18 Indian Paneer Gravy Recipe Taste The Magic Today!

Published on: Mar 30, 2024

Paneer gravy is a popular Indian dish that is loved by many for its rich and creamy texture. It is a versatile dish that can be made with a variety of ingredients, making it a staple in many Indian households. The main ingredient, paneer, is a type of fresh cheese that is commonly used in Indian cuisine and is loved for its soft and chewy texture. In this article, we will be sharing a delicious and easy-to-follow Indian paneer gravy recipe that will surely impress your family and friends.

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1 of 20

Mutter Paneer – Peas and Indian Cottage Cheese Gravy

Main Ingredients: Green Peas, Onion, Ginger Garlic Paste, Stock, Tomato
Mutter Paneer - Peas and Indian Cottage Cheese Gravy | Flickr
Matar Paneer Indian Cottage Cheese and Peas Curry - Etsy
Mutter paneer is a popular North Indian dish consisting of paneer ...
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Mutter Paneer, also known as Mattar Paneer, is a classic vegetarian dish from Northern India. It is made with a rich and creamy gravy, tender peas, and chunks of soft Indian cottage cheese. This flavorful dish is a popular choice for vegetarians and meat-eaters alike.
2 of 20

Palak Paneer

Main Ingredients: Paneer, Spinach, Onion, Minced Garlic, Minced Ginger
Easy Palak Paneer Recipe | Healthy Nibbles by Lisa Lin by Lisa Lin
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Palak Paneer is a delicious and nutritious dish made with spinach and Indian cottage cheese. The spinach is cooked with aromatic spices and then blended to create a smooth and creamy base for the dish. The soft and creamy paneer cubes add a burst of flavor and texture to this dish, making it a favorite among many.
3 of 20

Restaurant Style Karahi Paneer \ Indian cottage Cheese...

Main Ingredients: Coriander Seeds, Red Chili, Oil, Cloves, Black
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Karahi Paneer is a popular dish in Indian restaurants, known for its spicy and tangy flavors. It is made with a blend of aromatic spices, tomatoes, and chunks of Indian cottage cheese. This dish is typically served in a traditional Indian karahi (wok) and is a must-try for anyone looking for a flavorful and hearty meal.
4 of 20

Shahi Paneer / Indian Cottage Cheese Cooked in a Rich...

Main Ingredients: Almonds, Cashew Nuts, Saffron, Milk, Vegetable Oil
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Shahi Paneer is a royal dish that is fit for a king (or queen). It is made with a rich and creamy gravy, made with a blend of cashews, cream, and aromatic spices. This dish is perfect for special occasions or when you want to treat yourself to a luxurious meal.
5 of 20

Kadai Paneer Gravy

Main Ingredients: Paneer, Onions, Tomatoes, Green Bell Pepper, Green
Kadai Paneer Gravy Recipe, How to make Restaurant style Kadhai Paneer ...
Kadai paneer recipe | How to make kadai paneer gravy - Swasthi's Recipes
Kadai Paneer Recipe – How to Make Restaurant Style Kadai Paneer Gravy ...
Kadai Paneer Recipe-Restaurant Style made healthy | My Tasty Curry
Kadai Paneer is a popular dish in North India, known for its spicy and aromatic flavors. It is made with a blend of spices, tomatoes, and chunks of Indian cottage cheese, cooked in a traditional kadai (wok). This dish is perfect for those who love a little kick in their food.
6 of 20

Paneer Butter Masala (Paneer Makhani)

Main Ingredients: Water, Raw Cashews, Ghee, Masala, Garam Masala
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Paneer Butter Masala, also known as Paneer Makhani, is a creamy and rich dish that is a staple in most Indian restaurants. It is made with a blend of tomatoes, cream, and butter, and chunks of soft Indian cottage cheese. This dish is perfect for those who love a creamy and indulgent meal.
7 of 20

Paneer Butter Masala / Indian Cheese Curry

Main Ingredients: Paneer, Onion, Tomatoes, Cashew Nuts, Ginger, Garlic
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Paneer Butter Masala is a creamy and flavorful dish that is a favorite among many. The dish is made with a blend of aromatic spices, creamy tomatoes, and chunks of Indian cottage cheese. This dish is perfect for those who want a comforting and satisfying meal.
8 of 20

Paneer 65 | Paneer Fry | Paneer Pakora | Indian...

