are simmered in a rich and creamy coconut sauce, making this dish both comforting and healthy. Serve with some naan bread for dipping.
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Indian Butter Cauliflower (Vegan)
Main Ingredients: Garam Masala, Ground Ginger, Chili Powder, Curry
For a vegetarian take on the classic Indian butter chicken, try this Indian butter cauliflower recipe. Cauliflower is cooked in a rich and flavorful tomato sauce, making it a hearty and satisfying meal. Serve with some rice or naan bread for a complete dinner.
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Indian Basmati Rice Pilau
Main Ingredients: Ghee, Cumin Seeds, Red Onion, Salt, Cardamom Pods
Basmati rice pilau is a staple side dish in Indian cuisine. This fragrant and flavorful rice is cooked with a variety of aromatic spices, making it the perfect accompaniment to any Indian dish. Serve with some curry or dal for a delicious and complete meal.
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Grilled Tandoori Chicken with Indian-Style Rice
Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
For a twist on the traditional Indian butter chicken, try this grilled tandoori chicken recipe. The chicken is marinated in a blend of spices and yogurt, then grilled to perfection. Serve with some Indian-style rice for a delicious and satisfying meal.
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Indian Style Beef Satay with Curried Cashew Sauce.
Main Ingredients: Flank Steak, Plain Yogurt, Olive Oil, Garlic, Fresh
For a fusion of Indian and Thai flavors, try this Indian-style beef satay with curried cashew sauce. The beef is marinated in a blend of Indian spices, then grilled and served with a creamy and spicy cashew sauce. This dish is perfect for a summer cookout or dinner party.
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Lentil Curry
Main Ingredients: Unsalted Butter, Diced Yellow Onion, Carrot, Minced
This lentil curry is a vegetarian and gluten-free take on a classic Indian dish. Lentils are cooked in a flavorful and spicy sauce, making this dish both filling and delicious. Serve with some basmati rice for a satisfying meal.
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Indian-Spiced Vegetable Fritters with Curry-Lime Yogurt
Main Ingredients: Frozen Peas, Onion, Russet Potato, Yam, Carrots
Add some Indian flavors to your appetizer game with these Indian-spiced vegetable fritters. Made with a variety of veggies and a blend of spices, these fritters are crispy on the outside and tender on the inside. Serve with a tangy curry-lime yogurt for dipping.
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Spinach and Green Lentil Dahl
Main Ingredients: Red Onion, Garlic, Ginger, Cumin Seeds, Turmeric
This spinach and green lentil dahl is a nutritious and flavorful dish that is perfect for a vegetarian or vegan diet. The lentils are cooked in a fragrant and creamy sauce, and the spinach adds a burst of freshness. Serve with some naan bread or rice for a complete meal.
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Indian Buttered Chicken with Yogurt Flatbread
Main Ingredients: Chicken Breasts, Butter, Garam Masala, Red Onion
For a unique and delicious twist on the classic Indian butter chicken, try this recipe that uses yogurt flatbread instead of rice. The chicken is cooked in a creamy and buttery sauce, and the flatbread is the perfect vehicle for soaking up all the delicious flavors. This dish is sure to become a favorite in your household.
The Versatility of Indian Pepper
Indian pepper is not just limited to adding heat to dishes, but it also has a distinct flavor profile that makes it a staple in Indian cooking. It is available in various forms such as black pepper, white pepper, and green pepper, each with its unique taste and uses. Black pepper, with its pungent and spicy flavor, is commonly used in curries and marinades. White pepper, on the other hand, has a milder flavor and is often used in creamy dishes like Butter Chicken. Green pepper, which is unripe and milder than black pepper, is used in pickles and chutneys.
Peppery Starters
Indian cuisine offers a plethora of mouth-watering pepper-based starters that are perfect for kickstarting any meal. One such dish is pepper chicken, a spicy and tangy chicken stir-fry dish with a generous amount of black pepper. Another popular option is pepper paneer, where cubes of paneer (Indian cottage cheese) are marinated in a peppery spice mix and grilled to perfection. These appetizers are not only delicious but also packed with flavor and nutrients.
Spicy Main Courses
No Indian meal is complete without a spicy main course dish, and pepper plays a significant role in elevating the flavors of these dishes. Pepper rasam is a popular South Indian soup made with tamarind, lentils, and an abundance of black pepper. It is believed to have medicinal properties and is often served as a remedy for cold and flu. Another must-try is pepper chicken curry, a fiery and flavorful dish that pairs well with rice or naan bread.
Sweet and Spicy Desserts
Indian cuisine is known for its fusion of sweet and savory flavors, and pepper is no exception. One of the most unique desserts that incorporate pepper is shahi tukda, a rich bread pudding topped with a peppery caramel sauce. The combination of sweet and spicy creates a burst of flavors that is sure to impress your taste buds.
In conclusion, Indian pepper is a versatile spice that adds depth and heat to a variety of dishes. From starters to main courses and even desserts, there is no limit to the ways in which it can be used in Indian cooking. So, next time you are in the mood for some bold and flavorful dishes, don't forget to add some Indian pepper to elevate your meal.
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