Main Ingredients: Paneer, Maida, Corn Flour, Chilli Powder, Cumin Powder
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How to make paneer 65, paneer 65 recipe - Raks Kitchen
Paneer 65 is a popular street food in India, known for its crispy and spicy flavors. It is made with chunks of paneer marinated in a blend of spices and then deep-fried to perfection. This dish is perfect for those who love a little heat in their food.
9 of 20

Paneer Makhani (Butter Paneer Masala)

Main Ingredients: Butter, Paneer, Medium Onion, Garlic, Chopped Ginger
Restaurant Style Paneer Butter Masala (Easy Paneer Makhani Curry)
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Restaurant Style Paneer Butter Masala Recipe + Video (Paneer Makhani ...
Paneer Butter Masala Recipe - Swasthi's Recipes
Paneer Makhani is a classic dish that is loved by many. It is made with chunks of soft Indian cottage cheese cooked in a rich and creamy tomato-based gravy. This dish is perfect for those who want a hearty and satisfying meal.
10 of 20

Saag Paneer

Main Ingredients: Fresh Spinach, Paneer, Cumin Seeds, Onions, Ginger
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Saag Paneer is a popular dish from North India, made with spinach and chunks of Indian cottage cheese. The spinach is cooked with a blend of spices and then blended to create a smooth and flavorful base for the dish. This dish is perfect for those who want a healthy and delicious meal.
11 of 20

Paneer Ki Sabji | Paneer Gravy

Main Ingredients: Red Chili Powder, Turmeric Powder, Cumin Powder, Garam
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Kadai Paneer Gravy Recipe, How to make Restaurant style Kadhai Paneer ...
shahi paneer recipe | shahi paneer masala | shahi paneer ki sabji
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Paneer Ki Sabji is a simple and flavorful dish that is perfect for everyday meals. It is made with a blend of spices, tomatoes, and chunks of soft Indian cottage cheese. This dish is perfect for those who want a quick and easy meal without compromising on flavor.
12 of 20

Paneer Tikka Masala, Paneer Tikka Masala Gravy

Main Ingredients: Paneer, Yogurt, Salt, Chilli Powder, Ginger Garlic
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Paneer Tikka Masala is a popular dish in Indian restaurants, known for its smoky and spicy flavors. It is made with marinated chunks of paneer, grilled to perfection, and then cooked in a rich and creamy gravy. This dish is perfect for those who want to indulge in a flavorful and hearty meal.
13 of 20

Dahi Paneer – Dahi Wala Paneer – Paneer Subzi in...

Main Ingredients: Paneer, Yogurt, Gram Flour, Onion, Panch Phoran
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Dahi Paneer is a delicious and tangy dish made with chunks of soft Indian cottage cheese cooked in a yogurt-based gravy. The dish is flavored with aromatic spices and is perfect for those who want a light and refreshing meal.
14 of 20

Shahi paneer, how to make shahi paneer | Indian paneer...

Main Ingredients: Paneer, Curd, Turmeric Powder, Chili Powder, Bay Leaf
Shahi Paneer
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Shahi Paneer Recipe | Punjabi Shahi Paneer Recipe | How To Make Shahi ...
Shahi Paneer is a popular dish that is fit for a king (or queen). It is made with a blend of cashews, cream, and aromatic spices, and chunks of soft Indian cottage cheese. This dish is perfect for special occasions or when you want to treat yourself to a luxurious meal.
15 of 20

Paneer Lababdar (Paneer in a Creamy Cashew Curry)

Main Ingredients: Paneer, Ghee, Cumin Seeds, Paprika, Salt, Cardamom
Paneer lababdar is a rich and creamy Punjabi curry with paneer and ...
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Paneer Lababdar is a rich and creamy dish made with a blend of cashews, cream, and aromatic spices. The dish is then added to chunks of soft Indian cottage cheese, creating a delicious and indulgent meal. This dish is perfect for those who want to treat themselves to something special.
16 of 20

Matar Paneer or Mutter Paneer – easy gravy

Main Ingredients: Paneer, Green Peas, Onions, Tomato, Curd, Fenugreek
Easy Punjabi Dhaba Style Matar Paneer Curry Recipe + Video
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Matar paneer recipe (Mutter paneer) - Swasthi's Recipes
Matar Paneer, also known as Mutter Paneer, is a simple and flavorful dish that is perfect for everyday meals. It is made with a blend of spices, tomatoes, and peas, and chunks of soft Indian cottage cheese. This dish is perfect for those who want a quick and easy meal without compromising on flavor.
17 of 20

Mutter Paneer (Paneer in Peas Gravy)

Main Ingredients: Paneer, Fresh Peas, Tomato Puree, Onion, Ginger
Mutter Paneer is a classic dish from North India, traditionally made with a rich and creamy gravy, peas, and chunks of soft Indian cottage cheese. This dish is perfect for those who want a hearty and comforting meal.
18 of 20

Paneer Bhurji Gravy | Paneer Bhurji Curry

Main Ingredients: Ghee, Cumin Seeds, Onions, Garlic, Ginger, Red
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Paneer Bhurji Gravy is a delicious and spicy dish made with scrambled paneer cooked in a flavorful tomato-based gravy. This dish is perfect for those who want a quick and easy meal without compromising on flavor.
19 of 20

Paneer Capsicum | Paneer Shimla Mirch Gravy

Main Ingredients: Paneer, Capsicum, Onion, Tomatoes, Ginger Garlic Paste
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Paneer Capsicum is a flavorful dish made with a blend of spices, tomatoes, and chunks of soft Indian cottage cheese, cooked with bell peppers. This dish is perfect for those who want a healthy and delicious meal.
20 of 20

Instant Pot Indian Matar Paneer Peas and Paneer

Main Ingredients: Oil, Finely Chopped Onions, Minced Ginger, Minced
Instant Pot Matar Paneer Recipe, Mutter paneer in Instant Pot
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Instant Pot Indian Matar Paneer is a quick and easy dish made with a blend of spices, tomatoes, peas, and chunks of soft Indian cottage cheese, cooked in an Instant Pot. This dish is perfect for those busy weeknights when you want a delicious and satisfying meal without spending hours in the kitchen.

Ingredients:

Main Ingredients:

  • Paneer: 250 grams
  • Onion: 2 medium, finely chopped
  • Tomato: 2 medium, finely chopped
  • Ginger: 1-inch piece, grated
  • Garlic: 4 cloves, minced
  • Green chilies: 2, finely chopped
  • Cashews: 10-12, soaked in water for 30 minutes
  • Cumin seeds: 1 teaspoon
  • Coriander powder: 2 teaspoons
  • Turmeric powder: 1/2 teaspoon
  • Garam masala powder: 1 teaspoon
  • Salt: to taste
  • Oil: 2 tablespoons
  • Water: 1 cup

For Garnish:

  • Cream: 1/4 cup
  • Cilantro: a handful, finely chopped

Instructions:

  1. Start by heating oil in a pan. Once hot, add cumin seeds and let them splutter.
  2. Add the chopped onions and sauté until they turn translucent.
  3. Add ginger, garlic, and green chilies and cook until the raw smell disappears.
  4. Next, add the chopped tomatoes and cook until they turn soft.
  5. Add soaked cashews and cook for 2-3 minutes.
  6. Turn off the heat and let the mixture cool down.
  7. Transfer the mixture to a blender and blend into a smooth paste.
  8. In the same pan, add a little more oil and add the blended paste back in.
  9. Cook the paste for 2-3 minutes and then add coriander powder, turmeric powder, garam masala powder, and salt. Mix well.
  10. Add 1 cup of water and bring the gravy to a boil.
  11. Once the gravy starts to thicken, add the paneer cubes and mix gently.
  12. Cover and cook for 5-7 minutes on low heat, allowing the paneer to soak up all the flavors.
  13. Finally, add cream and mix well. Turn off the heat.
  14. Garnish with chopped cilantro and serve hot with rice or naan bread.
This Indian paneer gravy is a perfect blend of creamy and spicy flavors. The soft paneer cubes, when combined with the rich and flavorful gravy, create a mouth-watering dish that will leave you wanting more. Paneer is the star ingredient of this dish and is packed with protein, making it a great option for vegetarians. The use of cashews in the gravy adds a subtle nutty flavor and also helps in thickening the gravy. The combination of onions, tomatoes, ginger, and garlic provides a delicious base for the gravy, while the spices add a depth of flavor. This dish is also gluten-free and can be made vegan by substituting the cream with coconut milk. So, the next time you're craving a rich and indulgent meal, give this Indian paneer gravy recipe a try and impress your taste buds.
18 indian paneer gravy recipe Taste the magic today!

Mutter Paneer – Peas and Indian Cottage Cheese Gravy

yield: 2 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 11/16 cup green peas
  • 1 onion medium sized
  • 1 1/2 teaspoons ginger garlic paste
  • 6 3/4 tablespoons stock
  • 7/8 cup tomato paste
  • 1 teaspoon turmeric powder
  • 1/2 teaspoon chilli powder
  • 1/2 teaspoon coriander powder
  • 1/2 teaspoon cumin powder
  • 1 1/2 teaspoons garam masala
  • 1/2 teaspoon tandoori masala
  • fenugreek pinch dried, leafs, Kasoori Methi
  • 1 pinch salt
  • 1 pinch pepper
  • 3 drops food coloring optional
  • 1 9/16 cups paneer cubes
  • 3 tablespoons cream
  • coriander to garnish, optional

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 43 grams
  • Cholesterol : 95 milligrams
  • Fat : 29 grams
  • Fiber : 9 grams
  • Protein : 19 grams
  • SaturatedFat : 16 grams
  • Sodium : 1450 milligrams
  • Sugar : 23 grams
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